椰丝木薯糕 Tapioca Kueh with Grated Coconut
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- Опубликовано: 18 окт 2024
- 椰丝木薯糕 Tapioca Kueh with Grated Coconut
Ingredients 配料 :
500g Tapioca 500克 木薯
150g Sugar 150克 糖
75g Sago 75克 西米
75g Tapioca flour 75克 木薯粉
150ml Coconut cream 150毫升 椰浆
150ml Water 150毫升 水
100g Grated coconut 100克 椰丝
½ teaspoon Salt ½茶匙 盐
4 Pandan Leaves 4片 斑兰叶
Coconut Toppings 椰丝:
250g Grated coconut 250克 椰丝
½ teaspoon Salt ½茶匙 盐
4 Pandan Leaves 4片 斑兰叶
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I make this kueh this morning. I didn't add sago and coconut in the tapioca. Myself family said very nice and have standard. Thank you 小妹老师。
西米露
Your Mummy explanation is very brief and clear although the kueh is simple but correct steps is important ie. Not too hard and coconut need to steam
Love all your cooking shows and recipes
My favorite snack.
谢谢你的分享
你的菜一盘都美美👍💕💖🙏
O oii
P
@@laurentlim7971 .9 0000
👍👍
Thanks Snack with. Tapioka . TX
下午好,糕点是我的最爱啊👍😋😄❤️
Nice
Hello, may I know Hougang area which market got sell the grated tapioca?
非常喜欢小妹老师的美食直播
你的椰丝木薯糕点和炸蚝饼不管是卖相和口感看起来真的很有食欲😋这个椰丝木薯糕外面的面包店一小薄片就要卖新币$1.5还挺贵的😅
😊
Hi! I just subscribed to your channel. Understand you also selling appliances. May I know what are they. Thanks
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请问你在哪里买到已经较好的木薯。有人介绍过在Tekka Market 或 Geylang Serai Market可以try try。我住Serangoon Central区
请问做好的木薯糕可以冷藏食用吗
请问白椰丝450g放进去多少,点的分量多少呢?
這是賣鍋或教做糕的节目?
我看很多视频不放西米,请问加与不加有何区别?
How much the steamer n pan?
How much for the wok 30cm ?
西米露
Don't you remove the bitterness (cyanide)?
小妹,請问椰丝一包250克,只用100克,那剩余的150克要收在"冷凍"还是"冷藏"保存呢?
冷藏.但也只收2-3天
🙏🙏
Translate in English
To make us understand
👍👍👍