The Great Bagel Rivalry
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- Опубликовано: 11 апр 2018
- There’s no food as synonymous with New York as the bagel-soft, chewy, doughy, with a generous schmear. But one city is giving the Empire State a run for its money. Welcome to Montreal, Canada, where the bagels are a little crispier, a little sweeter, but no less iconic. Still, the question stands: which bagel reigns supreme? We hit up New York’s legendary H&H Midtown East and Montreal’s famous St-Viateur to get to the bottom of the battle of the bagels.
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“Everything is better with cream cheese”
*spreads cream cheese on my dads and moms divorce papers*
😂😂
I tried it, it didn’t work
damn this deserves a spot on the cursedcomments subreddit
Dang that was deep
i f e l t t h a t
"It's New York, we're moving at a fast pace."
*24 hour process*
Ikr 😂
😂😂
@ZeR0's BuLLeT Never thought I'd see Doom fans in a bagel video. You hyped for Eternal?
@@mauz791 yes
They have bagels coming every minute during that process, it’s a cycle 😅
I'm surprised at the amount of Bagel historians in the comment section
Why would people even study it haha
Food history is interesting
I'm surprised at the quantity of non-bagel related content on YouBagel.
Bagel historians BRUH
L'chaim!
0:14 “there’s something that could rock New York and it’s precious bagels to the core”
*Ah yes, the Coronavirus*
😂
Upbeat I mean you're right. Just look at the state America is in right now. Specially NYC.
It put Great Big Story out of business basically.
who is COVID and why is she 19
Crap that made me in isolation chuckle
2:13
*Takes 0.001 percent of the cream cheese off*
Yes, doesn't look like she needs it though
Maybe she just don’t like cream cheese
Of Course Little Boi everyone has their own favourite ratios
Mauz omg lmaooo
@@Sr.Mr. Why do you still have ugandan knuckles pfp its april 2020
I remember Anthony Bourdain on one of his trips to Montreal scoffing at Montreal bagels. Then he tried one and he turned to the guy that brought him and said, "I hate you" because he liked it so much.
He admitted that he preferred the New York bagel but did have to say that the Montreal bagel was really good.
I ate a St. Viateur bagel while watching this video.
Benjamin Tran how was it?
I can’t eat bagels because I live far from the US and Canada
*Laughs in UK bagels*
@@derpyvillager2606 good! actually i dont live in canada but a family friend came and gave us some
Benjamin Tran nice if I travel there I should give it a try
Montreal bagels: I'm better
NYC bagels: I'm better
Polish bagels: *you dare challenge me mortal*
Poland is litteraly the worst country ever so dont even try
@@benji1239 you're wrong
_ FatdogMickey _ poland and every other countrys from east europe is BAD lol oops
@@benji1239 poland is not east europe..
lul mistake and edit, poland IS central/west.
@@benji1239 you dont even know the difference between east and west definitely can't trust
I go to school in Montreal, my boyfriend goes to school in NYC. This is our favorite thing to argue about when we visit each other!
Deniz Gül you could win those arguments by telling him "hey fuck it, bagels in Turkey are way better than both"
ew eurostan this is north america we dontlikeislamverymicuh in usa
Hkb Hkb begging him to come to Istanbul with me in the summer so he can taste simit
MagenticArcanine lol funny cause we are not even muslims. I am Serbian, he is Chinese but may I still remind you immigrants built your country?
Come to finland perkele
I love both NYC and Montreal bagels but the real question is which is better, St. Viateur or Fairmount?
Tosh T St. Viateur!
Asking the hard hitting questions! It's one of the most controversial subject in the city.
St viateur
Fairmount
Fairmount
2:13
What a sad cream cheese scoop
"is that you spread bro!?" "Yeah thats my spread." "What a weak spread."
Outlaw 451 Lol Fairbairn
Its because they were using Philly. That is a brand to be avoided in Montreal. Liberte makes a tangier, more flavourful, and more spreadable/dippable product.
To be honest if its been in the fridge it could be really hard to spread
Now I'm hungry for montreal bagels...
Me to
@@frostysalad3131 Opinions are a wonderful thing.
Good good, your learning
@@frostysalad3131 opinions are a intresting thing
As long as it cheap,i will buy it
+MEAT LUVE
Lmao I'll get if it's free.
Indonesian mindset, like me
Whats cheap to you.
Lmao
MEAT LUVE I agree
Everything’s better with cream cheese eh
David Seymour would like to see your manager
what about cream cheese in coffee
Cream cheese in water 🤮
@@sytri2698 mm my favorite
*Philadelphia* cream cheese
I might be the odd man out but I think Cream Cheese is gross
"Everything is better with cream cheese"
Spreads cream cheese on my grades
Spreads cream cheese on my parent's divorce papers
@@Sierrawavemp4 u just copied the top commento
@@Builder_NoobYT oh what, i didnt even see thanks
tried it, my dog ate the paper
2:50 JESUS LOOK AT ALL THAT LOX. Bagel stores around here always skimp on the lox.
It is New York.
Where i live that bagel would be 30$
Even in New York, you're still paying a pretty penny for that much Lox. Most bagel shops that charge reasonable prices don't give you nearly that much.
@@ThoolooExpress I imagine Katz's would be outrageously expensive
You cannot discuss bagels without mentioning their place of origin: Kraków, Poland. Bagels were originally made by Jewish communities in Kraków and they are still widely sold from street carts all around town for around 1zł (0.3$) a piece. Kraków's bagels (or "obwarzanek", as they are widely known in Polish) have the status of a regional protected food of European Union and are one of the symbols of the city. Kraków's bagels are a little bit wider and harder than the American variant, and tend to be eaten solo, mostly as a quick snack by frugal students moving from lecture to lecture within the city. Nevertheless, they are a quality in their own right.
True^^^. and I dont think that is a disputed fact if you go to New York. They acknowledge the origins of bagels from Poland. After all, it was the Jewish immigrants and refugees that brought about the bagel boom in NY. :) I dont know much about the bagel culture and craze in Montreal, but i heard they were tasty as well.
That's nice to hear. I have tried the Montreal version, and I liked it. Trying the NY version is still ahead of me :)
Kraków has no Jews so I doubt bagels are all that common there.
Kraków for hundreds of years used to be 25% Jewish, and it currently hosts one of the largest annual Jewish Culture Festivals in the world.
im jewish american and just wasin europe for 1 year when i visitedPOLANDDAMN there bagels are pure bliss honestly just so convient and practical to snack on and very filling
Are bagels like donuts but without the frosting?
I'm very sorry but I still haven't tasted any bagels in my life.
Sakata Gintoki no
They're more like bread, taste wise, but with a different texture. Surprisingly hard to explain but you should definitely try one!
It’s literally just a round smooth baguette. It’s delicious!
i feel like bagels suck
It tastes like cardboard mix with a side of cardboard.
I'm from Guam.
♡˖꒰ᵕ༚ᵕ⑅꒱
Ive lived in ny my entire life and i never cared for bagels til i tried the montreal style
I keep watching this same video 1000 times should I be worried
We both have problems
Idk the bagels look good
i watch this everytime i have something sweet LOL
Yes
The real shame is that Montréal's Liberté dairy was bought off and they stopped producing their cream cheese a year ago. The real Montréal bagel experience was complete with it's own local cream cheese, Liberté. Phily just doesn't cut it.
"Everything is better with cream cheese"
*Mom crying*
*Puts cream cheese*
Why is she crying harder
Why? I am curious
Conk Angry am I missing something
Mother: what have I done, raise such a son
*0:42** waow that lady have some biggo eyes!*
IKR
👁_👁
@@liftclub58 🤣🤣
@CharlesTron108 tf
1:51 Tbh New York bagels look like plastic
Egg yeah but they taste good
Init
North Jersey bagels are much better believe me
It's almost like gluten is a polymer.
It's the cold lighting, NYC bagel shops don't care about having warm light to make the food look good, it's a grab and go to work food.
Wish I hadn't seen a bagel get toasted near the end.
Both styles are fine. The best bagel can be found at your local place that puts in the effort to make them properly. The big catch is that you have to eat it within an hour of it coming out of the oven when it's in peak condition. That's pretty much the reason why the "best" bagels are found in large metropolitan areas like NYC and Montreal - They sell very high volumes, so there's a good chance that you're getting a fresh bagel.
I would say Montreal bagels age a bit better
Mcdonalds bagel reign suprems
Competition with food is always good, it keeps any one side from resting on it's laurels and makes sure they keep innovating.
This applies to a lot of other things as well.
Just went to New York, the beagles are amazing!
Yeah, they’re so fluffy and adorable
Cliff abahdbjsjkd u rite
Did it bark when you bit
I love beagles too
Cute ass doggos
Yes, very nice dogs.
Montreal Bagel : I’m the best
New York Bagel : No!! I am!!
Cream cheese : shut up
Omg I love this comment
Polish Bagels: *pathetic*
You could definitely get a bagel like that in Montreal if you went somewhere else. There are lots of great bagel places. I’ve never had a New York bagel but I always loved bagels here and I didn’t know they were famous.
i’m hungry
Hi hungry im dad
Dammit 8 months too late
ΡΙΖΟΣ ΚΡΑΒΒΑΡΙΤΗΣ Nice reference lol
@@user-lx5vw9nx7q dang it, I'm too late
Ain't nothing better than walking into st-viateur or fairmount and walking out with a dozen of freshly-baked, still warm montreal bagels. It's literally impossible to get back home without a couple missing out of the bag on the way.
Especially during winters! Warm Montreal bagels during winter is unbeatable
Benson from regular show: It’s not a bagel it’s a whole wheat donut
That's too much salmon
mahchymk93 for me there is no such thing as too much salmon
Even if they give me a kilo of salmon i would be very happy
But there is alot of cream cheese
Most of the times they put too much cream cheese
too much cream cheese IMO
too much cleavage
matt shine no such thing
It's probably shit farmed salmon.
This is so creative! This video makes me hungry
I swear you're everywhere
@@dieuluong2972 right
Tea
Ohhh hey ray
bruh u are literally everywhere
It's soooo good. We went there while visiting and they are by far the best bagels I've ever had. We watched the bagel be made and it was so cool
RUclips: You seem bored. Why dont you watch a video about bagels?
Me: *click*
Montreal! I had their bagels once. Delicious! The shop smells amazing.
Honey water.
Oh look.
Adding sugar makes people like them more.
Who knew?
lohphat yeah I was thinking the same thing.
lohphat the added sweetness is VERY mild and subtle, but provides a delicious contrast to the salty cream cheese and lox that one would often top it with. New York bagels are good but just way too doughy.
They aren't that sweet. Really, it's a very slight sweetness, and only on the bagel's crust.
MSG : hold my beer
Bintang GA 1 month late but msg is salt?
Doing it your self seems more fancy, like. Ripping open a freshly made bagel
2:12 this looks like the hands of someone that doesn't need any more bagles
MrMrRubic ahahahaahahaha
Les meilleurs bagels c'est au St-Viateur 😋!
Max Oui!
Max Bien Sûr!!!!!
I'm Canadian but I have no idea what you dudes saying
Ta raison
Oui! Les bagels à New York regarde si artificel et sucré. Mais au Montréal, plus précisement au St-Viateur, ils sont naturel et fait par la main. C'est peut-être ce qui les rend si bons, parce que ils est fait avec beaucoup de patience et amour. :)
both are great in their own respects. even as a native New Yorker and having eaten bagels all over Queens, Brooklyn and Manhattan, i can honestly say that, personally, i don’t think they can even be compared.
"that could rock it to the core"
but there is no core-
Was this the bakery that was on Food Factory once?
E
'Ello you.
Not gonna lie, this made me super hungry!
Same
I got lost one time and I saw the St-Viateur shop across the street and I just bought a bagel before finding my way lol
At the beginning you said “there is someplace that could rock New York and it’s bagels to the core” but they don’t have cores... it’s a circle with a whole in the middle
my bagel shop opens at 5 and it's across the street from my CO-OP Jackson Heights! Ya. I dream at night of that bagel shop!
Now I want one!
Bruh they just yeet the bagels after they’re done cooking 😂😂😂
That's how we do it in Montreal. Montreal Bagels are best eaten just as they are. I NEVER put anything on them, they don't need it.
0:48 lol i was at that store last October, and got some amazing bagels
“honey water?,who does that🙄” LOLLL
“Everything’s better with cream cheese”
Me: *_spreads cream cheese on my test papers_*
H&H Midtown sounds like the name of a bank.
I went to a bagel shop yesterday in Montreal visiting some friends. It’s real good!
“I don’t care for the New York bagels and neither does my family”
We weren't asking but okay damn.
"But in the end, if there's one thing we can all agree on, it's that everything's better with cream cheese."
YOU'RE ABSOLUTELY RIGHT
Conclusion: If there's one thing we all can agree on, it's that everything is better with cream cheese.
Sports
Me rewatching old food vids during quarintine cuz im hungry
We don't have Bagels in my country but my dad loves Bagels. So I make them for him at home. Should try the Honey-Water next time ☺️
Id go montreal so i don't have to cross the border lol
Your Canadian? I’m Canadian too!
That was a really delicious video I'll go with Montreal! You're such a great inspiration for my channel. Keep it up :)
Around The Good World and you get cream cheese and you can bring it home
That's really sweet!
Gotto love these great big stories.
I knew this was about Montreal before even watching it when you have rivalry and bagels together.
“I don’t care for the New York bagels and neither does my family” Jesus Christ rub it in Karen
Lenin has entered the chat
Facts
HOLY SHIT, SHE’S OPENED FIRE
It’s a Canadian karen
She ain’t a Karen for not liking NY bagels, your just saying that because she’s an woman woooow mate.
I'm from America but I like montreal's bagels because of texture and flavor and it baked in wood fire.
I'm from NY and I remember when I celebrated my 18th birthday in Montreal. Such a beautiful city and I would love to move there one day. But I have to learn French though lol.
don't worry, is not much French language supremacist compared to Quebec City. in fact, 13% of them speak English as a first language.
“Everything’s better with cream cheese”
David Seymour “Hold my beer”
0:41 Does this woman even has eyelids
Notenbrood are you even funny?
Julian Valdez I think he is very funny
thats a very disrespectful question to ask, in Canada Diversity is a very existing thing here
Born and raised in Montreal. I’ve had New York bagels and I can sorta see the appeal. But St. Viateur bagels are the best thing ever. Hands down.
I don’t know which bagel is best.🤷🏻♀️
I only live by one bagel rule:
See bagel, eat bagel, then comment about how damn delicious bagel is.
having tried both, Montréal has the slight edge. St-Viateur is even sold out on the east coast cuz it's THAT amazing.
2 types of people:
- the ones who prefer Montreal bagels
- the ones who haven't yet tried Montreal bagels
@Leopold Cartier-Raymond ofc. I don't even live in Montreal so it's not local partisanship on my part, it's just that you taste it and everything becomes clear
I'm a baker at a Canadian bagel shop in Ontario that makes Montreal style bagels so I personally hand roll dough and work in a similar wood burning oven however we all have a deli side that makes custom cream cheese and makes sandwiches with the bagels aswell
Team Montreal style bagels for the win lol
So it's kinda best of both worlds at my work, u could walk up and order a dozen of un cut bagels or get a sandwich.
Bagel : who are you??
Donut : im you but sweeter
First time trying a wood fired roasted Montreal style bagle blew my mind. I was only familiar with the grocery store big fat and fluffy NY style that is everywhere and should try a fresh made NY bagel which is ard to find.
Not only are their bagels delicious, but St-Viateur Bagel is also open 24/7, so you can stumble in after a night of partying and order some bagels. Right out of the oven, crispy on the outside and gooey on the inside. Perfection!
New York style is the most common bagel and available in many cities and towns, but where can I try good Montreal bagels outside of Montreal?
Israel?
Paelorian Honestly go to Montreal to visit because it's a beautiful city and eat a bagel while you're there!
roof pizza Montreal’s recipe is from Poland but is what a bit modified.
No where really. In MTL we only get them in bagel shops, u cant get them at any grocery store.
Actually you can, St Viateur bagels are sold in many supermarkets. But really it is best to go the bagel shops where it is hot from the oven!
Thanks for this video
The second guy definitely loves the Montreal bagels. Just the way he's talking I can tell
NY for life
Montreal squad where ya at? Also i like both bagels:D
I like donuts and bands Here
Ici calice
I was born in Montreal and I always keep talking shit about how it seems to have very little places that are worthwhile in terms of food. I just recently discovered Tsukuyomi, one of the best ramen restaurants near st-laurent, candylabs, a place in McGill that makes hard candy right in front of you, and now I absolutely have to try these bagels. Give Montreal’s food treasures more damn recognition!
Nero Crescendo what? Montreal has some of the best food in the world! Are you really from Montreal of some guy from Laval that just says he’s from Montreal
Nero Crescendo you need to try Cantinho Express, its on boulevard Henri-bourassa. Its a Portuguese fast food type place and its AMAZING!
K I didn't know what was coming, but when the host said that New York was the king of bagels, I was like, Montreal would beg to differ.
"...everything is better with cream cheese"
DAVID SEYMOUR HAS BEEN TRIGGERED AND LEFT THE CHAT
Bagels are donuts without sugar
Krispy Kream be like:
0:36
Person from St. Louis: But have you tried this?
As a New Yorker you got to get locks, capers, scallion cream cheese, tomatoes and onion and you got yourself heaven
New Yorkers are crazy about their bagels, and they do have the great cream cheese and smoked salmon combo.
But if you want to have a great bagel on its own, or with some butter or cream cheese, go to Montreal or Istanbul. Sesame bagels in New York don't come close to those two city's sesame bagels.
I grew up in Toronto where both varieties are widely available (there isn’t really a Toronto-specific variant). The very slight sweetness of the Montreal bagel provides a delicious contrast to salty cream cheese. Heavenly. New York bagels are perhaps more filling, but overly chewy and crumbly. One thing I notice is that the quality of NY-style bagels vary much more from bakery to bakery than MTL bagels, I guess because it is the more common variety.
Every state has their weird rivalry’s
👌
I live in Montreal and lemme say, our bagels are kickers
I used to work at a bagel factory and we would make thousands per day. One thing i saw was that they are all the same bagels just different packaging. So if you see a bag of bagels at the 99 cent and at your supermarket they are the same bagels just different bags
everybody has it owns taste
you pick Montreal or NYC
I'm so happy they did this with st.viateur instead of fairmont
"But if theres one thing we can agree on, it's that everything is better with cream cheese."
S T A R E S A T P I C K L E
2:50
Lactose intolerant people: am i a joke to you?
Dogman games yes, you _are._
Ivan Filipovic not really if I drink milk I become a human version of that chocolate waterfall from willy wonkas chocolate factory
I got a joke!
Why do seagulls fly over the sea?
Because if they flew over the bay they would be called BAYgulls 😏
Victoriya 102 stop...
No
👏🏻
Victoriya 102 regular show?
yes
that smoked salmon looks so good
0:23 that Montreal shot tho