Binging with Babish: Grilled Cheese Deluxe from Regular Show
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- Опубликовано: 15 апр 2019
- This week, for the first time ever, we're double-dipping into the same source material two episodes in a row. Why? Last week was National Grilled Cheese Day, and well damn it, it got me in the mood. So while we don't have any accurate stats or specs on the 'grilled cheese deluxe' from Cheezer's, this is my very best effort to make a grilled cheese worth standing in line for. Unless you're an astronaut, of course.
Recipe: www.bingingwithbabish.com/rec...
Check out J. Kenji Lopez-Alt's melty-cheese-methodology here:
bit.ly/2PhOgZ6
Check out my new show, Being with Babish!
bit.ly/2G25Go5
Check out my playlist of preferred cooking tunes, Bangers with Babish:
spoti.fi/2TYXmiY
Babish Cookware on Amazon: bit.ly/babishstore
Music: "Juparo" by Broke for Free
/ broke-for-free
Binging With Babish Website: bit.ly/BingingBabishWebsite
Basics With Babish Website: bit.ly/BasicsWithBabishWebsite
Patreon: bit.ly/BingingPatreon
Instagram: bit.ly/BabishInstagram
Facebook: bit.ly/BabishFacebook
Twitter: bit.ly/BabishTwitter
The products used in the episode (affiliate links):
Hand Grater: amzn.to/2VnJTmG
Stand Mixer: amzn.to/3xsvu5w
Ramekins: amzn.to/3rVZVQI
Tart Dish Ramekins: amzn.to/2Vg6Jg9
Nonstick Pan: amzn.to/2WMUcRs
Glass Bowls: amzn.to/3fwu7Na
Immersion Blender: amzn.to/3xkyPDD
Stockpot: amzn.to/3ina8lK - Развлечения
So that’s my favorite cheese blend - what’s y’alls?
Eden
Umm... I mean cheddar I guess 😂
I don't eat grilled cheese that much ._.
I love Cornish Yarg with mature cheddar. PS try to do a colab with Adam Ragusea, he is an excellent new food youtuber who makes amazing informative videos kinda like you.
Cheese+Cheese+Cheese
“i didn’t like the air i was breathing so i created a new periodic element"
K B
Underrated comment
😂😂😂
Is it call binging with air
@@saltysam4578 breathing with babish
K B Ok so I didn’t think the air I was breathing while cooking was good enough, so I diffused all of the non oxygen particles into metal containers, and being careful not to create Ozone, I paired the oxygen molecules with some Sulfur-Hexafluoride in order to make my voice deeper and more aesthetically pleasing. This did make the air heavier and harder to cook in, so I created a new metal element that is both light, non stick, and can only transfer heat into non-humane things. The table didn’t look so great when matched with my new element frying pan so I created a new type of tree and used the wood to make a new table. Then I made some grilled cheese.
"You hungry for a grilled cheese?"
"Yeah man, let me just hydrate some Gelatin first"
LOL
That’s fu**ing halarious
“and let me get my cheese as well”
Here I'll start growing some wheat for the bread
Gelatin be like: AAAAAAA
This is the most effort I've seen anyone put into making a grilled cheese
Welcome to Binging with Babish. He goes overboard with even the simplest of dishes.
I'm always like that too, but he deffo did more effort
Yeah, Gordon Ramsay could use a couple pointers from this guy.
they don't call it a grilled cheese deluxe for nothing i guess
Fr
“It doesn’t need any help. What it does need, however, is cheese.”
I feel like this can be applied in many different situations. Truly a quote to live by.
Ah yes, I need cheese to cure my cancer.
I'm bleeding.
Who needs bandaids when you have cheese
I need cheese to save me from a gunshot
@@axellotol3887 demoranch proved that it would work
dang cheese is too powerful
When you're max level and do a low level sidequest.
Why does this work
I felt that
YES
Wilajum A E so many likes no replies bassicly
Ha!
Unbelievable. Didn't even raise his own cows or goats to make his own cheese.
That's how he got the cheeses he just hasn't made them into food yet
Frank from the Institute of Culinary Education (aka lv3 chef): "Is that a challenge?")
Ok
bruh he didnt even become god to create his own cows smh
*im here in this comment with 666 likes*
Here imma help you
*Liked*
Unbelievable. He didn’t even spend a few generations to perfect a perfect genetic mix for the best wheat for the best bread, nor did he cost on make a quality table from a mix of aged sandalwood, and cherry tree wood.
And mahogany
He also didn't raise generations of different cheese making cows on specified grains to get the best cheese pissible
Woah woah woah... Let's not compare every chef to Frank.
and cocobolo
He didn’t even start the evolution of life on earth and made the right environments to bring these cows, goats and other things into existence
I could only imagine the bite of such a refined perfect grilled cheese
Why not make it?
@@kaldo8907 we aint rich, plus, i cant find cheese like that
It’s like a melty, gooey, smoky bite of Heaven.
Idk man I like my own grilled cheeses
This video is just an excuse to flex all his cheeses
Filty mouses!
Weird flex but ok
Arbitrary exercise of cheese flaunting, but i'll allow it.
Alberta Poole Do you have cheese?
weird flex but ok.
"You could always use store-bought olives but for the true deluxe experience I decided to grow my own tree on the site where Athena bested Poseidon."
Unfortunately, I didn’t have access to that site, so it’s time to build our own omnipotent beings.
I knew he used magic to create his food
@@gojitsar7505 Hahaha, yes.
@@gojitsar7505 Unfortunately again, I have little knowledge on how they work, so let's first make some new mythos.
@@exynth1a215 unfortunately i don't now how that works lets just create a new world
Regular Show continues to be the greatest show on Cartoon Network with the most memorable and hilarious moments such as the grilled cheese.
Yea-yuh
I agree so hard
Chocolate cake too 😂
Yea-yuh!
you know who else continues to be the greatest show on Cartoon Network with the most memorable and hilarious moments such as the grilled cheese?
Self Made at Home.
Literally. The man reduced all the subjects of a grilled cheese to the fundamental ingredients and implemented his own design of his liking.
Well, you know what they say. If you want something done right, you've got to do it yourself
“I didn’t feel like the bread was authentic enough so I bought an enslaved Frenchman on Craigslist and forced him to make me bread at gunpoint”
Damn.. I like that one
Damn. I liked that one
Damn.I have liked that one
Damn. I will always like that one
Im gonna ruin this
at this point I was waiting for him to make his own olives
Raggy123 “I didn’t like how long it takes to grow olives, so I built a time machine to get them extra early
@@oversouledict2005 omg
trash boat yes?
@@oversouledict2005 genius
trash boat lol thanks fam
I have actually made this Grilled Cheese after watching the video and it was PHENOMENAL! I even made a second one and put Pepperoni on it, since... I thought it'd taste even better, and it did.
So you basically made pizza without the sauce
I guess, yes. If I could have, I would have thrown in some green peppers, mushrooms and onions in it too
You made a sandwich
You made a melt
get some tomato soup and you have a crippled pizza
Personal experience, it has to be cooked with butter.
As for the cheese, whether i use American or cheddar, i found that adding a thin layer of cream cheese really adds some amazing flavor. Also allowing the cheese to come up to or close to room temperature before cooking helps improve melting.
Next time on Binging with Babish:
I didn't feel the cheese was right, so I bought this cow...
😂😂
Another episode: I didn’t feel like the cow was right, so I bought this farm..
Who knows he probably have one
Reminds me of that one episode in Adventure Time when Princess Bubblegum made a "perfect sandwich".
Wait. Did Binging with Babish make a perfect sandwich yet?
Edit: Never mind. I see he made Jake's perfect sandwich.
I wouldnt put it past him, but NYC laws dont allow pet cows in apartment buildings or condos, so probably not gonna happen
My mans just made a new cheese specifically for this video. That’s dedication.
Wonder what name he would give it.
@@spicyp363 cheese
@@spicyp363 steven
Take babish take bish ba away then BOOM *bish cheese* dosnt it sound like bitch please too?
st'eaktar Is that Cheese a Crystal Gem?
My grilled cheese achievement stretches to using three slices of bread in a Big Mac formation and pressing it all in a toastie maker
I think we should host a Babish Food Festival and everyone gets to try all the perfected versions of food he makes.
"But I *still* didn't feel I was done, and I knew I wasn't gonna feel that way until I'd grown my own olives. So I moved to Tuscany and became a fully fledged olive farmer, with 2 hectares worth of olive trees."
Underrated
"but I still wasn't done and made my own country to grow said olives"
@hi there but the variety wasn't good enough so I made my own universe
@hi there
but the universe was to populated, so I killed half of all life.
UNDERRATED AF!!
"-And whatever I had laying around in my fridge." He says, after reciting the periodic table of cheese
“recited Periodic Table of Cheeses” that’s fucking gold
Babs is a Man after my own heart. Cheese is awesome.
nano cowie ikr 😂 we all know that if we are gonna make this we are only gonna use that American flat cheese in the packet 🤦🏾♀️
Man, imagine being this man's friend, and randomly getting invited for taste testing once in a while.
“ i bought it ..with money!”
I love the way rigby says money
I want to know what happens when someone asks Babish for a glass of water.
PieOfCthulhu organically infused with lemon, lemongrass, mint, cucumber, and a hint of gala apples. Served ice cold in a wine glass with ice cubes made from Fiji water (or his own homemade alkaline water).
_It’s perfect._
michael millett dont forget the salt and freshly ground pepper
JacobPlayz kosher* salt
Kosher pink Himalayan salt and black peppercorns
"Whatever I had in the fridge"
proceeds to take out 4 quintillion types of cheese
You can never have too much cheese
@@RZombie45 UNLIMITED CHEEZ
Yeah, even as a french I found it was many cheese XD
If you don't have that much cheese you're doing it wrong
Wow looks like someone took a video out of context for a “funny” comment
Never knew you could make processed cheese with literally any cheese. I think that's my favorite thing I've learned from this channel.
Question: how long does that cheese mixture last for, because Im curious about making a block of it and keeping it for grilled cheese making
I would give it a week minimum, a month max depending on altitude and refrigeration, just keep it airtight and it should last long enough for you to buy everything else and prepare everything else
I know this is late, but I made some, and about a month max while sealed tight is accurate
"I don't like how the gravity affects the rising process in the dough so I'm going to create a new planet"
Oh you're here? Thought you were to busy showing your dad your girlfriend..
Seaborn Sailor I love binging with babish and he's been taken care of
I have a pretty intense rising process bro..
Bread Boys I love yalls work
Hello good sir do you practice polygamy?
Did this man invent a new type of cheese just to make a grilled cheese?
Yes
He made a savory whipped cream, he made his own cheese, the man is unstoppable
"When people are unsatisfied enough, they make weird shit again"
The perfect cheese
tosterm no, he blended them not invented
0:19 “he’s just standing there *MENACINGLY* “
“Get out of there, SpongeBob!”
👬
@@attackoramic8361 Uh, what’s that gotta do w/ this?
i love these types of projects where you really dive deep into something, especially when it's something so seemingly unsignficant like the deicsion of which combination of cheese to put on a grilled sandwich. At a point you get really passionate.
Babish: "I'm doing this for science."
Also Babish: "Some science bullshit happens."
This is the best cooking channel ever. lol
Basically yeah
The best cooking channel
Babish in the future: **Collabs with Mark Rober**
XD
This inspired me to get up and microwave a tortilla.
That was fukin funny
Ahahaha xP
1k likes
Man I actually laughed out loud
ha ha xdddd
Let’s be honest: we all wish we were the assistants that got to eat Andrew’s food. I’m officially jealous now. Lol
Princess Bubblegum: "This is it, Cinnamon Bun. I've created the most perfect sandwich that has ever existed, or ever will exist within the confines of space-time"
Babish: "Hold my apron."
Normal people: Flexing with Lamborghinis and other expensive stuff
Babish: Flexing with 18 cheeses
Me: Flexing with 1000$ monitor stand
And those cheeses won’t last long as Lamborghini’s and other expensive stuff
@@Endorion_YTC unless they break first
@@veziusthethird That's why there's a thing called warranty. Doubt almost every Lamborghini breaks and also the person who owns one expects to fix it since they can afford it.
@@Endorion_YTC um, that was a joke...
Me: Finally a recipe I can actually make!
BWB: *brings out the national reserve of cheese*
Me: Ok nvm.
Vexerath Gaming why doesn’t have a comment strangeee
no comment smh
Felt the same way... And I'm a chef, it's not hard is just all the ingredients. The bread was easy though
Praise the sun!
Vexerath Gaming try it, I’ve made a ton of stuff from him and it’s all really good if you follow it exactly. Me and my sister made his Tres Leches cake for my mother’s birthday and she was taken away from it and tbh so we’re we lmao it’s not as hard as it seems and never be discouraged from trying to cook anything you see here or elsewhere.
Best grilled cheese I ever had was pepperjack, provolone, and jalapeño bacon, and I think it was on grilled sourdough. Highly recommend
Babish:
*has a long process for grilled cheese*
My lazy self:
Grilled Cheese Recipe:
Toast 2 pieces of Bread
Put Cheese Slice in between
Microwave for 37 seconds
Sandwich
why specifically 37 seconds? I always go for 30
@@user-cr6zj2oc6p
I like mine cheesy and hot
Ngl the one you made is probably better than the one gordon made
I just
Take a bread put cheese eat
Cold.
"I didn't like the water I was drinking so I made my own"
Damn straight. You're not a real man until you've drank the water from your own piss. -Bear Grylls
.
@@thehorseformerlywithoutana2522 erm nah man il stick to the regular stuff
"I took some H2, some O, a little bit of kosher salt, tiny whisk it all together, and voila."
@@hunterofdarkness8329 No doubt. Instead of looking for water, I think I'll just kill a snake and piss into it, cuz I got plenty of water back at the hotel.
This guy talks about grilled cheese like Patrick Bateman talks about business cards
YES
It even has a watermark
How did a chump like mordecai get such a amazing grilled cheese
The tasteful thickness of it
Let's see Paul Allen's cheese sandwich
Oh Babish never change. 18 different kinds of cheese and then all their blends. LOL. Love it!
I have come back to this video dozens of times, and I’m THIS close to finally just breaking down and going to buy the four cheeses and making this sandwich so I can finally try it.
Nobody:
Babish: Ok, so, I feel like the toothpick holding the olive wasn't good enough, so I made my own tree farm and harvested some wood to make my own.
one of these days...
Omg
Ok, ao, i feel like the kitchen wasn’t good enough, so i built my own
These jokes are kinda getting a little annoying...
@@c5ys543 i felt like these jokes were not good enough so i wrote my own jokebook
Babish's future kids: Hey dad can I have a grilled cheese?
Babish: Sure, just give me four hours, an emersion blender and my own bread.
No, he just makes the bread every week
Sure, just wait 9 months for the cheese to age
And do not forget the olives!
Is he going to make his own olives and toothpicks too? 😳
babish bread*
Definitely going to make my own blend of "processed cheese" I'll include an aged sharp white cheddar in mine, I'm big on the sharp and funky tastes in cheese but maybe adding a mild flavor cheese with high stretch would be nice. Any input on that part?
Id go for a hint of smoked Gouda like Babish does in the video. You don’t need too much, since the flavor can be super overpowering, but it’s easily one of my favorite cheeses to put into a blend.
So I've recently caught COVID and I'm pretty sick, I haven't eaten anything other than one bowl of chips for the past two days when suddenly I got your videos in my recommended and they literally INSTANTLY brought back my appetite. I now have a craving for chocolate, garlic bread, and now grilled cheese.
After this I made grilled cheese on an electric waffle maker.
Haha
I've been there
And?
Skippy it was good
Those are the best, child memories
Nobody:
Babish: I didn't like the pan I was cooking in so I created my own element of metal to construct it.
We call it Babinium
Cid Redwood LOL
Tyler Garrity that is the most beautiful thing I have ever heard, and I will make sure that if I become a founder of a type of metal compound or metal element, I will name it so.
Congratulations sir, you have discovered a new element.
Koshernite
Idk how many videos I have been watching from your channel and they were are awesome, but...you got me with this one😂; you got one more sub
Just Checking in and this is still better than Gordon Ramsay’s😂😂
"How interesting could he make a grilled cheese video?"
"So I created a universe in which I could source all of my own ingredients."
Babish is inevitable
Probably What He'd Do If He Had All Five Of The Infinity Stones.
If you wish to make a grilled cheese sandwich from scratch, you must first invent the universe.
@@lmpeters
Ah, I see you're a man of astronomical culture as well.
**wants to make grilled cheese**
Me: grabs slices of bread
Babish: starts making fcking bread
Then proceeds to buy and milk 10 cows to find the perfect cheese material
Proceeds to create his own cows
He made bread near the end of the video
Proceeds to use his own milk to make his cheese because cows just weren't cutting it.
I think you forgot the "U"
The processed cheese thing Americans refer to as cheese contains an emulgator like a citrate or phosphat that results in it melting like that. Normally real cheese doesn't does that even when it is a fresh and young cheese.
One thing I always do with every grilled is that I toast both sides of the bread and you a grated mix of cheddar, provolone, pepper jack, montery jack and serve with homemade tomato soup
5:48 look at the utensil at the bottom-left, it's running away from Babish.
It fears his power
I'm not suprised that man could rip my head off with on hand
Lol
It fears his grilled cheese making power
Lol never noticed that
"Some science bullsh*t happens..."
I wish he was my physics teacher.
I do have that type.
@@akidmuzaffar you are very lucky
@@pierresihite8854 He's lucky because he doesn't get good education? Nice.
My HS physics teacher used to drop lines like "Just ignore wind resistance for this one boys, we're not at bloody NASA JPL here..."
Tertuna you stuped kid
to really make it ultimate, raise your own cow for the butter and cheese, then age the cheese. Grow the rest of your ingridients to make it really ultimate
I tried to make my own "Grilled Cheese Deluxe" at my new job. (Working in a short-order kitchen).
We used 3 slices of sourdough bread, buttered and toasted both sides, and used cheddar, jack, and parmesan cheese (that's what we had on hand), and garnished with a wickle pickle slice on a toothpick.
Some flex with air pods.
Babish flexes with his 18 types of cheeses
Well 18 types of cheese is certainly more expensive and boujee than air pods
@@calvinsimpson1301 yeah
And homemade bread
This man just made a whole PowerPoint on a grill cheese
@Christopher Harper Digicash what's that wrap he uses on top? 5:54
Steve Thea Plastic rap
@@charlottestephens4683 what brand
Steve Thea you can get at a groceries store it’s not hard to find
@@charlottestephens4683 but his one is foggy and special
This is extraordinary level of grilled cheese!
I like how when describing his control GC his accent slowly descends into “Suthurn” madness.
“A classic, yella American, H’Wite breyd, Vurmaunt creamury buhder, grilled in a non stick payn, cheyse sturech.”
“Now to start the recipe, I found that just grilling it wasn’t enough, so I found an active volcano in Iceland and fried it in the flames of the lava”
lol
In truth a friend of mine dit it xD
(Ok it wasn't much of lava than more of the heat of the active volcano but I will count it)
bruh cooking in a volcano(in iceland) exists
they cook rye bread near an active volcano
the fucking madlads
Danny Dan Iceland is so metal
The cheese didn't melt I sent it to the sun.
If this man opens a restaurant, I'm gonna just live there
yes!
ᴍ ᴇ ᴍ ʙ ᴇ ʀ
0:56
WELCOME TO AMERICA
Har har har. So funny
Did anyone ever notice that the sandwich is cut in half in one shot and in the next shot mordecai and rigby are eating full sandwiches
In the future
Babish's 4 year-old: Daddy, I'm hungry. Will you make me a grilled cheese?
Babish: Of course, sweet heart.
*8 hours later, bread baked and custom cheese formed*
Babish: *waking child* There you go, kiddo
**already starved to death**
to be fair, if the kid was capable of being patient enough, he'd eat like a king
He probably just make him or her cook it themselves
" 'ey kid, watch this video, make it yourself."
@@Mega-Brick XD to be fair babish has always said that he makes his videos to encourage others to pick up cooking as a hobby since it's an enriching experience etc etc, so he probaby WOULD encourage his kids to learn how to cook from an early age
“Young Gouda” sounds like he got a SoundCloud account.
Actually it's a cheese from the Netherlands
Ronny Baarten r/woooosh
He makes mousetrap music
@@EffoVexx Shut the fuck up, next time just say: "You didn't get the joke"
@@EffoVexx why you do this when its not reddit
A botanist Gin binging with babish ad, ad while watching a babyish video. While the video being about funny internet video grilled cheese!? That’s meta on meta on meta
I never expected you to say ‘young Gouda’ on this show, you amaze me every week
‘But Vinnie was more concerned with the tensile strength of the cheese’ Is possibly one of the best sentences I’ve ever heard
“The least healthiest options are always the tastiest ones.”
That’s just so true
@Your daily RUclips He has his own music video on his channel.
Be honest everyone, when was the last time you ate a salad and thought it tasted amazing. Answer: never. It tastes like lettuce, cabbage, tomatoes and carrots. Maybe some peppers, but simply, a salad will never taste like a pizza or grilled cheese. It tastes like grass.
@@derrickquintanilla7378 Wasnt talking about health optiions, but I agree with you.
@@derrickquintanilla7378 idk, my first "amazing" tier salad was when i visited prague and got a noodle salad, i even asked the waiter if i could have a word with the chef to learn what ingredients he used, so now i know the recipe (this was 12 years ago btw)
@@shadowmaster335 well, that surprised me.
I’d have combined Pepper Jack, Muenster, and Havarti with a lil Parmesan to make perfection
I love a simple grilled cheese and tomato soup, such a delicious combo. You've taken 'grilled cheese' and made it to the max, I would love to be a taste tester. 🤤
His friends probably LOVE coming over to his house
Fuck I would love to go to his house and eat whatever he’s making
Fuck I would love to go his house and eat whatever he's making
Fuck i would love to go to his house and eat whatever he’s making
Fuck I would love to go to his house and eat whatever he’s making
Fuck I would love to go to his house and eat whatever he's making
"Yung Gouda" is my rap name, even if it is a little cheesy
Liam H I think it’s a pretty gouda name if you ask me.
Young Gouda - Stretch ft. Baby Swiss
Wait...LISTEN HERE YOU LITTLE FUCK
Oh and I’m Lil Swissy
@@noah321 jump on my new track "My Culture" with my boys The Cottage Gs and Parma_Tang
The extended monologue about healthcare for the taste-testers kills me 😂
I watch your videos I get hungr so I eat a snack then watch you videos and it’s a never ending loop
Babish: * *tries 18 kinds of cheese and different oils for a freaking toast* *
Me at 3am: anything that can pass as bread and cheese will do
Don't forget butter.
i laughed so hard i cant-
Lmao
"Pop tarts and canned Parmesan powder? Perfect. A classic grilled cheese"
diya breathing is for children
This man literally pulled multiple experiments, used the entire scientific method, and even **made his own bread and processed cheese* all for a simple grilled cheese
Not just any grilled cheese. A grilled cheese DELUXE. Keep that in mind.
That grilled cheese is anything but simple
It has *DELUXE* in it’s name of coarse he went all out!
Soul evans
Nice Soul Eater pic!
You know what else goes well with eating food?
BINGING WITH BABISH VIDEOS
2:28 🤣🤣
Nobody:
Literally nobody:
Babish: "So I made my own bread"
I also make my own bread. Way nicer.
😂😂
I work at a bread bakery as s bread baker 👨🏻🍳
@@lotromaster14 thats pretty cool
Felix Villasanta thanks :) i have had to go to school voor about 7 years in total to learn everything now i bake mostly at my job but also at home in a stone oven it give’s so much more flavour in a stone oven 👌🏻 especially with the pizza 😏👌🏻
Babish: just pure cheese on the bread was overkill
*And nothing else you’re doing in this video is overkill?*
you're*
blue33x you’re’re edit: ‘re’re’re
Babish*
Criceto rerorerorerorerorerorero
God of Gods Shrek s h r e k
As far as I'm aware, this is the most therapeutic video of all time.
My preferred method is mayonnaise inside, butter outside, with a sprinkling of Lawry's seasoned salt between the slices of cheese. Super delicious and savory.
The bank *did you spend $200 on cheese*
Babish...yeah
$200 is not that much for cheese tbh
Yeah but would you spend $200 on cheese?
@@gart1158 Do i have 200$ for cheese is the question
TeedOrSamus touché
TeedOrSamus Yeah why wouldn’t you?
*Sees the title of the video*
Me: Well, at least a easy quick recipe to do
Babish: Pulls out 35183836 kinds of cheese
Me: ._.
Me: At least it’s ove-
Babish: *starts making his own bread*
Me: Ehh.....
thirty-five million, one hundred and eighty-three thousand eight hundred and thirty-six different kinds of cheese? No, I'm pretty sure it was thirty-five million one hundred and eighty-three thousand eight hundred and forty-two kinds of cheese. My brother thinks it was thirty-five million one hundred and eighty-three thousand seven hundred and ninety-eight, but I think he missed the gouda and provolones. Honesty it was probably more like thirty-five million one hundred and eighty-three thousand eight hundred and fifty-two, but seriously, either way, it's a lot.
I seriously was overjoyed when I thought "finally I can make one of Babish's food."
But then ...Babish happened.
r/theydidthemath
When I saw the title and the video duration, I was intrigued to why it took so long to make a grilled cheese. So that is why 😂
Massive respect for the amount of effort put in these foods and vids
Havarti, Gouda, and mild cheddar on sourdough bread with a thin layer of ranch on the bread cooked until golden is...
HEAVENLY. TO PUT SIMPLY.
“Once my cylinder has solidified... hehe, sorry” quality dirty joke that I wasn’t ready for. Good form, Babish
Hee hee, cause y'know
E r e c t i o n
"his cylinder solified" will join the hall of 50 shades fame alongside "chocolate starfish"
"Babish Culinary Universe" Damn, he was really building up to that over a year ago! Mad props.
He lame as hell for that
Why?
@@nova_prospekt_ because "marvel bad and so is everything referencing it" apparently
nah binging with babish sounds cooler
Peak foreshadowing
Me explaining to my friends why i like pineapple pizza: 5:39
My preferred "Ultimate Grilled cheese" would be Rosemary Sourdough from Wholefoods, with a mix of Emmentaler, Muenster, American, Cheddar, and Pepperjack.
If you wanna go more savory, a smoked Vermont cheddar and Roquefort are also complimentary to each other
**cries in lactose intolerance**
**cries in vegan**
Penny Wilson *cries as I think why people become vegan*
*cries in fat
*flex*
**does not cry**
The fact that you didn't make your own butter for this hurts me.
🥳
I didnt like the flavor of the wood surface i used to make these sabdwiches on, so i made a new countertop
He also forgot to harvest his own olives, make his own toothpicks using wood from a tree planted by himself, building his own kitchen and making his own table
He needs to start by making his own home (with roof), kitchen, electricity and grill
that’s the thing with babish, he never goes the extra mile
Unbelivable. He didn't even make his own frying pan.