香滑豆腐花 Tau Fu Fa | Flavor

#taufufa #豆腐花
材料/Ingredients
豆腐花Tau Fu Fa ：
黄豆 Soybean 300g
水 Water 3000ml
玉蜀黍粉 Corn flour 50g
可食用石膏粉 Edible GDL powder 1tsp (4g)
糖水 Brown Sugar:
班兰叶 Pandan leaves 3
黄糖 Brown sugar 300g
水 Water 350ml
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[@yunwong3379]

Thank you for sharing your best recipe

[@HasinaHomeKitchen]

This recipe looks delicious and so tempting 😋 beautiful prepared & well presented 👍🏻 thank you so much for sharing recipe ❤️ good luck 👍🏻 stay connected dear friend ❤️❤️🇮🇳

[@ridahridah4038]

thank you for shere the resepe

[@itran888]

I followed your recipe and it turns out watery

[@jesslee9721]

Thanks for your tau huey demo. Pis explain mix the soy milk in another pot before pouring in the boiled soy milk?

[@weijia3058]

你好 請問你用GDL粉做出來的豆花會很酸嗎？我用GDL粉做出來的豆花吃起來有些酸味。

[@jial9585]

Soy milk has to be boiled at least for 10 minutes, all of them, including the 9 scoops. Don't mix milk with powder before you cook soy milk.

[@izzy8363]

The GDL texture is granule or powder?

[@KC-nu7rx]

請問你用9勺的豆水是未經煮過嗎？然後直接冲進去請問生的豆漿不是有毒嗎？謝謝你！

[@flavor3872]

大家好😊大家可以和我分享大家的成品哦。Follow 我的Instagram: flavor_1028 ，tag 我你们的成品😀期待！

[@fengcham6452]

请问等豆浆凝固 需要开火吗

[@mrnasilemakcafe908]

Where are you from? Bean curd does not have cornflour in it

[@ma.elenadelosreyes4368]

is corn flour is same in cornstarch; thank you

[@itran888]

So the total of soy milk to make Tofu Fa is 3000ml, right?

[@veronicayu7297]

這個份量可以整到幾多碗豆腐花？

[@user-ig7ph1eo2h]

没有GDL powder可以用citric acid 来代替吗？

[@leehenghiong1218]

Where did you buy the GDL

[@ivychou3437]

為何要用斑蘭葉？

[@leelajapheth4051]

Sour using gdl

[@anakkampungtukangmasak1116]

kenapa bila letak GDL akan ada rasa macam nak masam pada taufu fah?