Special Cassava Cake with Macapuno

Cassava cake is a traditional Filipino dessert frequently served in parties, special occasion or family gatherings. There's a lot of variations you can do in making this dessert. In this recipe, I added macapuno to make it special.
Ingredients:
2 - 16oz. Grated Cassava
1 can Coconut Milk
1 cup Sugar
2 Eggs
1 bottle Macapuno (rinsed and drained)
2 Tbsp. Melted Butter
Topping:
3/4 cup Condensed Milk
1 Egg yolk
2 Tbsp. Melted Butter
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[@wasta1545]

This must be very yummy..i hope to make one soon😍.

[@shegrid2010]

Yum 😋 thanks for the recipe

[@RubyBernsKitchen]

You’re most welcome. Enjoy.

[@mirnaclaudio5034]

Better use buko instead of rinsing macapuno ! First time i see a baker washed the sweet & yummy macapuno !!!!

[@cynthiadeleon7611]

Thank you for your recipe I will do that more blessings for you.

[@RubyBernsKitchen]

You’re most welcome. Blessings to you as well. 🥰

[@Amimmika]

This looks very easy to follow. Thanks for your video.💞

[@RubyBernsKitchen]

Thanks for watching. 🥰

[@busydays-usa7535]

Yummy

[@RubyBernsKitchen]

Yes, thanks. 🥰

[@marivisarmiento8651]

Thank you so much maya gawa ako

[@rowenareinertsen4749]

Where can I find grated cassava?

[@RubyBernsKitchen]

You can get it in Asian stores. It’s in the freezer section. Good luck.

[@milacantorna6391]

Hello po! Pwd po malaman ung size at prices po. Thank you in advance. God bless po

[@RubyBernsKitchen]

Hello ☺️! Ang ginamit ko na container niyan 13x9 na Pyrex. Any container pwede naman. Pwede din maliliit na container. You can adjust the thickness. For the prices where are you located?

[@ivyjeansugot1991]

you listed 2 one cup of sugar, does it require 2 cups of sugar?
thanks for sharing your recipe, looks yummy.👏👏👍

[@RubyBernsKitchen]

No you only need 1 cup sugar. You can also see the ingredients in the description. Good luck and hope you try making it. It’s really good! 🥰

[@lydiarosas1912]

It lists 1 cup of sugar twice, in the description.
Is it correct?

[@RubyBernsKitchen]

@@lydiarosas1912oops thanks for pointing it out. I’ll update the list. ❤ thanks again.

[@troysantos7644]

How long do you need to preheat?

[@RubyBernsKitchen]

Troy Santos about 10-15 minutes

[@troysantos7644]

RubyBern’s Kitchen Got it! Thanks!

[@katarugo6971]

Puede din siguro huwag na e drain yung macapuno then huwag na maglagay ng sugar.

[@RubyBernsKitchen]

You can try it. Di ako sure kung tama yun tamis. Maybe try to lessen the sugar. Let me know the result. Good luck. 🙂

[@judithvaldivia7137]

Que es Macapuno por favor gracias

[@RubyBernsKitchen]

Coco azucarado con carne blanda muy gruesa.

[@lucilaperez6808]

Carne?

[@lisachansato1]

Too much sweet contain

[@freddelrosario274]

What degree TO USE

[@RubyBernsKitchen]

Hello. 325*F

[@marksajol3635]

In 2cups of grated cassava...please convert it into cups...pleaseeee

[@RubyBernsKitchen]

Hello. You can use 4 cups grated cassava. Good luck! 😊

[@elsasantos5335]

You preheated it to 325 F do u also bake it with 325 F not 350 F?

[@RubyBernsKitchen]

Yes bake it at 325°F as well. Good luck!

[@elsasantos5335]

@@RubyBernsKitchen thank you ☺️

[@frickoffmem8494]

Why rinse the macapuno? That was already rinsed from the factory.

[@RubyBernsKitchen]

So that it won’t be so sweet, we rinse it to lessen the sugar.

[@lisamoroney3036]

I never rinse. Turns out fine .

[@luzsypewsy1]

🤨It look delicious but to much sweetness that would be unhealthy

[@RubyBernsKitchen]

Thanks. ☺️You can adjust the sugar amount to your preference.

[@marycelinedbulahao8407]

Not all bakers tell the truth on videos 😅😅😅😅

[@rosariogalvez9224]

Cassava pudding nt cassava cake!