Master Chef Australia 2022 Harry's Burnt Cabbage recipe | TRADITIONAL, BUT NOT

Master Chef Australia 2022 has started and we will try to cook one meal of the show every week. This one has some Chinese ingredients that we definitely start using more in other dishes.
Recipe link: www.traditionalbutnot.com/rec...
Original recipe link Master Chef Australia: 10play.com.au/masterchef/reci...
Ingredients Burnt Cabbage
1,5 kg green cabbage
1 Tbsp peanut oil
2 - 2/12 Tbsp Gochujang
salt
Ingredients Leek Puree
1 Tbsp peanut oil
40 g butter
2 leeks (white part), washed and sliced into small chunks
1 clove garlic, peeled and finely slices
1/2 tsp celery seed
120 ml milk
60 ml thickened cream
2 tsp ground white or black pepper and optional Sichuan pepper
salt
lemon juice, to taste
Ingredients Crispy Leeks
250 ml peanut oil
1 leek (green part) washed and shredded thinly
salt
IngredientsChili Oil (we used store bought crispy chili oil and just added vinegar)
reserved oil from Crispy Leeks
4 Tbsp chili flakes
60 ml Chinese black vinegar
1 Tbsp agave syrup
3 cloves garlic, peeled and thinly sliced
2,5 cm piece of ginger, peeled and grated
1/2 red chili, roughly diced
1 1/2 tsp Sichuan peppercorns, crushed
1 1/2 tsp
salt, or to taste
Garnish
2-3 snow peas, thinly sliced

[@antonmeyer1516]

I’m gonna have to recreate this tonight
Looks so delicious
Gochujang rocks

[@traditionalbutnot7793]

Definitely give the recipe a go you won’t be disappointed!

[@ivyclark70]

Wow Mark! You hit the jackpot with the Lao Gan Ma "Godmother" sauce. This is one of the best and most popular crispy chili oils around. Well done! :) Also, I think the green colour of the puree looks good.

[@traditionalbutnot7793]

Thank you! Definitely need to buy more of since we nearly out again!

[@CookBakeTaste]

Absolutely amazing and mouthwatering recipe.

[@traditionalbutnot7793]

Yes, really delicious 😋

[@YummyFoodSecrets1]

❤👍🤪

[@roseleagupwell3983]

Lao Gan Ma contains peanuts for your information in case of allergies

[@traditionalbutnot7793]

Thank you for the tip!

[@avs117]

Very cool with the cabbage. What temp and how long did you keep them in the oven? And did you broil them for a few minutes at the end!
Thanks for taking the time - great video!

[@traditionalbutnot7793]

Thanks for being interested in our channel. You can find the written recipe with oven temperature, timings and method on our website: www.traditionalbutnot.com/master-chef-australia-burnt-cabbage-recipe

[@avs117]

@@traditionalbutnot7793 sorry didn’t notice the recipe link. Thanks.

[@pennymaletic3889]

U didn't say how it's roasted!?

[@traditionalbutnot7793]

Hey, we wrote it in the recipe on our website www.traditionalbutnot.com/recipes/master-chef-australia-2022-harrys-burnt-cabbage-recipe or you can see it in the video at minute 2:48 and 6:10
- Place cabbage in a tray either lined with baking paper or oil the dish.
- Place tray with cabbage in the oven and bake until tender, about 40-45 minutes.
- If you can adjust oven setting to grill. Allow cabbage to caramelise and char lightly in places then remove from the oven to avoid burning the cabbage.
Hope that helps!