Classic Steak & Kidney Pie

[@ljr35]

Very impressive! my mother would just put pastry on the top, need to try your version!

[@ButcherMagazine]

You should!

[@dubstar131]

Looks fantastic 👌

[@ButcherMagazine]

Thank you! Cheers!

[@CoffeewithZoffee]

Looks awesome. What pastry did you use? Sometimes it is not available in the supermarkets in some countries!

[@icarossavvides2641]

Pastry looks like short crust, which is fine, but I would use suet crust though I like the split tin method.

[@ButcherMagazine]

I use both. Didn't have suet pastry the day I did the video.

[@cocobronze7587]

I'm coming to your eatery

[@ButcherMagazine]

Thank you.

[@MarcelaBenegas-c6t]

What pastry do you use? Puff?

[@ButcherMagazine]

shortcrust