Before watching our Sunday morning cartoons, we watch this cooking show back in the 80’s on Channel 9 in the Philippines, I may not understand her, but as a kid, i am fascinated byher cooking skills. Fu Pei Mei is OG!
Here in the Philippines, she is famous in tv even though we can't understand her 😅 we really enjoy watching her while cooking Chinese foods. I was only grade1 or kindergarten that time. Now im 32 yrs old ❤
I used to watch her when i was a kid. She is one of my many inspiration in cooking. In Philippines we always watch her on Channel 9. Kaway kaway sa mga Pinoy na nanood sa kanya noong araw 😃👋
I'm from Philippines and i became a food lover and love too cook because of her. I remember even I don't understand cantonese, I still wait for her cooking show. I grew up watching her program.
Exactly. I remember watching her cooking segment in between commercial breaks during the airing of the Chinese historical drama "Judge Bao." So sad to know she died 19 years ago, but at least her legacy will live on.😢😔🥙🥮🫕
I always watched her in Philippine tv when I was young, though I didn't understand she was saying but I enjoyed watching her.I even told my mom to cook one of her dishes
I used to watch her as a child. I don't speak Chinese so I had no idea what she was saying. But I was so amazed with her cooking skills and with how fast she talks. I also *_LOVED_* that intro/outro music. 😅
I remember a Fu Fei Mei is popular here in the Philippines during commercial break of Madarin Movies.. in television. 👍👍👍 During my era late middle of 90s i guess that👍👍👍
When I was a kid in the Philippines every Saturday morning, I watched this cooking show after a Chinese tv series ended, I don't know what is that series that I watched every Saturday morning. ahh, Good childhood days
That intro and outro music! 🎶🎵 I'll never forget that. 💖😁 I used to watch this a lot as a kid and was wondering what the name of the show was for sometime now and I finally saw a clip of her from a random video with her name on it! 😊 *_Ms. Fu Pei-Mei!_* You were fun to watch eventhough I couldn't understand a thing. Loved your show as a kid and I still watch with a huge grin on my face now.😁 You were part of my childhood, I hope you had a blissful life. 😊 To the uploader, thanks for putting this up! I Hope you could add some more. 🙂
Before Albert cancook, Chef Rush, Nick Giovanni, and other cooking vloggers and social media... There was Fu Pei Mei 😎👍🏻 She is truly a legendary chef, made prominent in the 90s especially in the Philippines. Every weekends, kids watch this show while waiting for their favorite tokosatsu shows (Shaider, Maskman, Bioman) and some mommies, despite Chinese at first or sometimes asking for translation, tried to imitate the dish she is cooking.
I remember her when i was a kid. I enjoyed watching even if i dont understand the language. Sunday morning i watch this. How she is now? Is she still alive? Im watching this since 7 years old. And now im 36 years old.
Before watching our Sunday morning cartoons, we watch this cooking show back in the 80’s on Channel 9 in the Philippines, I may not understand her, but as a kid, i am fascinated byher cooking skills. Fu Pei Mei is OG!
Yes! Me too!
Before watching Bioman or FiveMan
me too, want to go back in 90 s again.
Yes.miss ko tuloy chanel 9.
Haha this! She was a staple of Sunday morning tv back then. I was always hungry before lunch because of her. LMAO
I've been watching her since I was a child and now I'm 34 years old. Many Filipinos like to watch her
Kahit di maintindihan mas dama pa din haha
@Sophie Cheng i dont have idea what she was actually talkin about but she is really cool to watch
Kaasar naalala ko bigla ang panahon nina Batibot! Inaabangan ko din ito grabe itey!!!!
這才是教做菜
沒有半句廢話
也無須言不及義的主持人拉D賽
在那個克難的資訊不發達的年代
傅培梅老師啟發了許多人的料理之路
把中華美食文化的種子
散布在台灣
真的很偉大
哈哈說的太好，想到某位廢話很多的男主持人
@@pigdaliy 焦志方，真的廢話很多!
@@duet999 因為做菜的不是他，他大多是在旁邊打醬油
Fred我就覺得廢話跟冷笑話太多
超過30多年了.這節目從1962年開始.4000多道菜而不重複.真的超級厲害.我小時候有映像.只可惜人事皆非了.這是時代光陰的故事.傅培梅是那時代首席的料理大師之一.在缺乏文化與知識的年代.無疑是一代時代的傳奇.對文化及飲食有非常大的貢獻.
時至今日也沒有一位線上師傅或美食家敢在節目上做這種功夫菜 而且做法上很接近餐廳的專業做法 一鏡到底 一氣呵成 不拖泥帶水 很敬佩您的精神 向您致敬…
王剛
不是沒有只是您沒看到，型男大主廚裡阿基師就做過松鼠黃魚了。只是六十年過去，像這種野生大黃魚已經被吃到瀕臨絕種，現在有錢也買不到了。
好懷念傅培梅老師，我的嫁妝裏母親居然給我放了一套傅培梅老師食譜(≧∇≦)
妮妲 姐有年紀了！哈
這才是真正的做菜,現代一些做菜節目說一堆有的沒的,看看傅老師都不說廢話只說重點,這才真正教育人
Here in the Philippines, she is famous in tv even though we can't understand her 😅 we really enjoy watching her while cooking Chinese foods. I was only grade1 or kindergarten that time. Now im 32 yrs old ❤
I used to watch her when i was a kid. She is one of my many inspiration in cooking. In Philippines we always watch her on Channel 9. Kaway kaway sa mga Pinoy na nanood sa kanya noong araw 😃👋
Same... kahit hindi ko siya naiintindihan kasi taiwanese ang language, nag eenjoy lang ako kasi pagkain hahaha... It became part of my childhood
傅培梅時間是美食教學的鼻祖👍懷念
因為五味八珍才來看傅老師，劇裡面說松鼠黃魚是傅老師第一次上節目做的菜，當時還出了一點意外，有興趣可以去看五味八珍，雖然只有六集，但是真的很好看！好喜歡傅老師啊~
+1 不過我看的是漫畫版
+1
我也是看漫畫版
Ms. Fu
I'm from Philippines and i became a food lover and love too cook because of her. I
remember even I don't understand cantonese, I still wait for her cooking show. I grew up watching her program.
and we still remember this show from ch. 2 every 6 am in the morning with Filipino dub😅
Exactly. I remember watching her cooking segment in between commercial breaks during the airing of the Chinese historical drama "Judge Bao." So sad to know she died 19 years ago, but at least her legacy will live on.😢😔🥙🥮🫕
1980 / 8月
文‧傅培梅
松鼠魚這道菜不一定要選用黃魚，其他種類之白色魚肉細長體形之海魚或淡水魚均可使用。唯黃魚肉質滑嫩而無細刺，且鮮美，尤其在台灣又四季可得，故一般菜館多採用黃魚來做。由於去骨後，在肉麵上切劃交叉刀紋，炸時皮縮肉卷，翻成花條而狀似松鼠，故以「松鼠」為名。其澆汁又酸又甜，亦為大眾所喜愛。
購買一條重約一磅半左右之大黃魚，先將魚頭切下，對剖成一大片，撒鹽少許留用。魚身部分剔除大骨，取下兩面魚肉後，在魚肉上（內面）先直切三長刀，（深至魚皮），再橫切十數刀口，（每隔半寸一刀）不可切破魚皮，兩片魚肉均切好後，亦用鹽（半茶匙）及酒（一湯匙）拌醃十分鐘。
香菇二朵泡軟後切小丁，蕃茄半個去皮也同洋蔥（小半個）各切小丁，另外準備青豆二湯匙。
用雞蛋二個加麵粉及太白粉與水調拌成麵糊，然後沾裹魚頭及魚肉後投入燒熱的炸油中大火炸熟至十分酥脆止。撈出後置大盤中。另用油三湯匙炒香洋蔥丁、冬菇丁、蕃茄及青豆，倒下綜合調味料（醬油半湯匙、酒一湯匙、糖四湯匙、白醋四湯匙、蕃茄醬四湯匙、水六湯匙、太白粉三茶匙、鹽一茶匙、麻油、茶匙）用大火煮滾，最後淋下熱油少許，拌均即迅速澆到盤中之魚上便成。
所以這集是1980年8月？
Dont ask me why but I watch this lady every sunday as a kid with no subtitles whatsoever 😆
當我 7 歲的時候，我在菲律賓第二頻道播放動畫片之前總是看這個。我小時候的節目😢❤️
i miss chef fei Love from Philippines
好懷念啊！小時就愛拿老媽買的傅培梅食譜學作菜。她好厲害動作超快，又有氣質。
時間被限制
I always watched her in Philippine tv when I was young, though I didn't understand she was saying but I enjoyed watching her.I even told my mom to cook one of her dishes
She’s a classic! every filipino watched this before in TV! ✨🔥 learned to cook with her demo! Thank you so much! RESPECT!
i used to watch this in tv after watching angel wings, how nostalgic. i finally found it, this became a part of my childhood.
Sameee
「松鼠黃魚，這非常簡單，就是魚切花時不要切錯了。」
以前的主婦都是這麼威嗎XD🤣
是真的，而且以前看傅培梅時間沒有重播也不可能倒回去重看，一次就要學會！
看烹飪節目要準備紙筆做筆記
以前傅培梅時間根本全台灣的媽媽必看的節目，我記得我媽還會跟他的姊妹們討論節目的菜色怎麼做的，誰記得配料、東西怎麼切怎麼洗都會討論，而且我印象中好像很少說什麼比例，幾乎都是叫媽媽們自己判斷😂
@@sandywu512 媽媽們強大的廚藝都會在這個時候被鍛鍊起來
只有五分鐘，真的太厲害了！
「這非常的簡單」 ...哪有啦XD
不要說松鼠黃魚 請您五分鐘炒盤青菜來看看 還要切菜洗菜講解做法…
五分鐘料理「這非常的簡(ㄎㄨㄣˋ)單(ㄋㄢˊ)」
🤭🤭🤭
以前的主婦程度比我們好
她意思是，對她來說這非常簡單
超級有實力 那個速度簡直跟飯店大廚一樣快 利落到不可思義 看人做得感覺越簡單利落的料理 通常很難 傅老師太厲害
好強喔，再看一次還是覺得很厲害
I use to watch this in ph when i was young though i cant understand it
傅老師太厲害了,真不簡單
Everyday Sunday nagaabang talaga nito
Kakamiss lang 22 yrs old na ako ngayon iba talaga noon. 💗🥺
I used to watch her as a child. I don't speak Chinese so I had no idea what she was saying. But I was so amazed with her cooking skills and with how fast she talks. I also *_LOVED_* that intro/outro music. 😅
Sus tagalog yung sa pinas ha LOL panong di mo maintindihan? RPN 9 yan noon tagalog yan!
The music is called popcorn song
@@XX-vu5jomali. RPN 9 had that show undubbed.
Featured every early Sunday mornings on our local channels (ABC-5, RPN-9 and IBC-13) just before those Chinese Drama varieties during the mid-90's.
Ilang taon ka na po
rpn 9
Sweet and Sour Fish...A Perfect Dish for Lenten Season ❤
小時候常常阿母收看這個節目🤗
不到五分鐘一到菜，這也太會掌控了吧！ 超強廚藝！
有誰跟我一樣看了五味八珍完結篇才來的呀!
林昭誠 我XD
我～～😂
我+1😂
+1
me too啦
Thank you Ms.Fu Pei mei.....❤❤❤
I remember a Fu Fei Mei is popular here in the Philippines during commercial break of Madarin Movies.. in television. 👍👍👍 During my era late middle of 90s i guess that👍👍👍
Ms. Fu made my childhood memorable. I am sure ethnic Chinese people living in Philippines (Tsinoy) grew up watching her.
看完王剛的松鼠魚再來看這個......
做節目只給5分鐘也太趕了
動作超快的，厲害
植場劇才回憶起來
好精實阿
在那年代可以看到這麼棒的教學真的很好
I used to watch her when i was a kid shes entertaining
好懷念的開頭音樂
Too all the Chinese Filipino;s who lived in the 90's
How will I forget this show... every Sunday noon. thanks to her and yung 2 shows before her for my familiarity sa mandarin.
功夫底子夠才能在電視上如此快呀！ 無後製或娛樂效果，認真教做菜
張慧君 推薦 @美食作家王剛
@@陳億銘-s3s 王刚跟她比差远了
傅培梅 > Gordon Ramsay
時間給傅老師太少了，起碼也給個15分鐘，5分鐘做好松鼠黃魚，講的有點太趕了
傅老師好厲害👍！
刀子還是鈍的
Sikat na sikat to sa tv dati every sunday pinapalabas haha namiss ko tuloy
I was forced to watch it because I do not want to miss my favorite cartoon. Eventually, I like it.
一刀未剪 一鏡到底 直播先驅
導播很厲害👍
有一陣子傅培梅時間台視只給5分鐘的時段，感覺只是應付一下觀眾，但是傅老師依然很認真的教，想辦法在五分鐘內完整的示範教學。
民視成立後，要請傅培梅老師跳槽過去開節目，台視才積極慰留，節目變成30分鐘。
she was famous on philippines wayback 90s
this lady was invading cooking shows on my country love her hope she still doin good
五分鐘一條
好傢伙
once upon a time, this was legend before the youtube cooking shows
When I was a kid in the Philippines every Saturday morning, I watched this cooking show after a Chinese tv series ended, I don't know what is that series that I watched every Saturday morning. ahh, Good childhood days
Angel Wings?
Sunday
@@emilxaviercruz3410 ah yes, i remember that series
That intro and outro music! 🎶🎵 I'll never forget that. 💖😁 I used to watch this a lot as a kid and was wondering what the name of the show was for sometime now and I finally saw a clip of her from a random video with her name on it! 😊 *_Ms. Fu Pei-Mei!_* You were fun to watch eventhough I couldn't understand a thing. Loved your show as a kid and I still watch with a huge grin on my face now.😁 You were part of my childhood, I hope you had a blissful life. 😊 To the uploader, thanks for putting this up! I Hope you could add some more. 🙂
Popcorn Song
Omg. This is so nostalgic. I used to watch her when i was a kid.
真 食神
This is *the* cooking show I watched as a kid! Couldn’t understand a word but I knew how the food will taste.😅👍
Wala akong maunawaan nguni't natutuwa ako tuwing napapanood ko 'to dati 😃
好懷念傅培梅老師
現在看更覺得老師廚藝超強（明明就超難切😆）
filipino miss her so much especially me i totally know how to cook Because im watching her before in tv i really miss her😢 REST IN PEACE MAAM😢
Where ia she now? I always watch her tv show during my childhood days.
I am sorry to say she had passed away in 2004.
Pinapanood ko dati ito nung bata pa ako sa RPN 9 😂 d ko nalang matandaan kung Anong Oras
11:00 AM
誰2021還在看？🙋
Eow sa wakas nahanap ko rin ang video ni madam he he he.
可惜傅培梅老師已經過世很久了 不然她就可以繼續教大家做菜了
Before Albert cancook, Chef Rush, Nick Giovanni, and other cooking vloggers and social media... There was Fu Pei Mei 😎👍🏻
She is truly a legendary chef, made prominent in the 90s especially in the Philippines. Every weekends, kids watch this show while waiting for their favorite tokosatsu shows (Shaider, Maskman, Bioman) and some mommies, despite Chinese at first or sometimes asking for translation, tried to imitate the dish she is cooking.
The Legend
好俐落，沒有花俏的廚具，只有真功夫
她竟然說這非常的簡單！
可見她的功力真的很強
I'm here becuz of nostalgia!! Cable kid here ☝️
Gracias por el video.
從理科太太那被youtube推薦影片給傳送過來這。
不得不說...
傅培梅老師的松鼠黃魚看起來比較好吃XDDD
P.S:理科先生不知道經歷了什麼(喂)
1989，一念間
好看！现在的饮食节目都作秀感太强了，看着不如那时候好吃😋
im watching coz im going to china next month
四分钟学废了一道大菜 太厉害了
My childhood chef💙
趕~趕~趕~ 早期做節目很辛苦啊...
看完漫畫來看真人版
好匆忙喔！😅
說傅培梅老師是廚聖或廚神都不為過
My childhood 😊
I remember her when i was a kid. I enjoyed watching even if i dont understand the language. Sunday morning i watch this. How she is now? Is she still alive? Im watching this since 7 years old. And now im 36 years old.
2004 年去世，享年 73 歲
這好像是這節目的第一道菜 :1962年10月30
這應該是後來再拍的，我記得第一集還是黑白的
5分鐘 神啊
*Damnit the musical nostalgia is real!*
Popcorn by Hot Butter
流口水直流
做菜節目只給5分鐘
傅老師連講話都好趕.....
Point Lee 因為有時間限制 所以講解就會比較快
Point Lee 當時礙於電視臺的限制
Pls more upload like this
看到後面說這個就是松鼠黃魚，相當的簡單
簡單個屁，明明就超難XD
眼鏡 腦子：我會了
手：你們這麼會你們來
好厲害！！！！！！😳😳😳
What is the English name of the program? I enjoyed watching her show as a kid in the 80's and early 90's :)
Fu Pei-Mei time
@@kewlman117 Thank you!
Taiwanese drama Followed by Chinese cooking with Fu pei mei on ABS CBN Until 2019
不知道理科太太是不是看這部片學的？
以前真的很屌，一鏡到底五分鐘內