Teriyaki Pork Chops In Crock Pot

CROCK POT SIMPLE PORK CHOPS
4 PORK CHOPS
2 CLOVES OF GARLIC
2 TABLESPOONS OF BROWN SUGAR
1/4 CUP OF SOY SAUCE
1/3 CUP OF CHICKEN BROTH
SALT AND PEPPER TO TASTE
MIX INGREDIENTS. AND LOAD INTO CROCK POT. I USED 5 PORK CHOPS. AND DOUBLED THE SAUCE RECIPE. COOK ON LOW 5 TO 7 HOURS TILL MEAT IS DONE.

[@joan_of_arc1431]

gonna try that. My husband and I watched the video and he was like "we got to try this"

[@luciacrosland3454]

This looks fantastic! 👍🏻 One question- is the recipe listed below after you doubled the ingredients to increase the sauce or before?

[@charlesreed1944]

So...the recipe shown...is that the doubled one...or the single..? Mine shows 1/4cup soy n etc.that one or double?

[@Heart-ok3mq]

Slow Cook Teriyaki Chops
Doubled the ingredients -
Mixed them all together in a bowl & pour over chops in pot .
(Add tsp ginger )
I used boneless - but If your using bone in, STRAIN the leftover juice into a gravey dish .. pour over chops ☺️🍃🌺🍃
3-19

[@ginamiller6754]

Looks great! I bet it would be great with chicken as well!!

[@videoclipsize]

I doubled the recipe, also. My pork loin steaks had the bone in and were thin cut, so I doubled the meat amount also. I used some good teriyaki sauce in place of the brown sugar. and used less salt. I like the idea of adding some pineapple. It already smells wonderful! I am also cooking 6 hours on high. Plenty of moisture and will check periodically for that.

[@kat118]

The liquid is doubled??

[@dianaford2772]

I love center cut chops the cost more but it worth it

[@heidishome2937]

agree

[@freeman3320]

Never use bone-in porkchops in a crock pot. The chops will fall apart so if there are any small bones in the chops, they may become lost in the bottom. This is a serious chocking hazard so you could be putting your family at risk. Just use a boneless chop.

[@capemaxi]

John Texas , Chinese money now own some major pork producers in the US, like Smithfield. Wonder if that has anything to do with the reclassified crap.

[@jenbonilla]

i did less sugar add pineapple and pepper to taste ;)

[@kfl611]

So many things I would love to eat but they have too much sugar in them. I am diabetic, BUT i DID BUY SOME NO-SUGAR BROWN SUGAR SUBSTITUTE, which it says on the pack, that it bakes up just like real brown sugar. I also did find some very nice bbq sauce in the store that was sugar free, whic tastes just like full of sugar bbg sauce. Thank you for posting this video.

[@heidishome2937]

I use the no sugar brown sugar. I can’t tell the difference. As for BarBQ sauce I bet it’s a winner to.

[@derpherpp]

Where'd the teriyaki ?

[@terrigaines1812]

How much water?

[@heidishome2937]

none

[@terrigaines1812]

Thanks for finally getting back to me lol

[@elsaoliveros9545]

You did n0t show how to actually c0ok that.And the important ingredient of teriyaki is missing and that is ginger.

[@evazkee7246]

Too much yapping

[@orviskid]

Brown the chops first, thats nasty doing it raw. Then mix the ingredients in the same pan, then pour over the chops. Use less brown sugar and soy sauce too.

[@jamesm.6829]

She definitely has dentures!

[@kcdbrothersandfamily683]

To much talking 😲😲