My grandmothers (from Alcamo, Sicily) would whip it after it solidified, to use for filling cannoli instead of ricotta. Stir in some chopped chocolate after whipping. My family still does this today!
Pudding🍮!!! I love pudding!!! Thank you for sharing this Sicilian Almond Pudding Recipe!!! Its quite different from the versions that I am used to having from Southeast, East and South Asia..
I’ve always thought of learning to make this! You make it look so easy I am definitely going to give this a try! I love learning new recipes and tips from talented creators like you! I also make cooking videos and hope we can learn from each other! I appreciate your share.
I made it without the sugar and it was fine. I did some research and found out that it’s the starch that stabilizes the desert, as it is a substitute for egg and flour.
What is your favourite Italian/Sicilian dessert?
Biancomangiare😋
@@annaindiano4062 ottimo 😉😉😉
Adoro tutto della Sicilia, complimenti per il canale, continua così 😊
@@user_S_01 grazie mille! Mi fa molto piacere che ti piaccia 😉✨
U are my favourite italian desert, Giulia
My grandmothers (from Alcamo, Sicily) would whip it after it solidified, to use for filling cannoli instead of ricotta. Stir in some chopped chocolate after whipping. My family still does this today!
This is simpler than I thought it would be. Love it
Awesome! Thank you :)
Great recipe!
Thank you Angie :)
Definitely going to try this one out!
Hope you like it!😃✨
Pudding🍮!!! I love pudding!!!
Thank you for sharing this Sicilian Almond Pudding Recipe!!! Its quite different from the versions that I am used to having from Southeast, East and South Asia..
Awesome! I'm glad to hear that Samuel😊✨
Simple + tasty + nutritious = Giulia Ardizzone recipes.
You are so nice Nikhil! Thank you 😊
Oooohh! so nice!! im going to try it, thank you!! can't wait! very interesting the name! ♡♡♡
Amazing, it's always a pleasure Virginia 😃❤
Look so delicious
Thanks for sharing your recipe
It's my pleasure! 😉✨
I’ve always thought of learning to make this! You make it look so easy I am definitely going to give this a try! I love learning new recipes and tips from talented creators like you! I also make cooking videos and hope we can learn from each other! I appreciate your share.
Great! I'm glad to hear that ✨😉😉
Can i leave the almond chunks in? I love cooked almonds. They turn quite soft but have a bite
Delicious 👍
Thank you :)
Buon pomeriggio tesoro....Ma che bontà ❤
Grazie mille Anna ❤
@@GiuliaArdizzone grazie a te cara😘
Wow It looks so savory and delicious😍 I'll definitely try this. Thank you for sharing 👍💖
It's my pleasure!! I am glad to hear that! 😉
Is there anyway to sub Gelatin for cornstarch
Thx
No problem
Buonooooo😊😋😋😋😋
Grazie mille!! 😉✨
mix the corn starch with cold milk to avoid clumps
Mi piacciono tutti i dolci ma i tuoi sono speciali
Grazie mille! :)
👌👌👌
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What is the purpose of the sugar? Is it simply to make it sweet or can I do without sugar?
The sugar will help stabilize the pudding, Im not sure what would happen if you left it out
I made it without the sugar and it was fine. I did some research and found out that it’s the starch that stabilizes the desert, as it is a substitute for egg and flour.
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