Thanks for the inspiration, I left out the sugar & spices... and they turned out yummy!!! Bye the way - my mom cooks hers with the sugar & spices!!! We are both happy.
thanks for the tips! I'm gonna make some in a few minutes, and while they're roasting I'm gonna make some yellow grits to fill the seed cavities before serving- should be good- fingers crossed
Ruth Iike a strip of bacon rolled up covered in brown sugar. At 45 weigh 225 on a 6 foot frame with 15% body fat. Worked for me, just gotta get up and move.
I love acorn squash, my one and only issue with it is cutting it. I tried the electric knife, and that was way under powered, my ornery hubby volunteered to use his table saw, which I turned down, (but only after thinking about it a few seconds.) Would you have any tips to facilitate the task? One that did not involve losing a couple of digits if possible☺
www.ThrillbillyGourmet.com Roast Acorn Squash, Roasted Acorn Squash Recipe, How to Roast Acorn Squash Check out this easy and delicious recipe for roasting acorn squash - one of the best of the fresh fall vegetables, and perfect for either the holiday table or as a great everyday side dish!
Guess my acorn set on the counter to too long, some what stringy but I cleaned it up and baked it anyway! I wished they weren’t so hard to cut, I cut mine into wedges
That little chef-guy-statue on the counter behind you? I didn't notice him at first. When I did he startled me...I thought he moved. LOL (No. I'm not into the cooking sherry.) Nice recipe. Thanks! (P..S. I like no music. It can be so distracting, even jarring. Thanks for no music!)
I now right? Putting cheese on vegetables is a whole lot better for you and more delicous. I thought she was just gonna use a little brown sugar and she goes and uses a heaping tablespoon, along with honey! lol This lady cooks like Paula Deen.
That was not too much sugar. If it wasn't brown sugar yes fine but it needs to cook down inside and caramelize. And I didn't hear him being foul mouthed at all. I am so sick and tired of people bashing. It is old. If you dont like something, dont make it, move on but the people bashing in society these days is sickening and old. #stoppeoplebashing
Seeds healthy travel long-lasting as far as 4 perishing, & the guts Cam be dried as well,cuz alone is all washed out if it & in Spaghetti Squash. I have 1 quash is more orange very little green not like yours but seen all green. So pretty. Right now making this 1 in slow-cooker cut up, but I need 2 find recipe on here. O don't have X 2 check yours out of send 4 it. Need 2 cut this 1 b4 solid cuz had organic stuff spoil already. So tired. Only been sleeping 4 hrs every night for 2 weeks note nonstop daily. Bad Thanksgiving, no black Friday again, missed out, etc. Gotta finish here is late 2 get ready out the door on errands refund, etc then to the organic little supermarket to buy some more. Nothing,but different squashes 4 me now. All the way. Squashes all the way. Yummy. Who knew I'd love them. Can't get enough & it's only 1st X. Face is sweet Butternut & spagethi squash just olive oil mostly & salt. Gets ruined by sauce a bit. Well light is OK, cuz not covers it up too much, but it does the favor. Prefer just good olive oil & salt. Nottriexthe yellow, but now 1st time in the soup with potatoes carrots, don't have broccoli,green beans,or cauliflower this X, but next ,cuz want to see the mixes of 3 squashes be like. With potaoes so they don't go bad like 2 other produce left out in cooler bag got moldy Rotten over night from few out if miniature, etc. Bad place I live in. Can't wait to leave it all behind. Lo
Wow, some really ignorant for one I don't like either....oh what the gyn Dr told me I could use it for the ladybits. Hailey oh dear dear Hailey if you only knew how ignorant that comes off as when there some really serious issues out there but I'll take it as a compliment. Heck ya, Duckyboy....glad you are a part of our little gang( you don't want people that you don't know from Adam to make stuff and make rude comments....ZIP IT altar boy.) You all can do what you want ...this has been very insightfull.
So many people sugar bashing. Everything in moderation. Sugar doesn't make anyone fat anyway. There's no fat in sugar. It has other problems when you overuse it. But they don't look at labels and read HFC sugar so they just put it in the shopping cart and move along to the frosted cereal aisle. I'll probably live forever because if I die I'd have to stop laughing.
I'm kind of with you - we don't eat processed food, and we don't do snacks or junk food. So I've raised 8 kids with very healthy body weights. A little sugar on a food once in a while is far better than most of what people eat. Thanks!
That's disgusting on so many levels that you have to douse the squash with that much sugar to make the kids eat it. Any nutritional benefit is negated by that much sugar. It appears the teenagers run mom instead of the other way around.
The whole time they keep talking at the same time and it feels like nobody got to complete their thought. Also feels like she had to have the last word around every corner. One more thing, I can't believe this isnt on a cringe comp somewhere.
Be a better video if during all the talking you actually mentioned what you were putting on it, how much, how hot is the oven and how long did you cook it, oh, like a recipe.
Thanks for the inspiration, I left out the sugar & spices... and they turned out yummy!!! Bye the way - my mom cooks hers with the sugar & spices!!!
We are both happy.
I’m trying it open side up
w/o 1st open side down, in water.
Thank you Jan.
I like that you include the transcription. Really helped me find the oven temp/time. Saved me some searching. I love this stuff.
Thank you! I talk so danged much, I figured they were necessary! - But I'm SO glad they help!
Cook what temp how long?
My mom made it this way and it is so good. We grow our own cause winter squash is too high to buy for me. Thanks
thanks for the tips! I'm gonna make some in a few minutes, and while they're roasting I'm gonna make some yellow grits to fill the seed cavities before serving- should be good- fingers crossed
Oven temperature would really help?
I love how both of them talk! 🙃
Ruth Iike a strip of bacon rolled up covered in brown sugar. At 45 weigh 225 on a 6 foot frame with 15% body fat. Worked for me, just gotta get up and move.
I made this last night with maple syrup 😍 delicious 😋
I love this guy cuz he admits he doesn't like things. I don't trust people who "like everything".
Delicious!!!!!!
I can't wait to try this ~ sounds yummy!! ^_^
as a southern gal I love your accent and this recipe!!!
I love acorn squash, my one and only issue with it is cutting it. I tried the electric knife, and that was way under powered, my ornery hubby volunteered to use his table saw, which I turned down, (but only after thinking about it a few seconds.) Would you have any tips to facilitate the task? One that did not involve losing a couple of digits if possible☺
www.ThrillbillyGourmet.com Roast Acorn Squash, Roasted Acorn Squash Recipe, How to Roast Acorn Squash
Check out this easy and delicious recipe for roasting acorn squash - one of the best of the fresh fall vegetables, and perfect for either the holiday table or as a great everyday side dish!
Adding Honey and Cinnamon is interesting. Usually I just use Butter and Brown Sugar, and I will cook it somewhere around 375 Farenheit.
+Darrin Gould Mmmm - that would be great too!
+Jan Charles And maybe a Wee Sprinkle of Nutmeg!
+Darrin Gould Great idea!
Yeah
We heard what she said but she was immediately thinking "get the hell out of my kitchen". 😂😂
Guess my acorn set on the counter to too long, some what stringy but I cleaned it up and baked it anyway! I wished they weren’t so hard to cut, I cut mine into wedges
Pro tip: You can get the produce department you buy them at to cut the squash before you buy them...
@@zzzz-sf5lr thanks never thought of that.
Yummy!
The man in this video is suplerfluous
@TheRuffington accent is fine but he keeps interrupting her
@@honeybear373 I would have kicked him out of the kitchen. 😂
That little chef-guy-statue on the counter behind you? I didn't notice him at first. When I did he startled me...I thought he moved. LOL (No. I'm not into the cooking sherry.) Nice recipe. Thanks! (P..S. I like no music. It can be so distracting, even jarring. Thanks for no music!)
I can't handle music either - it always seems to be competing - so yay! And thank you!
Yummm !!
Irie mon. Me tinks this is Voodoo Magic mon.
I was like, hold up. That's just entirely too much sugar. TOO MUCH sugar for vegetables!!
I now right? Putting cheese on vegetables is a whole lot better for you and more delicous. I thought she was just gonna use a little brown sugar and she goes and uses a heaping tablespoon, along with honey! lol This lady cooks like Paula Deen.
Your husband is a ton of fun. 😄😄😄😄😄
2:06 400degree oven
2:17 1hr-1hr 15min
would you like some squash with your sugar?
"almost candied"...it is candied with that much sugar.
Welcome to southern cooking.
hahah This guy is being so annoying! lol
you are right, the guy should cut the bs and shut up
Not quite as annoying as ms home spun over there..
Oh I can't stand that bastard.
Way too sweet.
That awkward moment when you realize that an *acorn squash is a fruit*
Lol he said “send self addressed stamped envelope.”
That was not too much sugar. If it wasn't brown sugar yes fine but it needs to cook down inside and caramelize. And I didn't hear him being foul mouthed at all. I am so sick and tired of people bashing. It is old. If you dont like something, dont make it, move on but the people bashing in society these days is sickening and old. #stoppeoplebashing
Thanks Bonnie - you rock!
Yes! Someone that gets it... it is their house and they can do as they please. Leave if you dont like it... take your hate and let the love remain.
Seeds healthy travel long-lasting as far as 4 perishing, & the guts Cam be dried as well,cuz alone is all washed out if it & in Spaghetti Squash. I have 1 quash is more orange very little green not like yours but seen all green. So pretty. Right now making this 1 in slow-cooker cut up, but I need 2 find recipe on here. O don't have X 2 check yours out of send 4 it. Need 2 cut this 1 b4 solid cuz had organic stuff spoil already. So tired. Only been sleeping 4 hrs every night for 2 weeks note nonstop daily. Bad Thanksgiving, no black Friday again, missed out, etc. Gotta finish here is late 2 get ready out the door on errands refund, etc then to the organic little supermarket to buy some more. Nothing,but different squashes 4 me now. All the way. Squashes all the way. Yummy. Who knew I'd love them. Can't get enough & it's only 1st X. Face is sweet Butternut & spagethi squash just olive oil mostly & salt. Gets ruined by sauce a bit. Well light is OK, cuz not covers it up too much, but it does the favor. Prefer just good olive oil & salt. Nottriexthe yellow, but now 1st time in the soup with potatoes carrots, don't have broccoli,green beans,or cauliflower this X, but next ,cuz want to see the mixes of 3 squashes be like. With potaoes so they don't go bad like 2 other produce left out in cooler bag got moldy Rotten over night from few out if miniature, etc. Bad place I live in. Can't wait to leave it all behind. Lo
Way too much sugar. Why dont you just serve snickers bars?
Was the internet even invented yet when this video was made?
He's in the way
Wow, some really ignorant for one I don't like either....oh what the gyn Dr told me I could use it for the ladybits. Hailey oh dear dear Hailey if you only knew how ignorant that comes off as when there some really serious issues out there but I'll take it as a compliment. Heck ya, Duckyboy....glad you are a part of our little gang( you don't want people that you don't know from Adam to make stuff and make rude comments....ZIP IT altar boy.) You all can do what you want ...this has been very insightfull.
Christine DeMey Good God. Do you know how the internet works?
HOLY SUGAR BATMAN!
Because of the guy she never said what first bowl of powder was smh
So many people sugar bashing. Everything in moderation. Sugar doesn't make anyone fat anyway. There's no fat in sugar. It has other problems when you overuse it. But they don't look at labels and read HFC sugar so they just put it in the shopping cart and move along to the frosted cereal aisle. I'll probably live forever because if I die I'd have to stop laughing.
I'm kind of with you - we don't eat processed food, and we don't do snacks or junk food. So I've raised 8 kids with very healthy body weights. A little sugar on a food once in a while is far better than most of what people eat. Thanks!
Amen!
That's disgusting on so many levels that you have to douse the squash with that much sugar to make the kids eat it. Any nutritional benefit is negated by that much sugar. It appears the teenagers run mom instead of the other way around.
Besides Butter I add some Cinnamon. Tell the old guy to shut up.
The first thing I thought of with this video... Where are their masks?? 😅 Trying this tonight
lol! Same.
Way to make it unhealthy by putting 30 grams of sugar in each half.. MERICA!
I will called acorn squash stuffed with brown sugar
The whole time they keep talking at the same time and it feels like nobody got to complete their thought. Also feels like she had to have the last word around every corner.
One more thing, I can't believe this isnt on a cringe comp somewhere.
What's so cringey about it? It comes off as genuine to me.
Be a better video if during all the talking you actually mentioned what you were putting on it, how much, how hot is the oven and how long did you cook it, oh, like a recipe.
Don't need commentary
Yeeha
Way too much sugar.
Maybe do instructions by yourself next time 🤷♂️
Argh, he is awful. Remember when it was ok for men to speak over women constantly.
Get rid of the guy...he irritated the crap out of me...