You need to fried prawn head with lots of oil & skin till light and fragrant. Fried Prawn Head blender, into tied sand bag, put in soup. Strain, use red prawn oil for noodles soup in the bowl. Red Chilli sauce & oil (sparingly) Fragrant Prawn Head Oil is very fragrant delicious for the bowl noodles, not the chilli red oil. Base soup seasoning: 2 tbsp abalone sauce (to taste) is richly flavour & salt
Looking at this makes me smile. I love prawn noodles and always bought the paste mix as I never knew the recipe was that simple n easy. Thanks for your tutorial! It looks absolutely yummy!
非常道地的梹城福建面,太美味了。流口水了
感谢🙏😘
非常吸引人的一🥣面。👍👍👍
谢谢感恩❤️
Best ! One of my favourite.
Is mine too yummy 😋
看起来好好吃🤤整个过程做的很详细,老师的声音好好听😂
谢谢你的赞美 !
无论是拍摄,食谱,讲解步步都到位。一个美食的视频能做到让观众看了就想吃,看了就想煮,这就是已经是成功了。可以看见你的用心。加油
真的非常感谢您暖心的评语。我们还是有很多改进的空间。但我们会不断努力学习,希望以后的每一条视频都得到您的肯定 😊
@@GoChopsticks❤ ii
5 stars ty for sharing
好吸引!謝謝老師
👍
By looking at your method and recipe . I know this will be the best recipe. I am a picky hokkien mee eater.. Thumbs up for u .
Thank you so much 👍
很棒的美食節目。我是台灣人,聽不懂廣東話,幸好有字幕。
謝謝你的支持😍
她說的不是廣東話。她說的是福建話。
Wow. amazing ! Love this very much. Can't wait to ty this.
Glad you like it!
Fantastic recipe ..will try this soon. can't wait to try.
Great 👍 share with us the outcome. 😀
Yummy Yummy. Sure good! Must try to cook one day.
Happy cooking 🧑🍳
Very yum yum.
色,香,味俱全啦。讃
谢谢你的赞赏😁
太美味了
酸酸辣辣很開胃的! 😀
taste good.
😋
Looks good and yummy 😋 😍 👍
Next time cook for you 😃
Ok. Promise ya!
😀
You need to fried prawn head with lots of oil & skin till light and fragrant. Fried Prawn Head blender, into tied sand bag, put in soup. Strain, use red prawn oil for noodles soup in the bowl. Red Chilli sauce & oil (sparingly) Fragrant Prawn Head Oil is very fragrant delicious for the bowl noodles, not the chilli red oil. Base soup seasoning: 2 tbsp abalone sauce (to taste) is richly flavour & salt
Thank you for your knowledgeable advices! 😊
呢个不得了,真系好好食。
材料足够!一定好吃!😀
Looking at this makes me smile. I love prawn noodles and always bought the paste mix as I never knew the recipe was that simple n easy. Thanks for your tutorial! It looks absolutely yummy!
Hope you enjoy!
This recipe is really good. See the ingredients n method of cooking can tell the taste sure fantastic.
Glad you liked it!
Looks very good!
Thank you 🤩
Put som siu yoke sure best ..penang green house restaurant
看了肚子饿了❤❤❤
😍😍😍
教學非常非常好,有天我會照著做。但有樣東西的名稱,聽得我不舒服,就是峇拉煎被讀成塔拉煎。峇字,音巴(ba),就是峇里島的ba,不是塔。馬拉話belachan,葡國人稱作balijan,香港人稱作馬拉盞。應該是華僑在印尼及馬拉一帶弄出來的調味劑,其實就是「鹹蝦醬」,脫水後變成鹹蝦磚,方便存放及使用。澳門稱土生葡人為鹹蝦燦,諷刺他們比歐洲葡人多了一股鹹蝦味,其實也取材自鹹蝦醬(balijan)一詞。讀錯峇字很平常,我小學時也將峇里島讀成塔里島。
謝謝指教。這個視頻拍完之後我們有發現讀錯了,但視頻已經上傳了改不了。往後的新視頻我們會特別注意,謝謝。
@@GoChopsticks 🙏🙏🙏
👍🏻👍🏻👍🏻👍🏻
May I ask you where u buy so large soup beg? Pls let me know ok Tq 😊
I bought from Taobao. 😁
Yes! Done Right. Looks the soup too little. Add a little more, add abalone sauce seasoning. Perfect Bowl Of Prawns Noodles Soup
Good 👍
Can i just use chicken feet, bone n chicken meat to replace pork bone, tq
Sure you can 👌
@@GoChopsticks But then that is not the original taste of hokkien mee. Minus the sambal - change the noodle to Keow Teow, you get Ipoh sar hor fun.
您好 請問這是幾人份的,我想要學習然後開攤位做
湯夠6碗左右 ☺️
谢谢你@@GoChopsticks
请问熬汤水的份量是多少?为什么Description哪里为什么有2个Belacan的?谢谢!
熬汤水的份量大概2.3至2.5L。Description哪里应该是总共用 Belacan 15g 。其中Belacan 10g 是放进去炒叄巴辣椒,而剩下的 5g (一汤匙) 是放进去熬汤的。
The 1/3 of belachen you have saved for the last but you never said what was that for!
I put it inside the soup at 4.55min
Delicous noodles❤❤❤❤❤2024
Too complicate.
你老婆好香,不是福建面好香?