No bake Blueberry Cheesecake
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- Опубликовано: 29 сен 2024
- Joconde’s baking class : bit.ly/3ww7HS4
Please look at here before you make this cake ##
I sincerely apologize to those who watched my video and made this cake.
Some of you who made this cake said that the cake was too soft.
The amount of gelatin is subtracted from the ingredients section.
However, you can see that it is included in the video.
It is not a recipe issue. But hardening time seems to be the problem.
I found that the jelly hardening time (10 minutes in the freezer) definitely has an error.
I don’t understand why I recorded like that. Blame on me..😭
Furthermore, I believed 3 hours of setting time in the fridge is enough. But some people didn’t.
I guess it depends on the weather or the condition of fridges.
But, when I made it, I remembered that it hardened for 3 hours in the fridge and then hardened for 1 hour in the freezer before removing the mold.
It was a big mistake not to mention this part.
You should make this recipe as I did and harden it for more than 6 hours in the refrigerator.
Then set it for 1 hour before removing the mold.
Then, there should be no problems. I feel terribly sorry again.
Cake hardening time ##
Freezer compartment 15 minutes after filling with blueberry cream
Blueberry jelly water needs to be completely cool, then pour and place in the fridge for at least 30 minutes.
Refrigerate for over 6 hours after filling the remaining white cream.
After that, freeze for 1 hour and remove the mold.
This work will succeed.
The ingredients I used for this cake are:
Cream Cheese: Arla cream cheese
Plain yogurt: Greek-style yogurt
Fresh cream: Seoul milk (not whipped cream)
Bottom sheet: Oreo cookies
Ingredients (15x 5cm round mousse ring)
♥ ︎Oreo sheet
70g Oreo Cookie
30g melted butter
♥ ︎ Cream cheese filling
250g Cream Cheese
65g sugar
100g Plain Yogurt
120g Fresh cream
6g Lemon juice (required)
4g Lemon Zest
8g gelatin
*** You can just put the powder gelatin in cold water, which is 5 times the amount of it, and just soak it.
Melt the soaked gelatin in the microwave for 10 seconds or little more seconds if it needs.
♥ ︎Blueberry Puree
Moderate amount (darker)
90g (150g) Blueberry
30g (50g) sugar
5g (8g) Lemon juice (essential)
♥ ︎Blueberry Jelly
All the filtered blueberry flesh
80g water
60g sugar
3g lemon juice (required)
2g gelatin
♥ ︎ Blueberry Layer
350g cream cheese filling + 45g blueberry puree (75-80g thicker)
♥ ︎Cream Cheese Layer
Cream cheese filling 200g 
Хобби
I hv not finished watching but this is the most beautiful blueberry cheesecake that I've ever seen!
Wai Ling Lee have you finished watching
AsianDogeʕ •ᴥ•ʔ hahahahaha probably 7 months ago!!! Hahahahaha
You know this is a recipe you should try it not just watch it 😝
@@arinarina6477 I mean, I would love to, but I don't know how to read Japanese's
Aaminah Putin its korean.
I know for SURE that I will never cook something like that. But oh god the visual pleassure could make me watch this videos for hours
Me neither. First because blueberries are very hard to find in my country a d very expensive. Second i don't have these recipients that she used. Third, i dont have this capacity to make it look pretty i would fuck it up lol
Carolina Morello what country do you live in if you don’t mind me asking 🥺👉👈
I watch those videos only when i am fasting
@@arianwenn Blueberries are reasonably priced only in North America. In Turkey, they sell them in tiny packages and the price is something like 13.5 USD/kg. This is very expensive as compared to other fresh fruits in Turkey.
heavenlymilano oh makes sense!!! thanks for sharing!!!! :)
I need that lemon zester in my life
Right? Where can I find one of those things!?
You could ve just use for a cheese one
Bunti I have one of those
It's definitely way more cool than an Apple watch! (don't ask me why the shape made me though of it)
smxxlfurrツ thanks buddy, very informative
정말 우아해요~ 선물하면 넘 감동하겠어요! 아름다운 케잌 감사합니다.😍
Do not watch this while fasting, or else everyone will look like walking cheese cake
Lol I always do that during ramadan watch poeple cooking or mukbang videos 😂😂😂💔
Why did I only read this at the end of the video?
😂😂😂 your comment is hilarious
@@bettyrose5387 That also me, I dnt even know when I do it.
I always watch cooking videos during Ramadan I find it quiet relaxing
There s something deeeeeply satisfying listening to the sounds as opposed to music. Soothing. It’s like story telling
How neatly u made these beautiful things....
Never in my life have I received such aesthetic pleasure from watching the preparation of such a beautiful masterpiece:)
А теперь я так хочу попробовать черниикуууууу..:(
Thank you
This recipe is absolutely amazing. I made the blueberry cheesecake and it came out absolutely devine. It was simple to make and so delicious. I followed the instructions as per the description and the result was great!!!!
Luckily I actually think this this is one of her doable recipes. I don't have gelatin sheets but I have unflavored white powdered gelatin
Amazing how relaxing it can be to watch this kind of cooking videos ☺️
Healing just by watching the process of making it
Thank you for coming to my side ~ ^^
I've honestly never enjoyed blueberries but for some reason I want to wat this!
Eat*
Videos like this perfectly illustrate why baking is an art.
썸네일에 홀려 들어왔습니다ㅋㅋㅋㅋㅋ
Watching this purely for relaxation, never baked a damn thing in my life. It’s so satisfying seeing people do it though!
Mia Thermoplastic same :)
Geez your lucky god gave you all this baking skill
This cheesecake is gorgeous! What kind of flowers are used for the decoration?
Aquí claramente presenciamos que no importa que tan buen pastelero o cocinero seas, un asiático al otro lado del charco es mil veces mejor ☺☺☺😂😂😂❤
S z's Ed ftbybkmpls⛑️(+_+):-$(+_+):-$(+_+):-$⛑️🐶🦓🐕🐯🐩🚺🇦🇲🇦🇨🇦🇼🇦🇨🍈🥥🍎
We vybunimpa
Looks title.. "I ain't gonna cook that" still clicks anyway
으아아~~ 넘 이뻐요!! 담주 아버님 생신인데 도전하고프다 ~ 실패하믄 우찌지 ㅎㅎ
좋은 소중한 레시피 감사합니다^^
the most beautiful youtube video....ultimate relaxation and joy
i love all your cooking. i haven’t tried it, but i love the aesthetics and it always makes me crave whatever you made
Totally captivated by your incredible skills looks absolutely delicious and would love to attempt this work of art on a plate 👌
the sound quality omg
Song title pls
Perfeito . Que DEUS lhe abençoe c tanto conhencimento maia e maia.
Eu e meu esposo estamos desempregados , já há 5 anos. Vou tentar fazer seus bolos são encantadores. Moro em Recife/PE_Brasil.
The cake looks so elegant and pretty I can't it's just so pretty I gonna cry
Definitely needs something to anchor the blueberries so they don’t go tumbling around during slicing or even simple transport from counter to table or further.
Thank you for posting the errors you made and then the corrections, not many people would do that. I live about 30 minutes from Hammonton, NJ which is known as the "blueberry capital of the world" so I have to try your recipe! I'll read the notes and tips and watch the video carefully, at the very least I'm sure it will taste fabulous!
Your desserts are treat to my eyes ! Beautiful neat work
I made your recipe, but with blackberrys, the result isn’t as beautiful as yours, but is delicious. Thanks for share!!!
I made this cheesecake and it turned out to be perfect
So beautiful 😍 I wouldn’t even eat it, i’d just want to keep it on display forever lol
Wow! This is so very delicious blueberry cheesecake recipe you made, thank you for sharing your recipe.
Listen with headphones. Total ASMR cheesecake right there.
I should be doing my Stats hw but I'm watching this bc I was stressed.
Understandable. The visuals are beautiful, the sounds are soothing = great for stress. :)
Should add more gelatin, at least about 15g with 60 ml water or milk
All I could think of was the amount of sugar that went inside
Crazy amounts of sugar being used in this, as nice as it looks it's not healthy at all.
I love your videos, the instructions are so clear and you do everything so calming👏🏽😍😍
this is aesthetically perfect!
Qcfcfyvhuikoppe🇦🇼🍑🛅🏳️🌈🇦🇺🇦🇲🇦🇨🇦🇼🇦🇪🐈🏕️🏕️🏘️🏗️🏘️🏖️🏜️🏝️🏔️🏠🍐🏕️🏘️🗺️🏖️🏚️🏔️🏔️🏚️
"Do you bite your oreos or do you lick the white off first?"
Me: It's complicated 1:00
edit: OMG thozeee likezzzzz O_o!!!!!
edit 2: omfg over 200 likessssss
WikiTORIya I’m too lazy to do that .-
I m gonna make this
😂😂😂😂😂😂
Yes i do that cause the white part is too sweet lol
Edit 3 : more than 350 Likes haha
i just know that cheesecake had the texture of hard jelly
Yummy letrally amazing blue berry cake delicious I like it the cake🍮🍮 keep going
Relax everyone, when mum was around she did not always use grams. She did it by eye and when I asked her why I realized there was no reason why to use a calculator to count till the cows come home but just go by eye and she did an excellent job.
How beautiful this blueberry cheesecake truly is. Wow, I wish to be able to bake like you do.
If I bake this cake, I would be so proud to eat it.
It’s like an aesthetically pleasing asmr video
Can you traslate the recipe in italian or english? Thank you very much. I'm italian 😍
ASMR.
Hello, I made the method exactly how you made ,but after I remove the mold the topping cream stated to slip from the gelly layer :((
That cake is more organized than my life
Her: put the melted gelatin in
Me:Triggered cause i only have eaten the jello packets cause they have pretty colors
1차시도 ----
퓨레층 만드는 과정에서 밑에층과 혼합됌
이유: 젤라틴 8g 넣을걸 절반정도만 넣어버린 실수. 그리고 젤라틴 녹일때 물 양을 많이잡음 충분히 단단하게 만들어야 겠음
Made this cake for Mother’s Day. It’s really beautiful and taste good. Thank you for the recipe! 😊
Hi master,
I would like to know the difference between meltet gelatin and bloomed gelatin.
Could you pls translate the language to english.thank you
Hi,I'm not the master but I think I know the reason why:the gelatin needs heat to have effect...The cream cheese was cold and so the gelatin was melted while the drained puree chunk with water,sugar and lemon juice was already hot. I hope it's understandable since English isn't my language.Also,this is just what I think so I may be wrong.
Exactly!! 😘😘
This is a freaking ASMR videooooo....!!!!! I am going crazy
I am not watching this video to make a cake but hear the sounds.
I made this cake and it was AMAZING. Thank you! Спасибо!❤
J'ai fait la recette la semaine dernière et c'était très bon 😋
Merci 😊
Que maravilla poder ayudar con éste contenido para poder crecer en un negocio 🤩
Questo video è bellissimo! Complimenti, la torta sembra buonissima❤
These are certainly not healthy but very nice to watch
Tasty and colourfully and cute
I love it
❤❤
I'm definitely going to swap out the oreo cookies for digestive biscuits.
Other than that great recipe
I can’t wait to make this! Can anyone whose made this tell me if its going to okay to skip the top two layers and just leave the base and cheesecake?
Juicy succulent fragrance emanating from rich coloured blueberries . An irresistible filling in delicate lavender. Well done.
Looks absolutely divine! Delicious for sure - will try this recipe tomorrow.
Really just wow 👌
Hola si quiero hacerlo en un molde de 20cm por cuanto tendría que multiplicar los ingredientes, y si uso hojas de gelatina seria igual el peso en gramos, muchas gracias por esta fabulosa receta
Freezer time I sure is not enough lol about 1hours la .10 mins? No way!!!!!!
Can u put English translations
Where do u get your ideas from? Your cakes are sooo gorgeous.
Thank you for sharing n for the inspiration.....
So hypnotic... but can I bake this recipe?
You are just amazing at your work. Awesome.
I just did this recipe. (thank you for sharing)
I did a little bigger on a 20cm round ring so the cooling times are a bit off for me.
15m is ok for the base
1h30m for the firt layer
45m for the red part
and its gonna sit all night for the final part.
thanks again!
Total 155g of sugar in a cake, is really a lot. Normally I only put 60g of sugar inside my cheesecake. I personally feel that there is no need to add any sugar into the whipping/heavy cream. As when u pour the mixture into the other bowl, it alr have sugar inside. I believe the blueberry jelly does not require so much of sugar (60g)! It is just one tiny layer and the sugar that added in is equal to the amt of sugar that u put into the main cheese cake portion. Which doesn’t make sense. Unless you guys want to get diabetics.
My thoughts too. There's so much sugar, I just can't. 😫
Looks soooo beautiful
That is a gorgeous cake.
Beautiful to watch!
Smth Surprises me , that there’s none shouting or talkin in this house
Ikr lol
No se ingles ni japonés ni chino. Pero está increíble
Congratulazioni!🥰
Masterpiece! Bravo! So, so pretty, and I imagine it tastes superb! Ohhhhhhhh.
Looks very good need to be more pacific about ingredients because don't know what Bloom gelatin is and what flavored gelatin
This was soooooo soothing to watch
あなたが作るビデオが大好き
انتي رائعه واو بحپ اشوف فيديوهاتك المبدعه
So beautiful and neat
I got diabetes looking at how much sugar was used.
Okayyyy....I m hungry now.
Amazing ! 😇❤
Thanks for sharing !🍰🍰🍰🍰🍰
I set the cake overnight but it was still runny in the morning.. I made the changes as suggested in the description.. Any ideas?? Regardless, the cake was extremely delecious!!
when the cheesecake is sooo beautiful that it is, forget about the mistake
What could you do with the order filling after removed from the cookie?
Sometimes I've made oreo crusts with the filling but in your recipe it might be too sweet.
Perfection over loaded
Awww....its so pleasure to watch
Loving it
Sounds delicious
A gorgeous cake ... I would not cut it if I could make one like so!
Love to watch your videos
Im gonna make this today wish me luck☺
Thank you! Awesome 🥰👍😋😋
i wanna marry that cheesecake