Homemade Pickled Eggs - Deli Style & Spicy Habanero Recipes🌶

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  • Опубликовано: 8 июл 2024
  • #OurWeekendHomestead #PickledEggs #SpicyHabanero
    In this video, We share two different recipes for pickled eggs. One is a more traditional style and the other is spicy with habanero peppers. We also take you through the process of making these at home!
    We hoped you enjoyed Homemade Pickled Eggs. Thanks for watching our video. If you enjoy our content and would like to support our channel, please Subscribe and hit the notification bell. Here are all of the parts that were used: Notice a list compiled with links We enjoy connecting with our viewers, so please leave a comment. We love hearing from you. 🙂
    David & Lisa
    Instagram - @OurWeekendHomestead
    Recipe #1 - Deli Style
    15 Hard-boiled Eggs
    2 cups - white vinegar
    1 cup - water
    2 tbsp - course salt
    1 tbsp - pickling spice
    1 onion, sliced
    5 black peppercorns
    Recipe #2 - Spicy Habanero
    15 Hard-boiled Eggs
    2 cups - white vinegar
    1 cup - water
    1 cup - dark beer
    1 tbsp - course salt
    1 tbsp - black peppercorns
    1 tbsp - pickling spice
    1 tsp - crushed red pepper
    10 cloves of garlic, slightly crushed
    5 habaneros, 1/4" slices
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    Chapters
    0:00 Boiling Eggs
    1:20 Video Introduction
    2:26 Deli Style Recipe
    4:59 Peeling Eggs
    6:42 Filling Jars
    7:14 Spicy Habanero Recipe
    11:49 Filling Jar
    13:05 Sealing Jars
    13:35 Project Wrap-Up
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Комментарии • 32

  • @valerieshick9240
    @valerieshick9240 4 месяца назад +1

    Mmm, I can't wait to try both your recipes and eat!!!!

    • @OurWeekendHomestead
      @OurWeekendHomestead  4 месяца назад

      Yay! Hope you love them as much as we do! Thanks for watching & commenting.

  • @daringendrek6074
    @daringendrek6074 Год назад +1

    Just made a batch using your recipe. Can't wait to eat them!!!

    • @OurWeekendHomestead
      @OurWeekendHomestead  Год назад

      That’s awesome!! Hope you love them as much as we do!! Thanks for watching and commenting.

  • @biggpoppa6190
    @biggpoppa6190 5 месяцев назад +1

    I'm definitely making the habanero one

    • @OurWeekendHomestead
      @OurWeekendHomestead  4 месяца назад

      That one is our favorite! Hope you enjoy it!! Thanks for commenting & watching!!

  • @BTSDimplyBean
    @BTSDimplyBean 3 года назад +1

    Amazing advice!

  • @roy1m664
    @roy1m664 5 месяцев назад +1

    Thanks for sharing! Just subbed!

    • @OurWeekendHomestead
      @OurWeekendHomestead  5 месяцев назад

      Glad you found us! Thanks for commenting & subscribing.

  • @VetterRichardson
    @VetterRichardson Месяц назад +1

    have you ever used fresh herbs (rosemary or oregano) in your deli style?

    • @OurWeekendHomestead
      @OurWeekendHomestead  Месяц назад

      Hi there! Yes, we have been growing more and more of our own herbs and using them in all our recipes. We are working on a new video with more pickled egg recipes. Stay tuned! Thanks for watching & commenting.

  • @jerryschaefer8880
    @jerryschaefer8880 8 дней назад

    I'm making both types right now😋😛😍

  • @thetravelinghappyhour182
    @thetravelinghappyhour182 3 года назад +2

    How long do the eggs last in the refrigerator? How many days after you stick them in the refrigerator before you eat them?
    Back in the day you would see a big jar in the bars and I don’t think those ever got refrigerated.
    That is why I never tried one.😀 But can’t wait to try one of these.

    • @OurWeekendHomestead
      @OurWeekendHomestead  3 года назад +1

      Great questions! The eggs can last 3-5 months but ours are gone long before then😊We like to let ours marinate for 10-14 days before we start eating them. We like to keep a jar in the refrigerator for quick protein snacks and regularly use them in egg salad sandwiches, potato & macaroni salads! Give them a try. We hope you love them too!

    • @KD-NotWoke
      @KD-NotWoke 3 месяца назад +1

      I know this is a late response but I misplaced some of my homemade pickled eggs. Found em in back of the fridge 5-7 years later. And I ate em all and lived to tell this story. They were great .

  • @dookindasie1
    @dookindasie1 Год назад +1

    Gonna makes these later I’ll come and edit the comment after a week or two

    • @OurWeekendHomestead
      @OurWeekendHomestead  Год назад

      That’s great! We hope they are super tasty. We can’t keep enough in the fridge. Look forward to hearing how they turn out. Thanks for watching & commenting.

    • @GeemailMailboxx
      @GeemailMailboxx Год назад +2

      It's been a month. How did the eggs turn out 🤔

  • @tamilreaves5381
    @tamilreaves5381 9 месяцев назад +2

    Wha kind of dark pub you use

  • @rhondacoyle4431
    @rhondacoyle4431 11 месяцев назад +2

    I followed the spicy picketed eggs and let them sit in the fridge one week my son said it had no pickled taste and wasn’t spicy at all ,can I put more pickling spices in after I made them?

    • @OurWeekendHomestead
      @OurWeekendHomestead  11 месяцев назад +2

      Hi there! Yes, add some more to your liking. We do that here from time to time. Sounds like your son likes a lot of spice. Throw in some hotter peppers. It’s an easy recipe to modify to your taste. Thanks for watching & commenting.

    • @rhondacoyle4431
      @rhondacoyle4431 10 месяцев назад +1

      It was the first time I made them so I followed your instructions but I added ten habaneros after he let then marinate longer and shook the jar up he said they tasted better I was rotating them once in a while but he really shook it up and is letting them sit longer .Thankyou so much for writing back next time I think I’ll put 2 tablespoons of pickling spices

    • @rhondacoyle4431
      @rhondacoyle4431 10 месяцев назад

      Forgot to mention my daughter in law has chickens and some of them layed smaller eggs about the size of quail eggs that’s when my son mentioned those would be good pickeled

  • @markstein5406
    @markstein5406 3 месяца назад +1

    Is it a problem if the eggs rise up over the Brine after it is sealed. In the jar

    • @OurWeekendHomestead
      @OurWeekendHomestead  3 месяца назад +1

      Great question. They should be fine. I would just rotate the jar daily to keep them moving around in the brine. Here is a link to fermentation weights. You could add one of these to push them down in your jar. Thanks so much for watching. amzn.to/3ThJGeN

  • @timjones3094
    @timjones3094 7 месяцев назад +1

    Try steaming your eggs will peel so easily