DEEPAVALI SPECIAL- HOW TO MAKE CHITTU URUNDAI / MUNTHIRI KOTHU / EASY DIWALI SWEETS RECIPE

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  • Опубликовано: 27 июл 2024
  • Munthiri kothu | Chittu Urundai is a Famous and Traditional sweet prepared during Deepavali Celebration. Try this healthy sweet recipe and share with your family & friends.
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    Note: Low flame until sugar dissolved
    Nota: Api kecil sehingga gula larut
    English:
    ----------------------------------------------
    250g green gram / green moong dal (pachai payaru)
    4 pods Cardamom
    50g desiccated coconut / Fresh Grated Coconut
    1tbs sesame seeds
    150g brown sugar / jaggery /country sugar
    30g granulated sugar
    250ml water
    enough oil for fry
    For Batter
    ---------------
    80g Rice flour
    1/8 cup All Purpose Flour
    1/8 cup Corn flour
    1/8 tsp Salt
    1/8 tsp Food Colour (yellow)
    220ml Water
    Bahasa Melayu
    -------------------------
    250g Kacang Hijau
    4 biji Buah Pelaga
    50g Kelapa Kering / Kelapa Parut
    1 Sdm Bijan
    150g Gula Merah
    30g Gula Pasir
    250ml Air
    Minyak untuk menggoreng
    Penyediaan Bater
    ----------------------------
    80g Tepung Beras
    1/8 cawan Tepung Gandum
    1/8 cawan Tepung Jagung
    1/8 Sdk Garam
    1/8 Pewarna makanan (kuning)
    220ml Air
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