Seaweed Salad with Japanese-style Dressing Recipe (Nutritious Wakame Salad) | Cooking with Dog

We are making Seaweed Salad with Wakame and Japanese-inspired dressing that goes great with the salad. Lots of fresh raw vegetables and seaweed make you feel healthy and refreshed!
How to make Seaweed Salad with Japanese-style Dressing
cookingwithdog...
(2 people) Cook Time: 15 minutes
70g Daikon Radish (2.5 oz)
A few shreds of Carrot for color
30g Mizuna Greens (1.1 oz)
25g Salted Wakame Seaweed (0.9 oz)
2 Cherry Tomatoes
Kaiware Radish Sprouts or substitute: Garden Cress
Toasted White Sesame Seeds
Japanese-inspired Dressing (50~60ml) -
1 tbsp Soy Sauce
1 tbsp Vinegar
1 tbsp Dashi Stock or Water
1/3~1/2 tsp Sugar
1/2~1 tbsp Olive Oil or Sesame Oil
1/2 tsp Grated Ginger Root
1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml
Search your favorite Cooking with Dog recipes!
cookingwithdog...
Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks!
cookingwithdog...
Help translate our recipes and get our original Mug, Chopsticks and T-shirt!
cookingwithdog...
You might also enjoy ...
Strawberry Daifuku
• How to Make Strawberry...
Nikujaga
• How to Make Nikujaga (...
cookingwithdog...
/ cookingwithdog
/ cookingwithdog
/ cookingwithdog
/ cookingwithdog
/ cookingwithdog
#seaweedsalad #dressing #recipe
Music courtesy of Audio Network