Everyone's Buying CANNED CORN After Seeing This Genius Idea! You'll Copy His Brilliant Hack!!!
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- Опубликовано: 7 июн 2024
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Video content
0:00 - Start
0:08 - Caramelized Onion and Corn Soup
1:41 - Quick and Easy Corn Fritters Recipe
✅ Caramelized Onion and Corn Soup
● onion - 1 pc.
● butter - 30 g
● canned corn - 400 g
● milk - 350 ml
● salt - 1 tsp.
● hot pepper - ⅓ tsp.
✅ Quick and Easy Corn Fritters Recipe
● egg - 1 pc.
● canned corn - 350 g
● wheat flour - 120 g
● salt - ½ tsp.
● olive oil
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@@user-zl5pq7ok6f Thank you so much!🥰
They both are great! By the way, I subscribed to these guys!
@@user-cj8go9ge8j Thank you for your trust!🤗
The fritters were great!
Remember you never buy corn, you only rent it.
😂😂😂😂😂 Right on!!
🤣 🤣
😂😂😂😂
😹😹😹😹😹😹😹😹😹😹😹😹😹😹😹😹
Boy am I in debt
My grandmother showed me how to make corn fritters many years ago. I add dice green chilies and diced onions to mine. Yum Yum
I love, love, LOVE, that he uses the top side of the knife to scrape the onion into the pot! 👍 Using the blade to scrape food off cutting boards dulls it. Bravo!!!
Lol, I just worked out to do that last night!
Um, I do that all the time because I'm too lazy to do it a different way. 😂😊
Now this is one guy with excellent taste for making recipe videos. Don’t know why some people talk so much. You learn to cook mostly by watching not babbling through it. The recipe is awesome! 👍👍👍♥️👏. Music was just right. Can’t wait to try this. Thank you. Will look for your videos.
This is filmed so creatively! I can’t not watch! How clever to pull us in with the sassiness of the cook! My 85 year old father LOVES creamed corn and hardly anyone else does but these recipes look like they have the potential to change our minds.
The other is kind of a slimmed down version of how cakes because, he for one didn’t use a heavy corn bread mix and he didn’t put creamed corn in his!
I remember, blending corn as in the first recipe.
It simply tasted just like corn meal. Was disappointed.
True creamed corn is cutting the corn halfway of the kernels on the raw ear of corn. Then scrape the rest of the kernels of milking the corn of its milk. Then canning it without water, just salt.
It takes a lot more corn to cream it than using the whole kernals.
Bm
I absolutely love canned sweet corn, corn on the cob, elote, fried with tajin, grilled corn, corn chowder...it's so versatile. Thanks! I subbed.
I’m a big CORN person ❤, thank you for sharing this, will look forward to seeing you again ❤,,North Carolina girl,
I wish they didn't spray it so heavily :(
He could boil an egg and make it fascinating!! It's all in the way he handles the food and utensils. Oh, and the sounds are amazing!! I LOVE that there's no chatter... that's a bonus 😊
Many thanks!!!❤
I try to handle the food and utensils the way he does in my kitchen like a copycat, lol. Gave up on trying to wash the dishes in that graceful way too...
Holy cow!! What a turn on!!! Food porn!! All right!!!
Literally love watching this guy cook. He’s my most favorite
Exactly !
Thanks for sharing!
You are welcome!
I love this guy. His videos are amazing and his unspoken humor and choice of music adds a classy touch. 😘👍
By the time I'd faffed around cooking this, the electric puha would've worn off and I'd be dead of starvation😂😂😂....watching from Aotearoa New Zealand.
May your food be as effective as it is delicious! 🍽️🇳🇿
Awesomeness. Thank you. Yum
You are welcome!🤗
The recipes are always creatively great, but the actual food entertainment factor is always off the charts.
What an a-MAIZE ing meal! 🌽😂
Love those ‘corny’ puns!…always a ‘kernel’ of truth to them!
It’s a sad moment when one can only give you one thumbs up……Delicious job👍👍👍
Thanks for you cook Performance
You are welcome! Cook with Webspoon World!💪
The first recipe…… The Fannie Farmer cookbook calls them “corn oysters”. My Mom called them corn fritters, and made them frequently. It was an ideal way of making a cup of leftover corn stretch to feeding 5 hungry people. I made them at work recently for my fellow Lunch Ladies. They enjoyed them.
ETA: I just posted the link to this video on my Facebook feed.
Thanks for your trust! Cook with Webspoon World!🤗
My mom called them corn fritters too! And she dusted them lightly with powdered sugar. Delicious!
@@ghost-ez2zn YUM!
we call them corn cakes and they are awesome!
We ate them as a kid too and put maple syrup on them.
The first recipe is the starter for when I make shrimp and corn soup. I add a touch, just a touch of crab boil to it to give it a SLIGHT spicy flavor. The corn fritters or a hot slice of cornbread goes great with it. Shrimp and corn soup is a Louisiana thing, but oh so good!
I do the same except I use freshly shucked oysters added at the end left to poach then drizzled with cream sherry and a pinch of curry powder.
I also do corn and (insert crawfish, crab, shrimp) "bisque" because I live here too. No crab boil added for me but I do get it why some of us do. In my opinion, our corn - harvested immediately to be prepared immediately is special depending on the variety and I appreciate it very simply with salt, butter, stock. No cream or milk....just a shitload of butter for my "bisque" iterations. Most often the corn is simmered and a smooth Vitamix puree with stock and butter, celery, onion... and the garnish is shellfish protein we have on-hand at service.
Just my opinion. I'm certain you all create outstanding, sexy food. Cheers
happened upon one of your videos and immediately subscribed! I'm so burned out on searching for food videos that would give me an appetite to eat something that I can make for myself and, actually eat since virtually nothing appeals to me...but then I found your channel and I honestly think I will be able to eat again! You are opening my eyes to how to cook something that appeals to me!!! Thank you so very much!!!
Thank you so much for your kind words and for subscribing!😊
Watching this has made my mouth water! Corn is one of the versatile vegetables that can be done in so many ways. I never had corn fritters, yet I think this would go great with cookout meals!
This guy makes corn sexy.. 🌽
Best tricks! I like it!
Thank you!
I've been trying recipes off youtube channels and it's been really great breaking away from the small list of meals we eat over and over. . Some of yours here, if not ALL, are so wonderful and easy they are going on the list most likely for GOOD! The waffle iron ones are 100% and this , too. I'll keep going on and try MANY I'm sure. VERY original and creative and FUN!! Thanx!
Good to see these old recipes coming back, they have been around for ages, makes me laugh how you are making your videos 🤣
Amazing!
Thanks!
Thumb UP!
Thx!! 💪
The corn fritters had me drooling, & the STYLE of the chef! Woo Hoo!
I just found You here!
Very delighted, not only for the food...
But, looking at your beautiful hands!!!
Lots of good luck for the future, not just for You... But, everyone that are here!!! 💐💖😘
I just love watching you cook. Keep up the great magic.
Loved this my 93 yr old mom loves corn ima surprise her with this recipe👍thanks
Now that is what I call my kind of real cooking. I'm so glad I found your channel. Great presentation.
Love corn fretters and corn poe soup.
I will try both!
Good luck in cooking!
It all looks good. I love how easy it is to follow his instructions!
Corn fritters! And all the others. Thank you for getting this down to showing us how and not dragging it out! I'm subscribing!
OM Freakin Gosh! First time seeing any of your videos & this one had me mesmerized. It wasn't at all about what you cooked but everything about how you just did everything. The slomo, the fast mode, the music. OMGosh. This video is soothing and calming. I love it
Great young man.
Thank you very much!🌹
A Stoners cooking channel, seen something like this on the other stoners channel "Super Yummy" good work.
lol 👍🏼💕👍🏼
ok! But cook wih Webspoon World!
@@someonesprincess3 🌹
@@WebspoonWorld with both. Jess keep at it, good work.
Yup…just sub’d…munchies 🏝
Genius idea drawing the canned corn into the egg first! I can’t wait to try this. My Mom made corn fritters all the time but she deep fried them. I like your method to! Thanks!
I absolutely love your videos! This looks so tasty and I have to tell you and I am not a fan of canned corn, but I'm going to make this on a Sunday this Fall and invite my family over! Thanks for the recipe! Excellent job dude!
V.good!
Thx!
He makes me want to cook. I'm trying all these recipes. Thanks for the great videos
The amazing thing about corn is it looks the same going in as it does coming out, yum yum.
omg this video had me completely mesmerized lol...love how it was made. the corn recipes look amazing, will try them. thanks!
I will really buy canned corn!
Thanks for your trust!
Me 2 👌😃😋
Okay, new subscriber here! Came upon your channel and I never thought corn could hold my interest! Looks great 😁 I'm ready to see more videos and easy, fast recipes are a must for a busy working lady! I like the fact there is no talking, just music with the ease of your skill to make it look interesting and not at all confusing! Easy and tasty recipes are what I go for! 👍👏
Love his presentation and the music! Low key and sooo relaxing; the can of corn in my cupboard is waiting for me! Thank you.
Love the presentation. The food looks good too, but it is the way it's prepared that's fun to watch!
subscribe!!!
Thanks for your trust!🌹
Love your presentation. It flows nicely with your movements and music. Of course the food looks delicious 🤤
When I was a kid, my Dad got paid twice a month, so there were three to four three-weekend paychecks per year; that's when Mom would make corn fritters. Easy, cheap and nutritious.
Oh myyyy goodness.....YES! Both look soooo good.
What delish recipes!! No way to choose the best. They were both amazing. I really enjoy the way he cooks so nonchalantly and makes it look all kinds of fun. Thanks💜🤗🙏
I’m expecting one day he will pull a chicken from the apron pocket, set it on the counter and it will lay an egg! Magic!
@@kurtcurtis2730😂😂
No, your not getting it. The recipe calls for both of the preps to be mixed together, then tried into fritters.
WOW!! Delicious & Cheap!! THANK YOU AS ALWAYS SIR!
My Dad would make Corn Fritters for us for breakfast. Served with maple syrup. Yum & great memories.
Nice Video
Enjoy the nostalgia and the delicious flavors!😉
I have been making corn fritters for at least 35 years. my granny in Kentucky taught me to make these. we eat them with either butter melted on top or pancake syrup. 1 can of corn will make a big plate full. you can also do these with pancake or waffle mix instead of mixing in just flour.
Yummy! I love cream corn and those fried cakes look delicious! I'm making these!! Thank you again!🥰
Thank you so much!❤
How do you eat that cream corn???
@@Jan-qq9xc I like to eat it as a side ....like any other vegetable
@@kathrynkabara9861 I still don’t get it. You pick up the ear of corn and the ‘cream’ is gonna run down your face and everything else. What a mess! Do you really eat it when it is in the soupy cream?
@@Jan-qq9xc oh yes with a spoon👍it's yummy! Over mashed potatoes too!
I love the manly way you cook….and handle food. This is filmed and edited beautifully.
I would certainly try it. Looks great.
We live in SE Tennessee and have corn everywhere! Going to make this soon, and freeze all the ears I can get my hands on. Thank you!
Delish!
Thx!
This channel never fails to blow my mind! Great recipes & the editing is amazing! Love it.
Smooth operator... Lorry just love how you are so smooth so clean so relaxed cooking...you the best I've seen !!!
Love this channel! Love everything about it. Thanks for the recipies!
Very tasty and delicious. Thanks for sharing
You are welcome! Cook with Webspoon World!😉
Looked like creamed corn in the first recipe - I like it a little more with the corn nit quite so emulsified. The second one is exactly what I’ve been craving - I’m originally from York County, PA and my Mom always made corn fritters - that’s what they are/were called - we ate them with some syrup in top. Now I need to finish the video. I’ll be buying lots,of canned corn this week!!! M
Lancaster county here and I know how we all love our corn in this area. Enjoy Sandy I’ll be making them too.
Hoe Cakes, but, you use cornbread, which he didn’t and, some recipes for hoe cakes will call for a can of cream corn and then, a can of whole kernel drained. Think of this as a slim down version. My grandma had a cast iron skillet was shaped with ears of corn and would put them in the oven to bake.
Thats crazy. You're from PA and my maternal grandmothers family originally came through/from PA loooong ago and grandma made corn fritters too! We live in north central Iowa and the Germans and Norwegians around here never heard of them!
I'm from Tennessee and my grandmother made potato cakes from left over potatoes on a flat cast iron skillet and cornbread ho cakes too. Also crackling cornbread
@@annawofford559 Same here.
You are a Genius that was absolutely amazing video I love corn my grandmother taught me to love it!! Phenomenal video New here 👍🏽🥰
Thank you very much!👍🏼
They are corn fritters and he didn't make that up, Hahah.
I love corn 🌽 😋!!!! That's why I grow it every year 😊
Yum! Love corn fritters. I used canned corn for them as well.
Made this soup for dinner last night it was so yummy! along with potato and zucchini pancakes it wad a feast!
Corn fritters and cream of corn soup. Old, old recipes from my great grandmother.
Aaaaah i knew there was gonna be corn fritters! Always made mine different. Love your take on canned corn. Thanks for this great stuff.
Looks very delicious 😋
Looks really good! Love your video style!! Thank you!
Practical and delicious ideas. Thanks so much 💙
Fantastic I will definitely be making this
Yummy! Love them all. Thank you.
Oh how I'd love to have one like him to cook like that for me everyday. It's not the food. It's how he handles it. The way he handles the utensils, etc.
🤣🤣🤣 👍
Food porn takes on whole new meaning huh?
@@zenrun2913 bet he is a whizz with the turkey baster
Yes! oh, YES!!
@@greentonopah nice song for me to think of you,i think its from the 2nd ww called good night irene,,,, irene goodnight/the maytals
Absolutely Great Best Idea 💡👍 God bless 🙏
Thank you so much! Have a good day!!!🙏
Corn with corn and more corn, you're my man! I couldn't help but smile when you served that menu.
Excellent! Even I can do it! Thank you!
You are so awesome, I seriously don’t know why you don’t already have 2M subscribers already.
Corn is very beautiful. Lovely to see it featured in this💜🌽💜
Truly a dedication to good 'ol American Cooking! Corn Fritters? So awesome! Adore the Corn Chowder too with the pan seared corn. YUM! NY'er Approves!
I’m cooking all that real soon. Thanks man for the great ideas.
Gotta try these fritters 💕
I'm not sure I'd have all of this in a single meal, but the fritters would be a great side to something else and the soup looks tasty.
It looks delicious!!!
That’s not really soup, that’s creamed corn, it’s been around for yrs, he just done his different and added some kick to it!
I don’t know. Seems like a very corny idea to have everything at once
Great with spicy chicken
I've been eating Corn Chowder all my life (but we didn't use an emersion blender)... I like it better with the chunks of corn! Yum
When I was young I used to eat corned eggs and canned corn for breakfast everyday. This video brings back childhood memories. ty
So, corn "soup" and corn fritters .... which I love!! And we just had "National Corn Fritters Day" a couple of days ago.
try corn fritters with maple syrup sometime; it's delicious ! yes it is a Canadian thing with crispy bacon or sausage on the side.
My mom use to make corn fritters when I was a kid- I remember them being YUMMY so I may have to give this recipe a try -for old time sake!
My mom made them too. And we ate them with maple syrup on them.
It made me want apple fritters too. My grandmother would make both kinds. The apple ones got a drizzle of real maple syrup. Heaven on a hot Summer night in Pennsylvania Dutch country!
I make corn fritters with thick pancake mix & canned corn. Deep fry & serve with Mrs. Butterworth syrup.
@@CM-ux8uq I like your method 👍
@@lilacsnroses3345 I was born, raised and still live in central PA. Yep, it's a PA Dutch thing. 😄
❤❤❤❤Love, love, love them both! Trying to decide which one to try first!❤❤❤❤
Looks great! Thank you
That was really yummy!🤗🤗
That's for sure!!!
Canned or not, Conn always puts a smile on the face. 🌽🤣😃
Mom always made corn fritters great with maple syrup.
Love the theatrics of your presentation
Retired mechanic, and automotive instructor. Now i am learning to cook and love the quality tools in cooking, like good tools as a mechanic.
Just as a skilled mechanic relies on their tools to perform tasks efficiently, a chef benefits from using reliable and efficient kitchen tools to create delicious dishes. Bon appétit! 🍳👨🍳
A high level video overall 👍🏻❗️
I can't believe I forgot how to do corn fritters, we use to have them for breakfast and put pancake syrup on them. Going to have to make them. Amazon, car hop trays.
my momma has been making this for as long as i can remember. And it is so good
I do not like canned corn, but Hubby does. The Fritters look so good i am going to make and eat them this weekend! Thank you from South Africa