Thanks for this video. I want to try to make it! Also I like your videos because there is nice music. A lot of videos are quiet with just the sounds of baking, but I don't really prefer that. The cheery music makes it easy for me to watch yours all the way through!
Your garlic butter dinner rolls look so tempting and perfectly baked. Really appreciate your effort to share this great recipe. Keep up the good work!
looks wonderful, you make it look easy, thank you !
Thank you 😊 hope you enjoy it!
你好 请问这个分量可以做两个6寸的吗？看到你写一个8寸模具
可以呀☺️
@@littlehandskitchen 谢谢！❤️
Thanks for this video. I want to try to make it!
Also I like your videos because there is nice music. A lot of videos are quiet with just the sounds of baking, but I don't really prefer that. The cheery music makes it easy for me to watch yours all the way through!
Thank you very much. Hope you enjoy while watching the videos and of course enjoy the recipes! Happy baking 🙂
你好～想請問：
如果不能吃任何奶製品，只用水代替牛奶，植物油（玄米油之類的）代替奶油～也能嗎？
如果這樣有建議的配方比例嗎？
謝謝你的回覆🙏
Hello~ 可以用水及植物油代替呀～但由於奶的水份比水低，如果用水代替有需要調低份量。☺
你可以試一下以下食譜：
✎ 材料：
湯種：
高筋麵粉20克
水100克
主麵團：
高筋麵粉300克
湯種
速溶酵母 6克
糖30克
鹽6克
水 80-85克 （如太乾慢慢加入水調整）
特大雞蛋1個 （約60克）
植物油 40克
蛋黃+ 水 1湯匙
蒜蓉醬：
植物油60克
鹽 1克
蒜蓉
歐芹碎
好的～謝謝您
明天來試試😝