I need to remember to come here before I start baking! Your proportions are better for the whole wheat bread I'm currently making. Next attempt I'll follow this. Awesome bread, and thank you! 😊
My wife use yuh recipe and it was fantastic. Thank you so much. This is d bestest recipe that she ever use fuh bread. She trying other things but dis bread is ah boss recipe. Thanks again. Ah go leh yuh know the other tings wuk out.
Hi! Greetings Natasha! That really looks yummy! I’ll try the recipe! These days I’m eating only whole wheat and whole grain products! This was perfect timing! Thank you so much for sharing! One love!
After looking at many other recipes I decided to try urs ..I'm going to make this tomorrow and I hope it will come out as delicious as urs looks !! I thank U so very much for this video ..May God Bless U and ur family and all reading this comment 🙏❤
Woohoo thanks soooooo much for this yummy delicious whole wheat bread I really appreciate and love this beautiful recipe big thank you soooooo much this will be my go too bread from now on❤👌 😋❤👍👍👍👍👍
Absolutely amazing, love how it's so soft, do you have any idea if that brand of gluten is available in Trinidad ? Will definitely try this, may God continue to bless and anoint those remarkable hands of yours
Natasha I used the ibis whole wheat flour in Trinidad and it did not come together to make a smooth dough. When I. Am in NY I usually use King Arthur and it turns out fine. Can you recommend a Trini flour that works well.
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Tasha, you are such a genius at making these breads. Even the whole wheat you made so soft. Excellent job.😁👍👍👍👍💯💯💯💯💯💯💯🙏👍👍👍🙏🙏🇬🇾❤🇬🇾🇬🇾🇬🇾🇬🇾
@@TriniCookingwithNatasha 👍
All I have to say is beautiful I love that recipe I must try it
I need to remember to come here before I start baking! Your proportions are better for the whole wheat bread I'm currently making.
Next attempt I'll follow this.
Awesome bread, and thank you! 😊
My wife use yuh recipe and it was fantastic. Thank you so much. This is d bestest recipe that she ever use fuh bread. She trying other things but dis bread is ah boss recipe. Thanks again. Ah go leh yuh know the other tings wuk out.
Where did she purchase the wheat gluten?
Thank you. I tried it and it was perfect!
Hi! Greetings Natasha! That really looks yummy! I’ll try the recipe! These days I’m eating only whole wheat and whole grain products! This was perfect timing! Thank you so much for sharing! One love!
These whole wheat hope looks really soft and delicious,thanks for sharing Natasha.
After looking at many other recipes I decided to try urs ..I'm going to make this tomorrow and I hope it will come out as delicious as urs looks !!
I thank U so very much for this video ..May God Bless U and ur family and all reading this comment 🙏❤
Wow those bread look super soft...definately going to make it...thanks for sharing your recipes with us💕💕💕
Thanks for sharing the recipe first time making whole wheat bread and it came out really good very soft.
WOW THAT LOOKS SO SOFT AN YUMMY
Thanks 👍 for sharing!!!! Yummylicious !!!!!❤️❤️❤️👍💯🇬🇾
Lovely seems superb I am sure It's🤤👌
Made these switching out Olive oil for the butter due to a dairy allergy in the family.Turned out great.👍👍👍👍👍
Woohoo thanks soooooo much for this yummy delicious whole wheat bread I really appreciate and love this beautiful recipe big thank you soooooo much this will be my go too bread from now on❤👌 😋❤👍👍👍👍👍
My pleasure 😊
Absolutely amazing, love how it's so soft, do you have any idea if that brand of gluten is available in Trinidad ? Will definitely try this, may God continue to bless and anoint those remarkable hands of yours
Amizing lovely
Thank you! Cheers!
Natasha I used the ibis whole wheat flour in Trinidad and it did not come together to make a smooth dough. When I. Am in NY I usually use King Arthur and it turns out fine. Can you recommend a Trini flour that works well.
Perfection
Yummyyyy thank you for your consistency my belly thanks you 🤣
My pleasure 😊
Cool video and have more videos to come and make some rum cake and sponge cake with angatura coco bitters
Wheat gluten is hard to find but I think it makes a difference.
Can you show more recipies using almond and/or coconut flour please?
Delicious 🇹🇹
When i use whole wheat i get a lot of pains in my body since i stop using it i have no pains what can i use
Oh. my. goodness!!!
Can i use oil instead of butter?
yes
I want a recipe for making bread with wheat bran and wheat germ
Adding some honey: oh honey 😂, that looks yummy!!!
I know if I make your breads, I’ll be eating them all by myself 🤦♀️😁
🥰
Is the amount of yeast 2teaspoons or 2 tablespoons?
2tbsp
@@TriniCookingwithNatasha ty
What brand of honey do you use?
Florida Buzz
I tried it out with whole wheat flour no gluten and my bread came out flat. What did I do wrong
Same here....idk what went wrong I think maybe more whole wheat flour 🤷🏽♀️🤷🏽♀️
Can you do white hops
ruclips.net/video/2VQEzRV6DBY/видео.html
How much sugar can I use to substitute the honey?
2tbsp
Tried this and failed 😞😔😪..the buns didn't rise ...I got flying saucers....