Love your food channel, sis. Doing fab things. Great chance for us to see you in action with all those yummy recipes and to listen to your voice just as if you were right here in our home. We love you and your cooking. Keep it coming!!!
Thank you so much sis for your kind feedback. Gofo gofo oso fai gei channel. 😃 look out pls sis I oso aku se chateau by mistake 😂😂 love and miss you family ❤️❤️❤️
i followed other videos and tried their ingredients and methods but this was the best for me..very easy to follow and i even perfected the best panikeke lapokopoko. and to get a crunchy exterior, just let it cook a little longer then you will get that nice crunchy panikeke. thanks for the video. God bless
Thank you for your kindness feedback. It means a lot. I’m glad you like the recipe. I also add mash banana or mash pineapples sometimes to the mix with yellow food colour. I find yellow food colour. When adding these the pancakes seem to get too brown quickly while still cooking so adding food colouring seems to stop browning the pancakes too early before they’re fully cooked. I hope it helps you and sorry for my long essay 😂 take care and God bless !
Thank you so much I hope you like the recipe. I also have a new favourite recipe using the American baking powder. Hopefully I can show on the channel soon. take care always family ❤️
Thank you for your delicious recipes Sis. Panikeke looks amazing and so delicious. Thank you for the tip on the food coloring.👍🥰Wow, it really brings a great color to the Keke. Amazing tips. Have a great day and stay blessed. Alofa atu🙏🏾😍
Okay adding this also to my list of things to make (or to ask Matai to make 😅) looks so yummy 😍😍 and I also love how clean and simple your kitchen looks with no clutter on the benches. Motivated me now to declutter my kitchen and experiment with making some of these yummy recipes you share.
I'm so sorry family I can't believe I didn't reply to your kind comment here. Pls forgive me. I hope you're well family. Thank you so much for your kindness. God bless you family. Much love and appreciation from me and family 🙏🏻❤️
@@PatriciaSaleapaga I don’t have a specific mango recipe with fresh mangoes added however I have made the same pancakes adding mango syrup flavor from Asian grocery they have all sorts of different syrup flavors that you could add. Let me trial one and then let you know asap. I’m returning real soon with more videos.
Hi Alice I steam it for 20 minutes if the meat is not cooked prior to assembling the keke but if you precook your meat before adding to the bin or dough then 10 minutes will be enough. hope that helps🙏🏻❤️
Hello Edward, my sincere apologies for the late respond. I missed your comment for some reason. May I pls ask which spoon you're referring to? is it the spoon I'm using to spoon the batter into the oil? If that's the case, I was using my ice cream scoop but you're most welcome to use any round soup spoon. Hope that's what you're after.
Thank you sis. Appreciate your love and support. Pagikeke is ready now for lunch 😂 come over when you finish work 😂😂 love you too sis. Which prawn dish you're after? Is that seafood chowder?
@@mealswithmilz vaai e sa le kaufaalili eh 😆😅 I miss your round pancakes sis aga e oso mai a sei fai gi makou panikeke please 😂😜 the prawn dish you made us in one of your trips over here 😍
Love your food channel, sis. Doing fab things. Great chance for us to see you in action with all those yummy recipes and to listen to your voice just as if you were right here in our home. We love you and your cooking. Keep it coming!!!
Thank you so much sis for your kind feedback. Gofo gofo oso fai gei channel. 😃 look out pls sis I oso aku se chateau by mistake 😂😂 love and miss you family ❤️❤️❤️
i followed other videos and tried their ingredients and methods but this was the best for me..very easy to follow and i even perfected the best panikeke lapokopoko. and to get a crunchy exterior, just let it cook a little longer then you will get that nice crunchy panikeke. thanks for the video. God bless
Thank you for your kindness feedback. It means a lot. I’m glad you like the recipe. I also add mash banana or mash pineapples sometimes to the mix with yellow food colour. I find yellow food colour. When adding these the pancakes seem to get too brown quickly while still cooking so adding food colouring seems to stop browning the pancakes too early before they’re fully cooked. I hope it helps you and sorry for my long essay 😂 take care and God bless !
Looking delicious 🎉Watching from Perth ❤🌈☀️💛
Hope you enjoy the recipe. Thank you for watching the videos Nau. Take care always 🙏🏻❤️
Loving the size and shape of pancakes i will try your recipe thanks for sharing sending love and blessings beautiful 🙏🏼❤️
Thank you so much I hope you like the recipe. I also have a new favourite recipe using the American baking powder. Hopefully I can show on the channel soon. take care always family ❤️
Thank you for your delicious recipes Sis. Panikeke looks amazing and so delicious. Thank you for the tip on the food coloring.👍🥰Wow, it really brings a great color to the Keke. Amazing tips. Have a great day and stay blessed. Alofa atu🙏🏾😍
Love this, thank you for sharing. What oil do you use to falai the pagikekes?
@@brucefruean thank you. I used vegetable oil here but you can also use canola oil
Okay adding this also to my list of things to make (or to ask Matai to make 😅) looks so yummy 😍😍 and I also love how clean and simple your kitchen looks with no clutter on the benches. Motivated me now to declutter my kitchen and experiment with making some of these yummy recipes you share.
I'm so sorry family I can't believe I didn't reply to your kind comment here. Pls forgive me. I hope you're well family. Thank you so much for your kindness. God bless you family. Much love and appreciation from me and family 🙏🏻❤️
Hello do you have a recipe for round mango pancakes? I would love to know how to make it.
@@PatriciaSaleapaga I don’t have a specific mango recipe with fresh mangoes added however I have made the same
pancakes adding mango syrup flavor from Asian grocery they have all sorts of different syrup flavors that you could add. Let me trial one and then let you know asap. I’m returning real soon with more videos.
Thank you so much for responding how long you steamed the mutton Keke
Hi Alice I steam it for 20 minutes if the meat is not cooked prior to assembling the keke but if you precook your meat before adding to the bin or dough then 10 minutes will be enough. hope that helps🙏🏻❤️
🤙🏾🤙🏾
what spoon do you use?
Hello Edward, my sincere apologies for the late respond. I missed your comment for some reason. May I pls ask which spoon you're referring to? is it the spoon I'm using to spoon the batter into the oil? If that's the case, I was using my ice cream scoop but you're most welcome to use any round soup spoon. Hope that's what you're after.
Hi sis malo a le kuka yummy. Was waiting for this one in particular woohoo love you 💚💚 BTW can you make your famous prawn dish please sis 😍
Thank you sis. Appreciate your love and support. Pagikeke is ready now for lunch 😂 come over when you finish work 😂😂 love you too sis. Which prawn dish you're after? Is that seafood chowder?
@@mealswithmilz vaai e sa le kaufaalili eh 😆😅 I miss your round pancakes sis aga e oso mai a sei fai gi makou panikeke please 😂😜 the prawn dish you made us in one of your trips over here 😍