I didn't follow your exact recipe but I added just three ingredients to my cucumbers. Soy Sauce, Salt, Red Chilli Powder. It turned out really tasty but I added way too much chilli😂. So addicting that I made it two times!
i have tried it out an as an asian i had everything but my friend who is american didnt have these and i said to use soy sauce,garlic,sesame seeds, normal vinegar salt, sugar and she said it tastes amazing both ways and i agree so if you don't have all those extra ones at home try it with. only these ingredients
Hey How Long Would Asian Cucumber Salad Last If I Make Few Jars Full And Keep Them In The Fridge... Will The Cucumbers Turn Bad Or Will It Be Like Pickled Cucumbers.. Thanks
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Recipe link with measurements: christieathome.com/blog/spicy-asian-cucumber-salad/
I just made this tonight to accompany grilled chicken and basmati rice. It's ridiculously delicious!
Wonderful! Thanks for making it!
The salad looks good I would love to try it out.
I hope you enjoy it!
I tried this recipe today and I just finished eating it. ITS SOOOO GOOOOOD!! I definitely recommend this!!
Thanks so much for making it!
@@ChristieatHome My mom enjoyed it too!
I love this cucumber salad my daughter will love it
I made this for lunch and had high expectations and it was soooo good 10/10
I didn't follow your exact recipe but I added just three ingredients to my cucumbers. Soy Sauce, Salt, Red Chilli Powder. It turned out really tasty but I added way too much chilli😂. So addicting that I made it two times!
Great! Glad you enjoyed it and thanks for making it!
@@ChristieatHome OMG THANKS FOR REPLYING
Just made this... ate with steak and rice. SO GOOD!!❤❤❤ Thank youuu
Looks good and delicious and easy to make.
Thank you!
I made this its sooo good thank you
I always eat these! There so good! But it’s always good to look at a video again to make it! ❤️
Thank you 😋
This is all over my fyp I’m craving this now 😭
Just made it, absolutely loved it🥰
Glad you liked it!!
this is SO GOOD. i put *way* too much chili oil though 😅
Thanks for making it!
I also added red chilli powder and I added too much of it, but that was what made it fun to eat!
i just tried this now. although it's not my type of thing, it has pungent and intense flavours so i would recommend!
Thanks for making it!
This is really good i just didn't add sesame oil n instead of chilli oil i used chilli flakes and it tastes really good❤
Thanks for making it and for the kind words!
Thank you for the recipe! Just tried it ‚ it's delicious!
Thanks so much for making it!
first - also, this salad was AMAZING 💗💗
Thank you!
I tried it it was magnificent and surprisingly delicious! 😮
Thanks for making it!
Thanks😊
Tried it! loved it! thanks for sharing it!
My pleasure 😊
Fabulous! Can’t wait to make it ❤
Its actually also served in Korean restaurants. I forgot the name but they come in the little dishes along with kimchi. Very tasty!
“Banchan” i believe is the romanized spelling of the term for those little side dishes!
it serves in every Chinese restaurant too, and why do Korean want to add kimchi in it, sacrilegious
@@chansam4917Koreans eat kimchi with everything lol
I made this, and it tasted so good! You have to make this. So good!😋
Thanks so much for making it!
Thank you for this recipe! So excited to make this!❤
Hope you like it!
I failed at the spiral so I just cut them in regular slices but OH MY GOODNESS the sauce is amazing! Definitely delish
Wow 😲
Yay can’t wait to try this!!
Hope you like it!
Today. Got it. And organic cukes like that ❤ thank you 👍
You're welcome!
Tried this with smashed cucumber and its delicious
Fabulous! Thanks for making it. Glad you enjoyed it! ☺️
Need to try this
i did it and it was just a little salty but soo tasty!
Awesome, thanks for making it!
it looks bussing 😋definitely gonna try it out 👍
Looks yummy. Gonna try.
Looks super yummy
Thank you 😋
That looks delicious.
Thank you!
I had this today so good😊
Thanks for making it!
@@ChristieatHomeofc
salad?? this looks like a whole meal 😭😭 LOOKS SO GOOD THO
Thank you so much! ☺️
The salad looks so tasty I love it 💗😍
Thank you 😋
This salad was a hit even among the little ones.
Awesome, thanks for making it!
Tried this, 10/10!!!
Great! Glad you enjoyed it and thanks for making it!
thanks for promoting Chinese food
Any time!
This is the best thanks so so so so muchh❤❤❤❤❤❤❤❤❤❤❤❤
You're welcome!!
looks delicious 😋
Thank you!
i have tried it out an as an asian i had everything but my friend who is american didnt have these and i said to use soy sauce,garlic,sesame seeds, normal vinegar salt, sugar and she said it tastes amazing both ways and i agree so if you don't have all those extra ones at home try it with. only these ingredients
I'm never eating plain cucumber again, this was so good it's dangerous
Thanks for making it!
I made this today! I didn't have rice vinegar so I used regular vinegar instead. And it tasted really good! thank you very much for the recipe❤
Awesome, thanks for making it!
OMG, I love this.
Thank you!
I tried it it was sooooooooooo good
Thank you so much for making it!
So good
Nice
This looks tasty I have to try this
Look so yumy 🥰
I tried it! Its so good would recommend!
Glad you like it!
it looks delicious, definitely will try♥️
Thank you!
Looks so good considering every time I go to a Chinese restaurant, I’d eat all the spicy cucumber appetisers
Def trying it ❤
Thank you! I hope you enjoy it ☺️
wait i js realized this is the recipe i use everytime on the website u made
So good😊
Thank you 😋
This was great, I accidentally added too much garlic but it was amazinggg
Awesome thanks for making it!
Ate this today, it was delicious!!!
Glad you liked it!!
That looks so delicious 😋 I am making that one I get the ingredients thx ❤
Hope you enjoy!
@@ChristieatHome thank you ❤
Looks delicious my Ai told me
Looks delicious nice ❤
Thank you!
I just made so much of this for a christmas party and my back herts :,)
Hope it was worth the back pain!
So good!
Delicious!😋😋
I will try it but without sugar
Enjoy!
@@ChristieatHome thx!❤️
Bouta make dat
Which variant of laoganma chilli oil will be suitable?
How to make chilli oil
How long would this keep in a fridge? 🤭 they’re so good I’m considering making a huge batch to snack on throughout a week!
Up to 3-4 days
Bro it’s delicious 😊😊😊😊😊😊😊🎉🎉🎉
Great! Glad you enjoyed it and thanks for making it!
In Poland we have somthing similar
I know that the results is really cool but how do you guys eat it
You can it this with porridge also
Will it taste ok without sugar? ❤
It won't taste as balanced but feel free to omit.
Que rico 😍
Oh I thought that was Spanish for que rice
i’m eating it rn i have this like every day💀
Thanks for making it! Glad you enjoyed it!
Can you do a video with ingredients that can easily be found at home cuz I dont ahve all of this
these are the easiest ingredients you can find/make
@@bubblegamernot everyone has these at home yk, and don’t wanna go to the store or don’t have an supermarket near them that has these things.
Can you preserve it in the fridge?
What can I do if I don't have chili oil?
Any way to up Protien?
finally a video without the scrubbing
omg the creator liked my comment dying
i dont like cucamber but i want to try that:(
I have a spicy Asian cucumber salad. XD
Cucumber Kimchi is my favorite.
TYSM FOR SHARINGG
Can i make this without the chili oil? How big of a difference does it make?
You may omit it. It just won't be spicy.
do we need to marinate? pretty please
No need to marinate :)
Hey How Long Would Asian Cucumber Salad Last If I Make Few Jars Full And Keep Them In The Fridge... Will The Cucumbers Turn Bad Or Will It Be Like Pickled Cucumbers.. Thanks
Up to 3-4 days
@@ChristieatHome can it be made to last like few weeks?
anything else we could use instead of sesame oil and rice vinegar
Does it also taste good without the chili oil?
Yes ☺️
What is rice vinegar?
Can we skip chilli oil? Or just add chilli flakes since I don't have either chilli oil or gochugaru
Yes!
What is chilli oil? Any other thing we can use? And i do not have Sesame oil too
You can omit the chili oil and sesame oil but the latter ingredient makes it more tastier.
Try honey instead of sugar more tastier more healthier
❤❤
Can you use cane vinegar?
Yes but i would add to taste as different vinegars have various acidity levels.
If its possible could you maybe do a video on how to do it without chopsticks?
Just put it between something that won’t make the knife touch the surface. The chopstick just prevent the knife from cutting through
😋