Super Fudge-y Brownie Slab / Treat Box: One recipe, many varieties

This is a super easy fudge brownie recipe where you can tweak to create your own flavour. Have fun! :)
Instagram: / tiposhomebakes
Recipe: (makes two 13cm x 16cm x 3cm brownies)
100g unsalted butter
200g DARK chocolate (around 70%) (recommended due to the high amount of sugar in the recipe)
2 eggs
170g sugar
100g plain flour
Biscoff spread
Biscoff cookies
Oreo cookies
Cookies and cream chocolate
Steps:
Melt chocolate and butter. In another bowl, whisk eggs and sugar until very frothy and pale in colour. Around 2-3 min. Add in cooled butter and chocolate mixture and whisk till combined. Sift in flour and whisk till just combined. DO NOT overmix. For EACH brownie slab, there will be a total of 320g of brownie mix. 160g for the first layer, add in desired toppings, then cover with another 160g of brownie mix. Bake at 175°C / 350°F for 24-26 min or until tooth pick inserted comes out with a few crumbs attached. Let chill in fridge overnight to get the maximum fudgy-ness or chill for at least 4 hours. Decorate.
Music:
Song : Ujabes - A Thick Forest
Music provided by Ujabes of RAUMI
Official Video Link: • [저작권 없는 음악 BGM] 잔잔한 피아...
#brownies#fudge#biscoffbrownies#oreobrownies

[@chl0beary]

Omg they look soo goodd

[@TiposHomebakes]

hehhe thanks for watching my videos

[@sadiatariq9583]

yummy easy recipe

[@RolayoOyeku]

This is so good, I am definitely going to try it.. do you have a blondie recipe as well xxx

[@TiposHomebakes]

Yes i actually do but i dont have the video for it :(
Here it is
Recipe (8 by 8 inch pan of blondies)
100g melted butter
130g brown sugar
40g sugar
1 egg
1egg yolk
130g plain flour
1/8 tsp of baking soda
1/4 tsp salt
100g white chocolate chips
Steps
Whisk melted butter and sugars until well combined. Whisk in eggs. Then sift in dry ingredients and whisk well. Fold in chocolate chips and pour into pan. Bake in a 175 degree / 350 farenheit celsius for 20 min or until toothpick inserted comes out with a few crumbs. Once it cools down let it set in the fridge for 1-2 hours or until firmer as it is quite soft after you bake it. enjoy!

[@n0rthwezzyGal]

@@TiposHomebakes can I use this recipe for 30cm x 20cm cake tray

[@JoJo-xb9fv]

Brownies looks yummy. Due to toppings getting mixed up, which filling went inside, the biscroff brownie batter, please?
Great videos 😊

[@goldie4339]

Hi! Ido u know whats the shelf life of the recipe? :)

[@emilyuk3570]

What size trays are these where from pls

[@yvessqnanan]

How are they not sticking to the tray? 😱

[@jonalyneh6707]

hi may i ask can i use 20*10 cm aluminum tray for this recipe or do i need to double the recipe?

[@TiposHomebakes]

yes it should be fine! u dont have to double :)