love how there's not a lot of background noise. one other thing is the mixer doesn't sound like a thousand souls being tossed into oblivion right in your ears. this is great, and now i'm hungry.
His cooking really heals. I am Korean. We have different languages When I saw your video, I fell in love with Japan. His cooking really heals. I am Korean. We have different languages When I saw your video, I fell in love with Japan.
I took to increasing the yolk/sugar/egg mix and the whipped cream by 50% for when I invariably use too much, but this stuff is great. Other note if you're using packet gelitine because you don't have access to the sheets, try about 1/2 packets, it tends to work a bit better, mix with a small amount of warm water before mixing in.
I'm making it right now! It's in the fridge with the white cholocate on it. The cocoa sponge was a bit sticky, and my first try with the egg yolk and the milk was a mess, but it already tastes wonderfull! Thanks for the great video!
@@treat_confectionery3 I honestly hate the way HidaMari just dumps the milk into the egg. You have slowly pour it in while mixing nonstop to *temper* the eggs, otherwise it'll scramble in the milk. Do NOT do what she does, it is careless.
I made this yesterday and it was too much work. But worth it. It came really well. I used a 15 cm pan. and the layers were clear like in the video. It's still chilling in the fridge. I tried the left over cocoa sponge it was delicious. I can eat it by itself. Next time when there is a potluck I am going to make this. Thank you so much Hida.
I made this for the 2nd time. It was not that hard this time. Too much to clean was the only issue. The 2nd time I used powdered gelatin and it came really well. All my family loved it.
I’m not quite understanding how there’s “similar but opposite” energy? They’re both Japanese and ASMR-themed channels, if that’s what you’re trying to link up.
@@churlish_hoecake Kinda? It's more that they both make these amazing things and they make everything look so EASY even when it's very time consuming and requires a huge amount of skill. That's why they're 'similar'. But they're also opposite, because the HidaMari channel seems much calmer and structured whereas the Kiwami channel has a sense of chaos and unpredictability to it.
THIS IS so amazing, the way you handle things.. it's as smooth as your cooking.. thanks for sharing. i hope i can cook like you. i always wanted to cook your desserts since i cannot afford to buy.. God bless and more power. stay safe...
@@elyshannah9034 i saw one from epicurious about a chocolatier judging which is fake and whats the real one and once they reveal how much the dark choco costs it was $500 and i was like KCJSNCKFNXBFJDJ
It’s so satisfying when she scraps the sides with the spatula and the liquid collects in the center
Right! XD
BoS
Blink 365, I’m also blink 🖤💕
Can’t wait for their comeback on the 26th!! 😆
VoS. MHyERo
🏚🏚🏚🏚
Gtiuj7uuuď
ホワイトチョコを切る音良すぎ💕
Please do check out my food recipez too ☺️
love how there's not a lot of background noise. one other thing is the mixer doesn't sound like a thousand souls being tossed into oblivion right in your ears. this is great, and now i'm hungry.
That cake is literally the most beautiful thing ever
His cooking really heals.
I am Korean. We have different languages
When I saw your video, I fell in love with Japan.
His cooking really heals.
I am Korean. We have different languages
When I saw your video, I fell in love with Japan.
Please do check out my food recipez too frndz 🙂
I took to increasing the yolk/sugar/egg mix and the whipped cream by 50% for when I invariably use too much, but this stuff is great.
Other note if you're using packet gelitine because you don't have access to the sheets, try about 1/2 packets, it tends to work a bit better, mix with a small amount of warm water before mixing in.
I'm making it right now! It's in the fridge with the white cholocate on it. The cocoa sponge was a bit sticky, and my first try with the egg yolk and the milk was a mess, but it already tastes wonderfull! Thanks for the great video!
Didnt you felt the raw egg???
@@treat_confectionery3 I honestly hate the way HidaMari just dumps the milk into the egg. You have slowly pour it in while mixing nonstop to *temper* the eggs, otherwise it'll scramble in the milk. Do NOT do what she does, it is careless.
こんなチョコレートムースケーキ食べた事ないです。
最後釣りよかキム君が....
食べられるなんて羨ましい⁉️
I love the sound when HidaMari cut chocolates
6:50
ひだまりさんの動画は見ていて本当に癒されます。
Never seen anyone utilize a spatula so well... Sigh!
The sound of chopping chocolate chunk into smaller pieces to melt it..... Music to my ears 😍
Спасибо большое за вкусные рецепты! Я люблю тебя и то, как ты готовишь! :3
おいしいレシピをどうもありがとうございました！私はあなたを愛していて、あなたが調理する方法！ 💓💓💓💓💓
This cake recipe is a celebration to chocolate!!!All the chocolate lovers,we thank you...
全く作る気はないけどASMRとしてみてるよね
私に関しては作らないじゃなくて
作れないです(´；ω；｀)
うんわかる
The spatula scraping is PERFECTION
まさかの釣りよかｗ
どっちも登録して視聴していた私にとってはなんだかうれしいコラボ
この方の動画は見てて本当に気持ちいい。癒される。一つ一つの作業が綺麗。高評価一つじゃあ足りないなぁ😌
I made this yesterday and it was too much work. But worth it. It came really well. I used a 15 cm pan. and the layers were clear like in the video. It's still chilling in the fridge. I tried the left over cocoa sponge it was delicious. I can eat it by itself. Next time when there is a potluck I am going to make this. Thank you so much Hida.
I made this for the 2nd time. It was not that hard this time. Too much to clean was the only issue. The 2nd time I used powdered gelatin and it came really well. All my family loved it.
@@angelafernando7605 plse tell me how much powdered gelatin to use?
@@s__e_alal5639 It will be 6 grams of powdered gelatin for each sheet.
めっちゃはやくみれた！嬉しい😆今日も美味しそうです😍
Those fifthteen minutes are worth it, delicious from start to finish! 😊 Bravo! ❤
Any video where chocolate gets chopped is a 10/10 great video, it makes such a good sound
Who else watches these videos knowing fully aware that they aren't going to try them?
Sky Light I
Me and cooking aren't in good terms 😅
Kayla
Cdoy Kayla ♥️
Sky Light me!!!! 😆🤣
Amazing job as always!
You are so talented!
love the sound of chopping chocolate
I love it all
Same
Hmmhmmm
It means ye
Yes
Splendid! 😍 It looks so delicious... AND I'm in love with your bowl (the one with the little friendly bear saying hello) 🥰
Merci beaucoup HidaMarie pour tous vos recettes 🌹
I could listen to the sound of chocolate being chopped all day 🤤🍫
This is perfection!!! I don't know how many times I've played this video and I never get tired of watching it! Yummylicious 🤩🤩🤩
三段にする時私だったら
ぐちゃぐちゃになりそうです〜！
羨ましい！！
Please do check out my food recipez ☺️
まさかHidaMari Cookingさんと、釣りよか飯さんのコラボがあるなんて…嬉しいです❤︎そして、まさかのキム出演(笑) 私もいつか、4層チョコムースケーキ、作ってみたいです！釣りよかさんへのプレゼントのは、チョコの層の順番が違うんですね。
I
Vou fazer essa torta hoje! Um beijo aqui do Brasil! ❤️
I've to try this for my brother's wedding ceremony😻 and I hope his wife like that cake😹
Yey indonesia juga wkwkwk
@@-ggbitem4718 hai😂
Have u tried this.
Is it work
Mbak, heavy cream klo diganti whip cream sama aja ato beda ya? Makasih 😁
@@felia4693 setahu aku, whipped cream itu asalnya dari heavy cream + gula yg terus dikocok sampe ngembang
Omg I love love love this recipe!! Not too sweet at all and very light! Would definitely make this again ❤️❤️❤️
Made it yesterday, so tasty!! 😋 love your channel 💕
For anyone wondering, I've made this and it's AMAZING! Much easier than it looks.
怪しんでいる誰にとってでも、私はこれを作りました、そして、それは素晴らしいです！
それが見るより非常に簡単な。
Same.
トリプルチョコレートムースケーキは美味しそうですね。
こんばんは！
釣りよかから来ました。
本当に丁寧に作られていて、とても美味しそうです( *´艸｀)
чо блять
良かったですね！
釣りよか🎣から来ました！！
すっかり大ファンになりました‼️
now this is life , chilling with dessert and tea at the windows of a White House
I'm from Saudi Arabia 🇸🇦🇸🇦
すごい👏🏻
釣りよかでしょうで観てビックリしました！
まさかのコラボとは
美味そう！
つくってみたい
このケーキともう一品、釣りよかさんにプレゼントされてましたね。つりよかでみましたよ😘
Your videos always makes me feel relax and satisfied.By the way , I'm your subscriber from the Philippines.
釣りよかにプレゼントしたレシピ探してました。うまそう！
Mouth watering 🤤🤤🤤
Delicious 😋😋😋
And another perfect dessert 👌👌
Lovely 👏👏👏
昨日に作りみました。本当に美味しくてびっくりしました。レシピ教えてくれてありがとうございます😊
1:03 that’s a great face mask by the way (whiskered egg white + sugar) 😊
sure buddy
丁寧な作りで三層の色合いがとてもキレイで美味しそうです。
食べたときの食感もすごくよさそうですね。
Perfect and fully arts but im lazy to do it but love to eat!
Total mood right there haha
MoS. CiNoLA
This channel has similar but opposite energy to the knife man's channel
I’m not quite understanding how there’s “similar but opposite” energy? They’re both Japanese and ASMR-themed channels, if that’s what you’re trying to link up.
@@churlish_hoecake Kinda? It's more that they both make these amazing things and they make everything look so EASY even when it's very time consuming and requires a huge amount of skill. That's why they're 'similar'.
But they're also opposite, because the HidaMari channel seems much calmer and structured whereas the Kiwami channel has a sense of chaos and unpredictability to it.
What is cale flour?????
a type of flour
@@drlubnaazeem2661 Probably a typo for cake flour - a low protein flour used for cakes.
SILENCE.. ..
best sound track EvEr😏
MoS
🍽🍽🍽🍽🍽
釣りよかでしょう。さんからきました。
想像してたよりも真剣な料理チャンネルでびっくりしました。
喋ったりしないのについ最後までみてしまっている、ほかではなかなかない魅力がありますね。
Such a relief to watch your videos😌😌
本当にとても美味しそう😍😍😍
いつか食べたくない毎日食べたいです😋
I love the techniques you learn from this channel when it comes to desert baking :) Stll need to know where she gets her baking liners from :) ❤❤❤
The sound of mixing is so satisfying
these videos are so relaxing, though I might never try all these recipes.
初コメですが、以前から琥珀糖の動画が好きでよく見させていただいてます
今回の釣りよかさんとのコラボとてもうれしかったです
最後にきむｸﾝにお渡しする場面もあってにっこりしちゃいました
またコラボしてくださいね！
Those colors are so delightful! I'm craving for this 😋
☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺☺👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭👭💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼💼🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇⛎♍🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🐇🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠🏠
¿?
THIS IS so amazing, the way you handle things.. it's as smooth as your cooking.. thanks for sharing. i hope i can cook like you. i always wanted to cook your desserts since i cannot afford to buy.. God bless and more power. stay safe...
はじめまして✨釣りよかから来ました！
とっても美味しそうなケーキ素敵です♥️
チャンネル登録させて頂きました！
so quiet and therapeutic
釣りよかが食べてたのこれか！
It is just a pleasure to watch any of your videos. .....sooo relaxing to see all white and clean around you!! Love it!!!🤗😊
Looks so good 😍 thanks for the recipe !
This is the 3 times that I made this. It’s so good! I cant thank you enough
I really love your cakes! It looks so delicious!!
釣りよかから来ました！
釣りよかのよーらいさんの人脈が凄いなと圧倒されますが、数多くの有名人(芸能人)やRUclipsr同士のコラボ素晴らしいなと思っています
釣りよかから来ましたが
可能性の幅を考えれば、料理人や菓子職人ジャンル問わずにコラボも可能性があるなと感じました！
僕自身、ASMRが好きで良く聴いていて
お菓子作りの音もまたステキだと認識しました
I’m too lazy to make it but have fully watched for your view😂😂
U don't need to watch the whole vid maybe like half of the vids
It's 2 a.m. right now ...and I am literally starving 🤤🤤🤤🤤🤤
最後に釣りよかさんが写っててびっくり！
I've added butter instead of oil and it taste really delicious
"Coverture white chocolate"
Money: AAAAUUGFHDHCJFJVBD
Is it that expensive?
@@elyshannah9034 yes
VERY expensive
@@arlynnecumberbatch1056 around how much
@@elyshannah9034 i saw one from epicurious about a chocolatier judging which is fake and whats the real one and once they reveal how much the dark choco costs it was $500 and i was like KCJSNCKFNXBFJDJ
@@arlynnecumberbatch1056 Omg I was just watching this video😂😂😂 oh yeah I was shocked
I dit it twice. Yehey! Worth it! Taste soo good 😋
作る行程も好きだけど、私はその出来上がったケーキに合わせる飲み物を入れるとこが好きです！
今日のケーキは何のドリンクで合わせるのかな？？って楽しんでます☆
Wow .
Just wow
I love it I dont like a coffee ☕
🍰🍫
She do her work perfectly
HidaMari: eats dessert peacefully
viewers: licking screen
Absolutely!!!
오늘도 맛있는 영상이 올라 왔네요~~😋
잘 보겠습니다 ~~💕
Please do check out my recipe tooo
AMO MUITO TUDO ISSO! I LOVE IT ALL VERY MUCH! 私はそれがすべて好きです！
Thank you very much شكرا كثيرا
How can she break the eggs so perfectly?!!
He*
Its a man
How not?
Vaibhav Sehrawat, actually it's she...
@@vaibhavsehrawat2202 You're a fool
@@vaibhavsehrawat2202 and a woman. They both bake
It looks beautiful and delicious!! Your work is impressive 🙂
How can a chocolate cake be so prefect 😩😩
Paling suka pas liat telur nya dpecahin,,putih telurnya msh seger bgt🤗🤗
I wonder that how there is a pin drop silence at the background 🤔
I love watching your videos it keeps me calm
釣りよかから来ました！
釣りよかのおじさん達には同じの作れる気がしない！笑
😘😘😘😍😍😍😍
J
Measurements in cups are more easy than explaining in gms
釣りよかから来ました♥️
Hi Hidamari...I am your fan ..Everything you do looks great..
Actually i just watch this video n ilove it ..
釣りよかから来ました！
what a beautiful presentation...........i tried it,very tasety ,,,,thanks for this recipe
انا عربية من الجزائر الحبيبة شيف في قناة سميرة tv ومتخصصة في الحلويات العالمية محترفة متندموش
😍😍bon courage
Chocolat chaud et très bien merci beaucoup bonne journée à vous aussi bisous à tous les deux bisous à 😘😘😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗😗
釣りよかから来ました
Looks good but I would turn the layers around so the white layer is on top, this would help the chocolate topping contrast against a white background.