Mushroom Salad Recipe - OrsaraRecipes
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- Опубликовано: 15 окт 2024
- Here is a simple mushroom salad recipe that everyone can enjoy during the summer months.
Written recipe: orsararecipes.n...
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The detail in authentic Italian cooking is captivating. So good
Indeed we are detailed oriented lol 😁
Chef Pasquale, it was a wonderful time on July 20th at your dinner, everything was so great! Your cooking is fantastic! I'm am so happy that we got to meet you and your family that day as well!
I hope we can all do it again sometime! Thank you for the Mushroom salad recipe, I'm going to make this one for sure!
God for you. I wish to be there and to mett his famely. Thay are bless having a Paskuale as a husbant and the fadher. May god bkess all if them
I've made this now several times and I added chopped green onions with the garlic................ Absolutely delicious!
I used to make mushroom salad with canned whole mushrooms & store bought Italian dressing. Can’t wait to try this.
I am a Pakistani watching this wonderful recipe. Thank you very much chef 🤩
Just made these beautiful mushrooms. Perfect little salad. Really good.🥰🍄
Thank you chef you are great I like your recipes
I made this and we LOVED IT!!! Thank you so much for posting. Our mealsw hqave improved since watching your videos!
Thank you chef pasquale for dedication your free time for the people to want to have authentic Italian food *
Your food is superb *
Your person is like a Italian earth angel so kind so sweet so honest 💗 so much fun & when I watch you my stress melts away *
thanks for delicious recipes best wishes
This looks delicious! I am going to try making this tomorrow! Thanks Chef Pasquale!
My mom makes mushroom salad exactly like this. Both during summer and also as a nice side dish for winter meals. You can also let the mushrooms marinate in the refrigerator in this dressing. Very delicious
This is a very good recipe and we make this in our family it is delicious
I quite enjoyed the mushroom salad, thanks for showing how to make it.
His cauliflower with white sauce is perfection!
I like that he tastes his creation before serving it.... and adjusts the seasoning. That is a true chef behavior.
Looks delicious
THAT! is what I'll serve at my next Santa Maria BBQ! Wonderful!
I am off to the market for mushrooms - looks delicious!
I am hooked on your videos!! And I want to say I adore you and and your cooking!! 😉
Thank you for making my request !! xox
thanks for the recipe chef! I've never made a mushroom salad but I'll be giving this one a try sometime this week!
I never cooked mushrooms like this but I am definitely going to make this. It looks delicious! Thank you Chef...
Wow. You are the cleanest chef on you tube and your wife is the luckiest woman in the world. If possible, would you please do a video on grilled red snapper....maybe Greek style? Or broiled? Also, tell me everything you know about olives.
Love them. Some people are afraid of poison, which happen all over the world
I love all kinds of mushrooms, Thanks for showing us your version. I've never had them made with lemon instead of vinegar, I will make your version soon..
Store bought mushrooms don't need to be cooked, right? They're tasty cooked, but we can eat them from the package, right?
@@MargauxNeedler I like the white button, baby Bella, cremini & portabella raw, when I was a kid I was told not to eat them raw, but I did and still do, I love them cooked & raw. Some say they have tough cell walls that make then indigestible when raw but I've never had an issues and I eat them often, love them in a salad raw. I guess it depends on the person eating them.
@@suzannevega2289 thank you. I'm asking many and the internet says they can be eaten raw, too. Awesome
@@MargauxNeedler Way back when, I grew mushrooms on my property, I ate those raw to all the time, so did my kids.
Oh, I’m excited to try this salad 🍽🍷
Beautiful
Someday I try this
God bless you chef great and super
I love watching your videos and I’m vegetarian so I love the recipes with no meat😍
Simple, easy and delicious.
Thank you Chef
this is something different..but look so delish!!!
Good job
I did this with criminis brown mushrooms I had went to a free food place and they were giving away these bags of mushrooms I just stuffed the pot put it on high waited for it boil turned off the boiling water put the mushrooms in & let them soak in a pan*
I put Unisalted butter olive oil and salted butter 🧈 it was so delicious I had this seasoning salt with garlic and parsley it was a bunch of dried herbs
I added this to the oil and onion powder just a pinch and they were so delicious like seasoned ground beef *
Next time i want to be able to do this the right way I was in ahurry and it was brown mushrooms I wasn't even sure if I should share what I did yet it was similar yet diferent cause I didn't have fresh herbs *
When I have a little more money I want to do this like this with pesto just like a spoon of pesto sauce *
This is one of my favorite recipes *
I realy enjoy Chef pasquale he is such a kind man * 👨 💙
He has realy taught me authentic cooking ..
I just can't aford the jars and the olive oil that has to be used *
Lemons are so dificult to find I try to buy organic which quadrupled my grocery bill*
I also added the lemon to the pot *
They are so delicious *
I'm going to ise them in my spaghetti sauce
Amd when I male potatoes and scrambled eggs and bl pepper and I'm going to add my mushrooms yum!
I was looking at pasquales mushrooms and chicken recipe I want to say chicken cachetore yum! That is another on my list *
I had to add to my olive oil and decided Unsalted and salted butter I feel my arteries creaking lol! Like a old squeaky door * lol! I added the pepper too* that realy added alot of flavor too*
I like white pink wild mushrooms they are so good.
Lovely
You are the best!♥️♥️♥️
Ymmmmmm.....AWESOME Mushroom salad recipe ya share with us all Chef Pasquale, thumbs up and thankin' my buddy slobomotion for the COOL Share! :)
I'm gonna make this recipe this week.
Delece recept thanke you
Trying the the Mushrooms out now Chef they taste great thanks;)
Tante grazie Pasquale. Saluti da Argentina!
Hello dear Pasquale. My husband makes carcioffi sot olio the same way. The lemon in the water takes away the black oxidization & it is not to strong like vinigar. I will make this mushroom salad for him because I know he will love it wth un bel pezzo di pane. Maybe some day can you make your favorite carcioffi recipe. Cent e dieci anni caro signore Pasquale xo
Non c'è malé!!
Oh those look absolutely delicious. I'm sorry I didn't see the video pasquale I turned it in but the sound quality was hard to hear. Looked like you had a great time though
I just made these today they are good do I have to store them in the refrigerator let me know please
It's a very delicious recipe. :) I`m mexican and in my country we use mushroom in order to make cheese/mushroom quesadillas XD
Looks super nice. I make a raw French version. How nice to see an Italian version! Arrivederlà!!
So mushrooms can be eatened raw? I didn't know this, as with other veggies, broccoli and asparragus to name a few. Your french raw version is similar to Chef Pasquale's cooked version? Thank you for sharin' mon ami!! :)
Joe Serrano
No, my French raw version is nothing like his. But his looks really good!
Very good recipe
this was the best salad ever
+Ara Zadoian i added some onions 2 mmmmmmmmmm
+Ara Zadoian also i cut my mushroom tips into small pieces not 2 small but bite size
i love mushrooms but i have never tried them like that. but i will soon
If you stir lemon juice and olive oil together vigorously, you can get it to emulsify, which is nice for a dressing.
Love your videos..
can it be tossed with greens like kale or romaine?
Much respect!
We love u Papi 😍
Chef how do you make stuffed rigatoni’s? Please and thank you.
😘😘 good. Salute cin cin wine
What type of vinegar you use?
can i know what's the exact brand of your flower dishs?
Están deliciosos!!! Traduzcan al español por favor gracias
Good
So it looked like you used about equal parts lemon juice and olive oil... can lemon juice from the bottle be used as well?
Jo Anne Keryger most chefs would say no.
👍🏼👍🏼👍🏼👍🏼👍🏼
You can use the used lemon for garbage disposal 🍋
Yes I used to run lemon juice and water over my hair to make it blonder lol
Hola
u seem interesting
Hi Papi ❤
Awhh you do like I do wash them in water forget wiping them off with a damp paper towel . They grow in cow manure so I wash under warm running water quick and quick dry up right so no water is stuck in cap
this just screams for Italian parsley and chili flakes!!!
👍🏻🍷❤️🍸
A lot of bowls that have a pattern inside, are dangerous for a person's health. Be sure to check it out. They're more for decoration, than for actual use with food.
Amazing recipe!
I just put up a Fattoush Salad recipe which I think you'll like to try too.
Check it out and let me know :) It's a middle eastern salad, and is packed with a whole lot of taste & flavour. I first had it at a restaurant and then went on a crazy mission to replicate it (which I finally did!!)
They say not to wash mushrooms because they hold water
Haha 15,000-16,000... Now he has 244,000.
Where the party?
^^HAHAHA SO GOOD
They taste like beef they grow in the cow patty during the rain and you get them in the morning.
Mushrooms for commercial sale are grown in dark basements or buildings and they are grown in Topsoil mixed with sphagnum Moss and very small wood shavings. These are not wild mushrooms and there are really no wild mushrooms anymore that you were going to purchase. Most people who forage for mushrooms sell them to restaurants or eat them themselves. In the old days yes they grew the way you explained and people would pick them wash them and eat them and there wasn't a damn thing wrong with them. Your comment is inappropriate to this man and Unbecoming. Obviously mushrooms do not taste like beef. SMH
Can you make bowtie mushroom soup your wife may know?
:)
This mushroom salad looks delicious. But your cameraman did a very poor job of recording you. You, poor man, had only a half a head throughout nearly the whole video.
5 lemons wtff ???
Give me a date and time I will try to come
You never wash mushrooms in water, and boiling them would make them water laden .
хороший рецепт.....но много говорит
This was useless to watch nothing with this mushrooms with nothing?
So much lemon juice? Naaah! Try recipes by Sanjeev Kapoor... Indian recipes are best..... Only best
If Indian food is so great, why don't you go live in India? Also, if you like Indian food so much, it is not logical for you to watch videos of cooks and recipes that are so clearly Italian.
get the fuck out of here you disgusting street shitter
Marko you are not honoring Chef Pasquale by being an Idiot!
This troll comment is obviously intended to siphon traffic from a channel with big viewer base away to an Indian cooking channel of dubious quality.