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Accidentally saved this to my music playlist, it fit right in, I didn't even notice to half way in, lol, good as cafe ambiance or workinh/studying. Thanks for introducing me to new music, I guess 😂 Will have to watch this again for the tutorial!

The designs are so elegant and refined! 🌸🍰

What are the measurements?

Oh my god is that panda from we bare bears? 😱

Creepy

You're a savior! I want to commission this cake for my birthday (in two days) and I needed a reference like this. Beautiful job!

Brownies looks yummy. Due to toppings getting mixed up, which filling went inside, the biscroff brownie batter, please? Great videos 😊

MY BABYYY

How are they not sticking to the tray? 😱

I’m definitely making this for my birthday party the tutorial makes me feel confident to do this 😂!!

Didn’t her recipe use Rhubarb? I don’t see it in the ingredients

My cream looks like butter i followed all the steps and i even whipped for an additional 20 mins but nothing is working and I don’t know what to do

LOOKS SO PRETTY 💜

Mwah❤❤❤ perfect

What size trays are these where from pls

Yum!! If I'm gonna make a tart, it's gotta be this. Thank you! 💖

You are quite skilled with that frosting. I love the ghosty frogs!

I love this idea! The frogs are too cute for my eyeballs. Thank you for sharing!

So cute !

Que bonita y kawaii🥰

does mochico sweet rice flour work or does it have to be glutinous

Nice😋😋

yummy easy recipe

Gamsahamnida 💜 15:45

OMG that’s beautiful 😭

Amazing

I hope you understand me because I'm using Google translate but I don't understand how your videos don't have more views they're amazing everything you do I love it a lot (◍•ᴗ•◍)✧*。

Little late here but I'm wondering can I steam it like the traditional way instead of microwaving it?

You suck, what we put on our brownies is nothing special since we do it all the time wen baking oven or micro wave, to me micro is way more easy than the regular oven, these are my favorites to top off the brownies,, I like m&ms candy, reeses peanut butter cups, salted peanuts, etc try those thank me later

are there measurements in cups?

what levl should i use for my microwave, low medium or high?

what is the height of the characters?

shouldn't the rice flour be toasted before coating the mochi? so that the flour isn't raw and adds a toasted nutty flavour

,👉👈

What gumpaste /fondant did you use? Was it coloured if not what colours did you use

The cake came out wonderfully ! Wow💕💕

So i made these two times and it didn't work. Turns out I forgot that I wasn't using whole milk.... tried it the third time (ofc with whole milk) turned out well for my beginners skill

I want to make it but my microwave is not here yet…:(

Ok I’m a year late but I’m making this for my bday tomorrow!

does the egg white have to cool down before whipping?

Boba cake 🥰

It’s too beautiful to eat 😩🙌

They are too cute to eat 😭❤️

Looks wonderful :)

😍 So beautiful and cute 🌼

I asked for my mom to make this for my birthday , and i excited to see my cake thanks for the d.i.y !

Hi! Ido u know whats the shelf life of the recipe? :)

It turned out great, tasted like milk mochi! But I figured its only a matter of my taste, that I don't like it 🤣🤣 seems like i don't like the texture of squishy things. Milk mochi itself is just like eating mochi dough for me, even with the added brown sugar it did enhance the taste, but my mochi milk just disgusted me 😥 it was fairly easy to make! But I'm afraid that if I eat more of the one I made, I will have an upset stomach 😭😭

heyy I'm late but can u use cornstarch as a substitute or smth???

Is it very important to do the step with the heating? What effect does it have on the buttercream?