Whole Fish with Green Onions, why is fish so popular for Chinese New Year ? 葱烧全鱼
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- Опубликовано: 22 авг 2024
- #WholeFish #ChineseFood #LunarNewYear #GreenOnions #fishRecipe
Whole Fish with Green Onions will be one of the choices for my Chinese New Year celebration. You may substitute with fish filet. Fish in Chinese, Yu sounds the same as another word Yu, which means abundance. Wish everyone a happy, healthy, and prosperous year of the OX!
For Chinese New Year's eve dinner, here are my recipe recommendations, including appetizers, fish, chicken, eight treasure sticky rice, and sweet rice ball. Or, you can just make hotpot.
• Chinese New Year recipes
Ingredients:
1 whole fish (pomfret, tilapia, or sea bass), over 1 lb
8 stalks of green onions
1 piece of ginger
6 cloves garlic
6 fresh or dried chili peppers, optional
1 tsp Sichuan peppercorns, optional
Light Soy Sauce
Black Vinegar
Shaoxing Cooking wine
Canola or vegetable oil
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Looks delicious! I will definitely try
im ur fan tnx for shring msam
Hi Mrs. Ling, I can’t thank you enough cause I’ve learned a lot about Chinese cooking thanks to your wonderful channel and delicious recipes. This is another must try! The spicier the better👌
Happy to hear that, Miguel 😊Enjoy!
I'm gonna try this for sure my Chinese employer will love this recipe🎏🐟🐟
Hope it will be a hit 😆
Thank you! I’ll try this. 👌🏼
I love this dish so much😍! Whenever I am in Singapore, I always order it! Delicious!
Isn’t Singapore beautiful? I visited a long time Avon 😊
Love to serve this New Year 'a eve. Lucky and yummy.
Happy new year 🎊 Chinese New Year is coming soon 😊
Aside from the cooking method, this reminds me of Cantonese steamed fish, which I do by wrapping and then putting in the oven. Thank you for this recipe.
Right, not cooking in a steamer but a pan 😊
Great videos Lin keep them coming
Thank you 😊
Thank u maam. I have a lot learning's in cooking now because of your youtubechannel. Godbless and more power maam!🥰
I’m learning all the time. Cooking has no limits 👩🍳
Good Stuff, Great Tips😃👍🏿
I’ll try this for sure, you look lovely in red Mrs. Ling🙏🏽
Thank you ☺️
Looks delicious. I will try as well. Thank you so much.
Please do!
Looks delicious, another one I need to try Mrs. Ling! Love the ceramic fish in the background as well.
Ha, you noticed the other fish 😊
I follow Chinese recipes from a channel called taste show and their fish dishes look so tempting to me but they bury it in oil super unhealthy so I love your channel. I would love to see from you how to cook a whole barramundi fish from you!
Easy to make
Isn’t it easy? 😄
I tried your Recipe, it was so good… able to have soup videos?
I have soup recipes on my channel, chicken soup, rib soup, west lake beef soup..Thank you 😊
I can almost smell the aroma from here!
It was so aromatic 😋
Hello mam..i really love your videos
This is exactly what I was looking for ... so glad to subscribe to you .... 💚🌼💚🌼💚🌼💚
Thank you for subscribing 👏👏
Good luck, good laughs, good life.
Happy New Year, Ling!
Thank you for this recipe.
Yes, yes, yes, and good health 😊
I’ve always wanted to make whole fish. I haven’t yet. I’ve had it several times and it was delicious. I think I’ll finally give this a try. I am very interested in Chinese New Year traditions from food to what numbers mean! Wonderfully done video as usual! Thanks, Ling! Happy Chinese New Year 🧧😊
Thanks Jamie 😊Take care!
Our next whole fish dinner! Thanks.
Yay! Enjoy 😊
Well done chef Ling and cameraman
Best wishes to you and all in 2021.
Best wishes to you too, Sean 😊
Thanks my friend have a great day and god bless you always
HAPPY CHINESE NEW YEAR Miss Ling. Looks so yummy. If I use filet, I would needs to cut the cooking time? I love the sauce, might use tofu.Thank for sharing 🙏
Thank you! Yes, filet will be quicker 😊
Hi Ling & Mr camera man
Happy New Year to you as well 😊
Your fish looks delicious
I love your koa fish on the counter it’s beautiful 👍
My favorite is Kung POW chicken spicy 🌶
I like the number 8 too
means new beginnings
for the New Year 👍
Best wishes
Brenda
Thank you Brenda! All the best 😊
Looks delicious and simple to make
Happy New Year to you and your cameraman
Isn’t it simple? Thank you 😊
Wow!!! This looks absolutely beautiful and tempting . Happy CNY!!
May the OX gives us strength 🐂
that looks fabulous Ling. I wish I could get this in a restaurant. I don't think i could make it, but thank you
Why can’t you?
I've seen this in the menu of Chinese restaurant especially if they have a separate specialized Chinese menu and regular menu.
ah so easy to prepare...I'm going to make this for my girlfriend next weekend. Happy Chinese New Year!!
Great 👏👏
Omg you tortured me. Delicious
Happy chinese new year ling... wish you all the best this new year comes...
All the best to you too, Keith! 😊
Yummy🖤🌻🖤🌻🖤🌻🖤
I love fish 🐟 i make a West Indian version of this always... going to try this recipe now! 😋 looks delish.... question is the black vinegar a “red” color?
It’s black in color. Enjoy 😊
@@ChineseHealthyCook ok thanks i will have to see if the Asian market has because the regular grocery store does not have it in my area
Looks good! Yum!
So delicious. I may make again for New Year’s eve 😊
this looks fantastic!!
Thank you 😊
Divine Divine and Divine :-)
I personally only eat filets but the only whole fish I ever had was branzino. It's ok also it was a while ago since the last time I had it, maybe I'll give this recipe a try because you haven't steered me wrong yet.
Filets work too. Enjoy Ronnie 😊
I’ve never made whole fish before. I’m not brave enough. You make it look easy and delicious, but I don’t think I could make this one.
It’s not intimidating, is it? Or you may use filets 😊
🌹🌹🌹🌹🌹
What kind of fish is that? Beautiful!
Pomfret, you can use other fish too 😊
🌼🙏super, thank you!
Thank you 😊
I think Westerners, in general, have difficulty eating fish when it's cooked at served as the whole fish. Myself included. 😉
Mr. Cameraman is nervous eating whole fish too. I always help him 😄
Can I make BoBo Croaker fish this way?
Of course. Enjoy 😊
Is there any non-alcoholic alternative of cooking wine?
You may use red or white wine vinegar, or chicken broth 😊
@@ChineseHealthyCook great thanks 😊
What fish did you use for this dish?
Pomfret, you may use tilapia or bass. I listed all the ingredients in the description box 😊
Thanks for sharing. Just FYI canola oil is in inflammatory are you and is very unhealthy.
I have switched to avocado oil. Thanks 😊
@@ChineseHealthyCook That’s good 😊
pampano
The number six is the devil in American superstition.
Then 8 or 9 is good for everyone 😄