How to make Instant Pot Spaghetti ~ Only 3 Ingredients!
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- Опубликовано: 14 окт 2023
- In this easy cooking video, I make some spaghetti in my Instant Pot Ultra electric pressure cooker. The ingredients I used in my easy spaghetti recipe are 1 1/2 links of Portuguese Linguica Sausage, A 45 oz jar of Prego Traditional Pasta Sauce, and about 8 oz of Angel Hair Pasta. I cooked the pasta first on the High saute setting. Then browned the sausage on the Medium saute setting and added the pasta sauce.
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Your black plate made your spaghetti just pop! Perfect for a picture. Made the spaghetti look even better.
Thank you!
Well that sure looks like easy cooking.
Thanks!
I've just recently blown the dust off my Instant Pot, it's a habit I should get into more! Almost got rid of it, glad I kept it.
I'm cooking baked potatoes later in mine. Less time than in the oven or on the grill. Chili when tug he weather gets cooler.
Plenty of left overs to enjoy ❤️👍🏼
It didn't last very long. LOL
Looks delicious. I never thought of cooking past in the instant pot. What a great idea.
Thank you!
Great Advice , using instant pot for spaghetti 🍝 . I'll give it a try . 😋👍🏻
Thank you!
Yes
Hey, I always like to see your stuff. Just wanted to say hello!.
Hello! Thanks for commenting!
That looks delicious!!
Thank you!
Looks good thank you
Thanks for watching!
Looks delicious 😋 Always looking forward to your next video 😊
Thank you!
...That is very simple use of those ingredients and a novel wat to use the Instant Pot...Looks really tasty...Another win for "The Tin Man"...LOL...
Thank you!
I love your videos. Great food.
Thank you!
Yummy that spaghetti looks good
Thank you!
yummy
Thank you!
Looks good. I do that with my crock pot. I add fresh mushrooms. Kudos.
Sounds good! Thanks for commenting!
Nice work! Do you ever freeze anything you cook? Happy week!
Not really. I usually just eat leftovers until it's gone.
@@TosTinManEasyCooking Granted freezing things is a longer road in the end and not the easy way to do it!
I make pasta like this all the time. Only with frozen meatballs. I usually put all ingredients at once, then turn on the crockpot. I will try it this way today. Annie approved.
Side note. It's a good idea to not completely drain the salt water. Leaving a little water will add more flavor to the pasta
Thanks for the tip!
@@TosTinManEasyCooking you and Annie keep up the good work
Just letting you know, I cooked the pasta exactly the way you did it. Minus the breaking apart of the pasta. It was great. Better then the way I did it which was putting all ingredients in the pot st once, then cook. Thanks again.
I guess I know what I am fixing for dinner tonight. Just picked up some regular spaghetti on a buy one get one special to restock my pantry.
My stovetop been broken for several years and I’ve gotten away with just an instant pot and toaster oven. I gotten a bit of sticker shock on cost of replacing it and decided to just use what I have.
Made plenty of breakfasts from your recipie ideas and it turns out well coming from single lousy cook like me. 😅
I'm glad the videos are helpful!
That seals it, Annie is Italian! 😅 Ciao Anna! Teeheehee 💕 Another great vid xo
LOL Thank you!
@@TosTinManEasyCooking 😅❤️
🙂👍🍺
I love you spaghetti recipes. I will need to get an instapot.
I am making your crockpot spaghetti this week❤❤❤
Totally love your videos😊❤
Give Annie lots of kisses for me❤
Thank you! Okay I will! :)
You're welcome😊 And thanks for kissing Annie. Lol😊
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All the purists are screaming "NOOOOO don't break the noodles!" 🤣
Or use linguica or sauce from a jar. LOL