5 types of Raita- Pineapple, Boondi, Biryani, Kachumar & Tadka Raita I 5 रायते I Pankaj Bhadouria
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- Опубликовано: 17 сен 2021
- 5 Types of Raita I 5 तरह के रायते I Pankaj Bhadouria
Sharing here the recipe of 5 types of Raita! Raita is an integral part of our Indian Thali. Plain yoghurt gets a lot of flavours added to in the form of fruits and vegetables to make 5 different types of raita. I am sharing here the recipe of Pineapple Raita, Onion Tomato Raita or Kachumar Raita, Boondi Raita, Burani Raita, also known as Dahi ki Chutney or Garlic Raita and Tadka Raita.
So enjoy these 5 types of Raita and make each meal different and special.
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Recipe
5 Types of Raita
Pineapple Raita:
Ingredients:
1 cup Fresh Pineapple tit bits
1 cup yoghurt
¼ tsp salt
¼ cup + 2 tbsp sugar
Method:
Cook the pineapple titbits with ¼ cup sugar and 1 cup water till the pineapple pieces are soft. Drain and cool. Whisk the yoghurt and add the salt and sugar. Mix well. Add the pineapple titi bits, chill and serve. Garnish with chili flakes (optional)
Boondi Raita:
Ingredients:
¼ cup besan
A pich of baking powder
Oil to fry
1 cup yoghurt
1 tsp salt
½ tsp cumin seeds
Method:
Make a thin batter with besan, baking powder and water.
Heat oil in a pan. Place a perforated ladle over the oil and pour a tbsp of batter over it. Tap to allow droplets of besan to fall in oil. Fry till crisp and remove.
Repeat. Soak the boondi in water. Whisk theyoghurt. Add th boondi, salt, chilies.
Heat 1 tbsp oil in a pan. When oil in very hot, add the cunmin seeds and allow to splutter. Immediately pour the tempering over the raita, cover and cook for a few minutes. Chill and serve.
Kachumar Raita
Ingredients;
¼ cup chopped onions
¼ cup chopped tomatoes
¼ cup chopped cucumber
2 green chiles, chopped
2 tbsp chopped coriander
1 cup yoghurt
Salt to taste
Method:
Mix together all ingredients well. Chill & serve.
Garlic Raita (Burani)
Ingredients:
1 tbsp crushed Garlic
1 cup yoghurt
½ tsp salt
½ tsp red chili flakes.
Method:
Mix together all ingredients well. Chill & serve.
Tadka Raita
Ingredients:
1 cup yoghurt
Salt to taste
1 tbsp oil
1 tsp chana dal
1 tsp urad dal
½ tsp mustard seeds
2-3 whole red chilies
5-6 curry leaves
Method:
Heat oil in a pan. Add the mustard seeds and then the dals. Allow the dals to turn golden. Add in the remaining ingredients and allow to splutter. Pour the tadka over the yoghurt, add salt and mix well. Serve.
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Хобби
First comment
Thanku pankaj mam.always inspring
Just in love with your recipies 😍😍😍
Bahot achha, thank you Mam.
Thanks for these amazing and so delicious raitas I have tried your recipes everyone loved so much ❤❤❤❤
Bhut bataye hai aap. Thanks
Thanku di. Bahut badhiya rayte bataye.or jankari bhi bahut badhiya di.
Very helpful, thank you
Wow recipe thank u mam 😊❤️
Thanks for mazedaar raitas
I will definitely make this recipe
Very halpful thank you so mach sharing.
Thanks a lot mam you thought almost everything and please explain all next recipe like this in detail 😉
Staining raita.....wow I hv learnt new thing. amazing
Very tasty रायता
Thanks mam
Your way of explaining aswell making us confident that it will taste good 👍.
Bahot khoob ..
Wow mam
Great recipes mam
Thanks mem ,ap bhot achey se smjhate ho
Bahut hi tasty tasty recipe h ma'am thankyou ❤️😘🙏
Nice recipe mam you always tell us great and tasty 😋😋 recipes
Thank u mam apka samjhane ka tareeka bht accha h
Bahut badhiya
Thanks mam for frlious rayatassnd ypur tips.
Tq mam different variety of raithas
Darun
Thank you so much mem
Very yummy and innovative raita recipe
Mashalla
Wow बहुत ही बढ़िया है ये सारे के सारे रायता , भई वाह मजा आ गया ।।
Wow nice amazing tricks 🙏♥️ thanks for share your tricks
Wow yummy recipe
Bast raytaa😋yammmmi tankyou sooo much
Yummy 😋 and intresting thnx to teach very right way to prepare raita
So yummy 🤤🤤
Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
I love your all recipe 😋
Vvv good!!!!!
Excellent 👌👌👌
😋😋 my favourite
Too good
Very nice recipe and helpful 👍
Very nice ma'am, me apaki har recipe dekhati hu,TV par bhi dekhati hu,muze apki har recipe a acchi lagati he,nice ma'am
Biryani and riata is the best combo
Didi exillent recipe of Raiytas
Wah Punkaj dear very nice work you are always great 👍❤
Beetroot Raita is yum too and delicious for those who avoids eating beetroot in generic or in salad. Pl prepare one video on beetroot.
All your's 5 sumptous raita deserves ❤️ Ma'am.
Very nice ji
👌👌
❤️ Hare Krishna ❤️👍👍👍
आभार!
👍👌
But ache recipes aap bolti h mam
Excellent
Veri nice n useful 👌👌👌❤️❤️
Superb 👌👌
Are Waah Mam🤩👌 BUNDI aise bnati hai ni pata tha... AB TO mai ghr pe hi try krugi... Market ka naa lakar🙏🙏💙💙💙☺️☺️☺️
Last wala रायता Very unique 🤤 pani aa gya so tasty
Mam
amazing teaching
Can you explain more receipes of restaurant style salad and soup , Thanks mam
Yummy madam 👌👌👌
Mast 👌
Nice recipe. Good presentation.
Aapki voice bhi sweet or racipi bhi sweet
Very nice 👌
Very nice 👍🏻
बहुत बढिया रेसिपीज बानाती हो दीदी आप 😋😋मैने सब किया आपके चैनाल को,👍👍👌👌
Wow mam you are very hard working. 🌞😊🙋♂️🎊💢🥳🌞🙋♀️🙋♂️
Thanks Masterchef
Nice Tasty Healthy ❤ 👄
Nice
Love from kerala❤❤
Interesting....I m following you everywhere
Hi maim
I am Nishat Afroz
Mujhe aapki recipes bahut achhi lagti hai.
Aur aapka baat karne ka style bhi
You are a great cook and teacher . Love it . Could you please try to pick soft , relaxing back ground
Music for your videos so that people focus you and your dishes . Also May be few slow motions on key steps to make it catchy . 😊
😋😋😋😋😋😋👌👌👌
Store kiya hoa pineapple use kr site hain. Jo cane mai hota hai
😋😋🥰👌❤
Amazing recepie but i have one question to ask.This tadka raita pulses would be hard while chewing?
It taste like roasted pulses also you can use chana daal,moong daal haldiram namkins for tadka
u need to pop it.. let it get brown it will get crispy.. easy to chew no worries
@@vishakhakale9439 ok thanks 😃
@@harmanpreetkaur8725 Thankyou 😀
@@shivanichauhan4127 my pleasure 😊
Chef madam, may i know alternative to microwave oven
Good part is she’s actually talking about fresh pineapple instead of canned ones
Pankaj mam make the recipe of aloo mutton curry and aloo chicken curry and peshawari chicken biryani and peshawari prawns biryani and peshawari mutton biryani and peshawari fish biryani and peshawari mutton kebab and peshawari chicken kebab and peshawari fish kebab and peshawari prawns kebab and peshawari tandoori chicken.
Mam.aap.ne.jo.tv.pr.saalan.wali.bhindi.btaai.thi.aap.whi.resipi.bta.de
Mam I saw ur competition when u won d best chef ,now my request to u is pl guide me how yo make Zafrani zarda special sweet rice preparation of Kashmir pl pl pl
Chhan
Daru
Can you use canned pinnapple for pinnapple raita
Mam garlic ka kchapn aayega na , ise tdke k sath kr skte h kya
Should we clean those pineapples as well
Ps give oil dispenser link if possible
Dahi khatta ya mitha lena hain maam
Aapki voicegood hai
Kya aap bhi ... lucknow ka naam roshan karne ke baad ...ye rayta ???
Last raita me oil ki jagaha ghee dal sakte hai kya
vinegar onion receie plz
Mem m bhi ap ko khuch btana chahti hu.... Biryani rayte me lhsun ko friy krke dale to test Aur bhi achcha ho jaega.....😊😊
Aap ke 5 rayte
Pasand Aaye mein
HOMEMADE CURD IS BEST 😍😍🤗🤗🤗🤗😊🙏♥️♥️🙏
Can you take canned pinnnapple
W0w
You looks so young
Madam,can I expect ,heart patients,no oil but tasty food,daily routine...pl. waiting for the answer. Dieticians may not make such beautiful recipes with no masalas.
I am in love with you mam