Chicken and Dumplings Casserole - Easy Main Dish
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- Опубликовано: 3 авг 2023
- Contact information:
Come Sit At My Table
P. O. Box 1041
Mt. Sterling, KY 40353
Chicken & Dumplings Casserole
4 cups chicken, cooked and diced
1 stick butter
1 1/2 cups self-rising flour
1 1/2 cups milk
2 cans (14.5 ounces) chicken broth
2 cans (10.5 ounces) cream of chicken soup
Preheat oven to 375°.
Melt butter in a 9 x 13” baking dish.
Place cut up chicken on top of butter.
Whisk together the flour and milk. Pour over chicken; do not stir!
Whisk together the broth and chicken soup. Pour over the milk mixture; do not stir!
Bake for 35 minutes. 
#chickenanddumplings #dinner #comfortfood

OMG,,, a home cook that actually scrapes and uses “all” of the ingredients for the recipe. No waste, no acting like he is the best slice of bread in the loaf!! 😂😂😂 thank you sir, great job.
Great job on that casserole!
Yes! That’s one of the reasons I like this guy so much! Takes that last smidgen!
It drives me crazy when cooks leave food behind.
He doesn't waste any of the ingredients that's why I love watching his videos
Awesome
Yall realize a lot of cooks just cut that part out of thier videos so it's a more seamless more professional look.
I am a 81 year old lady that has been married 65 years. I have tried for all those years to make a pot of chicken and dumplings. I hate to admit I have never had any success with it. When my oldest son was little he called it chicken and dumpling because as hard as I tried it would cook together and be one big dumpling. It was good but had to cut it out of the pot. I'm so excited to try this recipe and if I successed my son will be the first one I'm inviting to my new and improved chicken and dumpling dinner. His wife is a wonderful cook and I told her to subscribe to your channel. She is thrilled because of the way both of you make a great video,easy to follow and always delicious. Thank you for posting this and several of the other ones I love as well. I live in Al and we are grateful for your channel and always look forward to the new ones you post. Thank you again and God Bless you both! From 2 of your faithful followers!
HELLO from almost-too-sunny Southern California! Well, I made this because I was craving C&D but I'm retired and live alone and didn't feel like making them from scratch. I added a layer of broccoli florets on top of the chicken and then a whole lot of shredded sharp cheddar cheese before adding the dumpling mix. This is going to be a regular in my house!!! I can put the "left-overs" into FoodSaver bags and freeze them for later!!!
Winner, winner, chicken & dumplin' dinner!!!!
I would do the same. Healthy one pot meal!
Thank you Melissa for including the recipe, makes it very convenient for your viewers!!
I am so glad that it helps you. I always like to have the recipe included so I try hard to do for others what I like have done for me! We really do appreciate that you are watching our channel. Thank you for your support.
I can't find the description box he is talking about for the written recipe.
I found it.
seyti
Maybe add a Tablespoon of c.starch or flour mixed with a bit of the gravy to thicken up that gravy... before you put it in oven.
The fact that Melissa takes the time to list the ingredients below is so great. Tom is methodical in the kitchen and that's what makes this a great channel for cooking. Just wanted to say thanks for all your doing 😊🎉❤.
Our Wednesday night Bible study group will love this one, no doubt about it♥I may even take my peach cobble, which I make in the same fashion, 1 stick butter, 2 cans sliced peaches with juice, 1 cup self rising flour, 1 cup sugar and 1 cup milk. Heat pan with butter melting while mixing the flour, sugar and milk, pour that mixture over the melted butter and then pour the peaches in don't stir and cook one hour at 350. Two great recipes♥
Thanks, this looks like a great peach cobbler to take to next potluck!
Thank you for this cobbler recipe. So thoughtful of you!!
Please send to me!!!!
Do you use a 13 x 9 dish?
Another question... what size can of the peaches??
Love the way you line the ingredients up before you start the recipes 😍
Love This
I made a half recipe of this tonight for dinner. It was plenty for two people. I used my home canned chicken and followed the recipe exactly except for adding some parsley to the “gravy” for some much needed colour. It’s a wonderful recipe for a busy day when you don’t want something too involved. We both enjoyed it. Thank you for the recipe.
👍
When I was growing up, my mom made Chicken & Dumplings with the flat strips, which my family preferred over balls of dough. But, my mom, like you and me, thought the dish needed color. So while cooking, my mom would add a few drops of yellow food coloring. It really made the Chicken & Dumplings look so much richer. Now I follow my mom's recipe - down to the drops of yellow food coloring bc before we actually taste our dishes, we do we truly do
consume food with our eyes.
As for where to add the food coloring, I'd stir it in with the broth & soup.
Tom & Melissa, I cannot wait to go to the store for the necessary ingredients and make this dish. I can tell it will be another winner and staple in my recipe book.
..@pattymc4726 ..That's a great idea!
Thanks for commenting as a widow I always look for recipes that are easily 1/2'd cause usually that makes 2 or 3 meals for me. Not really interested in cooking just for me but this looks so good. Thanks again.
I would add parsley on top of dumplings as I include it in dumplings. Looks good, will be trying this. Agree great recipe to halve.
What a sweet, sweet man. Thank you for inviting us to sit at your table and also sharing the love you have your wife with us. What a cool recipe. I make chicken and dumplings always for comfort food for people that I love …I am known for my, comfort soups. This is awesome. Can’t wait to make it and also deliver to my friends not able to get up and around and cook anymore. For some reason I do not cook chicken well myself, so I always buy the rotisserie chickens which I find gives my dumplings a little better flavor, but I always stay with the traditional rotisserie chickens. If you buy anything that’s got flavor in it like the rosemary, garlic or barbecue sauce it ruins the chicken and dumplings or chicken noodle soup that I use it for “stick with traditional.” may God bless your family. I’m glad I came across this post.
We are so glad to have you with us at the table.! Thank you so much for such nice comments. Tom and I really appreciate it!
OMG something my grandson will like.
I will try this, thank you.
Melissa For taking the time, add the recipe.
Really enjoy your channel. I grew up in suburban Boston in the ‘50’s and chicken and dumplings were an unknown dish when I moved to Texas in 1989. One of my neighbors shared her recipe and it’s even easier than yours. She mixed chopped cooked chicken with a can of cream of chicken soup and a can of broth. She brought the combination to a slow boil. She then took a can of refrigerator biscuits, rolled the dough out so it was about an 1/4 of an inch thick and cut it into strips. She dropped them into the boiling stew and cooked them. In Texas the dumplings are more like thick pasta than your dumplings and that’s what these are like. Start to finish you can do this in about 20 minutes..it’s really good and children love it. Hi from Texas!
Can't wait to try this..will soon hit my 86th birthday and have loved cooking for at least 75 of those years.
Always learn new ways! TY so much for something new!
CG in Florida
I love a Southern man that will cook/bake for the family! What a blessing! I'll make this really soon! Thx Ya'll! ❤🇺🇸
He's definitely a blessing to me. Thank you so much for watching our videos. We appreciate the comments as well.
I love how you explain everything about low sodium broth or healthy soup. You make it easy for everyone
It is 4-3-24 & my daughter came down from the beach to visit so I used this recipe & I can say it was a home run, I'm 46 yrs old & have been cooking for about 25 yrs & this is the first time I've ever made chicken -n- dumplings & everyone liked it so thx the recipe...
I made this for supper tonight and it was delicious!!! Thank you for sharing!
Love the recipes and also that Melissa includes the written recipes. Thank you!!!
Even though it's not traditional chicken and dumplings I added some frozen peas and carrots and it came out great this will make a great meal for the cold winter nights
You are right. Those could be delicious additions. And then the meal would be complete in one dish. Thanks for your ideas and for watching our videos. Love hearing from people who have watched.
That's exactly what I just did! And I added an extra 1 cup of flour and milk because my family eats all the dumpling parts first 😂
@@thuggy lol eating all the dumplings is like eating the skin off of all the fried chicken
@russgare6523 you are correct 🤣
I diced up half an onion and about half a cup of celery very fine sautéed that with a little bit of poultry seasoning and added black pepper some white pepper, let that cook in some extra butter with olive oil till half cooked I did string that celery and added that all to the soup mixture before pouring it over the dish. I cooked it 45 min. In my stoneware dish and it had some crust on the bottom which my husband loved and the celery had a little bite still to it. We really enjoyed this easy dish and was so glad for the extra recipe. You guys are just the best at selecting the best recipes. This is a keeper! God Bless❤
Jan 2024, Houston gramma here. I’m alone but will try the recipe. You are delightful to watch. Your presentation is right to the point an so kind. Thank u.
Definitely a huge hit tonight in my home for dinner. My 100 yr old Mom even approved!!!! A keeper for sure. TY ⚘❤🍁🖒
I really enjoy how you explain your recipes so simply, without making anyone feel dumb.
Absolutely, thank you
I will be making this very soon. It looks delicious. The only thing that I would add to it is a little thyme or sage or even a pinch of poultry seasoning just to kick the flavor up a notch. Yum 😊 !!!. Can’t wait !!!
This is the absolute best chicken and dumplings I’ve ever had! I could eat this every week if my family would let me 😂❤
We love hearing this! Thank you so much for the nice feedback. We really do appreciate it.
I don’t think there are any other people that do recipes that write everything down for you like Melissa does. I just think that’s so great that you don’t have to stop and start and stop and start the video to keep riding the recipe down. It’s right there. Thank you, Melissa.
I couldn't find it (the recipe) I can't find it!
Please show the recipe against m
Tom and Melissa: I really enjoy your channel. The directions are so clear and I love having the recipe right there so I can take a picture of it and have it in my phone for ease of use. Thank you for all your hard work. And, your service as educators to our children! 💔🙏🏼🐾🙏🏼💔
What a nice comment, you have been very encouraging to us. Thank you so much for noticing the effort that we have put into making our channel. We really appreciate it when people respond so favorably.
Another Saver! Thank you, you two Beloved! 😘❤️🌹⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️
I love how practical your recipes are. I can see how I can half this recipe. I also like how you provided a way to make self rising flour alternative where it’s not available. 🇨🇦🇨🇦
I missed the alternative to self-raising flour but I've heard it on another channel and jotted it down somewhere. Is it 1 teaspoon baking powder per cup of regular flour???
Made this recipe tonight,its a a winner and so simple.Keep up the great work,and thank you to Melissa for the printed out recipe she makes it easy to follow.
Thank you for trying it! We are so excited that you enjoyed it, too! I am happy to add the recipe; I think it makes it easier to enjoy the video knowing the recipe is easy to locate later when you need it.
Pmn
I love the way you explain everything! You make everything you fix so simple to understand and prepare! You’re awesome ❣️👍🏼👌🏼🥰
His classroom teaching skills shine through even in the kitchen. I agree - he's awesome! Thank you so much for watching our video. We really appreciate it.
Come and dine the Master calleth, come and dine...I love that song ..one of my favorites...and this casserole will be also❤ praise the Lord Jesus!
Made this for dinner tonight for the family. I had to leave for an errand. Came back and every single bit of it was ate by the family. Huge hit!!! Thanks!!!
Let’s Go…💙💛
I hope you got some before you left! We really appreciate this great testimony for the recipe! We love your enthusiasm!
This man is an excellent cook!!
I think he is a fabulous cook. I couldn't agree with you anymore! Thank you so much for watching.
Thank y'all so much for sharing this recipe! I have been searching for years for a recipe that matched closely to my Grandma's. I'm going to make this and finally have my husband try what I remembered and loved. It was my favorite dish at Thanksgiving when I was a child. I appreciate you and your wife's hard work! Thank you!
I have loved reading your nice comments. It has been very encouraging to read your words. Hope you and your husband really enjoy this recipe. Thank you so much for watching.
I click thumbs up on every video and I'm an avid viewer. I'm also a subscriber
❤ tonight is the 3rd time I will have made this. It is so great when you have a sick household. My new comfort food.
I just made this today! My family loved it, I think I will incorporate this into a pot pie at some point. It is delicious as is, but definitely versatile for other dishes.
Wow! Never heard of a chicken and dumplings casserole! Looks so easy and so delicious! Making it tomorrow! Thanks for sharing this recipe. Love your channel. God bless.
You are so welcome! We are so glad you are watching our channel. Thank you so much.
I LOVE THAT YOU CLEAN OUT CANS ETC. I HATE WATCHING COOKING SHOWS WHERE THERE IS WASTE!!!!
I always enjoy the first bite you take. If you ever decide to have try outs for someone to take the first bite, I will definitely try out. LOL
Can’t wait to try this. We are elderly and love the quick and easy recipes.❤❤
I will never be able to replicate my dear mother’s true chicken and dumplings but this simpler method makes the essence definitely within my reach. Thank you.
You’re right. We will never be the cooks our moms and grandmas were but it’s nice to get close.
I made the casserole tonight it was delicious
I love this dish it was a big hit at a reunion.🥰🥰👏
I absolutely love chicken and dumplings. This looks delicious!
Looks delicious I'm trying with carrots and peas thank you for the recipe!
You are so welcome! We are so thankful that you have watched a video.
Wow, this looks incredible. I loved my mother's chicken and dumplings, but this looks even better and actually doable by me. I can't wait to try it. You guys are just the best! The only thing better than a husband who cooks is a husband who cooks and tidys up after himself as he goes. I love how attentive he is to you, Melissa. Very sweet...
I saw that too! I always use a spatula to get all the bits!!!❤
Looks so easy shared w/ my granddaughter.🤗
Yummy so good chicken a dumplings
Will be giving this a go looks so delicious. Also want to give Mrs Melissa a shout out with my 👍 thanks. It means so much to me on who I follow with the written recipes you do a fantastic job. 😊❤👌👋😉
Melissa you are so lucky to have such a wonderful cook, who actually cleans while he cooks. Excellent and delicious dish. Thanks so much.
I'm making this today for my dad 😁
That is the most unusual technique I’ve ever seen for chicken and dumplings. I’m going to try this.
I always enjoy your videos. You give such an excellent presentation and explanation of the recipe which your preparing. I look forward of making chicken and dumpling casserole. Look forward to your next video. 👍😀
Thank you so much! We really appreciate that you're watching our channel. We hope you love whatever recipe you pick out to make next!
I just discovered your site yesterday! You are a joy to listen to, and after the first video I knew that YOU know what good cooking is! You guys are a great team!
I always add a little sage into my "dumpling" mix and into the "gravy"... We love the savory flavor it adds!
Chicken and Dumplings the best meal for a farmer or anyone else. Thank you for posting this
You are so welcome. We appreciate that you've watched our channel.
Wow, I love it that you don't have to get your hands all stuck with dough when making dumplings and I will definately be making this!! Love it that it's all in one dish. Can't wait to try it!! Thank you so much for sharing this recipe!!
We hope you love it! It's definitely easier than a traditional recipe for chicken and dumplings.
I made the chicken and dumplings Thursday and it was delicious!! I will be making this at least once a month! Thanks again for the great recipes!!
Looks simple, and delicious!!! Thank you 😊🌿🕊
Hope you enjoy it! Thank you so much for watching.
I subscribed 😊🌿🕊
I have to try this one. Thank you for sharing. I love watching your shows.
Love your videos, detail when cooking is everything. You don't miss a step.
This sounds good, you’re right it’s not how my mother cooked it, she rolled out the dough and cut into stops like long noodles and placed them out on the counters wrapped with sack cloth for a couple of hours while she cooked a whole chicken and shredded it. But I know what you made is probably delicious and I want to try it. Thanks for sharing !
I'm really enjoying your channel. Not too long and you get to the recipes quickly and yet you add the specific amounts that you use. I love that! Thanks so much also for the back story about the recipes.
You are so welcome. Thank you for the positive energy sent our way! It's very encouraging.
I live in Pendleton County Kentucky. I think you’re farther south. Love watching
This looks so good! Must say,I’m impressed how you scrape everything out and clean up as you go👍. I would love to Sit at your table❤️😋
So yummy and tasty 😋
Thank you so much for watching. We sure do appreciate it.
Dear Tom and Melissa, thank you so much for all your wonderful recipes. My sister sent me this recipe this morning and luckily enough I had unfrozen half of a very large chicken breast and three wings. I thought I would try your recipe since I had no idea what I was going to do with my chicken I had. I boiled my chicken and made my own stock had to tweak it a little just because it's just me and hubby. I added a couple of hands full with peas and carrots over the chicken and left the rest in a bowl on the dinner table. I did hold back some gravy just like you did but I thicken mine with a little cornstarch slurry and added my wings. The recipe was absolutely delicious. I will make this again and again. Thanks again for your wonderful recipes. Sincerely Dixie from Florida❤
Hello Dixie! It is great to have you with us at the table. We are so pleased to hear that you have tried this recipe and enjoyed it. Thank you for responding and letting us know. We certainly appreciate it.
I really enjoy your videos. And especially the recipes. Finally a cook that I can eat the food without burning my mouth and stomach up. Real home style cooking... Yum. Keep them coming.
Thank you for the nice comment. We really do appreciate that you are watching our channel. We hope you find lots of our recipes to enjoy. Have a wonderful day!
That gravy is crying out for mashed potatoes and yes, I'm fine with a starch coma!! Thanks for sharing!
I just. LOVE, how you are so clear & make your instructions so easy to understand & follow Tom! 👍. I enjoy watching, & always “ intrigued “ to make your recipes! Your lovely wife is a pro recording your, so smooth! You both make a “ great” team! 👏👏👏👌. Thank you both! Again, I’m so glad I came across you both!! 😁🥰
Glad you have found our channel! Thank you so much for watching!
I love how simple it is to make and yet how delicious it is. Thanks for sharing this recipe that was shared with you and that you and your family have enjoyed for years. I’m going to enjoy it with my family too. Bless you both.
Pour you cream of chicken soup in the bowl first and then rinse your can out with the broth. This is such a good recipe. I love watching y’all. You do recipes that I would make.
Thank you for the tip and for watching our channel. It's so nice having you at the table with us. We hope you find many of our recipes to enjoy!
What an easy recipe. Looks delicious.
I may make that and add frozen veggies to it and a lil pepper on top.
Thanks for sharing.. 😊
Thank you for this recipe! I had a bag of cut up rotisserie chicken in the freezer and this was a great way to use it. Easy, delicious, and affordable. This is the perfect dish to make if you are tired after work and don't want to do any cooking. :)
I made this dish for supper and it was a huge hit!! Reminds us of when my aunt used to make homemade chicken and dumplings! Love the gravy! I used a rotisserie chicken and the combination of dark and white meat made it moist. Thank you so very much for this recipe!! I’m a new subscriber! Thanks for going slow while giving instructions. God bless!
You do such an incredibly good job of covering all the bases when you prepare a recipe. I enjoy watching your videos so much!
Definitely making this Tuesday night... my hubby loves Chicken n Dumplings... but its a whole production. Now, u can make it in the summer. ❤🐔🍲 he works for General Motors & the last time he took some into work I ended up having to make it for his co-workers. They work very hard so I don't mind but this would be so much easier!!😋 I may cook a little onion, celery & carrots & add in with the chicken layer. I've got a deeper 9x13 casserole dish... HEAVENLY DISH Tom & Melissa! Thank you for sharing your southern dishes!🍽🙏🏻🧡
We are so excited to hear that you are making this on Tuesday! We hope that your family loves it. It is definitely a time saver over making traditional chicken and dumplings. Thank you so much for watching! We sure do appreciate it.
Hi. I am new on your channel. And I’m loving it. I’m going to try this chicken and dumplings on Sunday after church.
I can’t wait to try it.
And thank you for doing this for your viewers. The ingredients are easy to find.
You and your wife are doing a wonderful job.
Thanks again
We sure hope you guys enjoyed the casseroles yesterday. Hopefully, your family enjoyed it as much as ours always has. Thank you so much for watching and for your kind comments.
This was wonderful. My husband loved this. Even left overs was great. I’m a fan. I’m telling all of my family about your cooking channel.
Thanks so much for helping me figure out
meals for us.
Making this for upcoming house guests!
I always make the chicken and dumplings for the holidays, and you are so right it sure isn’t as messy as the dumplings I roll out. But gosh they are worth the mess. I am so trying this recipe it looks delicious. Thank you for sharing this. Melissa thank you for the written recipe. Have a wonderful evening. ❤🙏
❤. This recipe looks so creamy 😋🤤 and delicious! It's easy and simple mix, dump and bake casserole dishes that I enjoy. It will feed a family of 4 easily and they can enjoy second servings. I'm adding this recipe to my list of casserole dishes as we speak... well after I type this comment 😂.. I'm jumping ahead of myself 🤣. Thanks for sharing this recipe with us! Xoxo
This would be great for a family of four. Thank you so much for watching and adding us to your list of casserole dishes!
I made this, but only had cream of chicken with herbs in my pantry. It was delicious!! Thank you for sharing your recipe! It was much easier than rolling out dumplings!!
I’m going to try this for our church potluck! Thank you for sharing this recipe and thank you to the guy that shared it 13 years ago! I love watching cooking videos where they share the recipe in the description box. Thank you Melissa.
Grandma they made chicken-n-dumpling soup not casserole I've never known about about a casserole I'm learning alots from you Apostle Dr Matthews much love and respect 😅
This yummy casserole is especially perfect for those cool 🍁 autumn days/evenings🍁. Thanks for the easy recipe ☺️.
Can’t wait to try this recipe! It looks delicious!
We think it is a fantastic recipe. We really appreciate that you have watched. Thank you so much.
GOD Bless 🙏🙏
😋😋😋😃 Yum!!!!Thanks for sharing! I really appreciate everything you do!!😍💐👍🙏
I just made this for dinner tonight. It is absolutely delicious.
Thank youTom and Melissa for sharing this recipe with us and the tips and tricks. I can't wait to make this for Sunday! 🥰🥰
We are so glad to know you're trying it ! Have a great weekend!
Thank you Tom for cooking and thank you so much Melissa!!
OMGoodness, it .oops so yummy. Going to have to make this for my hubby. He keeps asking for chicken and dumpling.
That looks so delicious and very easy to make, thank you for sharing!!! 🤗
You are very welcome! We hope you get to enjoy this recipe soon
I really enjoy watching you make some delicious looking food. Your recipes are simple and you presentation is so well done. Thank you Tom and Melissa for sharing your tried and true recipes. ❤❤❤
Please don't STOP posting the Recipes!
I watched your segment tonight on your chicken and dumplings and I’ll have to say at 89 years old I finally rolled out my last dumplings cut them with my pizza cutter and cooked them but your chicken and dumplings does look good and I’m gonna try I do enjoy your recipes❤
I've been making your recipes and loving them, and Tom this is on the menu tonight. I love this and I love the simplicity of it...thank you both🎉
You have the best techniques! So glad you’re sharing all of these. When are you releasing your first cookbook? I want to preorder! ❤️❤️❤️
This looks fabulous! It will also be very easy to cut in half. That makes it perfect for a widow cooking for one.
Yum! Now I know what's for supper!
Oh my goodness!
This looks delicious!
I'm definitely going to make this recipe!
Chicken and dumplings is one of my favorites!
And I would empty the soup cans first and then swish a little of the broth in them to get all of the soup out if those ridges in the cans first, 😉
then pour the broth in the bowl and mix.
I can't wait ro make this!!
Thank you!