is like one of the basic trick you must know when you are cooking Chinese food in a wok. If you ever have a chance to see the chinese back kitchen you will know this skill is required for every chef/cook.
Greetings! I'm really curious to know all of the seasonings (cooking oil, the liquids, and powders) used in the making of this amazingly delicious looking dish--basically, the stuff located to the right of the wok. Thanks! :-)
Do you have any videos where you list each of the ingredients on your line? So far i know i see sugar, salt, msg(i assume) butter, oil, sesame oil, dark soy, prob a vinegar or 2, some water. I am about to move and build a wok station in my new kitchen next year and would love more info. Also your videos are mesmerizing. I sit and watch and watch and barely breathe.
You need cooking, not recipes. As a Chinese, watching the video will know the recipe, but the skill is the most important, which needs practice and experience.
@@田文超 A person asked for help to try new recipes which s/he could learn from, but you bring up nationality and bring the person down? C'mon... that's not a good way to get people excited about cooking or trying things themselves.
上手すぎて唖然としてしまった。
そしてこの隅々まで手入れされた綺麗な厨房。閉店後に毎日苦労して掃除してるのが見て分かる。
全てにおいてプロだなぁと思いました
Absolutely blown away by the chef’s skills. Each video is magical and I cannot take my eyes off the screen.
3:00 これかっこよ好きすぎる…
めつちゃかっこいい
Yo no hablal comel pelos
that’s cool
2:59
まずは
調理場がめちゃくちゃキレイ。
手入れが行き届いて、見ていて気持ちいいです。
ありがとうございます
this could be the most satisfying cooking that i have ever seen
Thank you. Thank you very much.
Lots of luck to you and your family.
Thank you sir! much luck to you and your family too
The kitchen is so clean,and fried rice looks so delicious
Thanks for watching and lots of luck to you
It's time to reset my eyes after watching BBC 's worst fried rice ever
ikr
BBC's worst fried 🍚 made by the white people.
uncle roger approved this comment
bro i understand ur feeling lol
@array s wtf
This is the best go pro first person cooking i ever watch in my entire life!
My Go Pro says Thank you.
That flip of the rice into the spoon - showoff! #awesome
It seems like it got most out of the pot. I have troubles just scooping the little bits out
is like one of the basic trick you must know when you are cooking Chinese food in a wok. If you ever have a chance to see the chinese back kitchen you will know this skill is required for every chef/cook.
that's a ladle not a spoon.
Not only Chinese, other asians restaurants require chef with level like this.
Not to mention it makes things a lot quicker other than just looking cool
本当に中華って芸術。
どこぞのRUclipsrの料理研究家とは訳が違うね手際、所作、全て完璧。見て感動する。りゅうなんちゃらも酒飲んで金儲け考えてないで腕磨けよって言いたい
こういう目線カメラ好きだわ。めっちゃ厨房きれい。しっかり掃除してるのかな?
ありがとうございます
Greetings! I'm really curious to know all of the seasonings (cooking oil, the liquids, and powders) used in the making of this amazingly delicious looking dish--basically, the stuff located to the right of the wok. Thanks! :-)
チャーハンってなんでうまく作れるとこんなにかっこいいんだろう
漢のロマンが詰まってるぜ
ロマン❕
I would love to see some English subtitles on what you are adding! It's hard to tell the white powders and dark sauces apart
Thank you for the clips because I needed this for a project Ty 😄
Wok cooking is such an art. I love watching it...but it always makes me hungry lol
hungry means healthy
すげーうまそう
同じおこめとして尊敬します
もはや中華料理の動画はこの人のしか見れなくなってしまった笑レベルが高すぎる
This with some chicken & broccoli: excellent
Thanks for watching and lots of luck to you and your family.
Do you guys notice how pristine clean the kitchen is? The Japanese are a different breed! Arigatogozaimasu
theres other people that have clean kitchens....
Weeb
A satisfying way of cooking Japanese fried rice ❤❤😍😍
I could listen to hours of this!❤️
Super impressive! I’m taking notes
dont write, feel
wow.. the shakes is not a show off.. so professional. thumbs up
Thank you very much.
油多めに入れて戻すの好きやわ〜
もはや芸術の域ですよ。
手足飛ばして内臓ナンシー
炎の魔術師と言われる理由がわかる気がします
2:26 具材投入の手慣れさがカッコいい!
This man knows how to cook fried rice. The rice is all nice and broken up like it should be instead of sticking together. Well done, sir 👍
Thank you sir. Lots of luck to you 2021
It's also you prepare the rice. Prep is so important. If you can't cook raw or prep rice. You can't make good fried rice
@@cookingpremiumjapan6839 Where can I buy the exact same wok? Thanks
やっぱ火力だよなぁ.......
これを家で食べたいものだ
出前したいです
調理姿を見ていて 気持ちが良い
ありがとうございます
全ての動きがパーフェクト
nakata
Do you have any videos where you list each of the ingredients on your line? So far i know i see sugar, salt, msg(i assume) butter, oil, sesame oil, dark soy, prob a vinegar or 2, some water. I am about to move and build a wok station in my new kitchen next year and would love more info. Also your videos are mesmerizing. I sit and watch and watch and barely breathe.
Wow omg. Very delicious
糖質制限中の身には有毒な動画だ。
I love watching this ❤
thanks and good luck to you and your family
すげえええ
個人的にはフライパン使った料理教室シリーズよりも中華鍋使ったプロの手付きの方が好きです
承知しました
You cooking so good
3:00 I have never seen this before why is it so fascinating
Mmmmm yummy. Chinese food is beautiful
Thanks for watching and lots of luck to you
Where is this restaurant? I really want to visit and try out these amazing cookings😋
I am semi retired
Flipping the rice into the ladle! 😳😳
What a skill!
circus time
調理場も調理手順もちゃんと整理整頓されてるもんなぁ。
撮影してることも、あるけど、全く動きに動きに
ムダがないよねぇ。素人目線だけど。
素晴らしい!!!
ありがとうございます‼️
I love the way this gut cooks.
Thanks for watching
Uncle roger will definitely approve this one !
I hope so
Looks so dark but is actually probably full of flavour, maybe I ought to try some today
This Chinese Soy sauce is not that salty. Thanks for watching and lots of luck to you.
THAT'S HOW YOU DO IT!!!
Great stuff!
Thanks for watching and lots of luck to you.
Why do i feel you came here from the BBC lady cooking fried rice
@@blabbla9981 lol
I love the fact that there is a Pakistan flag in your description. ❤️
Thank you brother
Amazing technique! Could you please share the seasonings and sauces used?
such a satisfying video!
Wow. Your wok station is so orgarnized and cleaned. Love the video as always.
Thanks.
Wow u sai chính tả kìa lờ mao
@@cutvang843 chỗ nào vậy bạn. Chỉ mình với
@@thiennguyen1121 wok
@@cutvang843 wok là cái chảo á bạn. Mình ko phải ghi work station đâu.
お見事!見ていて爽快!
熟練の技の逸品ですね👍
ご視聴いただきありがとうございます。
美味しそう😋
相変わらず厨房がきれい!
厨房が凄く綺麗
ありがとうございます
May I know the recipe for this fried rice? Looks delicious 😍
You need cooking, not recipes. As a Chinese, watching the video will know the recipe, but the skill is the most important, which needs practice and experience.
@@田文超 A person asked for help to try new recipes which s/he could learn from, but you bring up nationality and bring the person down? C'mon... that's not a good way to get people excited about cooking or trying things themselves.
素晴らしいです他所と違って中華鍋の中だけに留まってる、私はポロポロ溢す料理人が大嫌いです美味しく手早く作るのは当たり前で食品ロスを何とも思わない人の所でご飯を食べたいとは思いません本当に素晴らしい鍋さばきです
🙇 🙇 🙇
料理系にしては珍しく自称料理人が湧かないほど上手い動画
I love this guy
I love you too
Ingredients: egg, rice, salt, msg, mysterious meat, dark soy, and metal shavings
Rich in Iron
"mysterious meat"
@@cookingpremiumjapan6839 Haha, that wok is carbon steel i believe
@@cookingpremiumjapan6839 with granulated metal.
@@cookingpremiumjapan6839 Lol love these people pretending they have a totally metal free kitchen.
The rice looked so yummy!
Nice skill
I also work in the kitchen
This is How my mom cooking at 5am in the morning .
Respect
@@cookingpremiumjapan6839 I from indonesia u?
@@iamnotescanor933 he's obv from japan bru
@@ordinaryhedgehog6256 ok thank you
@@ordinaryhedgehog6256 and you?
普通に憧れる
This inspired me to quit cooking.
I will work for you.
Don't give up man
nah let him he probably was not for cooking and would only be wasting his time whereas that time could be spent doing something hes actually good at
good to hear tha.... wait, hold up
@@wahyuikhsan3677 lol I wasn’t sure if the comment was meant be a compliment or an insult 😂
多分これはおいしい
The way he shakes iron pan looks so professional!! Shake it shake it ~
Thank you. We will shake more for sure.
He is a pro @_@
@@dandan4604 Thanks
Thanks you. I have dream becoming of a chef
Good luck to you
I'll take 3 orders!
Thanks
I am in my home seeing this beautiful videos of my favourite dishes 😍 . Want to eat that so bad
I wish I can deliver
そりゃパラパラになるわって感じの鍋回し 素直にすげぇ
ご視聴ありがとうございます❗
Wow this is amazing...im hungry
Thanks for watching.
I wish I can deliver.
Uncle roger definitely approves this lol
Delicious🥰😋😋😋😋
中華鍋の寿命は短いって聞いてたけど、たしかに1つの料理でこれだけ働いてたら納得だ。美味い料理のために活躍してくれてるんだ
Permainan wok yg sangat keren salam dari tukang nasi goreng Indonesia 👍
NASI GORENG 🔥🔥
l love to try
Amazing skill cooking❤
thanks for watching and lots of luck to you
自分も黒いチャーハン作れます
凄い苦くてなぜか焦げ臭いですが🤠
You are amazing man! So much professional and in love with your videos so much satisfying!....btw where is you restaurant?
ruclips.net/video/K4tgIKYmNfU/видео.html
はい、不味いわけがない、夜中に見るのは危ない
はい🖐
その禁忌を犯しましたチ───(´-ω-`)───ン
夜中に見ちゃダメなのに気づいたら見てるんだよなぁ…
So smooth
Smooth... Nice word. Thanks.
Uncle Roger be proud of this asian
清潔な厨房
手入れされた道具
絶対美味しいやつじゃん
ありがとうございます
Best rice to cook fried rice is rice in the fridge
I’m here for the food toss into the ladle! Most satisfying!
Thanks for watching and lots of luck to you.
This is the complete opposite of Gordon Ramsey’s microscopic cameraman...
You know what I noticed the most.
British people are the ones that cook the fried rice wrong 😂😂😂😂
My arm would feels sore after a day cooking like this
調味料何入れてるのか気になる
Amazing skill
3:00 made me automtcly click like
Thanks
ESTE HOMBRE SI SABE COMO COCINAR EL MEJOR ARROZ FRITO DE ASIA DEL ESTE
Thank you for having a clean Kitchen. Not like those fuggin Filthy Street vendors in India
Why are u comparing a restaurant to a street vendors?
The kitchen's not dirty. How good could it be?
急にオススメに出てきてお腹すいた人
↓
↓
↓
↓
↓
↑↑↑
✋
鍋とおたま?のしゃりしゃり?って音好き
やっぱプロってすげー!!
Kudu pisan riweuh masakna 😂 :((
何をどうしたらそんなパラパラにできるのかがわからない
私の炒飯の作り方(誰も聞いていない)
1 フライパンに油をひき火をつける
2 卵を目玉焼きを作るように殻から出しご飯を入れる
3 混ぜる
4 味付けをする
終わり
家庭用コンロでもしっかりフライパンを熱したらできますよ!フライパンから湯気が出るぐらいです!
大火力でやるといいよ
Look yummy 😍😍
Thanks