4 Delicious Breakfast Recipes | Gordon Ramsay
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- Опубликовано: 13 май 2020
- Here are a few recipes to help make your time inside a little more enjoyable.
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Gordon : today we're making ice
Gordon: olive oil in
I can sooo picture this
Now thats comidy
Hey, at our house that is a big deal. First you have to wipe out the ice maker (make sure it is good and clean) then go get water from the water cooler (cause our faucet water is awful), fill the vessel, set the size and turn on. Every couple of hours you check it and empty into a tupperware container that we keep in the freezer.
@@deborahbigham4522 can't you just use an ice tray
@@dorian4191 its called sarcasm kid
Gordon when sleeping: Blanket on, ac on, mobile off
close eyes. beautiful
man that just made me lol way more than it should... ffs
This comment is wayyy UNDERATED!!!😂😂😂😂😂😂😂😂
BRAH! You had yourself a little slumber party with Gordon?
So true!
😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
0:00 Eggs baked on hashbrowns with glazed bacon
3:20 Bircher muesli
6:16 Cinnamon french toast with stewed apples
10:01 Avocado toast
Thanks a lot
Thanks man
Thanks bro, I was a bit lost in the beginning... Gordon just begins talking to the point😅
Lies again? Grab Food My Breakfast
You can really sense the love and passion he has for cooking. A true gem of our time.
Me: French toast
Gordon: Eggy bread
Me: Eggy bread
Same here lol
I was so confused on what he was making and why it looks exactly like yesterday's breakfast. I may be sleep deprived or simply stupid.
Lmao 🤣
AKA french toast
Eggy bread is a really common term in England.. because most of us of culinarily inept.
This man talks in bullet points.
Underrated comment
@Remimi2017 ?
@@HH-zr1iu Think it was meant as "Effective, though"
Yea no bullshit
I find it the most easiest to learn from Gordan because he shows the process a lot more rather than saying, 1 tsp this, 1 that. He just shows you and tells you, less or more.
Sure he’s talented, but it’s his passion and love for food that makes him an amazing chef
I made this today and the whole family loved it. This was perfect
Yessir. Got some veggie lovers in the house. You should try it. Just dont over do it on the salt. And just remember that these ingrediants should be organic.
Lets appreciate the fact he doesn’t have an intro and the first second he already says something about the dish
Your picture trigger my fight or flight response
Well he doesnt really need ads money
Yeah, it's called editing...
Because they just took it from one of his TV shows and cut out parts. Why would they leave in the part where he introduces you to the TV show in a video for RUclips?
@@tipperary1082 Exactly, yet stills a nice fact.
Me: French toast
Gordon, an intellectual: _Eggy bread_
I thought it said edgy bread
also him being an intellectual: _iced sugar_
me, american: powdered sugar
I swear thought he was gonna make something different😂
He's really a mood crusher
@@drewbles22 Actually, he calls it icing sugar.
his passion is captivating. i literally watch his videos just because it’s beautiful to see someone so in love w their craft/art. inspiring.
최고입니다~
He spoke more nicely to the avocado than to some people in his life.
If you're serving food with rats in your kitchen you pretty much deserve it... Tho i know he might get savage with some people who aren't that bad.
In the netherlands the egg bread is called: wentel teefjes
Well, those avocados never let him down or overcooked a dish!
Yeah, but avocados are smarter and friendlier than a lot of people.
@@teunlausberg1786 I love netherlands. Beautiful country and very nice people, lots of stuff to do! And everywhere is...
Fuck it, i cant remember a shit of my trip to netherlands. I was so fucking wasted all the time, damn you coffee shops and delicious muffins!!!
Gordon: hash browns with eggs and bacon
Me: breakfast pizza
Me: cereal
LeL
I don’t even eat breakfast lol
Me: mmmmmmm gum-gum fruit
I just eat rice or noodles
Gordon is an amazing chef. Never disappointed in his recipes or his suggestions.
I love you Gordon!! You inspire me to create delicious recipes based on your ingredients....
Gordon Ramsay is the bob ross of food when he isn’t yelling at people.
Gorgon Ramsay also like the Heisenberg of food
And his little friends are the cooking utensils and sometimes we get a visit from a fancy one or some spice we can't use
The same could be said about bob ross who was a drill sergeant.
Happy little toast.
I'd love to see Bob Ross get pissed off while helping someone with their painting. DOES THAT TREE LOOK F***ING HAPPY?!?!?!? NOOO
Imagine one of his kids going
“Oh i’ll just have cereal”
Or like in every movie where they take just one bite and say "Gotta run!"
handsome kreep lmao I hate that
@@ssgssbeet4133 in ratatouille where the rat made him an entire meal and he didn't even eat it i almost died
@@HereComesThe-Sun lol no appreciation for the culinary skills
They probably don't have cereal his kids have probably never tasted cereal
If Gordon Ever See’s this, thank you. The world has been a better and more culinary fulfilled place because of your cooking and teachings. I gotta try this someday, I always love watching you and learning how you make food look not just like an art but how it should be properly done. Very delicious
I love how perfect it looks when its turned over! Amazing
Me: the hash browns look a little burnt
Gordon Ramsey: beautiful
Me: Beautiful
DoIt4Apex that’s what I thought 😂
Joanna Pop stfu emoji user
KKKKKKKKKKKKKKK
Sir Ultim8 shut the fuck up
It doesn’t look burnt at all tho
France: Pain Perdu
America: French Toast
UK: *eggy bread*
Is that what french toast is ???
@@romanegilarodzina1680 yes
haha but I call it French toast
eggy bread lolol
In Germany it's called "Armer Ritter" or "poor knight".
I just love how Gordon always tells all of his secrets.
What fuck loads so sugar
he makes simple recipes look and sound so luxurious
Hells Kitchen: *ITS BURNED!*
At Home: *Nice and crispy, beautiful!*
true! haha
😂😂😂
Ahah!
Hell's Kitchen is as much of a reality show as you can get out of a guy like Gordon Ramsay. He's definitely coarse, and I can certainly believe that he can be very testy when teaching others how to cook, but Hell's Kitchen is all theatrics and exaggeration to his real character.
Haha very true 😂
It’s funny how Gordon could keep the olive oil industry alive by himself
Daaaamn!!
A touch of olive oil - 1 cup lol
Jonathan Núñez truth the damn truth
Lol
Dont for get the salt and pepper😂
Gordon, big fan. You taught me how to make delicious food that looks amazing in just minutes! THANK YOU! Also, I was wondering what sets of pans you use on this episode and sets of pans you use in general... Jamie
Love his perfectionism and his dedication 🙂
Peasants: French toast
French: “pain perdu”
Gordon Ramsay: 𝙀𝙜𝙜𝙮 𝘽𝙧𝙚𝙖𝙙
in balkan we call it "prženice"
The Player cool
HAHAHAHAHAHAHHAAHHAHAHAHAHA
Tanushri Aggarwal eggy bread is British
He said "pain perdu" ^^
We call that “French Toast”
Gordon: eggy bread
Me: eggy bread it is
it's originaly name lost bread because we use the bread unusable in the recipe in europea
Helen G. Pitts no one ask
@@HelenGPitts cool
@@HelenGPitts Ah, I see you like to phish...
eggy bread is just what we call it in the UK. Although we don't usually add icing (ie “powdered”) sugar to it. God no.
Imagine he would say Gordon brown instead golden brown
6:15 apple french toast
10:00 avocado sourdough toast
I'm convinced this man has never seen an actual tablespoon in his life.
🤣🤣🤣🤣
Nor does he actually know what words like "budget", "quick" and "simple" mean. But whatever his recipes are amazing LOL.
@@wahn10 I don't know about budget, but that museli looks very quick and simple. Mix A and B, mix in most of C. Mix in the rest of C and add toppings.
The toasted almonds are entirely optional (heck, you could buy pre-toasted ones I guess) and the toppings are entirely up to preference.
There's another video where he's making some pasta and he says let's put a couple tablespoons of cream and he adds easily half a cup of cream into the pan
His guess for a tablespoon is probably more accurate than me having a physical tablespoon😂😂
Eggy bread 🍞 “oh you mean french toast”
EGGY. BREAD. “Yes chef”
As someone raised in Québec, I'd rather stick with "Golden Bread"...
But really, though, seems like "Eggy Bread" is strictly a UK thing. French toast all the way.
French toast!! 🤣👏
EGGGYYYYYY BREEAAAADDD
LOL! That's what I thought too. Took me a minute to figure out what he was making. America - deep south... we call it "French Toast".
Scotland its French toast!
That "open, full of light" & gorgeous kitchen....I love it!!
The food", oh My! beautiful food art.
Love watching this recipes !! Amazing technique.
Me: French toast
Gordon Ramsey: Eggy Bread
Me: Eggy Bread
Yeah I call it French Toast too. =)
Though mine is much simpler, literally dipping bread in simple omelette (which my untrained brain would define as whipping raw egg with a splash of milk), frying and serving with Maple Syrup is amazing, and a simple way to stretch 3 eggs to feed 3 kids to the extent of full bellies =)
In this case, seeing this visually has definitely peaked my interest to try adding more ingredients, especially the cinnamon looked great.
Valley Kid yeah I’ve always used cinnamon it’s good
That isn’t breakfast,it’s a dessert,he legit sprinkled powdered sugar on top 😂
Brendan B because they are chips!
Valley Kid ça westernyUyFyUyY WWF w ywiy fyyfait yuYYFFwyF
The amount of value in every minute is unbelievable. I wish more RUclipsrs understood this.
Binging with banish?
@@zac7959 dw he probably doesn't know, but if he did then it's ok because you don't get channels like Binging with Babish.
@Sekai Wrld wdym
@Sekai Wrld he is really good
RUclips understands and gives you the speed x2 button
I’ll just stick to not eating breakfast
6:15 this was the, best food I ever ate for breackfast man
Thank you Gordon and Mama Ramsey
Everyone: That hash brown will be a great recipe for our family breakfast.
Me: Oh, that was a family portion?
Fat boy
He used 9 potatoes.... yes
@@agility3518 quick math. In fact there are 10, one lurking in the shadows behind.
oh i just eat an entire one, i didnt know it was multiple portions
XD Me too
Gordon Ramsey: has eaten and cooked the best and most expensive of foods
Gordon Ramsey: still loves and appreciates the basics
Most of the chefs love easy food, after 15hours of cooking fancy food the last thing you want to do is cook more at home.
Simplicity is bliss.
Have you actually read one of his cookbooks I have never seen such over the top pretentious,shite with ingredients no one outside Hampstead as heard of let alone be able to purchase no give me tripe and onions any day of the week.
@@stuartwilliams7912 have never read, but i somehow get the vibe that you might just being the pretentious one looking down on his technique, simply cuz YOU'RE the one pretentious deep down
Hasn’t he said his guilty pleasure was a really good burger?
I did not expect to see such a master use that plate technique.
Love the fact that Gordon explains everything in detail 😊😊
It took me a solid 3 minutes to realize “eggy bread” is just French toast
I was today years old when I realised that if it wasn't for Covid I wouldn't know how to wash my hands properly 🤦🏽♀️
@@mal6780 ok?
Same
Edgy bread
LOL
Gordon Ramsey: "They look..."
Me: "...beautiful."
Gordon Ramsay: "...expensive."
Me: " ...Oh...Ok."
I read this comment right when it happened in the vid
@@Yaunclejohn yeah, it was the end of the video
He be flexing
🤣🤣🤣🤣🤣
Lmao
I truly love how straight forward and beautiful cooking can be when you appreciate the ingredients with your love and combine that with decisiveness and confidence. Idk it's late and I'm loving this igniting my passion even more 🙂
Gordon: turns breakfast into an entire project
Me: puts nutella on a slice of bread
Ramsay: The secret of a great hash brown...
Me: The seasoning? The butter? What you cook it on?
Ramsay: Are the potatoes.
Me: He’s right.
no it's weed
@@santaself1171 ☘️
@@nandhakishor103 😂😂
Random RUclipsr special hash browns
Lmao
Gordon’s “quick and simple” breakfast: use multiple utensils, grate/dice/peel some fruit or veges, cook on the stove or in the oven, serve, season.
My “quick and simple” breakfast: put piece of toast in toaster. Cry while toast is toasting about the impending day of doom. Take toast out of toaster. Eat.
Underrated comment 😅
I prefer to eat the toast first and put myself in the toaster for extra flavour ;)
Well both sound about as mentally laborsome, but one seems nice and the other does not
No wonder people eat out or get take out (or take away). It so damn time consuming and complex!
If you normally cook complicated food then this quick and easy breakfast title is correct.
In Turkey, we make egg breads with salt and pepper and put white cow cheese on it. And i love them...But this sweet version of egg breads with apples seems pretty yummy as well. I will try it some day. Thanks for the recipes and amazing show !
I have a Malaysian friend who used eggs with a few teaspoons of soy sauce and a sprinkle of sugar- more savoury and surprisingly tasty!🤷♀️👍🏻
My girlfriend loves my French toast, I also put vanilla, a bit less sugar, (sometimes) a splash of orange juice, adding maple syrup straight to the mix works well too
Gordon’s House
80% Kitchen
20% The Rest
And 100% reason to remember the name.
@@KGBos 😂😂😂😂😂😂
Leon Kuzmin 🤣
Gordon: put a lot of olive oil and butter to brown the bacon.
Me: it's too much fat.
Gordon: beautiful.
Me: beautiful
Still too much fat. And sugar. At that point, he might as well go ahead and cook eggs in the leftover bacon fat.
@@4everSunshineGirl Exactly, just the fat of the bacon is enough to brown it
@@leandrogottig7785 exactly
For the wages of sin is death, but the gift of God is eternal life in Christ Jesus our Lord♥️
Austin Hatley wtf😂
I love how passionate he is about cooking and sharing his knowledge
Gordon: Add a couple table spoons
*dumps everything*
Gordon: Nice
In Britain: Eggy Bread.
In France: Pain Perdue.
In the USA: French Toast.
The Netherlands enters the chat: Flipping bitches
Philippines enters the chat*
Joke wala kami nyan.
my german grandmother called them arme ritter, which translates to poor knights
en español ce llama tosdada francesa.
He isn't even an american he's bri*ish
Just imagine the food you’d expect to wake up to if Gordon Ramsay was your dad...
Worth it
My dreams come truuu
imagine the meals youd expect to wake up to if u had a dad
Yesssss
Absolute win
3:56 Gordon: throw a few table stoons in
Also Gordon: throws the bottle in
I'm so done of his dishes, simply made and delicious...i.d practical!! Thank you Gordon!! Nice cook!!
I've learned so much. That was nice. Now to boil my water... *inserts ramen*
Me: "beautiful"
Sprinkle leftover Popeyes to create authentic flavorful ramen.
Stop talking about me Cameron!
😂🤦🏻♀️
Aye yoooooo 😂😂😂😂😂😂
To all my fellow ramen dieters: drop an egg or two in there while it cooks. They are cheap and add much needed protein to an otherwise nutrient poor meal.
@@nl6526 Excellent idea. Next time I’ll try 👍🏽
"The secret of a great hashbrown is the potatoes."
Slow down Gordon I can't keep up!!
I loved the breakfast and hashbrown is just like I prepared this morning! But I liked the topping it with eggs,which I didn't. Will do so next time 🙂
Keep in mind Gordon called this "Quick and Simple"
His version of ‘quick and simple’ would be to visit a restaurant....
@Brian Prior no I do it in a pan
This takes like 45 minutes at most
I think he meant quick and simple for him
Posh breakfast if you ask me!
RUclips is trying to make us all chefs by the end of quarantine
Chefs and makeup artists 😂
Uh-huh. Not entirely true.
Bruh 😂
L for RUclips
*burns down kitchen instead*
His passion for food speaks poetry ♥️ I could watch him cook all day.
Hashbrown, bacon and egg pizza? Yes please!
Parents: *watches this*
Also parents: Best i can do is cereal
It is... acceptable
Mr. mustache is in a bit of a hairy situation
@Mr Kim Jung Ok
@Mr Kim Jung it be like that. I’m better at cooking than my mom
@Mr Kim Jung "Do a job badly enough and you'll never be asked to do it again." A philosophy anyone can live by, regardless of skill.
Gordon: Let’s make ‘Eggy Bread’
Me: That sounds interesting
Later: “Oh it’s literally just French toast lol”
Yes! Lol
Lmao! I was thinking it was gonna be more like egg in a hole until he beat the eggs lmao
its just french toast
I wonder why a British chef doesn’t want to call it French toast. What a mystery
Im guessing ur american. We used to call it french toast untill we realised all it is is bread and eggs basicly
What ever Gordon cooks it's all about class. A. Act of talent
Gordon: “Eggy bread.”
Me: “Oh I’ve not heard of this, must be a British dish.”
Later, as he beats the eggs and adds sugar and cinnamon: “It’s just French toast!!”
I feel like every British alternative to words I know as an American have all been made up by some 5 year old and they're all fooling us
My Breakfast: Instant Noodles
Gordon's Breakfast:A whole buffet
そば
My Breakfast: a nice healthy tonic sometimes accompanying a gin mixer
Your indonesian people🤣
@@rezaaja2152 no- instant noodles are steretypical asian food not only indonesian- u don't know anything about them and u have and odd pov
Ignore me i can't santuyyy
Gordon: simple easy breakfast
*Cooks a 5 course meal*
4:52 reminded me of Spongebob, "and toasted almonds! That's unexpected."
This guy just burns everything and genuinely says BEAUTIFUL and for some reason I buy it
Normal people: French Toast
Gordon Ramsay: EGGY BREAD!!!
He’s no normal man... his recipes and talent are extraordinary. Eggy bread it is from now on!
French Toast is really more of the Americanized version of this and more of a dessert then an entree. His version is actually pretty light and healthy but if you eat French toast 4 meals a week dont be surprised when you are moving up a notch or two on the belt.
My dad calls it eggy bread I felt validated
@@greglarson3048 Classifying French toast as a dessert is just wrong man
French Toast, pancakes, waffles are the main breakfast staple entrees
In the U.S., eggy bread was called German Toast prior to WW1. Because of the English driven anti-German sentiment, it was re-dubbed 'French Toast.' Fun fact: the U.S. government would revoke a person's citizenship if they married a German immigrant.
Other youtubers: "Hey guys welcome back to another video-"
Gordon: *C O O K*
GRAB INGREDIENTS
Add a glug of oil
HAHAHAHAHAHAHAHAHAHAHA I'M DEAD😂
Haha. I mean I prefer a person cutting straight to the chase, but this has me laughing.
Gordon Ramsay isn’t a RUclipsr, that’s the difference
Amazing. Bravo! I learn so much from your short videos. Little tips and tricks that can only be taught by a master chef like yourself Sir. Blessings to you and your family. Thank you so much.
I love how happy he is when cooking
Next time a celebrity chef says “simple”, they need to include the clean up in the shooting too
Yeah thats why i clean as i go
The clean up is simple, for example when doing the hashbrowns if you do everything correctly you just get two pans, a bowl and colander dirty.
@@argentskies3794 Don't even need to get the colander dirty, just use a cheese cloth/towel to drain the potato and onion BEFORE seasoning. Easy.
Yea. As soon as he busted out the cheese grater i knew i was in toruble
I'm about 90% sure he has a housekeeper to clean up after his nonsense.
“Flip it over and then slide it back in very quickly”
Gordon this is a family show.
🤣🤣🤣🤣
Underrated comment😂😂🤣🤣
😂😂😂😂😂ROTFFLMMFAO
😂😂
Add some olivolle (olive oil)
This needs to be served in restaurants especially the first one
Never underestimate the power-level of moms cooking/recipes.
*Me bouncing around in my kitchen* :
First, add 2 cups of nice crispy frosted flakes into the bowl...then, take a cup and a half of ice cold whole milk ...drizzel gently over the flakes...beautiful
you forgot to add olive oil
Don't forget to moan every now and then.
And a pinch of salt
That’s my speed! Except I have to find nonGMO frosted corn flakes, because the GMO corn does a number on my stomach. Rice crispiest, sliced bananas, and milk also much appreciated? Have you ever eaten a banana by dipping each bite in sugar? It may sound gross initially, but the combination of cane sugar with the naturally occurring sugars in bananas is quite special, I discovered as a child.
can you imagine how spoiled his family’s taste buds are.
i find the food easily achievable, though where i live i'd be hard pressed to find fresh blackberries, blueberries or cranberries, so i'll have to settle for the frozen stuff. i wouldn't go for stewed apple often since its diabetes calling but apples and most fruits are cheaper here than vegetables (yes im in asia), and as much as i like avocado (yes its cheap here too) i wouldn't buy it often because avocado trees are making a massively negative ecological footprint in the world. most of these breakfast recipes would be best done a few times a week instead of everyday since most people are limited by fridge space, and with the quarantine situation it would be a very bad idea to go shopping every 3 days. most people will buy enough for 3 weeks or a month to minimize exposure outside.
renogiza - I’m not just talking about breakfast tho, Gordon is one of the best chefs in the world, so he might cook 5 star meals for his family every night. If I was only talking about the video, most people that go to the gym eat the oatmeal one, and other people like myself aim for the apple one.
@@chloekaftan uh sis i dont think you get the point but... go off
@@samuel7819 the maximum amount of Michelin star for a restaurant is 3
@@dawn412 i think the point of the rant was to make us feel guilty about having nice things. Climate propaganda be damned; I'm eating avocados.
Made the caramelized apples with French toast. Thoroughly enjoyed it.
Gordon "This is how i like it", us "YES CHEF!"
Gordon: *Burns whole house down making breakfast
Police: Your house is all burned down
Also Gordon: Its not burnt it’s *CARAMELIZED*
No vids 37 Subs got that from corden didn’t you?
u 44 subs now
😂😂😂😂😂
I just live for the exact interaction that police are telling Gordon Ramsey “Your house is all burned down.”
Chef Manbir Singh payal ... why did i think that link was a rick-roll?
Imagine having a normal energy level in the morning to make this
when u dont have to clock in ever again then u can
I usially eat breakfast for my lunch
Or the time lol
Literally😂😂 I don't even have energy to take my blanket off.
Seriously. I'm too tired in the morning to eat anything and it's not until lunchtime that I get hungry
I had to try this no matter what happenes he is the best
Finally! found delicious unique breakfast recipes.❤
I feel like his house is really just a big kitchen.
COOL STORY BRO FUCK
They have bunkbeds in the oven.
Arsenio Buck it was a fantastic story actually
And......
There aren't any other rooms.
He sleeps on the floor, on a bed of freshly baked buckwheat cake. Smell that aroma as you drift off....
Gordon: we are making a simple Breakfast
the Breakfast: Better than most rasturants.
Rasturants lol
Austin Wiley sorry professor, forgot this was an English zoom meeting
You must go into some shitty restaurants
@@hafor2846 well in iceland i've seen only shitty restaurants. For real their culinary skills suck.
Plus jii
Watching that third recipe like: "eggy bread??? ... Oh! French Toast!" 😂
Id like to thank Gordon Ramsey for my survival as I am hungry and I’m learning to cook for myself
Quick and simple + Gordon Ramsay...
Been scammed by this combination many times hahah
Yeah normal definition of quick and simple is like crack 3 eggs on a pan and call it a day. Meanwhile Ramsey makes 3 different meals, sticks them into 1, and calls THAT quick and simple. Makes you wonder what isn't quick and simple...
@@hammurabitheawesome674 the definition of quick and easy is cereal + milk
haha it's not that hard🤷🏻♂️
just try it
Nah...It is quick and simple. For the breakfast even too simple(for my tase ofc)
All those dishes are quite simple, with one ingredient or another that is a little more obscure (like black seasame seeds).
Me: That’s French Toast.
Gordon: Eggy bread.
Me: Eggy bread.
IICathi XOXO nothing is French in England, the fries are called chips.
Lol yes
*m o t h e r, i r e q u i r e m o r e e g g y b r e a d*
MY THOUGHTS EXACTLY HAHAHAHAHA
@@jeffreyillig1644 same, Trinidad was colonized by England so we use most of the same words
I like it without intro, he's straight to the business
I am admiring all the copper pots hanging up behind Gordon.
Gordon: Healthy breakfast...
Also Gordon: Add couple tablespoon of sugar(literally half of the jar)....add another couple spoon of sugar
* Sips another half of the jar*
Illuminati
*”2 shots of vodka”*
Mary S he never said one though. He always said a couple
A teaspoon of cinnamon (throws heaping spoon full in)