Fried Chicken & Pandan Pancakes Recipe | Big Night In | Sorted Food
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- Опубликовано: 6 сен 2024
- Big Night In At Home - Crispy fried Asian style chicken thighs served with some whacky but delicious coconut and pandan pancakes.... all topped off with a honey and tamarind glaze. These are very different, that's for sure... but oh so good!
Get the full recipe here: sortedfood.com/...
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"Staying in is the new going out" never heard anything truer than this right now (March 2020)
Rae Ann Yee 😂😂😂
So right you are!!
Maybe this format should come back, with ideas for ZOOM night’s in 🤣
It aged extreamely well... a little too well.
I enjoy how at the beginning of these videos they always say "two of us", as if one day one of them isn't going to be Ben
So true
Ben's face when Mike said "Slippery-When-Wet" ahaha 😂😂
Can we PLEASE have a Big Night In with James? 😃😃 ...okay, I'm going to be completely honest, here. I'm just trying to build demand for an eventual Made Personal series around James, but baby steps, right?!!!
At the very least do another Made Personal 'season.'
Maggie Taylor SORTED Food I agree! The more James the better!
Sonali Manka Singh I would love to see another Made Personal! I thought the food they made was incredible looking. Lots of unexpected dishes with tiny twists that bring new life to rather passe dishes.
+Maggie Taylor I would really like to see james cook along with them.
James + cooking = Sexy as hell lololol
+Nana Just deal with it here here
Ninja turtle pancakes! That chicken looks incredible!
To me pandan > vanilla. But weirdly enough, vanilla is so much more expensive. In asia some of us who dont live in cities just get out of the house and get a few leaves from the garden
Next time when anyone is around piccadilly circus go search for chinatown and find a cake shop. They have some "pandan kaya sponge layer cake". I really recommend it.
de0509 vanilla is a very labour-intensive spice to grow... it's the next most expensive spice after saffron. And true thing about Asia (I live in Singapore btw), the council of the town my grandparents live in grew pandan leaves beside the pavements, but they had to plant different shrubs after people kept snipping the leaves to make food lol.
it is only common in south east asia. On the north eastern side...not even one product have been spotted yet :(
You know, out of all the people in SORTED food, I think Bens the mastermind. I know many people have probably said it, but ever notice how Ben will kinda take the spoon or bowl out of Mike, Barry, or Jamie's hands when they're doing it wrong? Lol he kinda reminds me of a mother... wich I know sounds weird...
It does sound weird but I get ya!
Gemmy MC I love when he says "It's perfect!" and then he goes and re-do whathever the guys did... #ControlFreak :P
Ana Arantes lol ikr
Gemmy MC The other guys are there to add a personality to the show. If Ben was not there this show would be basically over. None of the other guys can cook to his caliber. Remember when they "cooked" for Ben and it was basically pre school level stuff. He is always behind the scenes to some degree when it looks like they are cooking by themselves. So in a sense you're right when it comes to cooking Ben pretty much runs the show.
I genuinely "awww"ed when Barry said he wanted to be able to dance :)
I think one of my favourite moments when you guys cook, is when you all smile, You guys are truly having a good time and that's what really matters in cooking! Thanks for your Smiles Guys!
I love this Night In series. I love watching you guys anyway but this series really shows off everyone's personality and I feel like we're actually friends. Great way to connect with your viewers.
omg I didn't even know this series existed ;---; I was so upset when they stopped doing their 'at the table' segment, it was my favorite. The white chocolate panna cotta video is what got me to subscribe. I haven't watched this channel for a while, but I decided to come back and see what they were up to. This series is literally the same thing as at the table, and I've never been so happy in my life ;u;
Let's give a moment of silence for the love of Gonzo's life, Camilla the chicken xD
Kermit and her are in a better place now...
I've been fooled all along this series... Mike has been saying: "[...] in each of these episodes, two of us cook up something awesome to share and to kick-start our big night in [...]"
>>Correction!!!: "In each of these episodes, ONE OF THE THREE LADS and Ben cook up something awesome to shar... [...]”
Re binge watching these
"Staying in is the new going out"
I mean...... Yeah not wrong
Aww I love Barry's longing passion for dance skills
I'd want to stop time.. like just imagine if I could stop time come there and snatch those pancakes and chicken 😂😂
Usually in Indonesia when we cook rice, we put 1 pandan leave and tied a knot and it smells AWESOME!
It makes me so happy watching you guys. When i'm out with my mates we have the most utter random conversations and bog night in reminds me of those times with my mates......... plus i wanna eat this food!
Jamie used too much pandan and yes the sweetness will come through, but when you add too much you end up with a bitter after taste. Just a few drops to add a little sweetness and color will be perfect~ Ben had it right.
I use pandan in my Filipino cooking (mostly sweets).
My mom always makes those pandan pancakes! She would put some pandan leaves in a blender (with a splash of water),then squeeze the juice out and mix them into the pancake batter. They taste AMAZING!
Stuffed deep fried pancakes are amazing! When you have pancakes you can stuff it with a spicy tuna filling and then cover with breadcrumbs. Then you just fry it and it tastes amazing! I was a bit unsure when my mum said she was going to make it but, it was the best thing I have ever tasted!
Aaaaahh.. But I wanna know Ben and Mike's answers too! Anyway, I have to say that I'm a bit surprised to see the brand Koepoe there hahaha.
I like how the intro says "Two of us cook up something awesome to share" when it's actually just Ben bringing in one of you hopeless chefs to do the menial labor he's not willing to do.
Except when Jamie's there because then Ben does all of the work just with a narrator
You guys are the best cooking channel on RUclips! No doubt! Thanks for all the recipes and ideas!
I was so excited when Barry said he wanted to learn to dance. I was thinking he wanted to learn to ballroom or swing. Oh, well. No one's perfect.
I love pandan !! especially when you put Pandan leaf in hot tea ... the aroma and taste is sooo yumm. Sadly, my mum don't make them anymore =(
+Nana Just deal with it Never tried that but I can imagine it's good!
+SORTED Food I thought you were being a bit harsh, but then I noticed Nana's full username hahah!
Seykurami Hahahaha !! even though it's my user name, i also tend to miss understand people comments when they reply lol ! i should really change it .
i am proud being an Indonesian seeing my local product used in a show such as sorted (the pandan colouring is indonesian, and an old brand it is)
I've been watching your videos all day because my depression has taken over today and you guys have helped me feel a little bit better, so thank you
You guys say unfortunately and I know it is a joke, but, you guys are so fortunate to have a bond that works so well including your love of food! Yes, even the best of friends have a row every once and a while, but still!
Best end slate picture! I love all those big smiles! You can feel the fun. Oh, yeah, and the food looked yummy too!
Pandan reminds me of a Hmong sweet drink called nabvaam (soooo good), which uses pandan extract for these floaty things that my mom always called the tadpoles, and the sticky rice I made with my mom a few years ago. She made a huge load of sticky rice mixed with coconut milk, and had plenty of pandan leaves to bunch the sticky rice in. Within each bunch, she would either have a piece or two of taro or banana. It was really good.
Pandan is very common in my country, Indonesia. And if you try our traditional dessert in a traditional market, which is some are pandan flavor, the color will be more like James' pancakes rather than Ben's, but here that's because the food coloring. But if it's homemade, it will be more like Ben's, with natural panda leaves and its color, no food coloring added.
We actually get pandan waffles smothered with either a chocolate spread (think Nutella) or a sweet coconut spread (kaya) here in Singapore. It's fairly common in our neighbourhood bakeries, and the smell of the batter cooking in the waffle iron is simply the bomb! Crisp on the outside, chewy on the inside, whilst dripping chocolate spread into the bottom of the paper bag it comes in... Mm mm~
this is my 18th sorted video in a row now and my mouth could not be watering more
You guys are legit friendship goals
When Jamie started whisking the pancakes and we could see them jiggle physics, i was like OMG i need to squish that belly!
Ah, that last shot, of all you mates smiling... so good it made me cry.
Pandan leaves! It gives the best aroma to your cuisine. You could use it in pudding, or any desserts you want.
actually we eat pancakes (we call it lempeng here in Malaysia) with anchovies sambal (chilly gravy). great recipe! 🙆
Fusion food......i saw in Iceland once a Frozen Chicken Tikka Lasagne.
Cook from frozen.
MMMMM
Pandan! You guys should try making nasi lemak and putu piring for a Malay/South East Asian themed meal.
You guys need to come over to malaysia/asia for some heavenly food. Food with some real pandan leaves!
i thought you were going to infuse the batter in pandan leaves, but when i saw the bottle and the brand, it got me so excited because that's the brand i use as well
Hmm taking Vietnamese pandas snack waffle n using as a sandwhich for chicken. Brilliant!!!
You should try making Nasi Uduk; simply cook rice with coconut milk, bruised lemongrass, and knotted pandan leaves. It goes incredible with sambal and fried chicken
This video went from 0-100 real quick...
Loved it 😊 well done boys
We have pandan waffles in Singapore! Easily found at neighbourhood bakeries
Pandan Pancakes or what the Malay call "Lempeng" and eat it with grated coconut + sugar
Pandan Pancakes with gula melaka syrup...
Does Slippery-When-Wet watch Starkid perhaps?
I was scrolling through the comments to see if anyone had mentioned that!
Ouw, I love every food made from Pandan!
wow you guys actually know pandan? amazing!! pandan flavour normally goes well with gula melaka(palm sugar) or shredded coconut, it gives more authentic flavour if you guys likes it, try it out! :D
I like all the guys equally but Barry is my favourite :)
Ayyyy honey and tamarind glaze! I'd recommended it to someone on a Sorted video before, and it was great. Glad to see it in a video.
A great combi of flavour,i should try next, here we use pandan pancake stuffed with sweet grated coconut filling 😁 as a dessert
We need more of these kinds of videos
The easiest way I've found to make fusion dishes is to take the flavors of one dish and mix it with the cooking style or application of another cultural dish. :)
In Vietnam, we usually make pandan & coconut waffles
One of the best recipes you guys have come up with. The pancakes especially, so creative. I'm definitely going to make this in the near future.
Just one thing: Mike's ears, sooo cute!
i never really liked the pandan waffles my grandmother made, so next time i'll definitely try to make pandan pancakes since i prefer those.
I really love this series. I hope there will be more!
Amazing! you should try Chicken wrapped in Pandan leaf. its much more delicious & sweet
I just realize now that pandan product originated from my country... one of the Koepoe Koepoe product... nice
Jamie's pancake are more like asian style desserts, where the colour is quite bright and noticeable
hahah i live in Singapore and I grow the pandan plant at home!! great for quite alot of asian dishes ahha
Hey! HOLD THE PHONE!!! I want to know what skills Ben and Mike would like to master!!??
Watching sorted food when a sorted food tesco ad pops up?!?!?!?!?!😂😂😂😂
Oh NO. Jamie's unstoppable dad joke potential just hit me. Evie is IN FOR IT.
big night in marathon right now ..
Hey guys,
When are you going to visit Australia ??
We have the best fusion pies in the world..
Yes. Come to Aus. Especially Melbourne 👍
Angela Davis and Byron Bay :)
pepe fassos Brisbane
+Angela Davis yes! They should come to Melbourne and try a pie floater!
you guys had Japanese Asahi beer! i don't know why but im so happy to see that :)
yes mike on the undefeated shirt!
To be honest, I'm actually surprised you did pancakes. Pandan and coconut waffles are one of my favorite Vietnamese desserts! Never thought about pancakes, since you don't get that crunch :P
in singapore, we have our waffles pandan flavoured in our local bakery store!
It really depends on how green you want your food to look. The pandan paste you've used is artificially made so a small amount goes a long way.
where can we get onion powder from in the uk? i really struggle to find it now.
used to be everywhere years ago... why did it disappear off the shelves?
TheSmiley84 I think we found it in a supermarket. Maybe have a look around asian supermarkets or online if you can't find it!
TheSmiley84 I think all your garlic powder is in Czech Republic now. We didn't have any few years ago, now it is everywhere.
Arrynek01
lol, do you have all our onion powder too?... it's like they have dissappeared into the land of odd socks.. never to be seen again! lol.. greetings to you and your family in the czech republic.. such a beautiful part of the world
+TheSmiley84 Can get it in Morrison's and Asda may be under the name Onion Granules
Y'all just come to Texas.
WOW. I just found out....I really love the music on this video! Love it!! Hey, and u guys really should try make and taste Korean sweet spicy friend chicken, also called 'Yang-nyum Chicken!'.
The pancake recipe looks really good! Think you could sub in a chia-seed water mix instead of the eggs and oil for the butter to make it fully vegan and it would work still?
What kind of tamarind used? pulp? pods? I love tamarindo!
I LOOOOOVE your videos! You guys should do more Thai food😋
I love PANDAN❤❤❤❤❤❤
I love this! What an exciting, flavorful recipe :) Best meal I've seen on YT in a while, too!
Try to use fresh spices in original form for your spiced fried chicken.Use blender or pestle and mortar.See the difference.
Yayyy I love old school sorted videos!! :D
Pandan is the new Matcha.
If you haven't had the opportunity to taste a dessert with pandan, you should find one.
Do you think it is possible that instead of just dipping the chicken into the buttermilk, you leave the chicken in the buttermilk overnight to make it more tender? Or will it be just as tender without soaking the chicken meat in the buttermilk ?
Oooo pandan...! I love everything that have pandan in it ^0^
Love the way you say Pandan Pancake boys :D
Been waiting for this FOREVER! Looks delicious you guys x
Omggg this looks so delicious! It's a genius concept! :) love your guy's creativity
That is one delicious dinner!
Love the ninja turtle pancakes! Haha but it was cool to see some Southeast Asian inspiration in the food :) You guys should definitely try making pandan chiffon cake - it's a traditional yet delicious cake commonly found here in Singapore.
You guys are just awesome! Beautiful food and funny guys, that's it! :)
Try flavouring gelatin with pandan leaves and coconut water. And while you're at it, maybe even SORTED-ize a classic dessert from the Philippines, the Halo Halo. :D
an idea for the fusion foods: i've eaten buffalo chicken pizza before, and it's really good (admittedly REALLY unhealthy but, hey, i'm american).
That does sounds pretty incredible!
Elina Marie iiThe
I think you guys should try to make something with grapes, maybe even something savory, but something sweet would be great too. :)
Instead of using the store-bought pandan extract, you can blitz up some pandan leaves with your coconut milk in a blender and strain the mixture. Gives a nice natural smell, taste and colour :)
In Singapore, there's pandan churros!
Where?!
churros factory or geylang serai during ramadan(idk how to spell) season!
mochi pizza..my beautiful nemesis. Used to enjoy it at a restaurant near me...restaurant changed management...you know the rest.