How to make Súp Bong Bóng Cua (Vietnamese Fish Maw Soup with Crab)

You could say this soup is ‘maw’-velous. We’re making Súp Bong Bóng Cua (Vietnamese Fish Maw Soup with Crab). 🐟🍲
Full Recipe: jenhdao.com/sup-bong-bong-cua/
Don't forget to hit that subscribe button and ring the notification bell so you never miss a moment.
And for exclusive behind-the-scenes content, follow me on:
Instagram: / jenhdao
TikTok: www.tiktok.com/JENhdao
Facebook: / jenny.h.dao
#fishmaw #crab #crabsoup #asianfood #vietnamesefood

[@monkeystrive7501]

Thank Jen!

[@dr.downvote]

Here before the channel blows up!

[@foreignobject9903]

Omg which grocery store did you find the dried fish maw...cant find it😢

[@JenHDao]

Most Asian markets!

[@SusieQSydney]

Even if you could get fresh crab and I wanted that fresh crab taste for tet it's not advisable getting it out of the shells if it's blue swimmer crabs it took me all day I would not do it again.

[@JenHDao]

snow crab or dungeness is so much easier!