How to make mince pie with a flaky pastry...cape malay cooking style
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- Опубликовано: 29 сен 2024
- Buy my cookbooks here: www.fatimasydow.co.za/shop/
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In my videos, I use Lofra Cookers, Faber Appliances and AMC Cookware.
Miss home so much.... needed to watch this again because I am making it for labarang Insha Allah. My duas are with you. Shukran for sharing. Hope you doing well.
Aunty Fatima sadly passed away last week. I'm here on Christmas morning, lussing for this. Will be making it today. She'll be missed dearly. ❤
I learnt so much from this "special" lady 😢
Definately will be missed❤
MHDSRIP 🤲
May Allah grant her Janaatul Firdous. 😢
Iits coming close to Ramadan and I'm looking for the perfect mince pie recipe. I always come back to this auntie. Miss you so much.. May Allah grant nur in her kabr and make is spacious Ameen ❤😢
Iits coming close to Ramadan and I'm looking for the perfect mince pie recipe. I always come back to this auntie. Miss you so much.. May Allah grant nur in her kabr and make is spacious Ameen ❤😢
@@fazilarahim6254ameen
Very nice yummy yummy 😋😋 something new 4 me a must try
Hi their what pasty do you use
Hi .I am a new follower where are the recipes written
😊
This WAS 4 eggs..... but... I got very hungry.... its 3 now.
HAHAHAHAH I love you Fatima
Today, I just want to salute the Late Fatiema for her love for food and people. I made her pie today, and it came out beautiful. Her legacy lives on through her recipes.
Wow Fatima, that looks amazing, I'm sommer gonna make for Sunday lunch 😉🥰
Slm my aunty Famita. Shukran for the lekker yummy pie recipe. I gonna make this today for the family. Lots and lots of LOVE TO YOU AND THE WHOLE FAMILY. ❤🥰❤🥰❣💯💯💯❤❤❤❤💞💞💞💞💞🥰🥰🥰🤗🤗🤗🤗
Good morning Fatima delicious 😋 pie 🥧 yummy in my tummy 👌👌 I gonna make it in the week thanks for sharing ♥️😘😘♥️♥️🌹🌹🌹🌹 have a blessed weekend ♥️
Yummy Fatima its my favourite
Thanks for sharing
I'm definitely going to try this. Thanks so much. I've learnt so much from your channel. Love ❤
I thoroughly enjoyed the video and whilst watching I removed ingredients from the deepfreeze. Bless you and stay well. 💐😇💖
That looks delicious and relatively easy to make. Thank you for sharing your tips like using sago, genius 👌 I love your channel and all your videos ❤️
Stay safe and well, God bless 🙏
csß
You are missed Fatima. Gone from this world never from our hearts. I love your recipes ❤
Morning to all and Sunny. Xxx
Im making this today, from the cook book
Making this now❤ was sad watching it Inna lillahi wa inna ilayhi raji'un ❤..... Shukran for sharing this with us
Fatima for years you have been my to go to person for recipes
Good afternoon it looks devine and so easy to make that is lunch sorted for tomorrow
Liewe donder; jy maak my honger! Fantastic job! Well done.
Good Day Fatima, A Happy belated Birthday to you and your twin. May Allah grant you many more years to Come good health, happiness and riches in abundance in all areas of your life. ♥️🙏
HI Thankyou for the video Fatiema Looks delicious Will definite make it soon Much Love
Great job looks amazing I haven't seen sago in 30 years and only used as a desert
Yummy! I've never made this, so it only my to make meal list. Thank you for sharing.
Makes me home sick, produce and meat in Cape Town were so so good, plus all your skills and knowledge and experience...I want to come home for a real mince pie. Bravo.
Mmm that pie looks sooo good and yummy. Thank you Fatima. Xx
Sadly missed. Lovies Belinda Lee 😢
🤤🤤🙂🙏
Ya Rab grant aunty Fatima jannatul firdoes.
She's passed ?but look at me utilizing her recipes this ramadhaan. May Allah grant her goodness ameen
My favourite pie
Wow looks so yummy n tasty
Yummy in my tummy 😋😋😋
Learnt such alot from this sweet , careing pleasant lady😢
MHDSRIP 🌹🤲
I'm making your coconut prawn curry for lunch tomorrow but can you pls give me ideas what I can cook with it as side dishes because it's most a Sunday lunch after all. Please.
That pie looks so leka.... Soma wana make for us too. Love you. Enjoying all your videos. Shukran
Lyk vreeslik lekker. Het u al mayonnaise gebruik in plaas van eier. Vreeslik lekker. 🙏🙏😘😘
Is that the same pastry you made in your previous videos?
What size pan did you use, Fatima? ❤
Mouth-watering!
Lekka
The container that you keep your salt on, looks suspiciously like one from my childhood - but we kept jam in it 😂🤣
What a lovely video. Never thought of the sago/tapioca as a thickener; That's brilliant!! ❤️
Oh my goodness Nkuli you've been missing out! Sago is the best! Makes everything moist without being watery!
@@CaraDees I will definitely be incorporating this trick into my cooking!!