GOLD Medal posting easy to follow daily family dish simple to understand cooking instruction demonstration yet looks delectable mouthwatering palatable going to ALDI down the street later for the ingredients and cook that for dinner keep it up see you soon BRAVO
Hallo Top Chef.. Chicken wing belum marinate dengan chicjen stock sudah mengoreng, masa gireng Chicken Wing tak bergitu rata.. Jacau kacau pun salah.. Muss iyr maltous, Honey, 5 Spicy Powde ,Serbik lada putih dan serbuk lafa hitam, Beras samsu 1,tea spoon, Serbuk halua dan Serbuk baeang putih, gula putih boleh campur Maltous campur sekali, Belum marinate 45 minutes,, kamu sudah Start goreng, kicap Pekat sufah kurang 1 tea spoon! Ok.. Gd job. !
易煮,材料易买, 多分享多样煮法
Thanks!
感謝支持!❤️🌹🌹
Thank you for posting this. I will try making this. It was very nice to hear Cantonese.😊
你這碟雞亦好靚，見到好想食👍👏😋
多謝分享🙏😘
❤好味開胃大人小孩都喜愛
This looks absolutely delicious ! l will be making this soon.
Thank you so much for sharing your wonderful recipes with all of us🌴🌻
个人覚得先用少量生抽，老抽先掩制一吓，会入味D和顏色易上D。
蠔油雞翼正呀👍今次好细聲😊
感謝分享教学！
又有靈感煮咩餸😋多謝Oe分享❤
呢個夠簡單。👍
重温😊
美味啊
Tried this the other day. Simple to follow recipe and really, really delicious! Thanks so much for sharing.
Will try tonights dinner for my chinese employer
Thank you for the recipe🤗
Thank's for this recipe very yummy .
Your based in England! Fantastic 😁😁😁
C'est très apprécié, merci pour le partage 👍
平.靚．正
Miss Out maltous dan juice halia untuk marinate.. Ok.
睇到都好味道😋👍
純素
真好 容易簡單 多謝
你好你最近怎么样？
Thank You, Chef!
Hello Susie, how are you doing?
多謝分享❤
色，香，味俱全，很喜歡看妳視頻，不冗長又實際，👍👍👏👏
謝謝您捧場❤️新年快樂🎉🎉😊身體健康❤️❤️🌹
@@oe_cook
Great cooking recipe! Thank you!
GOLD Medal posting easy to follow daily family dish simple to understand cooking instruction demonstration yet looks delectable mouthwatering palatable going to ALDI down the street later for the ingredients and cook that for dinner keep it up see you soon BRAVO
妳好🌹！謝謝妳的分享、妳是我的啟蒙老師👩🏫呀！好開心😃認識到妳的視頻！希望有機會可以在視頻見到妳🌹！祝福妳同仔仔在英國🇬🇧生活愉快🤗💪💪😋😋🌟✨
謝謝您捧場❤️新年快樂🎉🎉😊身體健康❤️❤️🌹
你好你最近怎么样？
Yummy!! Looks so delicious 😋😋
如果煎久点让2面金黄色会更好吃，这样煮法和普通煮炒没分别，
你好你最近怎么样？
我会用锅爆香鸡翼，然后落𦍑、葱白，蒜🧄茸，再放调味料，再焖到15分钟左右即可。
Ini recipi goreng atau Rebus ??? ,tidak tulis terang dalam Rakam Video. !
Hallo Top Chef.. Chicken wing belum marinate dengan chicjen stock sudah mengoreng, masa gireng Chicken Wing tak bergitu rata.. Jacau kacau pun salah.. Muss iyr maltous, Honey, 5 Spicy Powde ,Serbik lada putih dan serbuk lafa hitam, Beras samsu 1,tea spoon, Serbuk halua dan Serbuk baeang putih, gula putih boleh campur Maltous campur sekali, Belum marinate 45 minutes,, kamu sudah Start goreng, kicap Pekat sufah kurang 1 tea spoon! Ok.. Gd job. !
Yummy, thank you ❤🎉
it looks delicious,make me fell hungry
A GREAT RECIPE AND ONE OF MY FAVORITE DISHES TO MAKE!!
是同Hk急冬雞翅還是鮮甜些
差不多, 但香港雞翼大隻一點.
正😊😊😊
YUMMY~! I love to eat chicken wing very much! It looks absolutely delicious!
Looks delicious and shall try cook, thanks
你好你最近怎么样？
紅燒雞翅的概念
多一個蠔油增鮮
What is the actual braising time? 12 minutes seems too short
我都係Aldi買。
yes what is the actual cooking time after the 8 minute braising? cooked at 8-10 minutes?
It's up to you. I like my meat to fall off the bone so I cook until it does
新年快樂🎉你是香港人對嗎？
是, 我是香港人❤️
恭喜發財!㊗️萬事如意, 身體健康❤️
想念香港❤️我在美國。
@@oe_cook 新年快樂身體健康🤗❤️
你好你最近怎么样？
Add potato can or not
Hello how are you doing?
又不先腌制一下那里入味呢？
先醃一下較好, 本片原來有拍下叫大家先醃一下, 但時間關係剪片時剪掉了.
你好你最近怎么样？
the names of the ingredients are in too letters ... to read ...then to understand your recipe ... is much difficult ...
嘩，你啲蒜，出芽重用得。好慳喎？
出芽的蒜頭是好東西, 營養更勝未出芽的, 你丟掉出芽的蒜頭? 那你走寶了.
個人感覺外面美味，雞亦本身底味不夠，，，用生抽或幼鹽酒醃佢十分八分鐘，再落落鑊煎两面黃，再落配料炆，，，感覺更冶味，，
唔飛水，咪有雪血味囉
佢用鹽咁樣省啲雞翼，乜雪味都冇哂啦
@@tsang666 我做厨師40年，你話得咪得囉
todo lo que ases es d3li
要先腌架！大廚
本片原本是有提大家先醃一下. 但因時間關係剪輯時剪掉了., 對不起, 大廚, 我下次留意這些細節,讓更多新手知道.
你好你最近怎么样？
🤤🤤👍
英国普通超市的鸡翼有腥骨味。
It looks not cook yet for me I have to cook 1 hour not only few minutes chicken has to be cook properly
Hello how are you doing?
英國的野好平啊⋯⋯
呢款蠔油炆雞翼有D趕時間雞翼煎得唔够黃係好難上色而味又入唔到落雞翼裡...
不妨煎多４分鐘，效果會好很多！
如果你老婆煑出這水準你重想點呀！在酒家大廚或將鳼亦滄油才起鏝腹爆料頭再下泡左油的雞亦然後下調味料一氣可成！
你好你最近怎么样？
睇見都唔想食，咁都教人煮！
🎉😢😅
Thailand.
收汁收得好靚，係唔係開頭煎香佢係關鍵啊請問？
係呀, 開始時要煎香.
👍❤️🙏
😋🙏🏻
👍👍📒✍️🙏
你好你最近怎么样？
Do not like music backgrounds
Hello Rita, how are you doing?
容易做, 顏色唔夠。
应该先腌制，明显生手
😮
样板的一碟不是煮的一碟。
照片和影片都是相同的, 你可以慢慢再看多一次影片, 我哪裡有這麼多的時間再煮一碟拍照, 你想多了😂
我仲以為要先用薑蒜起鑊😅
你好你最近怎么样？
扒拉那么久，5分钟就可以结束
ปกติ ไม่ชอบปีกไก่ เนื้อน้อย ต้องแทะ มือเปื้อน
❤❤️👍🇱🇷🇻🇳
😢
試咗，跟著做，不入味，味在雞皮上的。
你好你最近怎么样？
根本不熟悉廚藝，
同我諗法一樣🤣🤣
😂😂
這個是雞翼最基本煮法
L
你好你最近怎么样？
非常靚😂好有胃口
你好你最近怎么样？