Galaktoboureko rolls (Greek custard pie)
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- Опубликовано: 1 окт 2024
- #galaktoboureko #qumeshtor #byrekmequmesht #byrekiembel #embelsira #receta
Galaktoboureko is definitely one of the most classic and traditional Greek recipes.
Made with layers of golden brown crispy phyllo, brushed with melted butter, filled with a creamy custard and bathed in syrup.
Recipe:
For the cream:
4 cups milk
1 vanilla
4 eggs
½ cup of sugar
½ cup of fine semolina
50 g butter
For the syrup:
1 ½ cups sugar
1 cup of water
1 tbsp lemon juice
Lemon zest
I need the recipe for stat peppers
I eat this whenever I visit Tepekoy village, Gokceada (a popular island and holiday destination in Turkey). This dessert is the main reason why I make a very long trip from where I live to there. They used to prepare phyllo themselves here and it was way better than the one they make with ready made phyllo.
what type of phyllo and thickness do you use? #7 or #10?
This is the only thickness i ever find in stores so I'm not sure but i think is #5 because this one i also use for baklava. It is very thin.
This looks absolutely delicious👍🏻🤝👏👏
Thank you 🙏🙏
Can these rolls be assembled and frozen before baking?
I have never tried freezing them but custard does not freeze well, it has a tendency to separate. So i think it won't have the same texture and taste. 🤗🤗
Thanks for sharing ❤️❤️
❤❤💚💚💙💙💜💜💛💛❤❤
Recipe pls
Why is greek written on everything??
I used a greek recipe, anyway this dessert is also famous in Albania and Turkey. 🙂
@@homemadefoodrecipes - And in both north and south Cyprus
How many ounces are 50 grams, please??? Thanks I used to make the "flogeres" a long time ago! I will try making them again!
50 grams equals 1.8 ounces (28g=1 ounce). Hope you like this recipe 🤗
Looks delicious! How many do these make? That looks like a lot of filling.
Yes it is a lot 🤣
That amount of filling makes almost 24 pieces.🤗🤗
@@homemadefoodrecipes thanks!
@@homemadefoodrecipesthat is 12 full phylo sheets?
SO GOOD SO DELICIOUS IT MAKES YOUR MOUTH WATER LIKE SWEET SYRUP ALL OVER
Thank you!
🤗🤗🤗
Did you use 1 pound of Filo?
Yes i did, but depends on how much you like to fill the rolls 🙂
JP from Miami just want to say beautiful work great food thank you without you the world wouldn’t be sweeter
Thank you so much🤗🤗
Belle queste singole porzioni.
Grazie 🤗🤗🤗
By 1 vanilla do you mean 1 tablespoon?
1 teaspoon ofvanilla powder is ok, around 5 g.
Nice 😍
Thank you☺️
🤤🤤🤤
No semolina is better
No semolina.... is not greek😂