loki ko namak dal ke ubal diya fir nichod diya to isme loki ke gun bche bhi h ya sirf taste ? m hmesha bnati hu limited water m cooking krti hu normally cooling hone ke bad use dahi m add krti hu. or dahi m 1 pinch namal dalne par bhi dahi neutralize ho jata h simply ki dahi m dahi ka koi bhi fayda nahi bcha h. so koi bhi rayte m namk na dale. best effect ke liye dahi m mitha dale. ye bahut hi jyada achi wali medicine bhi h
Chef I was looking for traditional kumauni rayata from kumaun region of Uttarakhand which you must have already tasted when you were in kumaun region. The rayata which has a strong Rai flavour.( Black mustard seeds)
Hello sir, Sir, I cooked Lauki in pan in its own water and add a little water to it. Then cool it down. By doing so it's nutritional value doesn't change. Then I add some crushed mint leaves, curd, green chilly ,rai,salt and one thing v little timber. Superb taste. Jeera is used if rai is not there. Just sharing my raita recipe. It tastes superb
Indian is such a beautiful country with all types foods to choose from. We have accompaniments in different forms, pickles, chutneys both wet and dry, papads, bhajiyas and yes raitas. List is actually endless if take into account that food changes every 100-200 or so kms.
1. Lauki ka riata Grate, boiling water, salt,2-3 min boil, add ice after draining from boiling water, dahi, salt, roasted jeera , Black salt, ice cubes little water. 2. South Indian riata Dahi, add salt, In a pan heat oil, add red chilli , jeera, rie ke dane, curry leaves, green chilli, adrak chopped in small size, add ice cubes. 3. Mix fruit riata Mango, ice, dahi, sugar grind all of these, add seasonal favourite fruit . 4. Khatta metha riata Dahi, ice cubes, cold water, mint chutney, tamarind chutney, melon seeds, grapes, salt, black salt, Sliced banana add at last. 5. Biryani riata Heat oil, garlic cook till it becomes brown, keep in bowl , then dahi , salt, black salt, salt , red chilli powder, after 15 -20 min flavour of garlic enhances.
Kunalji Call me I will show you more than two dozen Raita ,mor than 20 variety rice, It is very easy.Taste too you cannot imagine.45 years experienced in multi cuisine .
U r such a creative chef I request h to pl guide me how to make Zafrani Zarda (special swwet rice preparation)of Kashmir .I hv been requesting nb of chef no one is helping me pl do me this favour.
Jab nichodna hai iski jaan nahi and nikalna hai 😂🤣🤣. Thank you. Aap sirf khana sikhate ho. Naki wasteful useless baatein like some other. Aap humbly calmly sikhate hai. So thank you!
Amazing and simple recipes. Interestingly I never knew about the burani /biriyani and fruit raitas. Thank you Chef for these recipes. You used the word "raita" 32 times throughout the episode.
Hello sir , my parents are planning my marriage n mom was worried about my cooking skills.... I follow your recepies n u know what she is happpy that slowly n steadily I m learning .... a big thanx to you from my mom's side......infact my grandmom also knows who is kunal Kapoor.....thank you loads for such amazing n simple recepies❤❤
Hum failaane wale hai raayta 😂ek nahi anek😂😂sir you are just amazing 💗you are the only one jiski baato me mai confuse nahi hoti or naahi dobara koi recepie dekhne ki need hoti hai sab khuch ek baar me clear hojaata hai😄thnks sir
U can test your memory and multitasking ability...Those who have great ablity will memorize the recipe and the amount of raita said by chef in just one watching..🤩❤️
Sir I like your all 5 raita very much it looks very yummy I will surely try this sir I want to share one raita recipe with you take some slice onions then separate the rings of onions take dahi put salt put onions the in a frying pan put some oil the put red chilly powder but keep first a burnt charcoal on the dahi and onion mixter then put imidetly the tadka of red chilly and oil and close the lid this raita goes very nice with pulow and dal ghost
Sir aapne es recipe me poore 32 bar rayta bola hai,,or hamare yahan sir en rayton ke sath,,gazar, aaloo,,boondi or makhana rayta bhi Banta hai bs ye burani nhi Banta hm log doodh or dhi k sath garlic or onion use nhi karte ,,
Hi Chef Kunal. could you please advise which raita can be eaten as a side dish after eating biryani and if it's really recommended to have cucumber raita after eating biryani or any other indian dishes? from Mauritius. kindly reply back.
I make banana raita. Mix a pinch a salt and sugar (quantity depends on the sourness of curd), add cardamom powder and finally add chopped banana. It tastes yummy. 😋
Namaste 🙏 Kunal brother My self Ashachandu I don’t know proper English, but will try to message you I like your all recipes and really I loved it You used the word Raita is 31 times but you mention on screen showed is 37 times 🤝
Respect and honours thank you thankyou thankyou all be safe worldwide honours human be humanity journey maybe 4times gods gift reaching gobal silence is louder than words thankyou god is angry with gobal for our sins on earth the world is suffering more judgment everyone covid safe worldwide honours forgiveness souls
Count the total number of times, the word "raita" is used and mention here - in the comments section. 🤣😅
Till now 7 times
Still counting 😂
Okk still counting chef
@@LilyartistFabricworks keep counting 😅
26 times raita
Fruit raita is best one hundred one bar
Yeh sab mummy deak ti h par bana ti nahi h😂😂 tho please smjao mummy ko 🙏🏻
Comment kr ke 🙏 please sir
Sir recipe par concentrate karna hain ya Raite par samaj nai aara... 😂
I feel the same😂
🤣🤣
Me to raita hi Ginta rehgaya😂😂 video samj nhi paya
😂😂😂
loki ko namak dal ke ubal diya fir nichod diya to isme loki ke gun bche bhi h ya sirf taste ? m hmesha bnati hu limited water m cooking krti hu normally cooling hone ke bad use dahi m add krti hu. or dahi m 1 pinch namal dalne par bhi dahi neutralize ho jata h simply ki dahi m dahi ka koi bhi fayda nahi bcha h. so koi bhi rayte m namk na dale. best effect ke liye dahi m mitha dale. ye bahut hi jyada achi wali medicine bhi h
You have removed all nutrients from dudhi.
Also in S Indian raita we add finely cut cucumber.
North Indian ki jaan..lunch de time raita na mile ya छाछ दा गिलास na ho to lunch adhura hi rah jana hai😜😄
Your all recipes are so wonderful...!!
❤️
Chef I was looking for traditional kumauni rayata from kumaun region of Uttarakhand which you must have already tasted when you were in kumaun region. The rayata which has a strong Rai flavour.( Black mustard seeds)
Konsi dahi use hoti he khatti ya mitthi
Hello sir,
Sir, I cooked Lauki in pan in its own water and add a little water to it.
Then cool it down.
By doing so it's nutritional value doesn't change.
Then I add some crushed mint leaves, curd, green chilly ,rai,salt and one thing v little timber.
Superb taste.
Jeera is used if rai is not there.
Just sharing my raita recipe.
It tastes superb
25 time
same here, I also do the same to retdin its nutrition value
What is timber ?
The real tasty...
I can feel by ur expression 😋😋
❤❤
Indian is such a beautiful country with all types foods to choose from. We have accompaniments in different forms, pickles, chutneys both wet and dry, papads, bhajiyas and yes raitas. List is actually endless if take into account that food changes every 100-200 or so kms.
Raita.
1. Lauki ka riata
Grate, boiling water, salt,2-3 min boil, add ice after draining from boiling water, dahi, salt, roasted jeera , Black salt, ice cubes little water.
2. South Indian riata
Dahi, add salt, In a pan heat oil, add red chilli , jeera, rie ke dane, curry leaves, green chilli, adrak chopped in small size, add ice cubes.
3. Mix fruit riata
Mango, ice, dahi, sugar grind all of these, add seasonal favourite fruit .
4. Khatta metha riata
Dahi, ice cubes, cold water, mint chutney, tamarind chutney, melon seeds, grapes, salt, black salt, Sliced banana add at last.
5. Biryani riata
Heat oil, garlic cook till it becomes brown, keep in bowl , then dahi , salt, black salt, salt , red chilli powder, after 15 -20 min flavour of garlic enhances.
Wooo its looks awesome..... Stay safe and healthy sir❤️❤️
Hello sir, I have a question.. For office purposes how to keep it fresh? Lunch time tak pani nikal aata hay... Please suggest 🙏
29 times u said word raita nd I first time came to know that raita can be made in different ways lovely❤️❤️❤️❤️I'll definitely try out this recipe❤️
Kunalji Call me I will show you more than two dozen Raita ,mor than 20 variety rice, It is very easy.Taste too you cannot imagine.45 years experienced in multi cuisine .
Incidentally I used dark soya sauce instead of vanilla extract 😂
🤣🤣🤣🤣
@@ravenclaw_beater 😂
🤣🤣🙏
Omg😂😂😂khatta meetha fruit raita
U r such a creative chef I request h to pl guide me how to make Zafrani Zarda (special swwet rice preparation)of Kashmir .I hv been requesting nb of chef no one is helping me pl do me this favour.
Instead of cooking lauki in boiling water, you can simply microwave. You washed all its nutrients by your cooking process!
Hope you also ask about nutrients while ordering in Domino's 👍
You think in microwaved vegi nutrients kept intact??? Noooo
Boiling rather does so....get some knowledge over
Microwave does not keep your nutrients intact . Who told you that ? Thats the worst way .cook it traditionally by boiling.
Sir your cocking is very simple sweet beautiful and delicious we enjoying your all videos thanks
Chef your Presentation is fantastic. They don't look like raita cups , they look yummier like icecream 😋😋
Jab nichodna hai iski jaan nahi and nikalna hai 😂🤣🤣. Thank you. Aap sirf khana sikhate ho. Naki wasteful useless baatein like some other. Aap humbly calmly sikhate hai. So thank you!
We south Indians add finely chopped onions or grated carrots in our raita. Kunal what you made is seasoned curd.. liked your other raita recipes
😂😂
Exactly... And we also add tomato & cucumber too.
Bhai saheb raite toh bundi wale hi ache lgte h...ahaha kya taste hota h...🤤🤤🤤
No of times raita word used after saying including this one - 28 baar
I concentrated on recipes of Raita and I guess 34 times you used the word Raita.
I'm from Bangladesh. When i see the Raita, i thought that its mustered seed's recipe! Because in Bangladesh mustered seed is also called Rai🤪
uù
App Kya kah raye hai, Bangladesh has boorhani raita 😋😋😋🤤🤤🤤🤤
Sir if used mango n other fruits why use vanila essencehd v used dure enough r marks would hv cut
Chef you used Raita word *27 times* in thus video, I've even counted it on every single moment 😁!
👏👏
@@KunalKapur thank you so much chef 🙂!
get a life
In lauki raita we add crushed black mustard seed in it n it taste 😋... We also make cucumber raita....
Wow so yummy ... Biryani or raita best combo .. who agree
✌️🤤
You spoke the word "raita" 27 times....
Amazing and simple recipes. Interestingly I never knew about the burani /biriyani and fruit raitas. Thank you Chef for these recipes. You used the word "raita" 32 times throughout the episode.
Waste of time counting ...
Sir ye to bol do ye sab khane kiske sath hain .... matlab roti , biryani or chaval🤭
In our family, we also grind rai (mustard seed) and add it to raita. It adds to the sharpness of raita with time.
Yes
chef . you have used word 'raita' 25 times ,
Good looking and outstanding raita. I love it. Thank you so much Kunal Sir for giving us easy guidance.
Chef vanillah use karnese mango ka flavour hide nehi ho jayega?
My kids love curd and raita but I can give them varieties in it too thanks chef love your way to explain the things It's 31 times
24 time sir you tell raita😊
I am keen on watching your videos 😊😊. This was the best side dish. ❤️
Raita word is used at 27 times
Looking so yummy 😋👌
Sir is it called raiyta failana in hindi...or a raiyta spread😆😁
Best with innovation thanks for sharing sir.... 🙏
From start to end, you used 'raita' word 32 times.
Delicious 🤤 Thanks Sir for sharing these amazing recipes with us with so much ease🙏
Awesome recipe however curd and salt doesn’t go together… salt kills all the micronutrients and gut bacteria which are very essential for human body…
❣RAITA ❣is that kind of side dish which makes the main dish more delicious😋 and yummecious😋 also helps in digesting food.❤😊
Sir raita to theek h pr shirt ke batan q khole ho🤣😅😂
Lagta hai ki aap fashion aur style se kafi dur hain😂😂
Hello sir , my parents are planning my marriage n mom was worried about my cooking skills.... I follow your recepies n u know what she is happpy that slowly n steadily I m learning .... a big thanx to you from my mom's side......infact my grandmom also knows who is kunal Kapoor.....thank you loads for such amazing n simple recepies❤❤
Thanks a ton Shilpi! Love to you and your family ❤️
@@KunalKapur 🙂🙂🥰🥰
25 times you said raita..😋
am I right?..😁❤️😁
Imagine getting a heart from kunal sir
Kunal sir apne 23times Raita bola hai 👌👌 Mujhe mixed fruit riata bahut pasand aaya hai aur Main try karunga.
Sir i request one video a make south indian curd rice recipe share
Chef you used Raita word 29
times in this video and thank you Hamen Nahin recipe Dikhane ke liye Good Night 💤🌙
😊 Sweet Dream
🌠🌠🌠🌠🌠🌠🌠
Raita ya to Failane me maja aata hai ya khane me, banane me nhi😂😂😂😂
Amazing rayta resipy 29 bar rayta bola apne
Sir you are looking HANDSOME
Can u do recipes on Keto diet ( high fat, low carb)…..thanks
😘😘😘 love you so much
From Kerala 😍😍😍
Hum failaane wale hai raayta 😂ek nahi anek😂😂sir you are just amazing 💗you are the only one jiski baato me mai confuse nahi hoti or naahi dobara koi recepie dekhne ki need hoti hai sab khuch ek baar me clear hojaata hai😄thnks sir
Thanks a lot chef✌️👍🥰 all raita recipe is awesome , simple and easy🌿🤩 mai sab try karungi🙏😊 durga maa always blessed u chef🕉️🐅👼❤️✌️🌈
Kya baat hai sir, aap hamesha iss foody ki wish puri kar dete hai🤗🤗🤗😋😋😋Yummi
U can test your memory and multitasking ability...Those who have great ablity will memorize the recipe and the amount of raita said by chef in just one watching..🤩❤️
Yes you used 27 times the word Raita.
Sir I like your all 5 raita very much it looks very yummy I will surely try this sir I want to share one raita recipe with you take some slice onions then separate the rings of onions take dahi put salt put onions the in a frying pan put some oil the put red chilly powder but keep first a burnt charcoal on the dahi and onion mixter then put imidetly the tadka of red chilly and oil and close the lid this raita goes very nice with pulow and dal ghost
Sirf Nichodna hai iski jaan nahi nikalni 😂😂😂
Amazing recipe
Thank you Sir
I'll try all of them..
Wow 😋😋😋😋😋
Faail gya hai rayta ka khushbu 😉😉😉
Chal ab banate hai testie dish 😋😋
ੴੴੴੴੴੴੴੴੴੴੴੴੴੴੴ
ਵਾਹਿਗੁਰੂ ਵਾਹਿਗੁਰੂ ਵਾਹਿਗੁਰੂ ਵਾਹਿਗੁਰੂ ਵਾਹਿਗੁਰੂ
☬☬☬☬☬☬☬☬☬☬☬☬☬☬☬☬☬☬☬
ਵਾਹਿਗੁਰੂਜੀ ਵਾਹਿਗੁਰੂਜੀ ਵਾਹਿਗੁਰੂਜੀ ਵਾਹਿਗੁਰੂਜੀ
Sir aapne es recipe me poore 32 bar rayta bola hai,,or hamare yahan sir en rayton ke sath,,gazar, aaloo,,boondi or makhana rayta bhi Banta hai bs ye burani nhi Banta hm log doodh or dhi k sath garlic or onion use nhi karte ,,
I watched the video and made the South Indian style raita today. My family now wants me to make all the other ones.🤭🤭
Mazaa aa gaya community ke baad kab se wait tha in raiton ka ☺️thanks sir . Stay safe , stay healthy 🙏
31 time raita word use raita very nice
I m here sir...
Kashmir
Shabnum
The music while plating was so catchy awesome. I started doin belly dance on it 😂😂😂😂
Sach ap roj kuch he sikhte ho hume bhai good ❤️👍😘😘
Hi Chef Kunal. could you please advise which raita can be eaten as a side dish after eating biryani and if it's really recommended to have cucumber raita after eating biryani or any other indian dishes? from Mauritius. kindly reply back.
Amazing raita❤️❤️
You are awesome sir
No of times raita word used after saying including this one - 28 baar
I make banana raita. Mix a pinch a salt and sugar (quantity depends on the sourness of curd), add cardamom powder and finally add chopped banana. It tastes yummy. 😋
my favourite is Grapes banana raita..
Namaste 🙏 Kunal brother
My self Ashachandu
I don’t know proper English, but will try to message you
I like your all recipes and really I loved it
You used the word Raita is 31 times but you mention on screen showed is 37 times 🤝
Great recipes sir
Pls heart from give me kunal kapur 🙏❤😊😄😁☺👏👍👌👋
ੴ ਵਾਹਿਗੁਰੂਜੀ ਵਾਹਿਗੁਰੂ ਵਾਹਿਗੁਰੂਜੀ ਵਾਹਿਗੁਰੂ ੴ
☬ ਵਾਹਿਗੁਰੂ ਵਾਹਿਗੁਰੂਜੀ ਵਾਹਿਗੁਰੂ ਵਾਹਿਗੁਰੂਜੀ ☬
Hi chief 🙏, you used raita word 32 times 😎 in this video. Now I know the new recipes of raita 😀, love your videos and thanks to you 😎
Chef, you used raita word in this whole video for 29 times from the starting to the end.
Aap ingredient ki quantity nhi btate hain..
Kunal sir mai to apka raita se jyada apka window dekh rhi thi its look beautiful
Dear Kunal you have used 'Raita' word during this video 24 times God bless for your yummy but simple recepies💙
Thank u sir for making such a vedio 🙏🙏🙏 m huge fan
Most awaited video 🎥 thanks❤🙏
for every recipes firstly I watch your videos for guidance love you chef plz reply biggest fan
Respect and honours thank you thankyou thankyou all be safe worldwide honours human be humanity journey maybe 4times gods gift reaching gobal silence is louder than words thankyou god is angry with gobal for our sins on earth the world is suffering more judgment everyone covid safe worldwide honours forgiveness souls
I m a big fan of your recipe Simply superb recipe . Amazing.
Superb raita thank you Chef for your guidance 👍 God bless you 🙌
27 times aapne raita word bola