"Just wanna bring the congregation together, amen" 😂...yesssss ***Just wanted to come back on and say I made this recipe for my family, and they loved it!! Thank you!
As a Canadian, I didnt grow up with dumplings. My mother in law made them later on and did them drop style. Yours looks better ad yes, you made your grandmother proud 😊
I call it chicken and dumplings if it's made with drop dumplings. If it's made with rolled dumplings it's "pot pie" (often made with ham). Pretty sure it's a Pennsylvania Dutch thing. Both are delicious. Nice job!
I grew up in the South & I’m white. Anytime I look for a childhood recipe on RUclips it is always a black creator who ends up cooking exactly like my grandmother did & my mom does.
She would be proud indeed. I just happened on this video because my daughter's co-worker asked me to make "Chicken N" Dumplins for her. Both of my parents were from Mississippi and were great cooks. My mother owned a restaurant so it was my dad who taught me how to cook. She would be gone before we got up in the morning, and get home after dinner. So, my dad started teaching me when I was 10 and I am now 74. My youngest daughter has a catering business, and my oldest is a wonderful cook too. I guess it's in our DNA. Your dish looks delish. Plus, I love that accent and the energy in your voice. Stay blessed and keep on cooking.
I know without a doubt that your great grandma is proud of this. Thank you for giving me memories of my own grandmother (we're Appalachian from east Kentucky). She made her dumplings just like this. I smiled the whole time I watched this video!
Also, the impurities/scum are denatured proteins. They add bitterness to the dish and can even make it spoil faster! Good on you for knowing to remove it!
@@jackcarter2767 Wow I never knew that! I am Hungarian and we eat a very clear meat soup here, and my grandma always told me to remove the scum, but I didn't know why I have to. Now I know! thank you so much!💗
I have not had chicken and dumplings like this since my granny passed years ago! I was so mad I never even tried to learn the recipe! I can’t wait to try yours to see if I can get those flavors like what granny use to have!
Girlfriend I got to let you in on another little secret about bones..... When you have a ham bone left over from a ham dinner you cooked. Do you know that same ham bone that you use in your collard greens or turn ups or beans, that same hambone can be refrozen and reused numerous upon numerous times. And it gives the same amount of the season every single time you use it because the flavor comes from the inside of the bone of the marrow inside the bone. I just wanted you to know that little tip because you obviously know that all the flavor comes from the bones of anything also!!! Thank you for sharing this recipe girlfriend I'm going to have to cook it one night! 👍🤗✌️
You definatly made your grandmother proud!!! I fell in love with this style of dumplings many years ago. Bless you for sharing the recipe, going to make it this weekend!!!👍👍👍🤗🤗🤗👏👏👏😋😋😋
In most of North Carolina, the flat “dumplings” are called pastry so that the dish is called chicken and pastry. The pastry is made with flour, salt and ice water, rolled thin and cut into strips. It is added to the boiled chicken and broth and cooked until done. Salt and pepper are used but no other seasonings are added. We call “dumplings” lumps of dough dropped on top of the chicken and cooked covered until done. The dough is basically biscuits cooked in the broth. In the extreme west of NC, the dropped dumplings are called chicken and pastry and they don’t have anything comparable to our pastry. It is the definition of comfort food!
Queen ❤ Roll out! You made Grandma proud! You definitely brought back memories. I loved when my Big Mama would make this. God bless you and your family 🙏🏾
Looks amazing! I grew up on rolled out dumplings. My grandmother made the best. Over the years I have struggled to perfect them. But I am definitely giving this recipe a try! Our grandmothers are proud of you girl! ❤
Roll dumplings for me. That looks delicious. Grandma will be proud. Made these for family reunion it was the first thing ppl in their plate. Thanks Camirra for the video.
Chef Camirra you did an excellent job with this chicken and dumplings recipe. I can taste it through my computer 🤣🤣🤣. Keep these videos coming, bcuz you are my favorite Soul Food Queen cooking sister. 🙏🏾❤️🌺🌹
Your Great Grandmama up in Heaven smiling ear to ear with Jesus over your excellent execution of a beloved, classic home-cooked meal....sometimes I wonder if the saints are eating in Heaven?😊😊😊😊😊
Your Great Grandma, Grandma, and your mother (I am sure) are just beaming with pride over you. I am sure you make them proud of you every single day. You are a fabulous cook. I am making Chicken and Dumplings on Monday. I make mine much like you make yours only I do not add milk to mine as I have a 4 + allergy to cow and goat milk. I make drop buiscut dough and it thickens the broth nicely. I do love rolled out buiscut dough dumplings as well. Since I am older now and crippled up with arthritis I have to simplify my cooking from scratch so it is easiest for me to do drop dough. You are an amazing chef and I just want to say I'd be so thrilled to see you win the Chef competition. I voted every day and in the end I did purchase votes for you. I wish the very best for your success. God, Bless Camirra
Thanks so much. Yours looks similar to my mom's. I never learned to cook them, and now I regret it. My mom was old-fashioned southern Mississippi style. She loved cornbread with hers. Thanks.
Chicken & dumplings. A great southern comfort food to celebrate the weather turning cooler. Having been born & raised in Texas, but spent the majority of my life in Louisiana, I generally gravitate towards Chili, or Gumbo. This year I’m going with chili.
I'm sure you made your grandmother proud. This is how my mom did her dumplings. And we actually raised chickens , and she would wring a chicken neck, put it in hot water pluck the feathers and make dumplings and they were the best. On today I use the same recipe roll the dough with my rolling pin. Thanks for sharing and God Bless
i love your videos SO much. the way your personality shines through while youre cooking and doing the voiceover is soo infectious and never fails to make me smile. kinda feels like im in the kitchen cooking with my fave auntie, not to mention how GOOD your recipes are. like im making these dumpling TONIGHT! so truly, thank you for doing what you do!!
Greetings from the Florida panhandle. This is they way we love our chicken & dumplings. Thanks, I will viewing your site from now on for great Southern cookin.
I'm getting hungry watching you make this. I love chicken and dumplings. My little brother loves them even more than I do. My Mama made the rolled dumplings. They are real comfort food.❤
I personally like drop dumplings, especially when they get all fluffy! Yummy. I have to tell you, you made me smile and laugh a but with your sweet, wonderful personality and humor shining through! You decimated made your great grandmother proud! You cook and teach from your heart and it shows! Great job and video! Loved it! Thank you so much! I especially laughed when you said you were bringing your dough together like the congregation or something similar, lol. ❤
Girl I love you 😊, my granny taught me how to make dumplings at a very young age and I am so thankful for that. Watching your video just flooded my mind with our memories together in the kitchen. My goodness I know your chicken and dumplings are fabulous, mine are pretty plain Jane but like you say, add a little this and that until you like it. Thanks for your video it was a pleasure, I can tell you are a wonderful person, God bless
Loooks deeelish!!! I prefer rolled dumplings, that's how my Nannie made her dumpling. The silky smooth texture is the best. Thanks for the measurements as you went. A definite meal I'll make very soon!
I made this delicious pot of chicken & dumplings for my family and they cleaned the pot clean.Thank you for sharing this delicious recipe with everyone.🙏❤🙏❤👍
This is the way my MawMaw made chicken and dumplings. We would roll them out in long slices and cut a slit in the middle. We then laid them on wax paper and covered with more wax paper. This is done Saturday night. After Sunday church we would go back to her house and she would get the chicken broth/chicken heated up and when boiling - add dumplings. I’m going to try your dumpling recipe as MawMaw never wrote this recipe down. Thanks so much!!
Rolled out dumplings are by far the best! Yummy That white stuff is the impurities out of the chicken. That’s what I was told anyway. Always skim it out.
Sunday dinner always my Granny made them early morning when she got home from church she would turn chicken broth up to a rolling boil and drop rolled out dumplings it was great memories...thank you.
Honey I had to call my mother dear to ask her if I could use your technique to her classic recipe, along with my own touches. All in all your recipes are amazing. Thanks for sharing with us all. I haven't tried any of them yet - seeing today was my first day watching quite a few of your many recipes, but I could taste all the great flavors through my virtual imagination. Can't wait to try them all with my kids. Stay awesome honey!😊👍🏼
I swear, it's been a day. It's been a week, it's been a month, it's been a year. I wanted something to make my soul feel better after it all, and I just didn't feel like doing any cooking, and I almost didn't make any, but I'm glad I did. Just listening to you banter with yourself while you do this to help others out gave me the first genuine smile I've had on my face is so long that it's actually making me sore 🤣 thank you, from the bottom of my heart
Omg I finally found my childhood chicken and dumplings . My own mother never made them but my good friends mother did, I absolutely loved them and I swear I spent my days trying find out when dinner at their home was chicken and dumplings.❤❤ thank you , I can't wait to try!!!
Fantastic...you definitely made her proud. With my rolled out dumplings I use 1/2 cup chicken broth and 1/2 cup sour cream as substitute for milk, salt and pepper and I also use cream of chicken soup as well....Kudos to you Diva!
Rolled dumplings all the way for me. The chewy noodle/bready texture just can't be beat. I put just a touch of corn meal and I tell ya, pure goodness in ya mouth.
I make from scratch my great grandma’s chicken&dumpling recipe every fall! Make everything from scratch to rolling out the dow…Without the cream just adding water/chicken broth, salt and garlic powder/butter…. That’s what I took from her passing at the ripened old age of 107! Still in her right mind…her recipe she gave me her blessing on cooking…that was her last meal
My great grandmother (Momma Eve) made them in long strips . She, ( and most county folks) called them “slick” dumplins . I bet your great grandmother did too!!! Great job!! Looks delicious!!
OHHHHH MYYYYYYY GOODNESSSSSS.. I mastered almost ALL of my Mom’s recipes EXCEPT her AMAZING “rolled out dumplings” and Peach cobbler! There is NOTHING like chicken and dumplings! My Mom used to have to farm her chicken and she said she hated doing it. Thank you for this recipe ❤️🙏🏽✅
I just made this recipe, wanted a recipe something to what my Grandmother made years ago... may I just say, they are absolutely the BEST dumplings I ever made. Thank you Cammira for sharing your Grandmom's recipe....this will be my Go To recipe for Chicken and Dumplings, they are the best!!! ❤❤
Wow, okay. I've been trying to find your type of dumpling for this chicken and dumpling recipe forever. I believe and did make your god mama proud! Thank you for sharing!
Im late, but Im here now! Lol! My 92 yr old parents ( old school Texans) rely on me for their meals. I wanted to do something special for them over the upcoming holidays. My mother used to make chicken n dumplings on special occasions and used the roll out method. I found your recipe and it is one of the only ones that looks like what I remember. Im going to give it a whirl! Thank you so much!! You also have a new subscriber. Happy upcoming holidays to you and yours!
WOW, those looked so good n it's rolled out for me. This dish brings back so many memories 1 of my mother staples 4 Sunday Dinner. Great video u should put out a cook book Ms Lady ur presentation was EXCELLENT blessings to u from San Diego Ca.
This looks just like my momma's chicken and dumplings, I could eat a mess of these just by themselves. Maybe with some mash potatoes and stringbeans and a big glass of sweet tea. And some buttermilk biscuits.
I love you used cream of chicken. When I was in college, about 2004, I introduced cream of broccoli to my mom. Sometimes, when she roasts chicken, she will used a can of cream of mushroom, chicken, or broccoli. Love this . . .
"Just wanna bring the congregation together, amen" 😂...yesssss
***Just wanted to come back on and say I made this recipe for my family, and they loved it!! Thank you!
I'm so glad!
Love the congregation comment, Amen sis!
Looks delish!! My mother made drop dumplin's and my father grew up with what he called "slab" dumplin's ... I'm an equal opportunity dumplin' eater 🙂
As a Canadian, I didnt grow up with dumplings. My mother in law made them later on and did them drop style. Yours looks better ad yes, you made your grandmother proud 😊
"equal opportunity dumplin' eater." Haha! That's solid gold, buddy.
That part🥰
These look like the ones I want to make. These look absolutely delicious!! Thank you for sharing.😊
I call it chicken and dumplings if it's made with drop dumplings. If it's made with rolled dumplings it's "pot pie" (often made with ham). Pretty sure it's a Pennsylvania Dutch thing. Both are delicious. Nice job!
I grew up in the South & I’m white. Anytime I look for a childhood recipe on RUclips it is always a black creator who ends up cooking exactly like my grandmother did & my mom does.
I agree! I'm cooking this right now with a 9 lb chicken I raised this year, and all the veg from the garden. Thank you!
I’m a roll out girl!!!! This looks like my grandmothers recipe!!!!!😊
Me toooo!
Roll out.. allllll the wayyyyyyyyy❤️
I'm not a girl, but as a man, I 💯 percent agree with the roll out method.
She would be proud indeed. I just happened on this video because my daughter's co-worker asked me to make "Chicken N" Dumplins for her. Both of my parents were from Mississippi and were great cooks. My mother owned a restaurant so it was my dad who taught me how to cook. She would be gone before we got up in the morning, and get home after dinner. So, my dad started teaching me when I was 10 and I am now 74. My youngest daughter has a catering business, and my oldest is a wonderful cook too. I guess it's in our DNA. Your dish looks delish. Plus, I love that accent and the energy in your voice. Stay blessed and keep on cooking.
You most definitely made your grandmother proud! That looks delicious. Thanks for the video 😊
I know without a doubt that your great grandma is proud of this. Thank you for giving me memories of my own grandmother (we're Appalachian from east Kentucky). She made her dumplings just like this. I smiled the whole time I watched this video!
Also, the impurities/scum are denatured proteins. They add bitterness to the dish and can even make it spoil faster! Good on you for knowing to remove it!
@@jackcarter2767 ok so thats what it is!! thanks!!
@@jackcarter2767 Wow I never knew that! I am Hungarian and we eat a very clear meat soup here, and my grandma always told me to remove the scum, but I didn't know why I have to. Now I know! thank you so much!💗
I have not had chicken and dumplings like this since my granny passed years ago! I was so mad I never even tried to learn the recipe! I can’t wait to try yours to see if I can get those flavors like what granny use to have!
Oh, it’s easy, easy! Just try it, delicious! Put a little thyme in there too!
Girlfriend I got to let you in on another little secret about bones..... When you have a ham bone left over from a ham dinner you cooked. Do you know that same ham bone that you use in your collard greens or turn ups or beans, that same hambone can be refrozen and reused numerous upon numerous times. And it gives the same amount of the season every single time you use it because the flavor comes from the inside of the bone of the marrow inside the bone. I just wanted you to know that little tip because you obviously know that all the flavor comes from the bones of anything also!!! Thank you for sharing this recipe girlfriend I'm going to have to cook it one night! 👍🤗✌️
Yes Lord!!
Thanks
I grew up in the south with flat dumplings. I prefer them. My mama rolled hers out, covered them and let them sit overnight.❤❤❤❤❤
Grandma is smiling from Heaven ☺️
Love Your biblical references.
Makes me feel warm and fuzzy.
Thank You.
You definatly made your grandmother proud!!! I fell in love with this style of dumplings many years ago. Bless you for sharing the recipe, going to make it this weekend!!!👍👍👍🤗🤗🤗👏👏👏😋😋😋
Yes, you made your grandmother proud. Great recipe. God bless.
Grandmother is proud. Looks delicious. GOD BLESS.🙏🏽
In most of North Carolina, the flat “dumplings” are called pastry so that the dish is called chicken and pastry. The pastry is made with flour, salt and ice water, rolled thin and cut into strips. It is added to the boiled chicken and broth and cooked until done. Salt and pepper are used but no other seasonings are added. We call “dumplings” lumps of dough dropped on top of the chicken and cooked covered until done. The dough is basically biscuits cooked in the broth. In the extreme west of NC, the dropped dumplings are called chicken and pastry and they don’t have anything comparable to our pastry. It is the definition of comfort food!
Pass
Look scrumptious! My granny rolls her dumplings out! LOVE THIS! ♥️
Queen ❤
Roll out! You made Grandma proud!
You definitely brought back memories. I loved when my Big Mama would make this.
God bless you and your family 🙏🏾
Yes you made you grandmother very proud. That looks so delicious.
Nothing beats Texas BBQ and good old southern food. Thanks for help making this.
I am rolled out dumplings Girl.
Grandmother, mother, aunts. all made theirs this way. Man they were EXCELLENT DUMPLINGS AND CHICKEN.
the title made me smile’ Great Granny Style’
Looks amazing! I grew up on rolled out dumplings. My grandmother made the best. Over the years I have struggled to perfect them. But I am definitely giving this recipe a try! Our grandmothers are proud of you girl! ❤
Roll dumplings for me. That looks delicious. Grandma will be proud. Made these for family reunion it was the first thing ppl in their plate. Thanks Camirra for the video.
Chef Camirra you did an excellent job with this chicken and dumplings recipe. I can taste it through my computer 🤣🤣🤣. Keep these videos coming, bcuz you are my favorite Soul Food Queen cooking sister. 🙏🏾❤️🌺🌹
Thanks so much!!!
Mine too! 🔥 favorite 🤩
@@CamirrasKitchen
There was no need to add lard or crisco to the dough. It’s just so fattening🤷♀️
Your Great Grandmama up in Heaven smiling ear to ear with Jesus over your excellent execution of a beloved, classic home-cooked meal....sometimes I wonder if the saints are eating in Heaven?😊😊😊😊😊
These chicken & dumplings look exactly like how my aunt makes them so I'm a rolled-out-dumplings kinda girl! Thank you for sharing your recipe!
Your Great Grandma, Grandma, and your mother (I am sure) are just beaming with pride over you. I am sure you make them proud of you every single day. You are a fabulous cook. I am making Chicken and Dumplings on Monday. I make mine much like you make yours only I do not add milk to mine as I have a 4 + allergy to cow and goat milk. I make drop buiscut dough and it thickens the broth nicely. I do love rolled out buiscut dough dumplings as well. Since I am older now and crippled up with arthritis I have to simplify my cooking from scratch so it is easiest for me to do drop dough. You are an amazing chef and I just want to say I'd be so thrilled to see you win the Chef competition. I voted every day and in the end I did purchase votes for you. I wish the very best for your success. God, Bless Camirra
I just stumbled on your page and recipe content! THANK YOU ! Your granny would be very proud of you! I'm making you recipe or dinner tomorrow!
Thank you, Ms.Camirra! This is the closest recipe I have ever seen to what I remember my mother making when I was a child. Beautiful!
Thanks so much. Yours looks similar to my mom's. I never learned to cook them, and now I regret it. My mom was old-fashioned southern Mississippi style. She loved cornbread with hers. Thanks.
Chicken & dumplings. A great southern comfort food to celebrate the weather turning cooler. Having been born & raised in Texas, but spent the majority of my life in Louisiana, I generally gravitate towards Chili, or Gumbo. This year I’m going with chili.
Hey, first timer here and they look delicious. Comfort food at its finest. thanks!
I'm sure you made your grandmother proud. This is how my mom did her dumplings. And we actually raised chickens , and she would wring a chicken neck, put it in hot water pluck the feathers and make dumplings and they were the best. On today I use the same recipe roll the dough with my rolling pin. Thanks for sharing and God Bless
You made your grandma proud..
i love your videos SO much. the way your personality shines through while youre cooking and doing the voiceover is soo infectious and never fails to make me smile. kinda feels like im in the kitchen cooking with my fave auntie, not to mention how GOOD your recipes are. like im making these dumpling TONIGHT! so truly, thank you for doing what you do!!
Glad you like them! :)
Greetings from the Florida panhandle. This is they way we love our chicken & dumplings. Thanks, I will viewing your site from now on for great Southern cookin.
I'm getting hungry watching you make this. I love chicken and dumplings. My little brother loves them even more than I do. My Mama made the rolled dumplings. They are real comfort food.❤
She is definitely smiling down on you. This looks so yum.
I personally like drop dumplings, especially when they get all fluffy! Yummy. I have to tell you, you made me smile and laugh a but with your sweet, wonderful personality and humor shining through! You decimated made your great grandmother proud! You cook and teach from your heart and it shows! Great job and video! Loved it! Thank you so much! I especially laughed when you said you were bringing your dough together like the congregation or something similar, lol. ❤
I love the rolled out dumplings
Girl I love you 😊, my granny taught me how to make dumplings at a very young age and I am so thankful for that. Watching your video just flooded my mind with our memories together in the kitchen. My goodness I know your chicken and dumplings are fabulous, mine are pretty plain Jane but like you say, add a little this and that until you like it. Thanks for your video it was a pleasure, I can tell you are a wonderful person, God bless
Loooks deeelish!!! I prefer rolled dumplings, that's how my Nannie made her dumpling. The silky smooth texture is the best. Thanks for the measurements as you went. A definite meal I'll make very soon!
I'm a rollout dumpling kinda guy. I use a pizza cutter to make the dumplings at the end. This is delicious btw. :)
I made this delicious pot of chicken & dumplings for my family and they cleaned the pot clean.Thank you for sharing this delicious recipe with everyone.🙏❤🙏❤👍
This is the way my MawMaw made chicken and dumplings. We would roll them out in long slices and cut a slit in the middle. We then laid them on wax paper and covered with more wax paper. This is done Saturday night. After Sunday church we would go back to her house and she would get the chicken broth/chicken heated up and when boiling - add dumplings. I’m going to try your dumpling recipe as MawMaw never wrote this recipe down. Thanks so much!!
thanks for sharing her recipe!
Rolled out dumplings....like my daddy used to make :)
Rolled out dumplings are by far the best! Yummy
That white stuff is the impurities out of the chicken. That’s what I was told anyway. Always skim it out.
Sunday dinner always my Granny made them early morning when she got home from church she would turn chicken broth up to a rolling boil and drop rolled out dumplings it was great memories...thank you.
Really looks so delicious! Simple and affordable too! Thank you💗💗💗
yes you most definitely did make gramama proud. You sound like such a beautiful person. thank you for sharing
I think you made your grandma proud. I prefer roll out dumpling so thanks for showing this method.
thanks!!
Looks really good and good and good to see thd younger hanging on to grandma they kept family from hunger back then it was hard. ❤❤❤
Honey I had to call my mother dear to ask her if I could use your technique to her classic recipe, along with my own touches. All in all your recipes are amazing. Thanks for sharing with us all. I haven't tried any of them yet - seeing today was my first day watching quite a few of your many recipes, but I could taste all the great flavors through my virtual imagination. Can't wait to try them all with my kids. Stay awesome honey!😊👍🏼
I swear, it's been a day. It's been a week, it's been a month, it's been a year. I wanted something to make my soul feel better after it all, and I just didn't feel like doing any cooking, and I almost didn't make any, but I'm glad I did. Just listening to you banter with yourself while you do this to help others out gave me the first genuine smile I've had on my face is so long that it's actually making me sore 🤣 thank you, from the bottom of my heart
your so welcome! glad you enjoyed the video and the meal ❤
UR GRANDMA'S REALLY PROUD 🙌🏾🙌🏾😋👌🏾
Yes indeed you made your grandma proud!!!❤😊😊🎉🎉🎉
Yes You Did !! I Love Chicken And Dumplings, I’m Trying It Out My Mom Cook The Same Way Too!
Looks delicious. So many different styles of dumplings. I'm making dumplings today 12/19/23. Here goes!
I grew up eating my Mom's Chicken and dumplings and would beg her to make it all the time.... I will try your recipe.. looks great
Omg I finally found my childhood chicken and dumplings . My own mother never made them but my good friends mother did, I absolutely loved them and I swear I spent my days trying find out when dinner at their home was chicken and dumplings.❤❤ thank you , I can't wait to try!!!
Yum! I love granny recipes.
I try a lot of new recipes, ONCE. This one is definitely a keeper! ❤
Thank you so much for sharing!
Fantastic...you definitely made her proud. With my rolled out dumplings I use 1/2 cup chicken broth and 1/2 cup sour cream as substitute for milk, salt and pepper and I also use cream of chicken soup as well....Kudos to you Diva!
Mmmm this looks just like my granny's dumplings! Thank you
Rolled dumplings all the way for me. The chewy noodle/bready texture just can't be beat. I put just a touch of corn meal and I tell ya, pure goodness in ya mouth.
Roll out dumpling, it got cool today in hotbox Houston, Texas so chicken and dumplings it is.
I make from scratch my great grandma’s chicken&dumpling recipe every fall! Make everything from scratch to rolling out the dow…Without the cream just adding water/chicken broth, salt and garlic powder/butter…. That’s what I took from her passing at the ripened old age of 107! Still in her right mind…her recipe she gave me her blessing on cooking…that was her last meal
Yes grandmom is proud ,looks delicious
My great grandmother (Momma Eve) made them in long strips . She, ( and most county folks) called them “slick” dumplins . I bet your great grandmother did too!!! Great job!! Looks delicious!!
Yes !!!!!!! Reminds me of my grandpas mom 💕💕💕💕
OHHHHH MYYYYYYY GOODNESSSSSS.. I mastered almost ALL of my Mom’s recipes EXCEPT her AMAZING “rolled out dumplings” and Peach cobbler! There is NOTHING like chicken and dumplings! My Mom used to have to farm her chicken and she said she hated doing it. Thank you for this recipe ❤️🙏🏽✅
The Chicken, and Dumplings looks sooo good!!!!!!
I come from a "roll out" household, but I also enjoy a good drop dumpling 🙌🏾
And being raised on a farm myself, we definitely did EVERYTHING from scratch...from the live chicken to the dumplings...it's just biscuit dough lol
I just made this recipe, wanted a recipe something to what my Grandmother made years ago... may I just say, they are absolutely the BEST dumplings I ever made. Thank you Cammira for sharing your Grandmom's recipe....this will be my Go To recipe for Chicken and Dumplings, they are the best!!! ❤❤
Wonderful!
@@CamirrasKitchen The Whole pot of chicken and dumplings were eaten! No leftovers!
Wow, okay. I've been trying to find your type of dumpling for this chicken and dumpling recipe forever. I believe and did make your god mama proud! Thank you for sharing!
Love this recipe, just like my dear mother's was!
You are amazing! This recipe is amazing! You made Grandma proud❤
Yes! You have....Camirra!!❤
Gracias señorita ☺️ Delicious.Love this
Im late, but Im here now! Lol! My 92 yr old parents ( old school Texans) rely on me for their meals. I wanted to do something special for them over the upcoming holidays. My mother used to make chicken n dumplings on special occasions and used the roll out method. I found your recipe and it is one of the only ones that looks like what I remember. Im going to give it a whirl! Thank you so much!! You also have a new subscriber. Happy upcoming holidays to you and yours!
Absolutely you made your grandma proud , looks delicious 😋😋
WOW, those looked so good n it's rolled out for me. This dish brings back so many memories 1 of my mother staples 4 Sunday Dinner. Great video u should put out a cook book Ms Lady ur presentation was EXCELLENT blessings to u from San Diego Ca.
That looks wonderful when it cools down. I’m gonna give that a try. Thank you so much.
Haven't had this since I was 18!! Been trying to find this recipe and can't wait to make it. Looks delicious...yum yum yum🥄🍚
This looks just like my momma's chicken and dumplings, I could eat a mess of these just by themselves. Maybe with some mash potatoes and stringbeans and a big glass of sweet tea. And some buttermilk biscuits.
Love it! 😃 I heard my great-grandmother was the G.O.A.T. on some chicken and dumplings. ☺️ I definitely wanna try to make this.
I prefer rolled. Looks really good. 😊
Man I haven't had chicken and dumplings in a long time love it
Yes, you did make your grandmother proud
I made this ! It was really good! My favorite part is the dumpling pieces they are so tender and chewy I love it ! Thanks for the recipe!:)
tried this recipe and I could not get enough of it, thank you for posting!
When did you use the can of chicken
@@SylviaSmith-x4c i threw it in after id fully cooked the chicken an took it out to shred it/take the bones out
After my grandmother and mom died I had no idea how to make dumplings like them and this looks like your nailed it. Thanks!
I love you used cream of chicken. When I was in college, about 2004, I introduced cream of broccoli to my mom. Sometimes, when she roasts chicken, she will used a can of cream of mushroom, chicken, or broccoli. Love this . . .
yum!
Thank you, looks delicious. Love old school recipes. Love it😊😊😊😊
Sis, you made your grandma, my grandma, and all grandma's PROUD🎉🎉🎉🎉🎉
Yay! Thank you!
From the looks of it, you made your Grandmother very proud! I am going to "attempt" to make this.
Looks delicious. That foam on top while boiling is just protein thats coming out of the chicken
I need this in my life with a pond of corn bread and green onion on the side
She will be proud of you it looks delicious