How to cook cassava cake/ Sobrang sarap nito. Malambot kahit ilagay sa ref ng overnight
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- Опубликовано: 3 июл 2020
- This is a special request of a viewer. She ask me to do a cassava cake. This is how I do this dessert. I hope you will like it because everytime I cook this, it is very much appreciated. Come on let's cook.
Hi, I am Mang Peps, a former chef of a famous restaurant here in Metro Manila. Been a chef for more than half of my life. Now that I retired from cooking, I am unfolding these recipies and sharing it with all of you. Enjoy💖
List of ingredients
4 cups grated cassava (1 kg raw)
2 cups coconut cream (kakang gata)
1 1/2 cup granulated sugar
1 can condensed milk
1 big can evaporated milk
3 eggs
2 tbsps melted butter
Bake for 45 minutes @ 180⁰ celcius oven temperature
Toppings
3/4 cup coconut cream (kakang gata)
3/4 can condensed milk
2 eggyolk
Grated cheese
Bake for 20 minutes
180⁰ celcius oven temperature
Baking pan size is 26cmx24cmx4cm
This serves 15 to 20 peaple
Thank you
![[Sub] NO OVEN Cassava Cake ! Malambot Kahit Malamig Na ! | 1 Kilo Recipe Pangnegosyo](http://i.ytimg.com/vi/G_8CTyfSa9A/mqdefault.jpg)
Mam sobrang thankful po ako s video nyo nagagamit ko po to at ang dami ko order lgi gstong gsto ng mga srilankan kong customer
salamat din po mam. sana po lagi niyong suportahan mga videos namin
Thank you for this recipe. Looks really yummy! Can’t wait to make it.
Marvelous! Thanks a lot. Remember my childhood.
Wow sarap naman po nyan.. Favorite ko po ito cassava.. mahilig din po ako magluto.. keep cooking. God bless po.
daghang salamat sir sa pagshare nimo aning pagcook ug cassava cake my mama's favorite,our family's favorite.😋😋😋God bless you more.🙏😍🤗
This cassava cake is perfect and looks delicious. Thanks for sharing your recipe. Will definitely try this
Tried it already. It was perfect and delicious.
I tried it, yummy talaga..thanks for the recipe
Looks delicious will definitely be trying this recipe
I just made it and it’s really delicious. I just used lesser sugar. Thank you for your recipe.💖
sarap yan thank you! i try how to make casssava cake.
Ganto yung gusto kong texture.. thank you for sharing🙂
Another version ..looks yummy .Thanks for sharing ..
I will definitely try this
10/10 highly recommend
Thank you 🙏 po one of my favourite 😻 food miss it 😪 I’ll make this one thumbs up
Sobrang sarap naman
yan po. Interesting casava cake. Makapagluto nga ng ganyan. Thanks for this .
i made this for the fifth time!!!!! panalo tlaga sya at sobrang sarap kung saan saan na nakaabot tong gnawa kong cassava galing sa recipe na to🤗🤗🤗🤗 lahat sila spbrang na papa wow sa sarap literal!!
thank u po sa pag share ng recipe,!!!Godbless po❤❤
Thank you po💖
ask lmg po san po b ang heat sa oven sa baba o sa taas
Large egg po ba or medium egg ginamit nyo?
Thank you for this recipe. I tried it yesterday. I stored in the fridge and it came out slightly hard and the coconut milk was a bit over flavorful. Thank you!
inspired here😘
Thank you po for sharing
Legit talaga kahit ilagay sa ref soft prin
This is outstanding ! Best cassava cake recepie ever ! Thank you for sharing 🙏👍😊
Thanks for this recipe! I have made this my go to cassava cake recipe, but I just put half amount of sugar. My family loves it. 💕
thank you po
This is the bomb. Cooked it for my family and It tastes so good they love it! Thank you so much for the recipe
Tried it today. Just the way i like my cassava cake. Thanks Chef!!!
One of my favorite delicacies..looks very delicious
I've followed your recipe multiple times already and I keep coming back to it! Yummy!! Thank you!
just asking but is the cheese on top nice??
Thank you so much for this recipe! I followed it to a T! I got a lot of compliments. Kami kasi dito sa US sabik sa mga ganitong food. I tried so many recipe from RUclips pero this is the best that I made. Mag stick na ako sa recipe na ‘to. Maraming salamat kabayan for sharing!
Thank you din po sa tiwala
I agree. Kaming mga ofw's sabik talaga s Pinoy kakanin. Thanks for the recipe.
@Adelwisa - what size baking pan did you use and how many ?
@@wrestlingexcellence2590 i just used the regular baking pan na nabibili sa Dollar Tree if you are here in the US. I think any baking pan will do kasi you have to check it with a toothpick if it's already cook. Sometime I used pyrex and lines it with banana leaves. Adjust lang sa baking time. I just add some 2-3 min more for broiling to brown the topping.
perfect cassava cake.,my favourite..i will try.thanks for sharing po.
I try it..super sarap...and tama.lng ang softness kahit i ref..yummy...
"Thank you ho" for the recipe, i just made it earlier, my husband is not a Pilipino but he love it, i cut 1/2 cup of sugar as i am doing most of the time with cakes and cookies and did'nt put toppings because i made a big pan to freeze some of them!
Lll
Thank you for this recipe...i made this last Sunday and it was a hit!
Ano pong oven temperature? Thank you po
@@marshymallows approx 178°C for 45 mins
Diretso bake npo b sya o bain marie?
Tried this recipe. Ang sarap nga. Ska ang dami ng magagawa. Thank u
I've been seling thiscrecipe,thank you dahil sa recipe mo nagtitinda ako.
We tried this recipe here in Brasil, and everyone loves it. ❤️ Mas masarap pa sa normal na cassava cake. Thank you for your recipe.
You forgot to pu t the temperature of the oven
OMG.. I just did this and really yummy...best cassava cake..and i made this using my turbo broiler...thank u po for the recipe..
hi whats the temperature of the broiler n how many mins?
itatanong ko sana kung pwedesa turbo,nakita ko po comment ninyo. thank you😊
same lang din sa recipe...pero babantayan lang mas mabilis masunog pag turbo ata :)
Sis may aded sugar to.. hindi ba spbrang tamis?
Salamat po sa recipe, super duper sarap. Nagustuhan ng family ko.
yes, soft sya kahit naka nilagay sa ref. thanks for sharing ur recipe
Yummy n not dry,🤪🤪🤪 I remove 1/2 cup of sugar n 1/4 condensed wd the toppings
Thanks for this video! I love cassava cake. I'm going to try this recipe this weekend. One thing, what kind of cheese did you use?
mostly Filipino people love to use EDEN CHEESE.😋😋
Looks yummy,, I'm going to cook like this
Ang sarap sinundan ko lng ang ginawa nyo first time ko gumawa super yummy ang lambot pa
sobrang sarap po! first time to bake this cassava cake..kakaiba sya sa ordinary cassava cake..may boss love it at gusto umorder sakin😊..Ilang araw kaya ang validity nitong cassava cake?
yummy talaga ..ssrap pwede pba steam nlng kc po wala kmi oven..god bless🙏🙏
Pwede po pero matagal
Maramming salamat po for sharing your recipe,ginaws ko po sya and it was really gooooood!thank you po!God bless!
Wow! I’m sure this is really good! Tks for sharing!
Mix in a bowl
4 cups grated cassava, 2 cups coconut milk, 1 1/2 cup sugar, 1 can condensed milk, 1 can evaporated milk, 3 eggs beaten, 2 tablespoons melted butter.
Transfer mixture into greased baking dish and bake for 45 to 1 hour in a 355degrees Fahrenheit or 180 celsius oven.
Once cooked pour topping mixture (Mix 3/4 kakang Gata, 2 egg yolks, 3/4 can condensed milk) and topped with grated cheese. Bake for 15- 20 minutes .
Saan po ang init ng Oven, taas or sa baba or both?
Ano pong size ng condendensed milk and evap milk?
@@fearaya5477big evap and condensed milk.
@@corazonvillanueva4117 thank you for the reply
Can we cook this thru streaming? Thanks 😊
To sweeeeeettt hahahaha
Ginawa ko to ang sarap! Gustung-gusto ng family ko. Thank you
Thank you po sa recipe. I made it last night. Ang sarap!
Looks delicious thanks for sharing need more friends let's stay connected and support
Basta po sundin lang ung exact ingredients and procedures. Pls use measuring cups and spoons
Mang Peps, what is the oven temperature, very important
Mang Peps Cuisine di po ba sya chef sobrang tamis?
Thanks for sharing! by the way, why did you need to remove some juices from the grated cassava (some nutrients are in there!) and then later on added other liquid / wet ingredients?
To give some space for the liquids that we need to put. The coconut milk and the milk.
Cassava juice causes bitter taste (in some instances).
I will try that looks so yummy thank you for sharing your recipe
Thnx very much for the easy recipe and will try this.
to those who are complaining that Mang Peps didn't write the ingredients here.....
Cassava cake
4 cups grated cassava cake or 2 packs of 16 ounces cassava packs
2 cups coconut milk
1 can condensed milk
1 can evaporated milk
3 eggs beaten
2 tbsp. melted butter
mixed well all ingredients
transfer to baking pan brushed with butter
bake for 45 mins to 1 hour at 375 degrees Fahrenheit or 190 degree Celsius
Topping mix apply after 45 minutes of baking
2 egg yolks beaten mixed with ¾ coconut milk
apply on cassava cake-grated cheese on top bake for another 15 to 20 minutes till it is brown
Thanks for the ingredients and procedure
Ok lng po ba Kung gamitin ay cassava flour? Ilang cups po Maya?
Thank you sister....👍👍😍
Does the oven need to be pre heated ma’am/sir?
What is the temperature?
180 celcius
Maraming salamat sa recipe. Nahanap ko rin best way to cook cassava for my hija. Favorite dessert !
I tried this recipe and was really very good.thanks for sharing.
What's the temp. of the oven in celsius. Thanks.
180
The cassava cake looks good and probably tastes delicious but I wouldn’t know it unless I make it myself. Please let me know the oven temperature since it wasn’t mentioned on your video so I can try making your cassava recipe. I’ll be waiting for your response. Thank you
Very true!
180 daw po
Masarap po siya na try ko ...salamat po sa recipe
180 degrees Celsius and bake to 45 mins or 1 hour depende sa kapal ng pagkalagay mo po...
@@mercyespanola744 na itry ko na din po. Salamat po
It’s in the description. 180 degrees in Celsius.
I tried copying this and it's true that cassava cake is really soft and yummy. Thanks for sharing!!!
Wowwww di ako mahilig dyan pero gusto ko cya lutuin mukang masarap 😋😋😋🤗
Hi Mang Peps, thanks for sharing your talent! May I know what's the temperature of the oven? You somehow missed to mention about it.
350 degrees F
180 celcius po
Ano pong oven temperature? Thank you po
180 Celcius
180 Celsius so 350 F tama ba
Salamat sa pag share gawin namin ito.Paborito ng pamilya ang gawang sariling atin
Thank you so much ang sarap natu2 ako mag luto
Needs coconut strings , and vanilla extract- I’m told by my Filipino friends I make the best cassava cake - and I’m not Filipino. Yours is way, way too sweet , and you don’t need the butter. This is heart attack on a plate .
All Filipinos are deference how they makes on food cooking...
I'm from Visayas Leyte and I cook deference than my friends from Sta Rosa, Laguna..
Get a life
@@lolitaadams192 what is a “deference”
@@Millefiori369 I have one .
I think we gave different way of cooking, I hope you really had the best "cassava cake" as you bragged about it. Hehehe. Why not make your own channel and do your best cassava cake 🤣🤣🤣🤣🤣🤣🤪
So yummy ... talaga!!! 😊
Susubukan kopo gawin ito bukas, thanks for sharing
Thank you for this great recipe
another recipe to make. Thank you
salamat sa pagshare habang pinapanood ko po itong video nyo gumagawa na ako.. at presto ok ang texture ng cassava cake... thank you. from Legazpi City
Try ko ngayon po, looks delicious
Sarap naman -,, try ko po ito thanks for sharing
Thank you sa recipe
Ang sarap po ng naging luto ko
Wow 😸! Super Yummy Happy Tummy!
Looks yummy 😋 I try to cook
Totoo masarap xa ginawa ko siya 2days ago at ayun dami umorder sakin thank u po sa naakasarap na recipe..🥰
thanks for sharing.. try ko gawin to..
Parang ang sarap gagawin ko to thanks for showing vidiu
We just tried this recipe with the kids. Masarap!
thanks for this recipe.i tried it its so delicious.
Salamat po s recipe sir, gawin ko po ngyon.god bless us.
Sarapppp nmn 😍
Sinubukan ko po kc gawin ngayong araw na to sobrang sarap po🤤👌d sya nakakaumay
I will definitely try this...thank u po
LEGIT N LEGIT ito... Yung asawa ko naging paborito nya itong recipe na ito... khit 5 days s fridge super lambot p din...
Thanks
salamat po
@@mangpepscuisine4990 tnry ko po sya sobrang sarap pero bt pg nilagay ko sya sa ref bt natigas po anu po kya mali sa ginawa ko?
Tried it & it was superb! Thank u so much for this great recipe! 😊😊😊
Ang ganda Ng texture Ng cassava cake mo
My favorite one day i will make cassava cake
Super sarap ng cassava cake recipe na ito,ginaya ko then nabenta ko pa sa mga friends ko.
Gagawa ulit Ko iba ang timpla nito..matagal na panahon na di ako gumagawa nito. Thank you.
The best one❤️❤️❤️❤️
ngwa ko na promissss ang sarap super..hehe..
tried your recipe! everyone loved it. thank you 🙏🏻🙏🏻🙏🏻
Thank u super legit na napakasarap❤
thanks, highly recommended recipe.i frozed the half.after a day same pa rin consistency.
Yummy nman ng cassava cake mo. Nakakatakam sobra!..
Oh sorry,got it's 4 cups.Thanks I'll try it,look good and yummy
nag tried po ako super duper sarap..kaya medyo.matamis.pwede po bwasan ang white sugar.kahit 1/2 cup lang kc may cond.naman po at evap.favorite ko po cassava cake..sarap talaga.I love it❤️
i tried it in US an when they tasted it they like it. super creamy at hindi msyadong matamis. perfect recipe!
Thank you po ansarap po talaga promise..