🥺🥺🥺 this is so freaking useful. This time i got coconut which is so hard to be remove from the shell, and just make me pissed off. Stem it 10 minutes or maybe less,made it so easy. So thank youu
I’ve seen street vendors using back of knife to hit all over the shell just hard enough for the flesh to be detached from the shell for few minutes. Once it’s ready, they just crack it opened and you get fully detached flesh.
You're correct, and exactly what I was thinking. Boiling for 10 minutes denatures all the enzymes and nutrients so it's no longer very beneficial to your health. Even if it's from the outside, any food heated above 70°C has nutrients denatured
@@jananitrader3880 yes, it will be destroyed..that's why usually coconut paste or coconut milk is added at last in many gravy recipes..and coconut flesh is eaten raw too by many, especially in our native..we usually grate coconut, it doesn't lose nutrients, but grating it is a bit time consuming..that's why I was looking for an alternative n saw this video..
Thanks for the video I’m going to get some coconuts cause I want to make some bowls out of the shells they look really nice like bowls made out of wood
To crack, put the coconut on the palm of your hand with the the two eyes on top and hit between the two eyes. if you hit it hard, one hit will crack it. if you hit around without the right spot you will continue to hit so many times before it cracks.
Place a thin layer of prepared coconut on a sheet pan. Heat oven to 140*. Place pan on the middle and dehydrate for 1 hour. After 30 minutes, give the pan a little shake for best results. You can dehydrate at a lower temperature, but it requires a longer dehydrate time. Tip: soak your coconut in sugar water before dehydrating for a sweeter coconut taste.
@@russelstevens9862 Sorry I am just seeing your question. With the hindsight of experience, freezing is best. Heating the coconut is raising doubts in my mind about the fats... I have always used the freezing method... works very well for me.
That took like FOREVER! My husband drained, cut, and took out the meat way before this video was over. It could’ve been a lot shorter. No need to show what part of the shredder shreds what way. Not need to show how it comes out, as it’s shown as you do it. I was just annoyed by how long the video took. People have no time sometimes. That would me.
Am going to make sparrow house with coconut shell that why I need a video to get the shell without breaking it 😀
Nice 👍🙂
Yep
Wow...good idea
🥺🥺🥺 this is so freaking useful. This time i got coconut which is so hard to be remove from the shell, and just make me pissed off. Stem it 10 minutes or maybe less,made it so easy. So thank youu
Nice 🙂👍😍
I’ll have to try that too!
I’ve seen street vendors using back of knife to hit all over the shell just hard enough for the flesh to be detached from the shell for few minutes. Once it’s ready, they just crack it opened and you get fully detached flesh.
Sometimes that don't work
Hi , is the coconut the same to use cooked as it is raw , thanks x
Yes it is am from Jamaica and we use it a lot it can be eaten raw
Tnk u..very nice..but does boiling coconut in water reduce the nutrients?
You can either boil it for 10 minutes or freeze for several hours depends on how patient you are
Hey we just boil the outer shell! Water is not getting poured inside it! So chill😎
You're correct, and exactly what I was thinking. Boiling for 10 minutes denatures all the enzymes and nutrients so it's no longer very beneficial to your health. Even if it's from the outside, any food heated above 70°C has nutrients denatured
Usually we are adding coconut in some gravy and cooking it..
Wont the nutrients get destroyed at that time?🙄
@@jananitrader3880 yes, it will be destroyed..that's why usually coconut paste or coconut milk is added at last in many gravy recipes..and coconut flesh is eaten raw too by many, especially in our native..we usually grate coconut, it doesn't lose nutrients, but grating it is a bit time consuming..that's why I was looking for an alternative n saw this video..
relaxing music kept me watching till the end..
Super idea to remove from
Cherattai.. Thank you very much..👍👍
Thank you. This video really helps. Saved time and my hands.
Thanks for the video I’m going to get some coconuts cause I want to make some bowls out of the shells they look really nice like bowls made out of wood
Brown part we can fry and grind and use for masala curry
That's interesting Sheela, can you recommend a video or website to learn more about how to use the skin. I want to learn more.
I like the concept of using boil water to remove the meat from the shell however I need to preserve the shell as I am using it to make bowls
For how long can you store the flesh in the fridge?
Does this technique work the same for green coconuts?
6 months or more.
Yes.
For months in freezer. Stays well
To crack, put the coconut on the palm of your hand with the the two eyes on top and hit between the two eyes. if you hit it hard, one hit will crack it. if you hit around without the right spot you will continue to hit so many times before it cracks.
Can I still use this for Cold press coconut
How do I make dedicated coconut from it? I mean how do I dry the coconut in order to preserve it?
Place a thin layer of prepared coconut on a sheet pan. Heat oven to 140*. Place pan on the middle and dehydrate for 1 hour. After 30 minutes, give the pan a little shake for best results. You can dehydrate at a lower temperature, but it requires a longer dehydrate time. Tip: soak your coconut in sugar water before dehydrating for a sweeter coconut taste.
Thank you ever so much, I was doing all sorts of foolishness this morning lol
From song, "...but the coconut nut ...is not a nut."
Good recipe!
Very useful,
I will try and post the feedback👍
After removing the dark skin can we sun dry the coconut meet to make copra and then extract oil out of it?
Khube upokari video apu..Thank you
Thank you :)
waste of time
I dont like this
Must try once to experience the ease or difficulty. I feel this is good. Better than freezing
Thanks for sharing your experience. I'm not familiar with freezing method, it's no good?
@@russelstevens9862 Sorry I am just seeing your question. With the hindsight of experience, freezing is best. Heating the coconut is raising doubts in my mind about the fats... I have always used the freezing method... works very well for me.
freezing is the more common method.
Amazing 😄 fantastic 🙏🏼🥥🥥❤️
The shell of the coconut is so smooth did you use sand paper
No.
@@TastyFoodbyMitu how did you remove the fibres can you tell
@@jbjayasree just pull wm
Nice tricks but....what about grating without a grater?
Thank you
Good idea 😀😀😀
Shell remove karana very useful idea tha
Nice video. Tq
Had to put that on 10x speed.
Nice video, informative and super relaxing to watch! Thank you 👍
Awesome video 👌👌👌👌👌
use a small flat chisel - allot easier
Very nice 👍👍😍❣️
Does it changes the real taste of coconut
Very useful..
Nice tool in kitchen.. but we call it screw driver.
where in the world can i get this much big coconuts
MashaAllah so useful idea and thanks for sharing a wonderful titorial 👍👍👍❤❤❤
Thank you :)
J
This was so relaxing to watch
Thank you 😊
Just get a coconut scraper. Itll just take 10 mins to scrape
I'll do that...thank u
This is nice and new
Very informative video :)
Thank you :)
Love my coconut.
Super
Too much struggleing!
Annoying music.
It works. Thank you very much.
So,there isnt an easy way.....
😥😥
you can bite it and chew just kidding
Scraping is easy
How much difficult....simply..
Thanku
The coconut skin going everywhere but the bowl
Awesome mst
Ye sub karke kya phayada great Karama hi useful hai baki sub waste hai
It doesn't work.. if geninue only please post..
Y peel
It does not work
Nezuko 😅
Waw,😙👌👍👍👍
3
I’ll be galloping all night now.
Doesn't work
Very very bad experience 😕
❤
👍
🙄🙄🙄🙄🙄🙄
NAP TIME
🙊👊🏽
Quite dangerous !
That took like FOREVER! My husband drained, cut, and took out the meat way before this video was over. It could’ve been a lot shorter. No need to show what part of the shredder shreds what way. Not need to show how it comes out, as it’s shown as you do it. I was just annoyed by how long the video took. People have no time sometimes. That would me.
Then simply stop watching some people enjoy watching the process.
I like details and how he showed several methods of grating. 👏👍
Wow,why did you watch the video.mean people suck,along with people always in a hurry.
Oh really and how did he do that cause I'd like to know so I can get the meat out of mine