Catching coronavirus. Makes you really sick, sorta makes you head ache. Beautiful. Now what you want to do is just stay in bed all day. Great weather outside, beautiful. Can't go outside though, you're sick. Really generous with the coughing. Add some fever to that, and your done
I am convinced that _this_ is Gordon's real personality. He gets intense in the kitchen, but he's really a great chef who just wants to add some more flavor ina world filled with grease
Gordon is at another level for chefs. He truly loves to cook with anyone and has an innate humility that grounds him. There is no pretense in what he does. And, he has incredible EQ. That sets him aside from pretty much anyone else in the business. He really has become the brand ambassador for cooks.
How Gordon Ramsay reads his kids a bedtime story: Kids in bed. Done. Grab a book. Amazing. Open book. Now the secret is to read slow to put them to sleep quicker. Read. Beautiful. Relax...let the book do the work…perfect. Finish book. Kids asleep. Done. Layer the kids with some lovely sheets of wool or any local blanket variety. Little kiss on the cheek. Really brings out the love. Let rest overnight. Walk out room. Done. Oh my lord. So good
Love how he includes his kids. I'm no chef Ramsey but I have been teaching my kids how to cook from a young age. I still remember my mother teaching us how to cook. One of the most valuable things I have learned.
Must be hard being married to him when they go out for a nice dinner, he always has to put his damn 2 cents into the cooking rather than shutting the hell up and eating the food his wife wanted
that croissant meal with that spicy sausage was an absolute masterpiece. I never thought of putting the leftover croissant in the pan and making it warm and adding some stuff in it. Great breakfast that is.
You should watch his at home kitchen show where he takes his daughter and makes her butter up a chicken and he keeps saying the weirdest shit like “oh yeah you like to get your little hands dirty, everyone likes watching you get your hands dirty, let’s keep you here for a little while longer and really get your hands dirty”
Imagine all the wonderful recipes Gordon has passed on to his children?! Those are skills they'll have forever that can be taught to their children and so on. Even if they don't pursue a career in cooking like their father, they'll always know how to make something delicious for their family.
@@wanderer1857 personal direction is always better, especially from a world class chef. Like even chefs who have finished culinary school or whatever work under great chefs for experience so imagine that as a beginner
@@md244-w6v Being a chef is different then being a cook though. Alot of being a chef is about leadership, operations, assembly, business, etc. the actually cooking is one small element. Not saying it is negligible but making dinner for an 8 hour shift of customers is very differnt from a home cook making food for their family. I think chef is taking cooking to scale and managing the team.
@@ourtimousaaw1278 In essence their the same thing, but you could’ve just said salt, everybody in this town already knows your a boy genius, you don’t have to use big words.
The only parent that doesn't lie when he says "we have food at home" EDIT: I'm deeply disappointed we didn't keep the like count at 69 or 420 likes. Carry on.
I think the reason that Chef Ramsay doesn't usually give specific measurement amounts in his cooking videos is because he wants us to feel out the food we are cooking, to have fun with it, and to find that passion for ourselves.
Plus, he tastes the food. That’s the key to high end cooking: Not precise measurements, but using your palette to discern if it needs more oil or seasoning .
@@redsplit716he means dont just stir the sugar when it starts to caramelize, give it time and let it sit, when the brown, cooked sugar engulfs the top, then you can stir after you add butter and such
Not necessarily bro Gordon’s always busy this dude has a lotta shows and he’s always some where , he probably rarely sees his kids but idk he’s a good chef I’ll tell u that good joke tho
I haven't been cooking well recently. Probably being too depressed and down in general about life. Now I'm here back again to spark that inner passion again! I can't wait to try some of these.
Well, we as in "the audience" watch this so we can make decent food for ourselves. In the other hand, the one man's shouting to is professional chefs. And that croissant is heavenly btw, definitely recommends it (I don't have the fancy cheese but it's still good)
Tell me about it. I'm 51 now and still can't do anything right with my hands because I imagine he's going to start yelling "you're doing it wrong!" anytime.
@@ibec69 same with my brother, then I got to the point where I yelled, and tell him like "if you wanna teach me, do it right without being an angry gorilla!"
Lumpy Stilskin good one. When I was a kid, it was unthinkable to talk back to your father. I don’t have kids but I admire the guts on my nieces and nephews when they stand up for themselves now.
Jack: "Can't we have fried chicken every day" Gordon: "no, every three weeks" Jack: "Sounds great to me" Sounds like Jack needs to practice his negotiating skills
@@9crishijaniani143 I WOULD.. so Cut the bs, dude. just cuz he’s a pro chef doesn’t mean I’m gonna be eating his shit forever. Y’all clowns act like Gordon is so special but I bet I can cook better than him. He’s always seasoning shit, it’s stupid. A real chef uses the simplest ingredients. So the next time you wanna kiss Gordon’s cheeks, think this, Gordon isn’t a god, some people like other things , not everyone likes fancy shrimp and lobster or whatever Gordon makes
11:43 As an Argentinian, I'm happy Gordon talks about our food... but I just can't get over the way he pronounces "Alfajores" and "Buenos Aires" lmao😂😂
Having excellent food at home is a great way to keep your kids interested in spending time with the family. More time at home is less time out getting in trouble. Not to mention keeping them healthy.
@Anna Marfa Nah, most of his actual employees said that he's rough but fair in terms of relationship with his workforce. I'm not sure where did I find it but it was a few years ago when I was looking all of his shows.
@Anna Marfa it kinda depends his mood is like a rollercoaster, a wild ride but its kinda reasonable considering some of them cant even fucking cook properly on a show thats meant to be for professional cooking
I first watching chef Ramsay growing up on hells kitchen. Im 25 now and i still enjoy watching him. I want to see his take on recipies from the 17 and 1800's
and a drizzle of
*pours a galaxy of oil*
Woah. An OG RUclipsr!
Ive seen u everwhere ur an old guy if im not mistaken 11 year old account maybe?
i was eating my grapes then when i see this i sprayed(?),spit(?)
@@catgirl_ava 12 years 😱
“2 shots of vodka.”
Me: that croissant looks a little bit burnt
Gordon: Beautiful
Me: Beautiful
Rei 😂😂😂
Thanks for the laugh bro
I started choking on my ice cream when i read this moment 😂😂
i wanna like your comment but don’t want to mess up the 777 likes
Hell yeah
Jack: I'm hungry
Gordon: let's go to a restaurant
Jack: cool
Gordon: drives home
HAHAHHA
Lol
LOL
True he would
Bruhh =)))))
I literally can't stop narrating my life like Ramsey. Door open. Head outside, raining. Back inside. Get umbrella. Outside again. Day start.
me putting on my jeans- so tendah, beautiful...
XDDDD
Amazing....
LMFAOOOOO
Catching coronavirus. Makes you really sick, sorta makes you head ache. Beautiful. Now what you want to do is just stay in bed all day. Great weather outside, beautiful. Can't go outside though, you're sick. Really generous with the coughing. Add some fever to that, and your done
this made me so hungry. time to cook ramen.
I’m surprised you aren’t the very top comment because of that checkmark pal
All these people that get 200 views having the checkmark
time to heat up som cup of noodles.
😂
That just hit deep
"And just manipulate the croissant"
Me to my croissant: I don't like your friends, don't hang out with them anymore
lmfao
Omg lol
Lmao underrated comment
ok
Why do you have cheems as your pdp? I don't know
Son: S-S-S-Sa
Wife: Omg he’s going to say his first words!
Son: Salt, pepper, olive oil in
Gordon: Beautiful
I’m gonna sprinkle a nice, fresh robust little comment right here before this hits 1k likes
And then a beautiful, freshly picked like into there
im fuckin dying lmaoo
Who is an idiot to put salt and pepper first than the olive oil.
I can hear the beautiful.
I am convinced that _this_ is Gordon's real personality. He gets intense in the kitchen, but he's really a great chef who just wants to add some more flavor ina world filled with grease
I mean his angry chef persona done great in TV so I understand if he is different than his rl counterpart
Gordon is at another level for chefs. He truly loves to cook with anyone and has an innate humility that grounds him. There is no pretense in what he does. And, he has incredible EQ. That sets him aside from pretty much anyone else in the business. He really has become the brand ambassador for cooks.
He plays up the whole angry chef bit for television. He is normally a calm and nice man
@@70sjiveforzeppelin19 I mean the angry chef play did work for view lol
I don't think anyone thought that he was acting.
How Gordon Ramsay reads his kids a bedtime story:
Kids in bed. Done. Grab a book. Amazing. Open book. Now the secret is to read slow to put them to sleep quicker. Read. Beautiful. Relax...let the book do the work…perfect. Finish book. Kids asleep. Done. Layer the kids with some lovely sheets of wool or any local blanket variety. Little kiss on the cheek. Really brings out the love. Let rest overnight. Walk out room. Done. Oh my lord. So good
Genius😂. I can hear him say it in my head😂
Drive Car slowly.Good.Go to show.Done.Start show.Ready.Welcome to -Show name-
*kid doesnt sleep* are you awake ya fuckin muppet??
You forgot the olive oil
@@LEGende1515 a "little touch" of olive oil
It's amazing to see the difference between Gordan teaching him how to cook vs how he talks to the chefs in Kitchen Nightmares.
First
e
I eat cheese
Greetings, Justin Y.
He's more genuine and engaging as a chef than a TV star.
“Whats your favoirite pickle?
“Onion”
“Well were doing celery”
This should be the top comment
@@nurfaqihahridzuan8870 Why?
@@forceghostanakinskywalker575 because they liked it
Fastest shutdown by Ramsay
Jack’s thoughts: why you even ask me
Love how he includes his kids. I'm no chef Ramsey but I have been teaching my kids how to cook from a young age. I still remember my mother teaching us how to cook. One of the most valuable things I have learned.
Gordon Ramsay wife” lets go to a restaurant” *Gordon* “I AM A RESTAURANT WOMAN”
Restaurant at home: best food in the world
Holy crud you guys turned the meme 180°
It must be horrible, he critical about the smallest things
Look at the background😂
Must be hard being married to him when they go out for a nice dinner, he always has to put his damn 2 cents into the cooking rather than shutting the hell up and eating the food his wife wanted
“A few drops of olive oil” Pours in a whole cup
“A drizzle of olive oil” pours in 2 drops
*2 Shoots of vodka*
@@OrangeXJam Officer, I only had two beers, I swear!
500th like
@Thomas Hartlaub 🥲🥲🥲🥲🥲🥲
@@OrangeXJam saw it coming
"Manipulate the croissant"
Me to the croissant: "i dont like your friends, stop hanging out with them"
Yeah
Lmao
Lmaoo this is so underrated 🤣
🤣🤣🤣🤣
i-
that croissant meal with that spicy sausage was an absolute masterpiece. I never thought of putting the leftover croissant in the pan and making it warm and adding some stuff in it. Great breakfast that is.
It isn't. Ruining the croissants with fatty sausages is not a masterpiece.
@@unmanned_mission skill issue
Whatever. My favorite breakfast sandwich is a croissant sliced in half, add bacon, egg, cheese, then lightly heat until melted. NICE.
Like a Croque Madame (french dish)
I would opt for scrambled eggs w the croissants
Gordon: "Shave it thinner than you would a white truffle."
Me: Ah, yes, totally relatable.
🤣🤣🤣🤣
even more relatable was his advice using leftover croissants from the day before, suggesting croissants last longer than a day in my house
Remember this Gordon?
x-wow.org/?ref=09894ff7e52c152738cfa3ae1bb780b4
ruclips.net/video/duNwP7DiXpw/видео.html my reaction
@@peternufc1981 àwz
My name is Ishan!
Do you think he has a personal chef?? Imagine how many quit after one meal🤣
Don’t tell that to your mom
As it should
You should watch his at home kitchen show where he takes his daughter and makes her butter up a chicken and he keeps saying the weirdest shit like “oh yeah you like to get your little hands dirty, everyone likes watching you get your hands dirty, let’s keep you here for a little while longer and really get your hands dirty”
It would also be one drumstick worth of food tho lol
Watching this at 1 am
My stomach: noooooooo
literally
Facts
Also 69 likes funni?
TRUE lmao
normal people don"t leave sharp opjects arounds kids
gordon ramsey *c u t t h e l e e k*
Imagine all the wonderful recipes Gordon has passed on to his children?! Those are skills they'll have forever that can be taught to their children and so on. Even if they don't pursue a career in cooking like their father, they'll always know how to make something delicious for their family.
His children or other people’s children can buy them for a good price.
@William Lin true dat, but I'm sure they have family traditions or special recipes they pass down.
@@williamlin955 I feel like nowadays knowledge of how to cook is free. Every recipe is online and has multiple videos on it.
@@wanderer1857 personal direction is always better, especially from a world class chef. Like even chefs who have finished culinary school or whatever work under great chefs for experience so imagine that as a beginner
@@md244-w6v Being a chef is different then being a cook though. Alot of being a chef is about leadership, operations, assembly, business, etc. the actually cooking is one small element. Not saying it is negligible but making dinner for an 8 hour shift of customers is very differnt from a home cook making food for their family. I think chef is taking cooking to scale and managing the team.
Gordon: what's your favorite pickle?
Jack: pickled onions
Gordon: Anyway let's make celery pickle
Jack: NOICE
NOICE
NOICE
NOICE
NOICE
NOICE
Gordon: just a little, shake of the pan.
The pan:⬅️↙️↖️⬆️↘️↗️➡️⤵️⤴️↖️↕️⬆️⬅️
Underrated comment 😂
😂😂😂😂
Idk why, I had the sound of the pan in my head while reading this comment
God I wish I was that pan
Why do I hear a laughing rabbit?
Gordon Ramsay becomes Bob Ross when he's not on American reality TV shows.
Why is this so true
😂😂
Bahaha yup
There's no one around to piss him off. 😂
Bob ramsey lol
I love the fact that Gordon is treating his cooking as lessons for his kids. It's a great approach to parenting and anything in general.
Delicious!
gordon: Never stir a caramel
Me: yup ofc
gordon: stir in the butter
Me: ofc
AHAH
NaCL is salt right?
@@rxodx1708 no it's sodium chloride
@@ourtimousaaw1278 In essence their the same thing, but you could’ve just said salt, everybody in this town already knows your a boy genius, you don’t have to use big words.
@@Giuseppe326 that's what i said, sodium chloride
Gordon: walks into a kitchen
Olive oil: **chuckles** “I’m in danger”
Highly underrated comment
ur mom
i luaghed so idc losrer
ok grammar police imagine correct me lol xd dumb
its the internet who cares ugly frog
“Half a teaspoon of bicarb”
*spoons out the absolute maximum amount of bicarb any teaspoon could ever handle in one go*
Is it a baking soda?
@@zeec0917 yes
Gordon, we really need to discuss what a touch of oil is
He touched the oil..
A touch of salt
Gordon: *grabs handful*
i guess its just an expression!
Like teacher like student
i think he means that all the popcorn should touch oil
Gordon: have a little taste
Jack: *cough*
Jack: NICE
*NAICE!*
**proceds to eat the hole pan**
The only parent that doesn't lie when he says "we have food at home"
EDIT: I'm deeply disappointed we didn't keep the like count at 69 or 420 likes. Carry on.
He has good food at home
True
If he was my parent I wouldn’t have to eat anywhere ever again 😂
you know he isn’t the only good chef who’s a parent right?
fish swim right learn to cook lmao
nobody:
Gordon: manipulate the croissant
Gordon makes food
Daughter: can we get McDonald’s
Gordon: listen here you little donut
underrated comment
You made me spit my water out
@@thebroskis1319 couldnt stop laughing for the next like 5 mins
why did i read that with an accent
yes daddy
“Today we’re making strawberry cake. Right, first: olive oil”
i mean any cake needs butter that can be altered by oil
Ok, so which one is it palm oil, or olive oil, or coconut oil, or could it be butter?
"Today, we're gonna do something else. We're making cornflakes. Now, olive oil *_IN_*
@@athenadeleon8275 olive oil duh
You laff but just u wait
“If the oil gets too hot just add some cold oil or turn the burner down”
Man’s a genius... my first move would have been to put the pan in the fridge.
Chuckled, nice one
😂😂
😂 😂 😂 😂 😂
When Jack says he loves fried chicken,
He was not acting
Pure raw emotion
@@roxanasharleen1520 Bruh thats stolen
I think the reason that Chef Ramsay doesn't usually give specific measurement amounts in his cooking videos is because he wants us to feel out the food we are cooking, to have fun with it, and to find that passion for ourselves.
Plus, he tastes the food. That’s the key to high end cooking: Not precise measurements, but using your palette to discern if it needs more oil or seasoning
.
“Nice pinch” -adds fistfuls of salt
“Half a tablespoon” -throws half the container
"Just a touch of oil" - chugs half a bottle into the pan
Yup.. He loves it...
“Never stir a caramel” - stirs it for the entire time
@@redsplit716he means dont just stir the sugar when it starts to caramelize, give it time and let it sit, when the brown, cooked sugar engulfs the top, then you can stir after you add butter and such
Jimmy John the Sandwich Don r/wooosh
"Just a touch of oil"
*Proceeds to consume half of the Middle Eastern oil reserves*
LOL
Damn it I’m all out of oil
sksksksksksksksksssss
@@jjayguy23 wha-
I thought Gordon Ramsay was British?
It’s awesome seeing him cook with his son. You can tell they have a great relationship!
Gordon: Favorite pickle. What is it?
Jack: I like pickled onions.
Gordon: We'll do pickled celery.
Smelly Strobes XD mans ignored his son
Henry The hen he had cellary and was showing it.
Not that he ignores
His sone
@@Yk_roro issa joke
Please Don’t subscribe. Some ppl just not get jokes
gordans the only guy who can tell his kids "we have food at home"
Not necessarily bro Gordon’s always busy this dude has a lotta shows and he’s always some where , he probably rarely sees his kids but idk he’s a good chef I’ll tell u that good joke tho
@@jair_cuts_hair2330 I think you missed the joke
@@ThreeShot alr dude just nvm
@@jair_cuts_hair2330 r/whoooooooosh
Jack wants mcdonald
*“Little bit of sugar”*
Throws the whole jar in
Three shots of vodka-
*Puts whole bottle in*
@@ruiaram "1/2 teaspoon on bi-carb" dumps the largest heaped tea spoon ever seen in
@@greedyboi011 comically large tea spoon
@@ruiaram Russians can relate *btw im not russian im welsh*
"I like mine extra sweet!!!"
It’s honestly amazing watching Gordon cook with any of his children
Damn Gordan Ramsay's kids got everything they want in quarantine.
Whut are you doing here?
A-Asian sticker? It's been a while my friend.
You know what, your not wrong
this video is several years old, so they probably cook for themselfs now
Greenbranch they can. Gordon made sure to teach them all how to cook. Only one of them became a cook tho.
*Gordon Ramsay sees a house burning*
Also Gordon: beautiful, now just a touch of oil
"That really accelerates the fire, and the fire creates flavor."
Wtf 🤣🤣🤣
burning house is different from cooking sir😂😂
Lol
NONONONONO
“It’s almost like being in back in France, except I don’t have to share with the French” France has been real quiet.
No
Nice
All quiet on the western front
I read this as he was saying it
Sven all I hear is “🏳”
I haven't been cooking well recently. Probably being too depressed and down in general about life. Now I'm here back again to spark that inner passion again! I can't wait to try some of these.
Jack: I like pickled onions.
Gordon: We're gonna do pickled celery.
Probably the most Gordon Ramsey thing he could've said.
That was the funniest shit ever.
😂
@@DarknessRexy101 crying with laughter
this made me so hungry. time to cook ramen.
@@briancoleman9876 why’d you steal this
Normal parents: son we are having McDonald’s
Gordon:son we are having humpback whale
ruclips.net/video/IRKYFER9xrE/видео.html
m.ruclips.net/video/dQw4w9WgXcQ/видео.html
Why the links man
@@dipanwitamandal7289 haha so funny
just report people who post spam, they're just annoying
The camera man is the only person Gordon has never yelled at in his entire life.
Finally i found you again brother.
Yep and he has to watch Gordon and his family eat all that good food and eat air for dinner
Just Some Mustache Without A Guy LOL
@@forestnynja43real
if it exists on RUclips, this guy watches it and knows too much about it.
@@justsomemustachewithoutagu8266 BRUH LMAO
1. Prawn Tostadas
2. Croissants and sausage
idk y but i love his voice without shouting it’s so satisfying and elegant
Well, we as in "the audience" watch this so we can make decent food for ourselves. In the other hand, the one man's shouting to is professional chefs.
And that croissant is heavenly btw, definitely recommends it (I don't have the fancy cheese but it's still good)
Ikr. Angelic and calming.
I could either fall asleep or cook anything in the world listening to him explain things.
Right 😊😅😀
Idk y but i hate his voice without shouting as much as shouting it's so annoying
This pan is not that hot
Stove: yes chef , sorry chef
@John Bolero so what?
Yup @bustedhead
@@akechi5908 yo I stole someone else’s idea and possibly got more recognition for it, but so what lol ahha
@@mindbendersambition7014 huh?
@@akechi5908 yo I stole your idea to get more recognition without having to do anything but so what lol
I'm pretty sure Gordon has no idea what a teaspoon or tablespoon are
He finna come for you for that one lol
Lol
Yes, he does not, he is stupid.
lol kids
he does know what a teaspoon is, he's probably just adding more for exquisite flavor
I feel like Ramsay wouldn't be the type of guy to spoil his kids which is kinda refreshing.
Gordon with his son: “Here’s how you cut celery”
My dad with me: “God dammit! Hold that flash light steady!!!”
Is your dad Red Forman?
Oh no 😏
Tell me about it. I'm 51 now and still can't do anything right with my hands because I imagine he's going to start yelling "you're doing it wrong!" anytime.
@@ibec69 same with my brother, then I got to the point where I yelled, and tell him like "if you wanna teach me, do it right without being an angry gorilla!"
Lumpy Stilskin good one. When I was a kid, it was unthinkable to talk back to your father. I don’t have kids but I admire the guts on my nieces and nephews when they stand up for themselves now.
im so jealous of this kid, he prolly eats better food at breakfast than ill ever eat in my whole life lmao
fuck it his midday or midnight snacks are better than all the food we will eat ever
whoever watching this go to bed
u got school tomorrow
@@jay_killer3609 ok fine
@@jay_killer3609 lmao ur right
@@jay_killer3609 thanks bro you just reminded me
Gordan: "Jack You're adopted."
Jack: *"NOICE"*
Jack is literally a copy of Gordon though
How does this have 184 likes... it’s literally not funny at all lmao
Nice prof pic
@@Braeserker sorry this is not a boomer humour....maybe you like the gen z roasting jokes more?
@@Braeserker atleast you know what is "lmao" stand for
Beautiful. Mr. Gordon is such a considerate teacher, which is a beautiful part of a chef's roll.
@Hello there, how are you doing this blessed day?
Gordon Ramsay: "Noice"
Gordon Ramsay's Kid: "Noice"
Me: "Noice"
Ok
noice
noice~
noice
noice
"a touch of oil"
I don't ever want Gordon to punch me "lightly"
OMG i Laughed at this so hard my stomach hurts😂😂
Right..!!
"a touch of oil"... (Invades Iraq)
A few teaspoons of sugar (dumps jar)
*punches "lightly"* MY LEG
0:55 Gordon dropping bars
lol you had me ded underrated comment
This is the funniest comment
I had no business laughing so much at this
😂😂😂
Lmaooo
“Except this time, I don’t have to share it with the French” most British sentence ever
Gordon: “never stir a caramel”
5 seconds later: stirs caramel
I thought he said camel. I was shocked.
@@Jordan-xx9ux XD LMAO
XD
Do not question the king
@@JoeMama-cb1zw who's joe?
Jack: "Can't we have fried chicken every day"
Gordon: "no, every three weeks"
Jack: "Sounds great to me"
Sounds like Jack needs to practice his negotiating skills
Agreed
ruclips.net/video/iJOEnFTv6Oww/видео.html
Have you ever seen anyone negotiate successfully with Gordon "Fucking" Ramsay?
He's his son I'm sure he knows that that is the best results he can become xD
When was this made cuz i swear jacks like 20 nowadays
People watching Gordon Ramsay's videos: *Laying in bed, hungry.*
Lol I am doing that rn
@@genxieditzz8670 same
How did you know that?!
Weirdly accurate
Lol I’m doing that
I love watching this passionate artist work. Hopefully I’m good enough as him one day to call this fast food. Lol
Gordon's kids' friends: Oo0o let's get McDonald's
Gordon's kids: We have food at home
We have Gordon Ramsey at home
When your dad is a master chef who would want to go to mcdonalds
You dont even have to go to mcdonals if you dad is a master chef
@@9crishijaniani143 I WOULD.. so Cut the bs, dude.
just cuz he’s a pro chef doesn’t mean I’m gonna be eating his shit forever.
Y’all clowns act like Gordon is so special but I bet I can cook better than him. He’s always seasoning shit, it’s stupid. A real chef uses the simplest ingredients.
So the next time you wanna kiss Gordon’s cheeks, think this, Gordon isn’t a god, some people like other things , not everyone likes fancy shrimp and lobster or whatever Gordon makes
@@LilXancheX you do realise that food without seasoning is fucking bland
Imagine having Gordon as your dad. You would never starve
True
Dude i would starve when i would get 4 pieces of chicken for 4 people
Yeah, and you're day's gonna full of F words and some Donuts
imagine having a dad..
Abdelrahman Yakout imagine having a life
Gordan having his first child: Seed in. Baby out.
... I'm speechless
UNDERRATED COMMENT.
U N D E R R A T E D
Bruh
LMAO
Gordon's videos with his children, it shows that he is an amazing father to all of his kids
gordan: talks about the dish hes cooking.
gordans son: NICE.
G O R D A N
wot
Gordan
LOL ikr.... thats fucking hilarious...... Nice... shout out stevemre fans... nice.
*Gordon**
"But this time I don't have to share them with the French." Roast Level 100 achieved.
That was great
8:22 for people who haven't seen the quote yet
Bhs
Yeah really "roasted"
@@محمد-ي7ك5ح the Scott’s don’t care much for the French
11:43 As an Argentinian, I'm happy Gordon talks about our food... but I just can't get over the way he pronounces "Alfajores" and "Buenos Aires" lmao😂😂
Imagine being his kids and eating damn gourmet level stuff everyday.
pure bliss
Noone can guarantee that it's exactly him, who cooks for them, though.
He may be not cooking at home at all😂
@@snafuet he does. He has a very very expensive kitchen where he creates dishes.
@@snafuet what kind of world class chef doesn’t cook at home?
@@snafuet Imagine you became a world-class popular Chef and everyone admires your cooking but can't even cook for your family.
When his boy declared, “I love fried chicken.” I felt that.
he literally said that to avoid from being scolded by his dad 😂
Its got my chakras flaring
@@doctorquid and my nostrils flaring.
@@alitantawy5451 looks like his son
I knew we'd be on the same page Snape. I need to come visit you the next time I'm in flagstaff
gordon: today we'll be making basic brownies.
alright, so were gonna start off with fish scales from ancient Egypt.
".... and olive oil *HERE YOU GO"*
gordon: today we'll be making basic brownies.
alright, so were gonna start off with fish scales from ancient Egypt.
@@sirjtkhan795 wow
@@sirjtkhan795 whats the point of copying someone comment and writing it in the original comment
Lol
Popcorn.
1. Buy 3 pack in store
2. Throw one bag inside microwave
3. Pop the corn
4. Eat
Gordon: Do not stir the caramel."
Also Gordon, 3 seconds later: "I'm a caramel stirring god"
Lol that's exactly what I though but that's because how they edited it. It takes quite a bit of time for the sugar to get the brown edges in the pot
@@kuberan927I was wondering about that. Is fine to stir once it's developed caramelization and other stuff's added in, yes?
@@HayTatsuko Yes
@@HayTatsuko otherwise it'll start to burn
@@Nabee_H what if it smells like it's starting to burn before then? Just turn down heat or start stirring early
"whats is your favourite picle?"
"picled onions"
"Fuck it lets do a picled cellary"
"But dad, I...."
"shut up"
Nice
"You doughnut"
😂😂
Pickled
“yes chef” lmaoooo
Gordon: what’s your favorite pickle?
Jack: pickled onion
Gordon: we’re having pickled celery
Jack: 👁👄👁
His father not allow it😭😂
Nice to see Gordon cooking without swearing at someone. The fried chicken looked really appealing
Jack: I like pickled onions
Gordon: Too bad, we are having pickled celery
Jack: Nice!
My god he's perfected cloning.
Exactly what I thought! hahahahha
Gordon gets me every time
“a touch of olive oil”
*proceeds to pour like half the bottle in*
3L1TE _ “*invades iraq*”
he didnt put much actually
What are you talking about, I use more olive oil to make my bed
Nobody:
Gordon Ramsay: Manipulate the croissant.
I laughed way to hard at that
Same 😂
*kwasant
@@tonchidobs3650 this... It's so weird the way he says it :/
"Dirty talk"
I found that coconut oil pops popcorn so much better than anything I've ever used before, no missed kernals and they seem to pop way bigger
"A little bit of sugar"
Pours the whole jar
His son: N O I C E
why i see jojo fans every where its a nice thing tho
@@zeynepguranl6787yar yar bruhze
XD
what do you mean
@@SilenceOfSolitude holee sheat
@@zeynepguranl6787 of paper
Gordon: *speaks giberish*
His son: YES CHEF
lol
@Jaskaran Singh son fight back, son gone.
@Jaskaran Singh he’s nice to kidz tho
ruclips.net/channel/UCcR5P_ED3F80A_jKbdFw4Cw
Karl Marx oh god
Imagine hearing from downstairs in Gordon’s voice. “Dinners ready”
we eatin good
Its going to eat a good food
boi if i heard that i'd beat the flash in a 100 mile foot race to get to that chair faster than my siblings
😁✨🌄
Imma be rushing probably
Having excellent food at home is a great way to keep your kids interested in spending time with the family. More time at home is less time out getting in trouble. Not to mention keeping them healthy.
“It’s almost like being back in Paris, except this time I don’t have to share them with the French” good ol Ramsey
I read this at the exact time
we would never harm croissants like he did !
I wonder if he ever lets his wife cook and if he screams at her if the dish comes out bland
@@gailmuthu he learned a lot of his cooking in France
After getting famous thanks to the Michelins stars. He is a traitor.
Gordon would be a perfect moderator for a presidential debate like a Hell's kitchen
Calling trump big boy
I'd watch for the insults
I’m down to see this.
Fax
Nah, more like 24 hours hell and back.
Gordon Ramsay in his house: *Talks calmly and teaching us how to cook*
Gordon Ramsay in Hell kitchen: ITSSS FUCKING RAWW
@Anna Marfa Nah, most of his actual employees said that he's rough but fair in terms of relationship with his workforce. I'm not sure where did I find it but it was a few years ago when I was looking all of his shows.
@Anna Marfa it kinda depends his mood is like a rollercoaster, a wild ride but its kinda reasonable considering some of them cant even fucking cook properly on a show thats meant to be for professional cooking
also you forgot
WHERES THE LAMB SAUCE!!!!!
@@Ricardo_2406 its on the fucking ref!
@MUFC nice
I first watching chef Ramsay growing up on hells kitchen. Im 25 now and i still enjoy watching him. I want to see his take on recipies from the 17 and 1800's
Gordon: what’s your favorite pickle son
Jack: Pickled onions
Gordon: We’re making pickled celery
🤣🤣
all he said after that is "mmhm"
That’s fuking destruction lmao
😂😂😂
looked for this comment lol
"Half of tea spoon"
Me: But Gordon that's not half
Gordon: *Delicious*
Me: *Delicious*
Hey can my fbi agent say hi to me
He had a small spoon that's why I think that spoon was half a tea spoon.
Don't question the Master chef 😔😔
He learnt that from Malaysian aunties. The key word is "agak-agak". Google agak-agak Gordon Malaysia to understand lol
I see why you investigate Gordon so much FBI.
This man can convince anyone that normal water is too dry
I've seen some version of this joke on every video of his
I’d believe him cause if not he’d remove me
Lol hes a sophisticit
I think water is to overcooked
Gotta get that water wetter. It's a thing, look it up.
Seeing Gordon and his son is great! He is good with his kids. They look like they really enjoy cooking with their dad!
Gordon's son is the only one that can answer him by just saying "Yeah" when assisting him in the kitchen. Everyone else has to say "Yes Chef".
Lol, first comment
LMFAOAO it’s his kid what u expect 😭
@@deanchimborazo7843 well in master chef jr they still say "yes chef" also why did you use a crying emoji
ZorbaNoodle I think u dragging it cuz it’s his kid sooooo he obviously would say som like yeah to Ramsay
@@deanchimborazo7843 oh sorry i miss read the comment, i read "he is just a kid what u expect" not "its his kid what you expect"
"..nice pinch of salt..."
*"tWO SHOTS..OF VODKA-"*
that will put some hair on your chest
Honestly its the same energy, and this comment is underrated 🤣
GLURGGLURGGLURGGLURGGLURG
what time?
Just a ONE TOUCH of Olive oil
My mans Gordon really only made 5 pieces of fried chicken for dinner 🤡
@@Goodnnhu cap
and eat fried chicken once in three months
starving children... Done!
Khalila Maghfirah he said once every three weeks
This ain't America pal.
People don't eat the whole chicken in one sitting.