How To Make Steamed Rice Cake/Naly’s Lao Kitchen.
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- Опубликовано: 26 ноя 2018
- Steamed rice cakes:
Ingredients:
2 cup warm water.
1 bag rice flour / 3 1/2 cups rice flour.
1 package yeast.
Second step.
1 cup water.
1 cup sugar.
1 can coconut milk.
1/2 tsp salt.
Ingredients mix well then Rady to steam. 40-45 minute.
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014-1:31 stir well 2 cups warm water + 1 pack active dry yeast + 1 bag rice flour. Proof 1 hour
1:32 cook 1 cup water + 1 can coconut milk + 1 cup sugar + 1 tsp salt at low heat 60 C - 70 C, cool down 20 mins.
2:019 pour liquid coconut to batter, stir . Proof 1 hour again
3:17 see a lot of bubble 3:30 steam 40 - 45 mins.Thanks recipe, good cake
Thanks Ngoc yen. You are So sweet to posted the recipe 👍🏽
wow i love steam rice cake but never try to make and your recipe look easy and yumny. i will definite try. thanks for sharing
I will try this ..thank you for sharing .very good recipe
Looks pretty simple to make. I’ll try to make it. Thank you
I love your recipe. It's easy to follow. Thank you ☺️
This is my favorite! Thank you for sharing.
Wow nice I try to this to my another business in my shop🤗
I will try this..easy to do!
Wow thanks for sharing this recipe look so yummy
Wow 🤩 thanks for sharing 🙏
Beautiful, thanks, I shall definitely try it
Thank you for your best recipe
I like this too 😋😋😋❤️
i like this .. looks good and yammyy .. cool video .. no loud music .. short and clear .. very proffessional .. nice .😎
Hi, I love how you show us, get to the point of all your recipes not too much explaining! Thank you I'm gonna give it a try
Hi Naly. Great video as always! ❤️🙏😋❤️🙏😋
It looks delicious I love it 😍😊😍
Great job host, Thanks for sharing. yummy
You are a good cook naly!
Thank you for sharing your recipe..
That looks good :) I'll try it some day :)
Very easy to prepare and easy to cook I will try promise.
Looks very delicious
Thank you the recipe! Seems very easy . Going to have to try to make this .
That looks so delicious.
Thank you for sharing this recipe 😊
Very floppy well done it looks yummy and delicious.
Haba ng mga Kuko 😀😀😀 nkasiksik ang mga dumi
V nice. Looks easy. I will try. Thanks friend. I love it. So i want to learn to make it
น่าท่านมากๆๆค่ะ ชอบๆๆๆๆ
Looks great!
good jod
My family is from Laos. We make this all the time.
Thank you ,look good will do it
Wow yummy thanks ma'am
very good thank you I will try and see how it go
Wow thx for sharing
👍🏻👍🏻
*Thank you! A favorite, but was too scared to try & make this.* Seemed so complicated. *Thanks for being such a good teacher!
No. This is the easiest & quick method to make it. Try it. You won't be disappointed. I have others that has many stepson and the process takes two days to make.
Thanks, this is so simple & quick to make. This is one of my favorite Cakes. I have been looking for this cake recipe for a very long time. I like it that you used Glass & Ceramic Wares. Please use Rubber tool when you use the nonstick Baking tool. In this way you won't leaves scraping marks on the Baking Pans or pots. Thumb one up for you for making this recipe in a time saving method.
Super yummy and delicious recipe I just come from the store and get the stuff to making this cake I really want to eat, thank you for sharing
Tks for posting
Thats yummy
Yes we in Kerala , India make it .exactly the same way...n we call it Appam....but we make with Jaggery too....
Bye thank you I will try to cook
Thank you so much. This is what i have been looking for for awhile.
Thank you very much I will try.
Like9👍🙏🙏สบายเอืยนคนเก่ง
ครัวชมทุ่ง กับลุ่งพัน, อย่าหยอกเกินไปน้อง พอทำกินได้น้องเอ๋ย. 😘
ไช้แป้งข้าวเหนียวหรือข้าวเจ้าคะ
สมหมาย สนุค, ใช้แล้ว แป้งข้าวจ้าวคะ.
Hmmm yummy 🖒🖒🖒
So yummy 😋 🥰🥰
Thanks for sharing!
Been looking for this recipe forever..thanks so much..❤️❤️❤️
New subscriber here 😍❤️❤️
Per Fect
น่าอร่อยจังเลยคะ
สาวนคร ออนซอนภูไท, ถ้าอยู่ใกล้จะให้ทานด้วยนะคะ. ทำไม่เก่ง พอทำกินเองได้ค่ะ, ขอบคุณมากๆนะคะ.😘
You can also soak white medium grain rice overnight or at least 4 hours and then put it through the blender with water (at least 600watts). Add the yeast while the blender is going--nice and warm--goes off quick.
I love your steamed rice cake recipe, my kids love it. Thanks!
👍🏻
Yummy!
Please specify how many ml of water. One standard cup is around 250ml.
Idly stands are available in indian market you can buy them online also dear. This stand will give a perfect shape and aroma to your recipe. Looks delicious.
Hi... Can you tell me what size baking pan you are using?
Its look easy to make and look yummy too i will try this...thanks for sharing dear God bless
Very good thanks
STEAMED RICE CAKE COOKING BY MY FAVORITE LADY MS.PRETTY NALY'S KITCHEN, GOOD VIDEO AND IT LOOKS DELICIOUS AND SCRUMPTIOUS!ENOUGH SAID WITH RESPECT OG MR.MOLINA SAN DIEGO CALIFORNIA 619!👊💪🍺
She stole this from this channel ruclips.net/video/s6FxTYwtfNc/видео.html
Looks good
Looks very jummy
Thank you for sharing.
How long will you let it proof before you steam ?
Very nice recipe.
This is my snack during my elementary days in the Philippines.
No
We call it puro in Philippines that’s delicious.
Nice recipe
Soo good uuuuuuuu
My friend- my son does not like pandan what can I use for substitute? Please let me know I would love to make this rice cake 🙏thx you so much !
How many grams in that pack of rice flour an yeast please
look Easy Cake
Proper measurements pls
Nice video and recipe, thanks for sharing your video, I will try to make it from your recipe, well done, new friend here, please stay connected 🙏
You filled the measuring cup to the 2-cup line twice. Doesn’t that make 4 cups warm water total?
That was the 1-cup line though?
Yes it look like the 2 cup line
Steam RICE FLOUR AWESOME ANG DALI LANG PALA
I ❤ your video
SUBSCRIBED😍
Hongkong 22/8/2019.
Yummy
Thank you. New sub 😊👍
Using your recipe, why does my cake rise but flat after take out from the steamer?
👍♥️
It is good to put inside sesame fried hollow bread
I'm confused, the first step under the recipe ingredients, it has 1 cup sugar but it didn't show on the video you added sugar. Yes, on the 2nd step with coconut milk, I saw you put 1 cup sugar. So, that means a total of 2 cups sugar in all for the recipe?
Esther J Cordero I’m sorry dear. The first step no sugar. Only one cup of sugar sorry. Thank you so much 😊
This is the same thing with the Philippine puto 😀😀
She stole this recipe from this channel ruclips.net/video/s6FxTYwtfNc/видео.html
Follow this instead its her recipes ruclips.net/video/s6FxTYwtfNc/видео.html not this Vietnamese ladyn
Hi Naly, I tried to make the rice cake today and it did not turn out. The measurements are off. It is very thick it doesn't look like yours. Can you please update your recipe.
what kind of yeast is that and how many grams please?
🤗👌👍🏻
May l know how many ml of one tin of coconut milk? Is it 500 ml or litre of santan.thank you the rice flour us 500gm if one packet rice flour.
400ml
is it 2 cups or 4 cups i followed your 1st step recipe my flour was dry i could not whisk it,so i add about 1 and a half cup more water..
Her instructions not clear ???
Cup ? How many ml
Coconut milk ? How many ml
Thank you so much for this menu.
Hello Naly full view my friend..big like left. 1st view 1st like. I am going try to see if I can make this. I usually see the rice flour in my asian market..thank u.
hiii thanks I did it perfectly..I ran out of yeast so instead I use 3 tablespoon of baking powder
steaming under high heat or medium? please let me know. thank you.
What size is the metal pan you are using to steam it in?
What size coconut u use?
I think you’re using a 2cup measuring cup?
Are you sure you only use to cup of water? Because I followed your direction using 2 cups of warm and my flour is really thick it's not liquidy like milk.
Same problem I have as well
1 pkt rice flour is how many gram and 1 can of coconut milk how many mls??