八打灵8档最正酿豆腐(粤语) 8 Best Yong Tau Foo in PJ

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  • Опубликовано: 2 фев 2025

Комментарии • 135

  • @chuaenghan85
    @chuaenghan85 3 года назад +10

    多谢报导,Ipoh mali 那个是我舅舅,他在ipoh 也是做了很多年的酿豆腐,希望大家可以多多支持他!

    • @aldenchoo7566
      @aldenchoo7566 3 года назад +1

      ipoh mali quite delicious

    • @chuaenghan85
      @chuaenghan85 3 года назад

      @@aldenchoo7566 thx for the support

    • @sihanglong5179
      @sihanglong5179 3 года назад +1

      Does it move ald or stop business ald, i went few days ago, there's is empty

    • @chuaenghan85
      @chuaenghan85 3 года назад

      @@sihanglong5179 Hiiii, thanks for asking, my uncle ady move to "SS2 Chow Yang Kopitiam 志昇茶餐室"

  • @yohanesliong4818
    @yohanesliong4818 3 года назад +1

    Thanks for sharing the history of Hakka and Yong tofu.

  • @bugbustermum
    @bugbustermum 3 года назад +1

    Hello Elmo! Nice videos!!

  • @cylim8626
    @cylim8626 3 года назад +1

    one of my favorite food, LIKE 👍

  • @peilenglee6952
    @peilenglee6952 3 года назад +4

    Thanks for the recommendation.
    Great video👍

  • @cindychia8561
    @cindychia8561 3 года назад +1

    My favourite ytf n ccf is the 2 aunty at Twenty 8 restaurant Tmn Hormat. Fresh fish and big fish paste.. The curry ccf is super delicious, must go early too all..

  • @kneel7250
    @kneel7250 3 года назад +4

    Good job on your videos , elmo , really enjoy the videos and good recommendations 👌

  • @seechunchong9876
    @seechunchong9876 3 года назад +8

    Uncle Lee, your video are fantastic, not only you introduce good food, its history, where to find, etc., you also show us how to speak proper English, Cantonese etc...Well done & Thank you very much.

  • @tham1187
    @tham1187 3 года назад +5

    Thanks Elmo for another good video. Some of the YTF you recommended; been to those shops but have not tried that particular YTF/CCF stall. Will definitely try out those the next time I am there. Looking forward to your next video...

  • @paulng1151
    @paulng1151 3 года назад +3

    Thanks for your recommendations, have u review best hokkien mee and wht is ur favourite food.

  • @lim2260
    @lim2260 2 года назад +1

    Always enjoy your production...
    Anyone knows where is the Ipoh Mali Yong Tau Foo in MJ Restaurant? Is no more there around early of the year....

  • @金一-k5w
    @金一-k5w 3 года назад +1

    每集推薦8家一味食品,不錯!

  • @bl3727
    @bl3727 3 года назад +1

    keep it up, especially with the history

  • @leowvm6215
    @leowvm6215 3 года назад +1

    Thank you for explaining Hakka yong tau fu👍👍👍

  • @matthewyap3996
    @matthewyap3996 3 года назад +3

    My favourite dish. Used to eat at Seong Kee. Meat are very fresh & the soup are tasty too.

    • @malaysiafood328
      @malaysiafood328  3 года назад +1

      So sad Matthew, the old lay who runs seong kee passed away yesterday

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Excuse me, I meant old lady

    • @matthewyap3996
      @matthewyap3996 3 года назад

      Elmo, you mean the fair lady boss. She is not that old. So sad to hear that.

  • @blisswkc3344
    @blisswkc3344 3 года назад +1

    Thank y'all so much dearest 🌹
    Y'all such an inspiration 🥰
    Appreciate y'all from the bottom of my heart 💖
    Be Blissful Eternally 🙏👼🌈

  • @siewkee6093
    @siewkee6093 3 года назад +1

    Best of the best reviewers. Always Best!!

  • @ashleycamillemedia
    @ashleycamillemedia 3 года назад +5

    Really love all of your videos...I just move to PJ not long and not familiar with all the food around...thanks to your video I was able to find various good food recommendations. Keep up the good work and looking forward for more videos!

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Thanks Ashley for support

    • @tnl7881
      @tnl7881 3 года назад +1

      @@malaysiafood328 thank you for your recommendation and a brief overview of history behind the dishes. 👏I am watching from the US and really looking forward to visiting / retiring in KL when visits open up. My husband 祖籍是客家 🥰

    • @goodguyaus
      @goodguyaus 3 года назад +1

      @@tnl7881 Might I also suggest some of Remote Darren's KL videos? (since his are more of the street-walk/street-tour variety, I'm sure I'm not 'stepping' on Elmo's videos)

    • @tnl7881
      @tnl7881 3 года назад

      @@goodguyaus 😊 thanks. Will do

  • @haoziran8179
    @haoziran8179 3 года назад +3

    Nice video, uncle Lee!!!

    • @malaysiafood328
      @malaysiafood328  3 года назад +1

      Thanks, still preparing next video, not decided yet

  • @GuiGuitube
    @GuiGuitube 3 года назад +2

    Thanks for the recommendation Mr.lee, yum yum

    • @konfongchin4462
      @konfongchin4462 3 года назад

      MR.ELMO LEE GOOD MORNING.ALL MENTION ABOUT HAKKA IS YONG YOU FOO. 2 ITEMS HAKKA VERY WELL KNOWN IN MALAYSIA BUT NOT FOOD. ? QUIZ FOR YOU..HA HA.

  • @yxcheah7215
    @yxcheah7215 3 года назад +4

    Chee cheong fun also , tq

  • @jacklee1257
    @jacklee1257 3 года назад +1

    李sir辛苦晒🤗🤗🤗

  • @chiggahx
    @chiggahx 3 года назад +1

    O&s Yong Tau foo also quite good.

  • @XYZ-od4pv
    @XYZ-od4pv 3 года назад +2

    很感谢你用了猪脚酸这个名字来代猪脚醋。
    这猪脚酸名字有者满满的古早客家风味。

  • @kentkeatha9250
    @kentkeatha9250 3 года назад +1

    I miss those mouthwatering food in Malaysia...

    • @malaysiafood328
      @malaysiafood328  2 года назад +1

      Come back to msia when u hv the opportunity Keat

  • @Starriest_
    @Starriest_ 3 года назад +1

    正啊😍

  • @domaemon6811
    @domaemon6811 2 года назад +1

    Thanx for your recommendations. I MUST try a few places from this clip as they're very tempting especially Margaret YTF. Everything seem right in there gosh!
    On the other hand, forget about Seong Kee at PJ old town. Everything is expensive there. Rental is only Rm100 per month. To a certain point, MPPJ needs to properly define their intention with this kind of warong. Are they building this kind of warong so the general public will get affordable food or they are doing this solely to benefit a handful of proprietors there ??

  • @annanguyen5495
    @annanguyen5495 3 года назад +1

    I can learn Cantonese from him,ths you ❤️❤️❤️

  • @nicholasy2715
    @nicholasy2715 3 года назад +4

    Thanks for the recommendation.. can you share the 2 shops in Subang Jaya & Puchong Jaya that used mixed flour into the fish paste? so we can avoid them in future

    • @malaysiafood328
      @malaysiafood328  3 года назад +2

      Sorry nick but surfacing them could get me in a lot of trouble

    • @nicholasy2715
      @nicholasy2715 3 года назад

      @@malaysiafood328is ok no worries.

    • @btchew48
      @btchew48 3 года назад +1

      @@nicholasy2715 Just go to the one that Elmo has recommended..

  • @mountainguy4710
    @mountainguy4710 3 года назад +1

    Nice video. Yong tau foo without the sweet dark sauce? First time hearing of it.

    • @malaysiafood328
      @malaysiafood328  3 года назад

      This is the ipoh standard, im also not used to it too

  • @chronomantique-5099
    @chronomantique-5099 3 года назад +1

    If you have chance visit Gopeng, Perak, they have very tasty and authentic yong tau foo

    • @malaysiafood328
      @malaysiafood328  3 года назад +1

      Thanks. Must stop by on my way to ipoh one day

  • @yantosulistiyanto7197
    @yantosulistiyanto7197 3 года назад +1

    Hallo brother Elmo , I’m interested to explore and stay in little Indian area , is there any good place to enjoy a Malay or Chinese food …. ?
    cheers, yanto 👍

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Stay at China town in Kuala Lumpur and u will b close to Chinese and Indian foodie

  • @cfu242
    @cfu242 3 года назад +3

    你好! 我是72岁的客家人,我出生于吉隆坡都名列前茅的普渡府普渡区,唐人街,普渡,蕉赖和安邦,而不是PJ或巴生。 年轻的时候,我们乘火车去了安邦,吃了以猪肉,鱼和咸鱼为原料的龙Tu富。 现在我已经在瑞典生活了46年。 我一年两次飞回马来西亚,并住在蕉赖附近的一家酒店。

    • @malaysiafood328
      @malaysiafood328  3 года назад

      你好,Ampang 还有一间很好吃的传统酿豆腐

    • @marcustan7937
      @marcustan7937 3 года назад

      @@malaysiafood328 係唔係。。。金鸡香。。。

  • @raymondyong3409
    @raymondyong3409 3 года назад +2

    Elmo Lee...What about SS 3 KEDAI HUP SOON..Yong Tau Foo family owned Run by the 2 Brothers Stall... (opposite SS3 Shell Station )...???😇

    • @malaysiafood328
      @malaysiafood328  3 года назад

      I tried approaching em but they didn't entertain me

    • @Ken.Low.
      @Ken.Low. 3 года назад

      I grew up in that neighborhood. This stall I've been eating since I was a kid till now. Their quality has dropped from what I recall, not as nice as before. The Char Koay Teow and Fried Rice there used to be famous too

    • @engmengchin7133
      @engmengchin7133 3 года назад

      Ya. 1 of the best in Pj. Fast selling.

  • @dosfortified2387
    @dosfortified2387 3 года назад +3

    Elmo
    Bravo!!!
    No food reviewers acting like clowns
    Or Clone Hong Kong Cantonese Slant
    Aside from being proud of Malaysian culture
    Great food history to top it off
    Keep up the good work Mr Lee !!!

  • @johnchristie1550
    @johnchristie1550 3 года назад

    Best

  • @DurianHooi
    @DurianHooi 3 года назад +1

    谢谢分享吉隆坡美食,如可以的话,建议把地址和营业时间也写在Description,方便大家查阅,谢谢。

    • @malaysiafood328
      @malaysiafood328  3 года назад +1

      谢谢你我有提供地址在片的后面呀

    • @DurianHooi
      @DurianHooi 3 года назад

      @@malaysiafood328我有看到在视频的最后有提供,我所说的是视频外,您写介绍的那边,那个介绍栏里面。

  • @truthwind
    @truthwind 3 года назад +4

    没有Taman Paramount O&S 茶餐室的酿豆腐。那个档口也很好吃。

    • @malaysiafood328
      @malaysiafood328  3 года назад +1

      Went there twice but coffeeshop full

    • @truthwind
      @truthwind 3 года назад +1

      @@malaysiafood328 But one thing I love to go O&S Restaurant is can order the 酿豆腐 and combine with the Penang 虾膏猪肠粉。Nice combination.

  • @davidlim1647
    @davidlim1647 3 года назад +1

    请介绍一下有卖""正宗客家酿豆腐""胡就是馅料里有咸鱼的酿豆腐档

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Hi David
      我要做点调查因为除了我妈妈煮的我在街上还没吃过这道菜

  • @cis8810
    @cis8810 3 года назад +1

    Mr Lee, 你节目过后出现的餐厅的地址可以不可停留久一点,以方便我抄地址?

  • @Preve6619
    @Preve6619 2 года назад +1

    😋

  • @mswong1620
    @mswong1620 3 года назад +1

    Margaret Yong Tau Foo is good, but the customer service needs improvement. Because of the good business, they have an attitude towards customers. They adopt a "take it or leave it attitude". There is no match for restaurants who gives good service and provides tasty yong tofu.
    Overall I must thank this website for educating us on the history of the food we eat. Keep up the good work.👍👍👍

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Thanks Wong you are already the few who pointed out on her attitude, let's hope she reads all the comments and react positively to it

    • @adlethoong1370
      @adlethoong1370 3 года назад +1

      Humm but there's no servive charge though 😅 and when i dine there the lady boss always gives discount

  • @elemark5991
    @elemark5991 3 года назад

    Great recommendations. Where is the 8 best popiah in PJ?

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Thanks Mark, id hv to make some research on popiah though

  • @adriannathaniel4015
    @adriannathaniel4015 3 года назад +1

    Section 17pj CCF is awesome.

  • @mswong1620
    @mswong1620 3 года назад +2

    Your videos are good in terms of giving us the history of the food, but it is underated because you are focus on a limited audience in PJ only. Your website sld be getting more subscribers. Maybe you should 'twig' the videos slightly to reflect that it gives the history of the food to artract a wider audience like all Chinese around the world. Hope you will attract more subscribers. You deserve it for all your research and hard work.👍👍👍

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Thanks Wong, guess I'd have to cast a bigger net. When interstate travel is allowed, I'd venture out

    • @mswong1620
      @mswong1620 3 года назад

      You can ask your subscribers to recommend the popular eating places from their respective states for your visits in future.😀

  • @陈永平-z4q
    @陈永平-z4q 2 года назад +1

    😋😋😋😁👍👍👍👍

  • @leecfatt
    @leecfatt 3 года назад +1

    蒲种十四碑那几间都不错的

  • @bl3727
    @bl3727 3 года назад +1

    if you sell mackerel yong tau foo in melaka, you will close shop. the best ones are with parang or pork. mackerel is just for cost and convenient

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Really? I must go Malacca to try

    • @bl3727
      @bl3727 3 года назад

      @@malaysiafood328 not every place is nice in melaka. same as other places. Just that malaccans do not prefer this fish. the flesh is rough. for me, i will only eat those with pork.

  • @cutechick9463
    @cutechick9463 3 года назад +1

    原來你哋嘅煎釀食物係放在湯內,香港人多數點辣醬食,冇放湯,又見識多一點,多謝。🌹

  • @wm8835
    @wm8835 3 года назад +2

    👍👍

  • @kangkangschannel4589
    @kangkangschannel4589 3 года назад +2

    👍Good / 👌 Ok Means anything ..?

    • @malaysiafood328
      @malaysiafood328  3 года назад +1

      Hi Chan, no special meaning, both gestures means I approved

  • @junyit95
    @junyit95 3 года назад +1

    my hometown yongTauFoo is just tofu with meat ~ :D

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Where is your howntown Yit

    • @junyit95
      @junyit95 3 года назад

      @@malaysiafood328 my hometown at Pahang, SungaiLembing :D . Kl ppl call it sanShui tofu cause the place is surround in valley .

  • @WaiLoon
    @WaiLoon 3 года назад +1

    Ampang YTF didn't make it to the list... Hahaha

  • @goodguyaus
    @goodguyaus 3 года назад +1

    2:52 Fight the good fight, Mun Hon Goh!

  • @yeeying7472
    @yeeying7472 3 года назад +1

    應該是釀雜, 因為有茄子,辣椒,苦瓜等, 我都唔明點解大馬人一直叫釀豆腐釀豆腐 ? 就好像沒有雲吞都叫雲吞麵雲吞麵, 應該是叫生麵 !

  • @btchew48
    @btchew48 3 года назад +2

    I am a faithful subscriber of your videos. If you are interested in doing a video on Sarawak Laksa or Sarawak Kolok Mee in the future, may I recommend you to try out Signature Noodle Noodle at SS15, Subang Jaya.
    I believe that you will not be disappointed by this outlet, its environment, cleanliness and most importantly the quality of its food.
    My favorite in this outlet is their Sarawak Laksa, Kolok Mee, Ipoh Kai See Hor Fun, Chicken Rice or Breakfast Set accompanied by a very unique and tasty cup of coffee. You must also see how they individually prepare this cuppa.
    Enjoy...

    • @malaysiafood328
      @malaysiafood328  3 года назад +1

      Thanks chew, please do

    • @btchew48
      @btchew48 3 года назад +3

      @@malaysiafood328 You are welcome, but I do not really understand what you mean by “please do”.
      Do I have to do something or you are happy that I gave you some new food outlets to research and review. Anyway I am looking forward to more food reviews from you.
      Interestingly at lunch today at Section 17, I was sharing a table with 2 strangers and our conversation was about delicious food. And when I suggested to them to watch your videos for more food reviews, they told me that they were accidentally captured in your video on Restoran New Cheow Sang BKT at Taman Mayang Jaya. What a small world?
      I also noticed that Food Ranger was doing a video on Robert CKT at Lucky 17 at the same time today.
      Cheers. Keep up the good work.
      From one foodie to another.

    • @btchew48
      @btchew48 3 года назад +1

      @@malaysiafood328 I am surprised that you know me as Chew.
      Have I met you?

  • @ngck5558
    @ngck5558 3 года назад +5

    Margaret Yong Tau Fu, go and eat and you know what's the meaning of "sombong" and "LSLY"...don't believe go ya .

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Not true I find her very nice

    • @ngck5558
      @ngck5558 3 года назад

      @@malaysiafood328 no point argue,do a polls, and we analyse from there. Nothing personal uncle. Just my feedback. Love your channels. Thanks

    • @ngck5558
      @ngck5558 3 года назад

      Perhaps you are the lucky one...while me, my friends , my clients , my in laws and my other fellow subang Jaya buddies not lucky as you..or maybe we go the "wrong" shop kua....unless there are 2 same Margaret Yong tau foo in the same row of the same shop lot and same location...lol

    • @malaysiafood328
      @malaysiafood328  3 года назад +2

      Hi Ng, you are right, I'd not go back to a stall ever again if I was offended by them. No matter how good the food.

    • @ngck5558
      @ngck5558 3 года назад

      @@malaysiafood328 ya uncle. Agreed

  • @yhtan86
    @yhtan86 3 года назад

    damn i used to patronage the one at ss14 (yong kee)

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Hi Alex, like they say
      What u don't know, doesn't hurt

  • @妮妮-o2h
    @妮妮-o2h 3 года назад

    我们买YONG TAU FOO都只是1个 RM1😂

    • @malaysiafood328
      @malaysiafood328  3 года назад

      是否在吉隆坡
      用了是ikan tenggiri?

    • @妮妮-o2h
      @妮妮-o2h 3 года назад

      @@malaysiafood328 你有介绍过 第4个 幸运茶餐厅 猪肠粉(德记猪肠粉)

  • @benchan6979
    @benchan6979 2 года назад +1

    手工魚麵

  • @twong6531
    @twong6531 2 года назад +1

    任何好吃的食物 Cheras?

  • @engmengchin7133
    @engmengchin7133 3 года назад +1

    可惜雪隆没什么好吃的虾膏猪肠粉。。可能重口味,不适合雪隆这里的人。

    • @fantana9481
      @fantana9481 3 года назад

      雪隆已經很多重口味的食物

    • @davidlim1647
      @davidlim1647 3 года назад

      你可以去百乐花Restaurant OnS 吃到我最喜欢吃的虾膏猪肠粉 因为他的虾膏比其他的档浓很多 很好吃 店里差不多每一档的食物我都喜欢吃

  • @shirleyteechengping5031
    @shirleyteechengping5031 3 года назад +1

    You videos almost perfect, except, that every sentence you said, has "leh". That is very irritating.

    • @malaysiafood328
      @malaysiafood328  3 года назад

      Thanks for pointing out choong

    • @davidlim1647
      @davidlim1647 3 года назад

      应该说我最喜欢或最好吃的 , 因为可能在其他地方有更好吃的,你还没有去吃过 对不起 如果我讲错得罪了

  • @weepengchwee5757
    @weepengchwee5757 3 года назад

    真失望,看了你的报道,去试了其中一间你介绍的,一点水平都没有,不再相信你了

  • @朱秀莲-x4z
    @朱秀莲-x4z 3 года назад

    👍👍