Well done! Really proud of you. Was really touched to see you give this a go. Ive eaten these my whole life but have never made any myself. I was scrolling for a recipe and found your video ❤ again, well done!
It's crazy how much your kids have grown since I first started watching you. I feel like it wasn't that long ago but then I look at your children and how much they have changed. I feel old lol
Wish I had found this 3 hours ago as have just made donuts for lunch and could have made these instead with my rather spotty bananas. Will have to try another day. Thanks
There is a two sided pan called an abbelskiever, it has four or so diverts shaped like a golf ball. You put the dough in one half and it fills up into a ball.
Or serve with the Samoan tea call KOKO SAMOA PURE TEA👌👌round pancake is cool but the best my beat one is flat pancake jam or nuttela on the top 😋😋 you will piss off the kids will love it. 👍👍
Hahahahahhaha and ur GIIIIRL lol had us in fits. Pio said you make em better than we do and ur white hahshaha LOVE UR WORK SIS lol and yup only you would make deep fried food a tad healthier 😅
@@linalu5881 Really??? cause as far as I’m aware some other island nations have their own version of our food. Also you can not possibly sit there and tell me foods like Koko Alaisa and Pani Popo (for example) are not ours. But shit I ain’t gon argue cause all the islands have nice food. Fijians have the best curry cause of their history with India, Tonga ‘Otai’ is good and list goes on. Fa
Straight away they're nice and crunchy - some of ours we had a day or two afterwards and they weren't crunchy any more but took on more of a donut-like texture on the outside - still really nice, a dusting of icing sugar completes them nicely 😀
Malo lava!!! You did amazing!!!
Fa'afetai 😀 (hope that's correct haha)
Well done! Really proud of you. Was really touched to see you give this a go. Ive eaten these my whole life but have never made any myself. I was scrolling for a recipe and found your video ❤ again, well done!
It's crazy how much your kids have grown since I first started watching you. I feel like it wasn't that long ago but then I look at your children and how much they have changed. I feel old lol
Oh you and me both!! Only been doing this channel a few years but they're gaining on me alarmingly quick 😂
Wish I had found this 3 hours ago as have just made donuts for lunch and could have made these instead with my rather spotty bananas. Will have to try another day. Thanks
Oh next time maybe! I normally try to get a video out Friday morning but was clearly slacking today lol
Great job they look yummy and delicious 😋 im gonna have a go 😊
Thanks! Let me know how you get on 😀
Great job ❤ I will follow your recipe 👍
Thanks - let me know how you get on!
Awesome
Thanks!
So drooling recipe. really loved it. cool preparation
Thanks!!
Good job!
Thanks! 😊🙌
well done! my own mild variation uses brown sugar and i like to also mix in some coconut flakes 🤙
Ohhhh I like the sound of coconut in it!!
Great~fantastic recipe!!💛 awesome presentation & excellent preparation👍 looks yummy🧡well prepared.🧡stay connected🧡Thanks for sharing🧡
Thank you so much 😊
👏👏👏👏👏👏👏👏👏👊WELL DONE SARZIE U DID AMAZING!!!
There is a two sided pan called an abbelskiever, it has four or so diverts shaped like a golf ball. You put the dough in one half and it fills up into a ball.
Oh interesting - I just had to google to see what this was - thanks for the info!!
You can use with ice cream drop some chocolate dipping on it. It will like heaven
Or serve with the Samoan tea call KOKO SAMOA PURE TEA👌👌round pancake is cool but the best my beat one is flat pancake jam or nuttela on the top 😋😋 you will piss off the kids will love it. 👍👍
You actually do better than me the real the real Samoan who likes eating pancake but don't like making them 😂😂 good job madam 👏🏻 ❤
LOL - thanks so much! I need to get more recipes off my Samoan friends 😂👍
Turned out great, thanks! Super tasty
Awesome - good to hear 🙂👍
Looks great and delicious 👍👍watching from Perth Western Australia 🇦🇺 Enjoy 🤣
Awesome thanks so much!!
Very nice! Love your videos… keep up the good work and thank you for sharing again!! 🥰❤️
Thank you so much 🤗
Am going to try this....with cinnamon too😍
Ohhhh yeah I bet that'd work!!
Thanks for sharing recipe you did very well and they do look delicious
Thanks!!
You did a great job! ❤
Thank you!! 😊
Oh yummy!
Definitely ... I need to make these again lol
Yum! Definitely want to try these.
Definitely yummy!
Good job ma"am
Thanks!! 😊
Amazing wow😲👌😊
You make this better then me lol
I can never get the shape right
Yes ice cream soundz delish
Thanks!! I'd try and claim I'm part Samoan but keeping a straight face is not my strong point 😂👍
nice
Thanks 🙂
Nice!
Thanks 😊
Well done
Thank you 😀
Hahahahahhaha and ur GIIIIRL lol had us in fits. Pio said you make em better than we do and ur white hahshaha LOVE UR WORK SIS lol and yup only you would make deep fried food a tad healthier 😅
haha - I couldn't resist leaving the GIIIIIRL in there ... I was gonna try a Samoan accent while doing it but no way that was gonna work 😂
Inject jam into them 👌
Ohhh or custard maybe ... now you've got me thinking lol
It's not just Samoan treat it's a polynesian treat
Oh cool - good to know!
It’s Samoan but obviously all Polynesians eat it
@Lean1917 No, it's not
@Lean1917 How would you know samoans just like to take EVERY Pacific Island food and make their own spin of it and call it their own
@@linalu5881 Really??? cause as far as I’m aware some other island nations have their own version of our food. Also you can not possibly sit there and tell me foods like Koko Alaisa and Pani Popo (for example) are not ours. But shit I ain’t gon argue cause all the islands have nice food. Fijians have the best curry cause of their history with India, Tonga ‘Otai’ is good and list goes on. Fa
Hey hun, I was just wondering if this was a cook and eat straight away kind of recipe or do you think it would be ok a day later or so??
Straight away they're nice and crunchy - some of ours we had a day or two afterwards and they weren't crunchy any more but took on more of a donut-like texture on the outside - still really nice, a dusting of icing sugar completes them nicely 😀
It would be ok to eat it for the next day. We made it for breakfast and we made it in afternoon or for family gatherings in the evening too.
What about some icing sugar on top!!
Oh yeah definitely!!
❤❤❤❤❤
😀👍
❤
😊👍
I might try with frozen bananas... 😁
Yeah let me know how you get on, often freeze my overripe bananas 🙂
Hi.
'allo 😀
Do you mind if I ask where you from?
New Zealand 🙂
Looks like Clint is growing a beard.....
Sorry just hadn't shaved that day - I'd hate for you to get your hopes up!
Lol slightly disturbing.
haha - can always rely on him being honest - he went back for seconds and thirds mind you!
Saaaaweet
Thanks - so yummy 😀