蒸木薯糕 | 甜甜香香软软的传统木薯糕，超好吃的…… | Steamed Tapioca Cakes
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- Опубликовано: 4 окт 2024
- 🛎🛎🛎
蒸木薯糕 | 甜甜、香香、软软的木薯糕，超好吃的…… | Steamed Tapioca Cakes
◆ Tapioca Cake 木薯糕食材 ◆
700g Tapioca 木薯
100g Cane Sugar 蔗糖
30g Butter 牛油
½ tsp Salt 盐
1 tbsp Custard Powder 蛋黄粉
200ml Coconut Milk 椰奶
★30g Tapioca Starch ( Optional) 木薯粉( 可加可不加）
★30g Sago ( Optional) 小西米( 可加可不加）
🛎🛎🛎
蒸传统黑糖糕 | 纯酵母版黑糖糕，做法简易，成品特别香、特别好吃… | Steamed Brown Sugar Cake
◆ Ingredients 食材 ◆
300ml Hot Water 热水
200g Brown Sugar 传统黑糖
260g Plain Flour 普通中筋面粉
140g Tapioca Flour 木薯粉
¼ tsp Salt 盐
4g Instant Yeast 即溶酵母
100ml Coconut Milk 椰奶
Sesame Seeds (optional ）炒香芝麻（可不加）
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老师晚上好，谢谢您的分享😋😍👍
谢谢您的温馨留言，感恩🙏🏻❤️🙏🏻❤️🙏🏻❤️🙏🏻❤️🙏🏻🫶🏻
Thank you for sharing this recipe.
@@bettytay1406 You're welcome, have a nice day 🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻
น่ากินมากๆเลยค่ะ.ตูตูโชคดีได้กินขนมอร่อยๆและมีประโยชน์มีความสุขมากๆเลยนะคะ😊😊❤❤
อรุณสวัสดิ์ขอบคุณ🫶🏻🙏🏻❤️🙏🏻🫶🏻
老师，黑糖糕好像马来糕。好吃🥰🤩😍👍😋🤤
@@王康泉 谢谢您，开心❤️🫶🏻🫶🏻🫶🏻
Wow super delicious
@@rubylaw3009 Thank you 🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻
😋😋👍👍
🫶🏻❤️😘❤️🫶🏻
可以改用芋頭嗎？ 其他能否跟足老師的方法？
切的太厚了.应该一个再切兩片吃起來比較香.
🥰🫶🏻🙏🏻❤️😘❤️🙏🏻🫶🏻🥰
❤❤
🙏🏻
台灣的新鮮木薯大部分是黃色的，在冬天時間短，不普遍
👍🏻👍🏻👍🏻
😋👍
🙏🏻❤️🫶🏻❤️🙏🏻
老師 能分享 如何把木薯去皮嗎?
如没记错 去年有分享过😜
是的，谢谢您，感恩感恩感恩感恩感恩🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻❤️❤️❤️❤️❤️❤️🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻
❤❤❤❤❤❤😮😮😮
@@葉寶安 🙏🏻❤️🫶🏻❤️🙏🏻❤️🫶🏻❤️🙏🏻
its steam cassava cake not topica cake
🫶🏻👌🏻
英文字遮嗮畫面
请您将手机字幕关掉🫶🏻❤️😘🙏🏻🥰🙏🏻😘❤️🫶🏻
Teacher can put baking powder don't put yeast
Why? The effect is different 🫶🏻🫶🏻🫶🏻❤️❤️❤️🫶🏻🫶🏻🫶🏻