I just made barbecue chicken legs yesterday evening, however, I cooked them on the grill. They marinated for six hours in a creole marinade. Basted them for the last ten minutes of cooking with barbecue sauce. They were delicious !
This is one of the Best recipes for drumsticks. I made some boneless skinless breasts this way too because not everyone likes skin and dark meat in my family but everyone loved this. I use a similar rub but I followed your bbq sauce tips and everything turned out great. I made a twice baked potato, cheese,bacon and leak casserole and added beans as sides. Thanks for the recipe, its a keeper.
I'm learning how to cook and I made burritos for my household the other day. Everyone said, "Wow, they taste like real burritos!" I guess I'm just sayin' thanks for making these videos. I really appreciate them.
Doughnut, THAT is hysterical! 😂 I fully would have silently gasped, then want to laugh aloud! Sounds like a fun, and wonderful family! Lol Take care, and stay safe! 💕
I can’t believe my chicken came out so darn delicious!!!!!! Thank you for this recipe!!!!! This is a frequently requested dinner choice in my house thanks to you 🥰
Thank you...i duplicated your recipe tonight for dinner and my husband absolutely loved it, i used a cast iron skillet instead, i cooked at 400 degrees uncovered for 1 hour, juicy and tender. This is a great recipe and will have to share with my daughters.
This recipe is soooooooo good! The sauce is bomb! Only thing I did different was incorporate green seasoning to the chicken because I'm from the Caribbean lolzz
Ok do i make my version of this all yhe time its a favorite in my household now ! Instead of applecider vinger i usually use balsamic and instead of smoked paprika i use liquid smoke in my bbq and regular paprika in the rub. I also allow my chicken to sit out while im prepping i cook mine for 30 mins at 400° then 10 mins at 475° i use sanders chicken drums at walmart and the chicken always comes out sticky and juicy ! Oh also sometime I don't necessarily feel like making my own bbq so sometimes i buy my favorite one from the store and just add raspberry/ strawberry jam to it and its just as good! Oh and i also double the amount of seasonings ( except the salt) and i added pepper. What i getting at is this recipe is very versatile! And always delicious. Thank you for sharing so many years ago !
You are the best Angelica. You use ingredients people realistically have in their kitchen, or at least can easily find at their local store. I actually grew up without a mom or grandma. I've also never met my mother-in-law as she passed away when my husband was a teenager. So I get to benefit from you sharing your experience, and passing it on to your viewers. It's particularly meaningful for me because I am Korean, but have not lived with my Korean family since I was very young, so I never got to learn how to make the food, although I remember eating the food. And my husband was born and raised in Texas. So the Korean/Tex-Mex fusion really works for me.
I was looking for a BBQ chicken recipe and found your channel. So glad you didn't just open a bottle and start basting like a few others did. Looks really scrumptious!
Kinda wondering why I am only getting your tutorial 2 years after it was made. Anyways, tried yours to exact happy ratio you showed. Man o man, was this good! Thumbs up and subscribed no hesitation. Billy from Maine
I just subscribed after watching the Enchilada video, then binged on Lemon Garlic Chicken, and now this one!!! Here’s an odd comment for you, It was soso satisfying to see that you scraped all of the spices etc. out of the bowls/containers!!! It drives me crazy that EVERY other cooking RUclipsr uses a spoon and not a spatula, or fingers to get every last bit of the ingredients out! It’s how I learned to cook and not waste ✅✅✅. OH ~ and you used cheap, disposable, plastic gloves for handling your chicken! I think I lo♥️e you! 😂 I can’t wait to make all of the aforementioned recipes and I’m sure others as I watch them. Great presentation and amazing recipes. Thank 💜 you mama Texas.
This recipe was excellent! I have never made my own BBQ sauce, and this recipe is a winner in my family. Do you think it is safe to freeze my BBQ sauce?
I want your cookbook. However, I will continue to watch your videos. Know why? Your calm, soothing voice, soothing to me, helps me have the confidence that I CAN do this recipe easily. Thank you.
I tried this recipe. The chicken looks delicious. Personally I always marinate my chicken with mustard and garlic before anything. Only one Con: my parchment paper was pretty burnt after I broiled the chicken. Is that normal?
I just cooked this. When time was up, it was not crusted, only slightly. I raised the degree to 425 and cooked it for 10 more minutes. After we eat, if I need to, I will send a remark, if okay, will not.
Hope everyone had a great super bowl weekend. Can’t wait to make These yummy chicken legs. Thank you Angelica. Yes please recipe for easy potato salad great idea thanks love reading the comments. 😊
Da$hLife Ahh honeychild. That made me sad, thinking of my own babygirl. But allow me, as a mama to all - to be so proud of you for keeping yourself in college!! I hope you’re able to come home on breaks and indulge on your mama’s homecoming! If not, find a crockpot/slow/cooker (very cheap!)at any thrift store then look up some cheap, “dump & go” recipes. Those are home cooked meals of only a few, inexpensive ingredients that you just, “dump” in your crockpot, throw the lid on and head out to lectures; library, festivals or sporting events. Everything cooks while you’re gone and is done when you get home!!! Blessings son ♥️ ~Mama A.
I really enjoyed this recipe and loved the taste and texture of the chicken. After I ate I put my chicken in a glass bowl and covered it with foil wrap and my husband ate about 3 hours later but found that the drumsticks had dried out. What did I do wrong?
I’m so glad to see someone actually season their food! Looks delicious!
Please subscribe my you tube channel. ruclips.net/channel/UCGbadQwZVW_2dBZGD0YgFAg
If someone doesn’t season their food I don’t trust them lol. Also...who doesn’t season? Lol that’s weird
@@kaseyrolow you'd be surprised lol so many ppl hardly seasoned their food 🤮
I like how you give substitutes. Most RUclips chefs assume we have the freaking ingredients
I'm so
yep..me too...out here it is hard to get these things!!!
😄😄😃😃 I know right 😊💝
Yess facts
@@maryking8702 '
I just have to say, I've been cooking ALL your recipes the past couple weeks and THANK YOUUUU. Everything has been so delicious and yummy.
Oh that broiler tip at the end was perfect 👌🏼 I always miss that!!!!
I made this and it had the perfect tang and sweetness a bbq sauce should have. That apple cider vinegar was so nice in this recipe! Thank you.
I just made barbecue chicken legs yesterday evening, however, I cooked them on the grill. They marinated for six hours in a creole marinade. Basted them for the last ten minutes of cooking with barbecue sauce. They were delicious !
USNVA11 What is in your creole marinade? Sounds intriguing 😉
Sooo YUMMY!!! I especially appreciate how you gave us substitutes for some of the ingredients. Thanks so much for sharing with us. Arlene
It came out perfect, just followed this! I'm eating as I'm typing this 😭😭😭 thank you so much!
Stephan Romans haha 👍🏼
Please subscribe my you tube channel. ruclips.net/channel/UCGbadQwZVW_2dBZGD0YgFAg
😂😂😂😭😭
Hi hi
Hope U enjoyed ❤😉✌
This is one of the Best recipes for drumsticks. I made some boneless skinless breasts this way too because not everyone likes skin and dark meat in my family but everyone loved this. I use a similar rub but I followed your bbq sauce tips and everything turned out great. I made a twice baked potato, cheese,bacon and leak casserole and added beans as sides. Thanks for the recipe, its a keeper.
You’re good . Keep it up . I especially like the part where you tell us about substitutes 👍🏾
I'm learning how to cook and I made burritos for my household the other day. Everyone said, "Wow, they taste like real burritos!" I guess I'm just sayin' thanks for making these videos. I really appreciate them.
Real burritos?
So whats a fake burrito?
Doughnut,
THAT is hysterical! 😂 I fully would have silently gasped, then want to laugh aloud! Sounds like a fun, and wonderful family! Lol Take care, and stay safe! 💕
Yum, thank you for teaching us how to make these barbecue chicken legs. I love your attention to details
I can’t believe my chicken came out so darn delicious!!!!!! Thank you for this recipe!!!!! This is a frequently requested dinner choice in my house thanks to you 🥰
Thank you...i duplicated your recipe tonight for dinner and my husband absolutely loved it, i used a cast iron skillet instead, i cooked at 400 degrees uncovered for 1 hour, juicy and tender. This is a great recipe and will have to share with my daughters.
I feel like an expert by doing your recipe. thank you. my wife loves it
This is my son's favorite, but i use BBQ sauce from the store. Next time trying your recipe it looks way better than mine.
This recipe is soooooooo good! The sauce is bomb! Only thing I did different was incorporate green seasoning to the chicken because I'm from the Caribbean lolzz
🤣🤣 island ppl cant do without our green seasoning
Clear Instructions I loved It...
I am a Spicy Lover so I just skipped Honey in BBQ sauce....
It still tasted like Heaven....
Thank You Dear....
Great video. I always pull the skin off the drumsticks before seasoning
Ok do i make my version of this all yhe time its a favorite in my household now ! Instead of applecider vinger i usually use balsamic and instead of smoked paprika i use liquid smoke in my bbq and regular paprika in the rub. I also allow my chicken to sit out while im prepping i cook mine for 30 mins at 400° then 10 mins at 475° i use sanders chicken drums at walmart and the chicken always comes out sticky and juicy ! Oh also sometime I don't necessarily feel like making my own bbq so sometimes i buy my favorite one from the store and just add raspberry/ strawberry jam to it and its just as good! Oh and i also double the amount of seasonings ( except the salt) and i added pepper.
What i getting at is this recipe is very versatile! And always delicious. Thank you for sharing so many years ago !
You are the best Angelica. You use ingredients people realistically have in their kitchen, or at least can easily find at their local store. I actually grew up without a mom or grandma. I've also never met my mother-in-law as she passed away when my husband was a teenager. So I get to benefit from you sharing your experience, and passing it on to your viewers. It's particularly meaningful for me because I am Korean, but have not lived with my Korean family since I was very young, so I never got to learn how to make the food, although I remember eating the food. And my husband was born and raised in Texas. So the Korean/Tex-Mex fusion really works for me.
I tried this 2 months ago and OMG IT'S WAS OUTSTANDING 😋😋😋. Definitely making this tomorrow
Yooooo this recipe sooo clutch. I just finished doing it and my chicken came out soooo good
lol
Just made your recipe, Absolutely Amazing!! THANK YOU!!!
I love you Simply mama! You are now my Tia as you always helping me with meal ideas LOL so you are now Tia Mama cooks lol
When will you cookbook be out? I would like to buy it. I just love your recipes I'm 69 years old you make them so easy and I love easy
👍
That spoon is so cute!
ABSOLUTELY amazing! I love this recipe! Everyone has to try this ... my family and customers LOVED IT... I’m definitely subscribing!
Amazing Recipe My Family Loved it like literally
Just made this, added my own twist. So darn good!! Added fresh green beans as a side. Yum!!
I was looking for a BBQ chicken recipe and found your channel. So glad you didn't just open a bottle and start basting like a few others did. Looks really scrumptious!
You need the whole world to see your recipes!! Waiting for your cookbook📖
Best bbq chicken ever! I tried it today but with short ribs 😋 that was the 💣 thank you
I tried it today it was really good! The only thing I didn't do was the home made BBQ sauce I used Kraft
Jesus is Lord. ❤️🙌💯
Glad I stumbled upon this delicious channel!
Everything you make looks delicious!😋😋😋👍
Amazing BBQ chicken recipe G💖🌶🌶🌶🌶 Chicken is my favorite thing to eat great job.
🎁 to the 🌎 U R. Thank you.
I'm a new subscriber from Houston, n I have seen most of ur videos, n I must say, ur great, the best that I've seen yet, lov ya 😉
This turned out fantastic! My family is constantly asking for this!
Kinda wondering why I am only getting your tutorial 2 years after it was made.
Anyways, tried yours to exact happy ratio you showed.
Man o man, was this good!
Thumbs up and subscribed no hesitation.
Billy from Maine
This was so good. I left out the lemon seasoning and used my favorite bbq sauce. There were no leftovers. 😂
Great recipe! Thank you very much for sharing! ❤️❤️❤️
I just subscribed after watching the Enchilada video, then binged on Lemon Garlic Chicken, and now this one!!! Here’s an odd comment for you, It was soso satisfying to see that you scraped all of the spices etc. out of the bowls/containers!!! It drives me crazy that EVERY other cooking RUclipsr uses a spoon and not a spatula, or fingers to get every last bit of the ingredients out! It’s how I learned to cook and not waste ✅✅✅. OH ~ and you used cheap, disposable, plastic gloves for handling your chicken! I think I lo♥️e you! 😂 I can’t wait to make all of the aforementioned recipes and I’m sure others as I watch them. Great presentation and amazing recipes. Thank 💜 you mama Texas.
I tried this but with store bought bbq sauce and my family loved it 😍 definitely making again
Oh this chicken is amazing and I will be making it like this always
I made this recipe today and it was amazing and my kids love it as well. The Instructions was simple and easy to follow😊
Interesting can't wait to make this tomorrow tyvm for sharing💕💕
You have a calming voice...most of your recipies are easy or atleast you make it sound easy 😊 thank you for the effort!
Looks delish!!! I will definitely be trying this! Thank you for sharing this recipe
Yum ! I’m making this tonight. I’m cooking chicken thighs and legs
Sounds great, will make very soon Thank you!!
thank you for providing substitues in your videos, and all other tiny details that matter
This recipe was excellent! I have never made my own BBQ sauce, and this recipe is a winner in my family. Do you think it is safe to freeze my BBQ sauce?
It certainly is. I do it all the time. 😊
@ how long can it be frozen? Oh and you said " roasting these" is that in the bake or broil adjustment?😅
Looks good love from Canada
Looking good !! very nice video, clear as can be, Thank You !!
I cooked some , they are looking stuning xD !
Thank you for you recipe !
I want your cookbook. However, I will continue to watch your videos. Know why? Your calm, soothing voice, soothing to me, helps me have the confidence that I CAN do this recipe easily. Thank you.
I now know how’s done thanks to recipe
I tried this recipe. The chicken looks delicious. Personally I always marinate my chicken with mustard and garlic before anything. Only one Con: my parchment paper was pretty burnt after I broiled the chicken. Is that normal?
I just cooked this. When time was up, it was not crusted, only slightly. I raised the degree to 425 and cooked it for 10 more minutes. After we eat, if I need to, I will send a remark, if okay, will not.
Perfect recipe. Trying this for 4th of July. Thanks for sharing.
am i overseasoning my meat? that just didnt look like enough seasoning to me.
Lmfaooooooooooooooooooooooooooooooooooooo
K Rica's c ven yo me Las boy aser y Los ingredients los tengo aqui muchas gracias por conpartirnos tus resetas
EXTREMELY WELL EXPLAINED....THANKYOU.❤️💖🌹♥️💗🌺🏵️💖🌷🌸❤️💖♥️😍💗💝💝❣️♥️
Thank u so much for this recipe! It‘s so simple n it tastes amazing!
Made it and it turned out great even though I modified the ingredients to what was on hand 👌🏼
Hope everyone had a great super bowl weekend. Can’t wait to make These yummy chicken legs. Thank you Angelica. Yes please recipe for easy potato salad great idea thanks love reading the comments. 😊
Learning a lot thanks❤️
I absolutely love your channel. You voice is perfect and I love when you mention substitutions. You seem very kind, God bless you and your family.🌻
I made your chicken it was amazing. Thank you, we will have at least once a week.
Making this right now! Thank you
Going to try this ! Thanks for the help
Tried this recipe awhile ago for lunch. It’s super tasty 😍
Got it in the oven now! Can’t wait to try it.
I'm in college away from home and I need a home cook meal soooo bad. Watching cooking videos is only making it worse
This totally hurts my heart!!! Good luck in college!!!!
Da$hLife Ahh honeychild. That made me sad, thinking of my own babygirl. But allow me, as a mama to all - to be so proud of you for keeping yourself in college!! I hope you’re able to come home on breaks and indulge on your mama’s homecoming! If not, find a crockpot/slow/cooker (very cheap!)at any thrift store then look up some cheap, “dump & go” recipes. Those are home cooked meals of only a few, inexpensive ingredients that you just, “dump” in your crockpot, throw the lid on and head out to lectures; library, festivals or sporting events. Everything cooks while you’re gone and is done when you get home!!! Blessings son ♥️ ~Mama A.
SMPRC ROJ
@To Release is To Resolve if that ain't the truth LOL
SAMMEEE
Thank you for a delicious and perfect looking chicken legs BBQ . Looks awsome .
Thank you Gochujang Mama, Could you please suggest side dishes to serve with it ?
Ana.
Thank you so much for this recipe I have been using it for the past year and a half and I added a few of my own preferences and it’s so good 🔥🔥
For tender baked chicken i cover mine with foil it makes the chicken tender
I just love your videos! Tysm for teaching us newbies a thing or two.
Great Recipe and easy to follow.
This recipe was so delicious thank you so much
I like your channel so much!!!
She became my favorite almost instantly, and she's an awesome person.
I made this recipe 5 times it’s so delicious ( I never liked BBQ sauce until I tried this recipe) Thank you for sharing
Best bbq ever! I usually don’t like bake bbq chicken but this one is exceptional! I would highly recommend it!
Wow, you receive a masterpiece, so I will try it. I follow you from Egypt and do beautiful dishes
Yummmlicious
I really enjoyed this recipe and loved the taste and texture of the chicken. After I ate I put my chicken in a glass bowl and covered it with foil wrap and my husband ate about 3 hours later but found that the drumsticks had dried out. What did I do wrong?
Mmmmmmm.
Looks mouth watering. I'm definitely going to try this! Thank you for sharing , may God bless you.
ممكن حد يترجم ايه نوع التوابل بالعربي
Will be doing this shortly
This looks delicious!! When is your cookbook coming out? And where can we buy it?
Dayna Molina yes I'd buy it!
Angelica is so good! I would definitely buy it too!
Just got drumsticks at a great price. I knew you'd have a tasty easy recipe! Thanks, once again...dinner courtesy of Simply Mama ❤😂
Gonna make meal tomorrow for my family. Thanks a lot
Thank you for this! So delish! The entire fam love it!
Ooh yummy... this recipe would also be great for chicken wings... Again thanks for sharing your great recipes!!!
Thank you for another awesome recipe!!😉
Looks tasty. New friend here.
You should make a bbq sauce for sale.
It looks really good!