Steamed Pumpkin Buns - Mantou 南瓜馒头
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- Опубликовано: 20 окт 2021
- #pumpkin #steamedBuns #mantou #馒头
Steamed Buns are one of the traditional Chinese breakfast. The original buns are plain and just made from flour. This is another version with pumpkin added. Enjoy!
Similar Bamboo Steamer to mine:
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Ingredients:
10 oz pumpkin (=about 1 cup mashed)
2 cups all-purpose flour
1 tbsp sugar (or to your taste)
1 tsp yeast (Rapidrise instant yeast)
⭐️𝐋𝐢𝐧𝐠'𝐬 𝐄𝐬𝐬𝐞𝐧𝐭𝐢𝐚𝐥𝐬 (𝐨𝐫 𝐬𝐢𝐦𝐢𝐥𝐚𝐫)
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Хобби
I like steam buns so much. These look great, especially if served with green tea.
Right, they are good with tea too 🍵
Pumpkin is perfect with the recent Halloween festive mood. Gotta love the Asian twist to this. Cheers!
That looks so good! Thanks!
Love to try the recipe thank you so much
Both my wife and I really like pumpkin…so will give this a try….as always thanks again for a great recipe Ling..
Sensational
Yummy
Very nice….great for breakfast with some hot tea…
I just ordered your bamboo steam. Thank you!
Cool, hope you will use it often not just for the buns 👏
Very nice 👍👍👍
Making them today! Wanted to make rice with pumpkin but I love more buns, thx so much for another cool idea!
Hope you like them as much as we do 😄
Amazing 💖
Never had any but I will put it on my list of things to cook! Thanks!
Awesome!
Great stuff Ling! I might try this!
Please try. Enjoy!
Just made these now...they are sooooo good and easy to make. Thanks for the video. 👍
Great job 👍
U make it so good. Look yummy 😋 👍
Yummy! Thank you.
Thank you 😊
thank you so much for sharing this amazing video. I'm watching your work from Brazil. God bless you and your family 🙏
All the best!
Super ❤️
Very good
Thank you for show us how to make I love your cooking is it so easy to learn
Thank you!
Hi thanks awesome
I am gonna try this, absolutely delicious...👌👌😋😋
Enjoy!
Excellent you ❤️❤️
Never had pumpkin buns, we like the red bean buns.
I love red bean buns too 😋
真的很喜歡這個食譜。非常好吃，美味且易於製作。你能試試這個食譜嗎？
I tried it and it's really yummy 😋 thank you for sharing...
Thanks for liking 😊
This recipe look delicious! 😋 greetings from italy
Greetings from US 😊
Ciao from US 😉
Lucky you have a person to talk to when you are cooking by yourself , the cameraman !
I’m lucky ☺️
Hi Ling & Mr Camera man
Your steamed pumpkin buns looks tasty & so fluffy 😋
Our best friends mother makes the steamed buns with pork meat & we loved them 🤗
We like them so much when visiting China town we purchased about 4 dozen ( to share also )
so easy to steam or put in the microwave for a great treat !
It’s been a while since I’ve had any living here in Fl
Thanks so much for your awesome recipe !
Take care
They are called Bao Zi 😋
@@ChineseHealthyCook
Thank you Ling
I couldn’t remember the exact name but my brother knew 😁🤗😁🤪
I tried 2 recipes before and didn't work well, it turned into a doughball after steaming.
I Made your recipe today and works perfect!
thank you for sharing. Will definitely make it often
Good job 👍 So happy to hear 😊
Thanks Ms Ling for the video.I wonder if i can use the above and stuff fiilings in it
Yes you can!
Looks delicious and light. Is it slightly sweet? Would Traders Joe's canned pumpkin 🎃work? Tfs. 🙏
Yes, you can the canned, E G 😊
They look awesome. Could you fill them, too? If so, what do you suggest?
You may fill with red bean paste. Enjoy 😊
Or just sweet pumpkin
Thanks for sharing recipe. Just wondering: did you have to refill the boiling water during 20 minute steaming?
Good question! I would check if water went down too much and add more hot water.
can I increase the pumpkin like 1:1 ratio of flour and pumpkin?
You may try. It probably will be softer.
How else can this be steamed , I don't have this steaming gadget! Anyone has any suggestions
As I said, you may use steaming rack in a pot.
Very cool 😎
Do you have a bun in your oven?
Haha, no 😀
吞口水！
试试哟 😋
How many gm is a cup of flour😊
240 grams
Could u put pork inside
Technically you can or put red bean paste 😋
Red bean paste 😉
I've had them before but I never made them from scratch
Will you try, Ronnie? 😊
@@ChineseHealthyCook there's only about 10 recipes I can bake really good - but it's still not my strong thing in the kitchen but I'm trying to get more versatile
I really like your ideals how you make your food keep it up you'll make very good food I also like your ideas how you make the things like you to watch your show all the time the best Chinese🥡🍜 food I like you are amazing🏆🏆💯 keep it up so hello from Malta🏝☀️⛱🛳🏖
Thank you 😊
I've watch other video making pumpkin steam bun-cake, and failed with a bitter taste, as I used baking SODA, which is a bad idea as there isn't any acidic elements to activate the carbon dioxide. Next time I will use yeast or baking powder instead.
Hope it works out next time.