Chinese Fresh Egg Noodles
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- Опубликовано: 6 сен 2024
- In this tutorial, I am going to teach you how to make your own egg noodles from scratch. You will be surprised how easy it is to make just by following the simple instructions on the video. I am also sharing my recipe of my special chinese egg noodle sauce which you can use for your homemade or store bought noodles. If you are using store bought noodles, please cook the noodles first according to the directions in the package before you add the sauce and the other ingredients to the noodles. Aside from the noodles and the sauce, please feel free to use any protein (pork, chicken, squid, shrimps. etc) and vegetables (cabbage, beans, etc) that you want for your noodles. I hope you will enjoy this recipe as much as my family does.
Chef's Notes:
You can store extra cooked noodles in the freezer well wrapped in plastic.
If you want to freeze, do not cut them into noodle shapes. Freeze them as a whole dough. Wrap well in plastic.
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The complete list of ingredients and measurements can be found towards the end of the video. Please watch the video in full.
My video tutorials use English as a medium of instruction to address a global audience.
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#chinesefresheggnoodles #ChefRoseofCaroandMarieCebu #BaronAllPurposeFlour #caroandmarie
The best fried egg noodles !😋😋😋
Luv how the fresh noodle is prepared
Thank you!
Maraming salamat Chef Rose nakita ko yung channel nyo .. .malaking tulong sa mga nagiisip at gustong magkaroon ng pagkakitaan ...God bless you more and dasal ko na marami pa kayong subscribers...
Thank you so much ma'am!
Hello chef/madam.looks yummy I will try your recipe...watching you from:Scotland UK🇬🇧
Thank you so much! Happy Holidays!
Mao na akong lutoon sa dinner. Salamat mam....😊
You are welcome!
Definitely will make this looks so delicious 😂 thank you for sharing ❤
Please do!
You are awesome. I make everything from scratch. Hail to you my Chef . 🙏for your all your recipes.
Hello im a lola and watching from Davao City . Naga sunod ko sa imong vlog kay maoy akong giya kung unsa akong lutoon para sa akong mga anak ug apo.
Wow!!! Salamat kaayo ma'am!
Thank you so much ma'am for this recipe, especially we are far from our country so I can make my own noodles now, I will try to make this on mu day off , much appreciated your recipe is the BEST! More Power to your Channel Ma'am God Bless 😘❤️🇺🇸🇵🇭
Thank you for sharing your video on how to make Chinese Fresh Egg Noodles. I'm gonna try it out! 👍
Thank you Chef, tried this but a store brought egg noodles. You’re special sauce was sooo good! 😋😋😋 tried this 3x.
So happy you liked it!!!❤️
Thank you,Chef .So lucky talaga na natagpuan ko channel nyo.
My favorite 😋😋😋 daghan salamat Chef Rose 💓💓💓
Ayong hapon Chef. Naa kaha pwede i substitute sa rice wine chef? salamat
You can just omit if you don't have it.
Just tried it! Sarap!!! Thanks chef 😋
Great! ❤️
@@ChefRoseofCaroandMarieCebu yes po, sobra…. Looking forward for more videos po 😊
Thank you so much chef…very generous
My pleasure :)
Chef when will you teach lasagna recipe
Will add that to the list of requested recipes.
Thanks for teaching us how to make egg noodles. Could not find lihia here, is there a substitute?
You can omit the lihia if you can't find it. The purpose of the lihia is to make the noodles firm so that it does not become mushy when you cook them.
Thank you Chef! Try ko po gumawa ng egg noodles 😊
Any alternative po sa rice wine? God bless you po!
You can omit rice wine. Thank you for watching!
@@ChefRoseofCaroandMarieCebu Thank you po
Chef can I use vegetable coloring for the noodles?
Yes you can.
Thank you po Chef ☺️💜💚
Chef may i know what next to the oyster sauce pls ….
Hoisin Sauce? You can buy it in the supermarket. If you live abroad, you can find it in the Asian supermarket.
Nakakatakot magsalita si Chef! Parang strict na prof sa school. But I like the recipe po.
Thsnk you for watching!