@@malaysiafood328 I see, thx for sharing I guess there are always two sides of a coin. One way you can consider is to include the list of eateries in the video's description and their corresponding minutes in your video.
Hi Elmo, We like your great value, delicious and unique introduction style of the food outlets with some historical references. Congratulations and look forward to more introductions, regions and success to you
Always great to watch another episode of yr selected food outlets especially the ones in p.j..i enjoyed listening to yr great vocals & selected videos as well.keep it up & i'm sure you'll reach yr destination in no time!👏👏👏👍
Uncle Elmo, how are you ? certainly happy to see a new video post fr you again I live in Sea Park but never been to the ones you recommended... :-D .... stay safe
It took great efforts to create a short food video. Keep up the good work and thank you! Hope in the near future, there are more food videos on kl outlets.
I live overseas and watching your videos remjnds me of the delicioys Malaysian foods I miss. I am glad you speak in Cantonese as that is the common dialect used in KL and PJ. I prefer Cantonese than Mandarin, as there are many non Chinese educated who do not understand Mandarin, like me.
Watched all recent vlogs n luv it. Very entertaining n informative. I used to stay at SS2 decades ago but now residing at the southern tip of West Msia so currently can't visit the eateries u showcased. I luv food so hopefully will make a trip to PJ when the pandemic ends or when it's safe to travel. Stay safe.
Good job Elmo Lee. Taken note of where to go get & the dishes you hv singled out to try. Can u do a video on those special noodles like Mee Jawa, Lam Mee etc. There’s a good one in Uptown corner coffee shop operated by an uncle from Penang to start with. Thank you 🙏🏻
This is my first time watching your content. While I won't say these are the best recommendations because mixed rice is rather subjective. Normally people will go for mixed rice due to the price and the convenience to their office / home. Well, at least to me la. But I really enjoy your content. I like how much effort you put in especially all the B rolls you take. And the history at the start amazed me. Bravo. 👏👏👏
Your presentation is very good.The time, energy and homework you have done for all your blogs is fabulous.With your information will visit the restaurant if I’m back to M’sia..!
Elmo. Great videos. You should mentioned the price that you paid for each restaurant. This gives an indication of what to expect based on the dishes that you ordered since each mixed rice options are different. The same with your other videos. Thank you very much !
@@malaysiafood328 i suggest you mention the price paid for each of your meals. It is undestandable prices will vary from the dishes taken. Since cheap or expensive subjective from individuals.
134 mixed rice has like 30++ branches whole malaysia under jia xiang group... Usually eat at 126 in Sri Petaling... i agree, about rm9-rm10 for my meal usually..
Thanks Elmo. Now I have more choices to tapao for my fussy wife. I recommend you chap fan at TTDI Kedai Kopi Kuan Lee. The boss was formerly some "jao lao" chef. He uses good quality ingredients. That's why his price is 30% more expensive than others.
Hi..Elmo Lee How are u Coping with this FMCO ??? Hope u are taking care of yourself ..when u recommend us PJ Best 8 outlets to Eat.. Wonder if u could do Best 8 's # Ngap Thui Mee or Herbal Duck Noodles in PJ as well...Just its been years - Never eat Bidor Original Pun Chun Duck Noodles - Good old days when North-South Highway not available yet...Hope u could do a research on this...Thank you very Much..Take care and Stay Safe...🤗
The whole of 70s u can buy CKT, wantan mee for 30 cents. Hokkien mee for $1 and mixed rice with 3 items for only 80 cents. The average teachers pay back then is $250
mixed rice in chinese community has been a long history especially the Teo Chew people. in the older days most people eat at home, so only few dishes even in small town. chinese eating history has always about choices even back in those days. in Klang Valley it started growing when outstation student came and chinese don't just eat wantan mee, laksa etc for every meal and always wanted more varieties. nothing to do with Mamak food or lauk. Teo chew people started way long ago. also origin concept has never same as buffet, none will know buffet concept back in 70's 80's
Actually, economy rice/mixed rice in Ipoh are taken by the staff/owner of the stall. You can't take it yourself. I actually have a bit of surprise when I need to take it myself when I start living in KL around 10 years ago. Not sure if Ipoh still keep the same way or not since it has been a while since I have any chap fan in Ipoh.
Elmo. Just to be fair, not everyone is very interested in dumplings as I know it is never a topic to talk about. It's just a part of our tradition as usual.
I am not bored with your content Uncle Lee. Keep it up. Stay safe
Thanks for the support Alan
I need it
Yes, I agree!
Always appreciate your extra effort to provide backdrop history before jumping into the eatery listing. Kudos and nicely done.
Thanks Chua unfortunately they r certain viewers who told me to cut the small talk to jump straight to the food recommendations
@@malaysiafood328 I see, thx for sharing I guess there are always two sides of a coin.
One way you can consider is to include the list of eateries in the video's description and their corresponding minutes in your video.
你講得很清楚 ，介紹每一樣嘢都十分仔細，十分欣賞有專業精神呢！
谢谢分享，回马后一定要一一拜访呢！
祝平安喜悦！
Excellent! The variety and selections are great. Thanks from the USA!
Thanks Patrick
Do return to msia when the border opens
Never been to Malaysia but very much looking forward to visiting for the first time. Will visit you if possible
Hi Elmo, We like your great value, delicious and unique introduction style of the food outlets with some historical references. Congratulations and look forward to more introductions, regions and success to you
Thanks for the support mate
Uncle. Keep it up! Enjoy your videos!
Thanks for support yong
All look very delicious, yummy .Thank you so much for sharing this .👍👍👍
Keep it up buncle bee ! Awesome content
The way you explain is very good. Keep it up!
Hi Elmo, I always look forward to your videos. Although times are hard, please don't be discouraged. Keep up the great work!
Thanks for the encouragement wong
加油啊！你做得很好！我會繼續看你的視頻。
多谢支持
Enjoy your videos, Elmo... Pls keep them coming! 😊
I like your content, Mr. Lee. Keep up the good work!
Thanks Ong
Continue to support our street food
I like your video, uncle Lee..even I can't go there now due to MCO but I can feel how delicious 😋 stay safe & healthy
Nice content as usual. Love your introduction in every video
Yes, I like how the origin of the food is explained at the beginning of each video.
I like your videos to recommend the delicious food from the whole KL that we don't know.👍
well done you put a lot of work into this video.
Another great video, @elmo 👍🏻👍🏻👍🏻
Please take care & stay safe.
Always enjoy your food show. Makes me miss 'chap fun'.
Uncle Lee, good content video, keep it up!
Always great to watch another episode of yr selected food outlets especially the ones in p.j..i enjoyed listening to yr great vocals & selected videos as well.keep it up & i'm sure you'll reach yr destination in no time!👏👏👏👍
your recommendations are very good, i just tried one of the places and it was good, keep it up
Uncle Elmo, how are you ? certainly happy to see a new video post fr you again
I live in Sea Park but never been to the ones you recommended... :-D
.... stay safe
You should check out Lucky Come mixed rice since u live in sea park Chris
@@malaysiafood328 sure uncle Elmo, will take note of your recommendation :-)
It took great efforts to create a short food video. Keep up the good work and thank you! Hope in the near future, there are more food videos on kl outlets.
Thanks lee im really hoping for the lockdown to reopen so that I'll hv more options
thx uncle lee for you video even still in emco
I'm truly enjoy your videos
espeacially your video hunting for food
Great video Elmo...congrats on hitting 10k subscribers....keep it going mate!
Thanks Charles
Long time no see
Pls stay safe and healthy
Love the way you presenting
good show
Wow make me hungry. 👍👍👍
I live overseas and watching your videos remjnds me of the delicioys Malaysian foods I miss. I am glad you speak in Cantonese as that is the common dialect used in KL and PJ. I prefer Cantonese than Mandarin, as there are many non Chinese educated who do not understand Mandarin, like me.
Watched all recent vlogs n luv it. Very entertaining n informative. I used to stay at SS2 decades ago but now residing at the southern tip of West Msia so currently can't visit the eateries u showcased. I luv food so hopefully will make a trip to PJ when the pandemic ends or when it's safe to travel. Stay safe.
Thanks Eileen. PJ awaits u to serve u great food
SS2 为食街 17伟记什饭 好吃😋
🈶很多不同的鱼，菜色很新鲜
客家釀苦瓜，正呀！
Good job Elmo Lee. Taken note of where to go get & the dishes you hv singled out to try. Can u do a video on those special noodles like Mee Jawa, Lam Mee etc. There’s a good one in Uptown corner coffee shop operated by an uncle from Penang to start with. Thank you 🙏🏻
Thank you
I'll eventually get to feature mee Jawa etc coz I'll soon run out of food to introduce the rate Im going
Nice. Like it
wow, bro elmo didnt know your cantonese is so Good! Keep it up!
I believe that Elmo used to be a Cantopop singer and have live in Hong Kong for a while.
Keep up the good vlogs 💕. 加油💪
Thank you for sharing 🙏
Mr lee video is nice
This is my first time watching your content. While I won't say these are the best recommendations because mixed rice is rather subjective. Normally people will go for mixed rice due to the price and the convenience to their office / home. Well, at least to me la. But I really enjoy your content. I like how much effort you put in especially all the B rolls you take. And the history at the start amazed me. Bravo. 👏👏👏
Thanks Choo
You seemed to know about video production too
@@malaysiafood328 I am a small content creator on RUclips as well. My niche is health and beauty. 😊
OIC I'd love to checkout your postings too
the taman megah rice is nice
家好运的菜and例汤，不容错过 。
谢谢Sean下次一定要打包
SS15 Wet Market 1st floor got one Chinese Mixed rice not bad also, recommended try their fried chicken :)
Thanks Oscar
This I must check out
I watched every videos👍🏻
Keep up the good work!!
Your presentation is very good.The time, energy and homework you have done for all your blogs is fabulous.With your information will visit the restaurant if I’m back to M’sia..!
Elmo. Great videos. You should mentioned the price that you paid for each restaurant. This gives an indication of what to expect based on the dishes that you ordered since each mixed rice options are different. The same with your other videos. Thank you very much !
Thanks Fu
Usually I'd mention those that r really cheap or v expensive coz generally prices vary from area to area
@@malaysiafood328
i suggest you mention the price paid for each of your meals. It is undestandable prices will vary from the dishes taken. Since cheap or expensive subjective from individuals.
感谢你的分享！我自己常去的是taman megah的134🤣 也想试试ss2的但那里好像平时有点难找parking😂可能现在fmco会比较好点可以去试试
Hi Wei
不如你周末来试吧
134 mixed rice has like 30++ branches whole malaysia under jia xiang group... Usually eat at 126 in Sri Petaling... i agree, about rm9-rm10 for my meal usually..
Thank you Elmo.. love your presentation and suggestions!
Thanks Elmo. Now I have more choices to tapao for my fussy wife.
I recommend you chap fan at TTDI Kedai Kopi Kuan Lee.
The boss was formerly some "jao lao" chef. He uses good quality ingredients.
That's why his price is 30% more expensive than others.
Stay safe, Uncle Lee....
李先生你好,有机会請你试一下 kuchai lama 的恒记小厨,这间雜菜飯在这一区也算是名氣相當不錯口碑很好。
Thanks chan
MCO 开了才说吧
wow,tasty...lol take care :)
Hi..Elmo Lee
How are u Coping with this FMCO ??? Hope u are taking care of yourself ..when u recommend us PJ Best 8 outlets to Eat.. Wonder if u could do Best 8 's # Ngap Thui Mee or Herbal Duck Noodles in PJ as well...Just its been years - Never eat Bidor Original Pun Chun Duck Noodles - Good old days when North-South Highway not available yet...Hope u could do a research on this...Thank you very Much..Take care and Stay Safe...🤗
Hi Raymond Ngap tui mee is difficult to find but nice to eat
Let me do some research. Thanks
Hi mr lee long time no see waiting your video
Pls introduce the subang jaya also
Elmo, if u happen to do a video on nasi lemak, you can try Botak nasi lemak in taman university, PJ. They claimed to be 2nd best.
Thanks Chua I was just there 30 minutes ago
香港叫做兩餸飯或三餸飯，一般都15馬幣起跳，深水埗售價會平少少
可以做一集鸡饭的吗？
💪🏻大力推荐您去试一下damansara kim万顺茶餐室的鸡饭😋😋😋
Hi Joy 三个月前我已经有介绍了鸡饭
In Indonesia we called it warung tegal 😁😁😁
Thanks angela
Also check out the one in section 14 next to digital mall and old town's one opposite the bkt shop
竖母指成了你的招牌了...😂.😂
Can introduce puchong mixed rice series?
Sure when I get enough info
Elmo Lee李文翰 because a bit hard to find from google so just see maybe a new content
真希望李生下次自带餐具，这样更环保♻️
对我太太有放餐具在车上， 我忘了拿下来
Hi Elmo, do you have a buffet video in PJ or KL?
Sorry Bernie I don't
@@malaysiafood328 Just a suggestion I think you should make a few videos on inexpensive buffet.
I wonder how the stall to keep or store the dishes which cannot sold off all
The reputable stalls would probably give the food to the poor
@@malaysiafood328 i see thanks for the info cause the dish you book like cant store for next day
The ss19 subang open quite a few years like 10 years ago since I was primary 2003
There is another one also the best in dai gong pasar
I wonder 50 cent is when is it ? My uncle said rm 1.20 can buy chicken rice in mixed rice still 1992
The whole of 70s u can buy CKT, wantan mee for 30 cents. Hokkien mee for $1 and mixed rice with 3 items for only 80 cents. The average teachers pay back then is $250
@@malaysiafood328 ok thanks may i know what is CKT ?
Char kuey teow
@@malaysiafood328 ok interesting
我现在才知道134的老板娘这么怪懒😝。之前都是叫他的外卖，觉得他的米饭煮得最好....
Man, some parts of PJ from the air hasn’t changed much in 40 years….
Can do part 2?
Thanks cheah. Already in the pipeline
Elmo Lee李文翰 cause I think mixed rice stil got others more
Restoran 134. You are absolutely correct about the pricing. Very inconsistent from the lady cashier.
Yes Adrian she seemed to b in a foul mood every time
@@malaysiafood328 agree
Is Subang Jaya part of PJ ??
Hi foong
I've explained tis twice in my videos before, Subang jaya is part of the Petaling district
The taman megah wan damn 7 expensive
👍👍👍
好奇为什么Elmo 说吃什饭就像是吃咸鱼一样，久久/偶尔 吃就好？是因为不健康吗？😮
难道你觉得杂饭是好吃
@@malaysiafood328 不好吃，只是没选择。一般外食的时候很难有蔬菜较多的食物选择😞
@@malaysiafood328 谢谢你的视频。对像我不会煮饭只能在外面吃，又时常烦吃什么的人实在很有帮助。忘了说，我还以为我时常吃的什饭是黑暗料理所以您说不常吃😬
另外我和先生如有機會再次踏足馬來西亞，希望可以到時和你聯絡呀！
一定一定我在这等待
I agree with the Taman Megah mixed rice, the woman sometimes charge double the price
mixed rice in chinese community has been a long history especially the Teo Chew people. in the older days most people eat at home, so only few dishes even in small town. chinese eating history has always about choices even back in those days. in Klang Valley it started growing when outstation student came and chinese don't just eat wantan mee, laksa etc for every meal and always wanted more varieties. nothing to do with Mamak food or lauk. Teo chew people started way long ago. also origin concept has never same as buffet, none will know buffet concept back in 70's 80's
What mixed rice cost RM 15??! Totally not affordable
That becomes the big pcs of fried chicken costed me RM7.50 Rex
After you tried baba’s at ss2 , then you know what it meant by the best in PJ
HI ELMO , DO YOU KNOW SOMEONE WHO'S CINDY YAP IN SS2 , PETALING JAYA , I CAN'T CONTACT WITH HER ?
Sorry but I don't know of Cindy yap from SS2
@@malaysiafood328 she also running a restaurant in ss2 , but anyway i appreacited .we are used to be a collegue.
Now there is a song for zap fan/cai fan..
这个那个 - ruclips.net/video/kvtu8byJQhE/видео.html
Actually, economy rice/mixed rice in Ipoh are taken by the staff/owner of the stall. You can't take it yourself. I actually have a bit of surprise when I need to take it myself when I start living in KL around 10 years ago. Not sure if Ipoh still keep the same way or not since it has been a while since I have any chap fan in Ipoh.
我最喜歡鋸牛扒。原來百分之六十華人不喫。
Hi chin 你係过40% 吃牛肉的
包括我都係
看了你的介绍，去了ss2的21杂饭店，买了卤猪耳，蒸肉饼，腊肠，豆鼓苦瓜，结果非常失望，因为苦瓜是臭酸的。失望。
对不起想唔到他们今日失水平
🥰🥰🥰🥳
134 Taman Megah is very expensive. Si tou poh always crazy price.
集团式杂饭，拿货比小店便宜却又卖的比小店贵。😂
拿货都是菜园工厂一手价直供起码比pasar便宜30%。
廣東人說“大石圧死蟹 “
Now a day.. Siu chau is much costly than any chap fan meal.
从来不去集团式的杂饭，贵又不好吃（对我来讲）
Elmo. Just to be fair, not everyone is very interested in dumplings as I know it is never a topic to talk about. It's just a part of our tradition as usual.
Perhaps u r right
🤤🤤🤤
👍👍❤️❤️❤️❤️👍💯
👍👍👍😋😋😋
ara damansara 的很正
134 Taman megah the lady simply calculate the price very pricey not worth going there
Yes someone must inform her of her inconsistency
Agree price there above market average. Staff attitude need improvement.
Hallo