Super Fluffy & Soft Chocolate Chiffon Cake
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- Опубликовано: 21 дек 2018
- Superlicious Fluffy & Soft Chocolate Chiffon Cake
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• Super Fluffy & Soft Ch...
Ingredients
(6 inches cake tin)
(A)
1. 3 Egg yolks
2. 25g ( 2 tbsps ) Caster sugar
3. 35g ( 3 tbsp ) Vegetable oil
4. 40g ( 3 tbsp full ) Milk
5. 1/2 tsp Vanilla
6. 50g ( 1/3 cup ) Cake flour
7. 1/4 tsp Baking powder
8. 10g ( 1 + 1/2 tbsp full ) Cocoa powder
9. A pinch of salt
(B)
1. 3 Egg whites
2. 50g ( 4 tbsps ) Caster sugar
Water bake in a preheated 150°C ~ 170°C oven for 15 minutes.
Then reduce temperature to 125°C ~ 145°C continue for another 35 minutes. Baking time & temperature may vary depending on the type and accuracy of oven. Adjust accordingly. 
Хобби
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It's perfectly done 👍✨! Thank you very much for this video 🌹🌺🌸
Made this yesterday. Absolutely delicious! Thank you
Hauceee maaaa yumy
amazing 😍😍
Very nice... 🍔🍔🍔
Very nice cake.well try
Waow ♥️
Soft look so delicious😋😋😋😋😋💕💜❤💖💖
Beautiful 👍💕
Lo amé 😍
It looks so spongy and delicious. i will try this recipe . thankyou for sharing this recipe with us😊😊🙂.
ي ماشاءالله جميلهه 💘💘
Yummy 😋😋🙋🔔🔔
you are the best!
Yum, and that was very relaxing to watch. ☺️ I wanted to dive in to that cake. 🤭
😊😊😊!! Thanks for your comments, have a great weekend.
Yummy cakes happy tummy
Thank you for the cups and tablespoons measurement 👍
This is really good. I've tried this receipt without the water baking method. It turns out great still. Very tasty as well. THANKS!
Amazing batter
Very nice cake thanks
Thank you for including the size of the pan! I finally got a 6" cake pan and I can't wait to use it more often!
you prolly dont care but if you guys are bored like me atm then you can watch all the new series on InstaFlixxer. Have been binge watching with my girlfriend during the lockdown =)
@Iker Crew Yup, I've been using instaflixxer for since december myself =)
@Iker Crew Definitely, have been using instaflixxer for since december myself :D
SUPER!!!!!!!!!!!!!
Большое спасибо.
多谢！
Ummmm..of course I'm salivating..lol...
สุดยอดเลยค่ะ😃💖👍👍
Kimiya... i just baked and instead of cocoa powder i added 1 lemon juice.. ohhh wowww.. is the best cake ever...😋😋😋
How much of lemon juice did you add?
Se ve muy esponjoso, espectacular,muchas gracias por los subtítulos en español, gracias.
Love ur program, thnk u for giving d conversions of ingredients in cups n spoons. (US measurements). Good job!
Masarap po sya tamang tama ang timpla... Two thumbs-up
Yes...... Cups n spoons will do nicely! Please share........ Thanks
Thank you for this video. The cake turned out perfectly, so fluffy and soft. Highly recommend!
I tried this receipe with 7 inch cake tin and baked in 40-45 mins at 150 C
Thanks for ur information
Hai Anh did you use fan?
I tried it today and success, thanks so much ♥️
I'm making this cake for the 3rd time. I even recommend the recipe to my sister because it's amazing. The cake is heavenly!
I've never eaten something so soft!
Thank you very much!❤
I tried this and the cake so fluffy 😍😍😍
I love this recipe very nice delicious mouth watering 😋😋😋😋
Can i use butter to substitute oil for this cake recipe?
Merci pour la recette 👍
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Bravo
Thankyou for you simple receipe...i try it today..and success..my kids so love it this cake😍😍
Toop 👍❤
Tried this cake n it came out very well thanks for ur wonderful recipe......😋😋😋😋😋😋🙂☺🙂☺🙏
Hi Vijay, glad to hear that, happy baking always,😊😊.
Cake flour means ......all porpours flour ?????
Yes
@@noorminsar4609 no. It's mixture of All purpose and corn flour. Check on RUclips for how to make cake flour
Good
Perfectly done!!! So yummy and fluppy... Tnx 4 this recipe. Hoping for the next chiffon cake
Im making this for the second time! Thank you
Hi Krista L, I am so glad to hear that, thanks for your comments and support to my recepi and happy baking always 😊😍💖💕
I made it. Fantastic. Thanks for sharing.
Hi Inoka, I am so glad to hear that, enjoy your cake 😊💕.
Muy rico 😋
did you use Dutch processed or natural cocoa powder?
Just made this and it is a success! It is super soft and bouncy! Thank you for the wonderful instructions!
Hi Am Tan, I'm so glad to hear that, enjoy the cakes 😊😋😋!
@@KimiyaLim thank you thank you so much, it tastes super deliciously moist and soft! Do you have a chocolate sponge or chiffon cake with frosting video? Million million thanks for your work and I will be baking alot of your cakes to practise!
Hi Am Tan, you may have a check on coffee chiffon & chocolate cream layer cake, happy baking always 😊😊😊😋!!
Yes so fluffy as the fluff
The cake
Tried the recipe yesterday and my niece loves it! Thank you so much!❤❤❤
Hallo Kimiya Lim, I tried baking this cake yesterday and it tastes absolutely perfect! I am making this one as the base for my friend's actual birthday cake today! I also tried your orange cake 3 days ago and it tasted wonderful! Thank you so much!!! I love your cake recipes! Thank you!!!!
Hi Am Tan, so glad to hear that you like the orange chiffon cake & thank you so much for supporting my recipes too, happy baking all the time 😊😊💕!!
@@KimiyaLim thank you so much and i look forward to more of your baking creations!
So yummy
Thank'u for the recip
Hi khumairah, you are most welcome, thanks for your comments too. Happy always 😊😊
Ohh yes
Ohh yes so yommy and butiful the cake
I love this cake yummy❤🥰🥰🥰
I luv this recipe ❤️❤️❤️,thnk u so much
I tried this recipe it's superb and this is first time that I had done water baking process it has come out damn good
I just made it. And it turns out so pretty 😍 just like yours. I added choco chips in the middle to enhance the flavor. All my fams like it and it’s gone within 5 minutes lol. Tysm for the recipe ♥️
تسلم الايادي
Thank you for sharing your technique. Can't wait to try it.
Supper
Hi kimiya I love your recipes . I tried your orange chiffon cake and loved it. You said we need tube pan for chiffon? Can I bake in normal pan? Can I use this cake for layering and frosting?
I made this cake yesterday, it was super!!!!
I love it .but a have some questions,why we put water in it? And this cake dont meed syrup??
I tried the recipe, it turned out perfectly. Thanks
May I know did u put parchment paper in bottom? Thank you
a very simple recipe
I've a small simple electric oven, with uper and lower elements. with max 230 C of temp.
When you say, to use lower elements for baking, my cake burns from below and remains white on the top. While your cake is white at the base and red at the top.
Do you have any combination of uper and lower at different timing, or what?
Do tell me, plz.
Love your recipe, today I made it so successfully and kids love it. Thank you.
Hi Lu Rocio, I am so glad to hear that 😍, happy baking always and have a nice weekend with family😊😊😊.
Lu Rose
Thanks for this lovely recipe! But could I steam instead of baking the cake?
hi, can we use electrical hand mixer from the beginning?
👏👍
Maravilhoso
Can u tell me how long did u beat the egg whites? N what speed did u use?
Hi can I use springform 6 inch pan?
I make it!! But 15+35 no enough for me leh. The cake haven’t done yet. I bake for another 10 more min! The taste is so good! Thanks for you recipe!
Hello! I’m going to make it tomorrow , just wondering if I can put parchment paper on bottom?
AWESOME channel en superb.instructions,especially in cups and spoons
Hi Ursula, thanks for your comments,😊.
Hi Kimiya,i will make this cake and hope to succeed,becoz chiffon cakes are a bit tricky,you know?Thanks again for your delicious recipes
Hi Ursula, yes, the tricky part is in the meringue beating, slowly n patiently beat the egg white till they are very fine n silky in the "hook" condition...Happy baking n gave a good successful try😊😊😊.
Hi Kimiya,tank you so much for your reply and I will try it for sure.Will let you know how it came out.
what is the useful of water under the cake pot in the oven. thanks
What recipe if my pan 18cm?
I made this cake several times, superb recipe
Will try baking it tomorrow for breakfast
shroff family
Can v use this as cake sponges
👍❤❤
l am a malayali l live in Kerala l lilke your recipes anyway thanks
I've still got old imperial measurements...... May I please have your measurements in ounces & pints? It really looked easy & yummy!
Try tis and was success and is super delicious... my kids love it...tq
Hi Nic, glad to hear that your kids love it, happy baking always 😊😊💕
Yum yum yum..... My first chiffon cake was a success!!so yummy thank you
I made double the batch because I have a slightly bigger cake tin and for tmthe excess batter, I spooned into my cupcake tray and they came out perfect. I can't wait to put my filling and Icing 😍😊
👍👍💕💕💕💕💖💖💖💖
👍👍👍👍👍
How to store this cake??
Thank u so much
👍👍
Can I use this cake in black forest?
So nice video.😍👍👍👍
If we make the cake for 100gram flour..then how many eggs we should use..?
Mam i will try this method but i will bake in conventional oven..then what will be the temperature??
if i use baking soda cake go up?
I tried this today, and success... the cake is really delicious, thank you so much
same here
你好 我想要做八寸的 请问配方要加多少呢。。谢谢
Kimiya do you bake with fan or without? Thanks
Can I change caster sugar with brown sugar?? Thanks
Do you bang it right after it came out of the oven or do you let it cool for a few minutes? I’m scared that if ai bang it right away the cake will sink in...